Vietnam Fruits and Vegetables Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)

The Vietnamese Fruits and Vegetables Market Report is Segmented by Type (Fruits and Vegetables). The Report Includes Production Analysis (Volume), Consumption Analysis (Value and Volume), Export Analysis (Value and Volume), Import Analysis (Value and Volume), and Price Trend Analysis. The Report Offers the Market Size and Forecasts in Terms of Volume (metric Tons) and Value (USD) for all the Above Segments.

Vietnam Fruits And Vegetables Market Size

Compare market size and growth of Vietnam Fruits And Vegetables Market with other markets in Agriculture Industry

Vietnam Fruits And Vegetables Market Analysis

The Vietnam Fruits And Vegetables Market size is estimated at USD 19.08 billion in 2025, and is expected to reach USD 24.84 billion by 2030, at a CAGR of 5.42% during the forecast period (2025-2030).

In Vietnam, fruit and vegetable production is on the rise, fueled by government initiatives and private-sector investments. Additionally, the nation's varied climatic conditions allow for cultivating a broad spectrum of crops, spanning from tropical fruits like dragon fruit, mango, and litchi to temperate vegetables such as tomatoes and cabbage. The harvest area for the country's fruit and vegetable production has increased in recent years as farmers adopt more advanced agricultural techniques and technology to boost yield and quality.

For instance, according to the FAOSTATS, in 2022, the harvest area of fruits increased to 804,351 hectares from 791,125 hectares in 2021. Similarly, the harvest area of vegetables increased to 1,035,590 hectares in 2022 from 1,016,045 hectares in 2021. Also, according to the FAOSTATS, fruit production in Vietnam rose to 12.1 million metric tons in 2022, up from 11.7 million metric tons in 2021. Similarly, vegetable production increased to 17.8 million metric tons in 2022 from 17.3 million metric tons in the previous year. In addition to expanding the cultivation area, Vietnam is investing in post-harvest infrastructure to reduce losses and improve the quality of exports. Cold chain logistics, packaging innovation, and processing facilities are being developed to ensure that fruits and vegetables retain freshness and meet international standards. As production developments continue to take shape, Vietnam is well-positioned to strengthen its supply regionally and globally.

Furthermore, fruit and vegetable export in Vietnam is poised for growth, driven by increasing demand from countries such as China, the United States, the Netherlands, South Korea, and Japan. The expansion of free trade agreements has facilitated the export of Vietnamese fruits and vegetables, particularly to these key markets. Currently, a major amount of fruits and vegetables in the country are exported to China. For instance, Vietnam exported a value share of 38.5% in terms of vegetables and 34.5% in terms of fruits to China in 2022, according to the ITC trade map. Apart from China, Vietnam is making efforts to diversify its export destinations, opening up new opportunities in the European Union, North America, and other Asian countries.

Vietnam Fruits And Vegetables Market News

  • January 2024: Vietnam aims to boost the land area adhering to VietGAP standards by 10-15% annually and to have organic farming occupy 1% of its total cultivated land by 2030. This initiative focuses on various agricultural commodities, including fruits and vegetables. The strategy also focuses on creating clusters that link the production, processing, and consumption of vegetables in targeted localities and regions.
  • August 2022: Duy Anh Foods Vietnam used fruits and vegetables to make its new novel product line even more interesting and develop unusual combinations. The company already exports its rice-based products to almost 58 countries.
  • November 2022: Vietnam exported its first official shipment of Vietnamese passion fruit to China, consisting of 18.4 metric tons of passion fruit. This export marks a significant step in strengthening trade relations between the two countries.

Vietnam Fruits and Vegetables Market Report - Table of Contents

1. INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET DYNAMICS

  • 4.1 Market Overview
  • 4.2 Market Drivers
    • 4.2.1 Rising Domestic Consumption
    • 4.2.2 Broader Export Opportunities
    • 4.2.3 Government Support and Initiatives
  • 4.3 Market Restraints
    • 4.3.1 Declining Employment in Agriculture
    • 4.3.2 Pest and Disease Attacks

5. MARKET SEGMENTATION

  • 5.1 Type (Production Analysis (Volume), Consumption Analysis (Value and Volume), Import Analysis (Value and Volume), Export Analysis (Value and Volume), and Price Trend Analysis)
    • 5.1.1 Vegetables
    • 5.1.2 Fruits

6. INTERNATIONAL TRADE AND PRICE SCENARIOS

  • 6.1 Bananas
  • 6.2 Berries
  • 6.3 Grapefruits
  • 6.4 Mangoes
  • 6.5 Oranges
  • 6.6 Pineapples
  • 6.7 Watermelons
  • 6.8 Cabbages and Other Brassicas
  • 6.9 Cauliflowers and Broccoli
  • 6.10 Onions
  • 6.11 Mushrooms and Truffles
  • 6.12 Sweet Potatoes
  • 6.13 Capsicum

7. Regional Analysis

  • 7.1 PESTLE Analysis
  • 7.2 Value Chain Analysis
  • 7.3 Government Policies and Regulations

8. Competitive Analysis

  • 8.1 Distribution Network and Retail Analysis
  • 8.2 List/Profile of Key Players

9. Market Opportunities and Future Trends

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Vietnam Fruits And Vegetables Industry Segmentation

Vegetables are edible plant parts such as leaves, stems, roots, or bulbs, while fruits are mature, seed-bearing structures of flowering plants. The report defines fruits and vegetables in terms of end users. 

The Vietnamese fruits and vegetables market is segmented by type (fruits and vegetables). The report includes production analysis (volume), consumption analysis (value and volume), export analysis (value and volume), import analysis (value and volume), and price trend analysis. The report offers the market size and forecasts in terms of volume (metric tons) and value (USD) for all the above segments.

Type (Production Analysis (Volume), Consumption Analysis (Value and Volume), Import Analysis (Value and Volume), Export Analysis (Value and Volume), and Price Trend Analysis) Vegetables
Fruits
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Vietnam Fruits and Vegetables Market Research FAQs

How big is the Vietnam Fruits And Vegetables Market?

The Vietnam Fruits And Vegetables Market size is expected to reach USD 19.08 billion in 2025 and grow at a CAGR of 5.42% to reach USD 24.84 billion by 2030.

What is the current Vietnam Fruits And Vegetables Market size?

In 2025, the Vietnam Fruits And Vegetables Market size is expected to reach USD 19.08 billion.

What years does this Vietnam Fruits And Vegetables Market cover, and what was the market size in 2024?

In 2024, the Vietnam Fruits And Vegetables Market size was estimated at USD 18.05 billion. The report covers the Vietnam Fruits And Vegetables Market historical market size for years: 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the Vietnam Fruits And Vegetables Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.

Vietnam Fruits and Vegetables Industry Report

Statistics for the 2025 Vietnam Fruits And Vegetables market share, size and revenue growth rate, created by Mordor Intelligence™ Industry Reports. Vietnam Fruits And Vegetables analysis includes a market forecast outlook for 2025 to 2030 and historical overview. Get a sample of this industry analysis as a free report PDF download.

Vietnam Fruits and Vegetables Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)