India Vegetable Seed Market Analysis
The India Vegetable Seed Market size is estimated at 740.7 million USD in 2025, and is expected to reach 970 million USD by 2030, growing at a CAGR of 5.54% during the forecast period (2025-2030).
India's vegetable seed industry is undergoing significant transformation driven by changing agricultural practices and technological advancements. As the second-largest vegetable producer globally, the country's vegetable seeds market structure reflects a clear preference for hybrid varieties, which accounted for 79.4% of the market in 2022, while open-pollinated varieties represented 20.6%. This dominance of hybrid seeds indicates a growing acceptance of modern agricultural practices, despite the fact that 80% of Indian farmers are classified as small and marginal farmers. The industry is witnessing increased investment in research and development, with several companies focusing on developing climate-resilient and high-yielding varieties to address the challenges of decreasing arable land and increasing food demand.
The protected cultivation segment is emerging as a significant trend in the Indian vegetable seed market, though it currently represents only 2% of the total market. Maharashtra leads this transformation with approximately 0.16 lakh hectares under protected cultivation, accounting for 7.4% of the country's total protected cultivation area. This shift towards controlled environment agriculture is supported by government initiatives such as the National Horticulture Mission (NHM), which offers 50% subsidies for establishing protected cultivation structures and provides hybrid seeds to farmers, indicating a strong policy push towards the modernization of vegetable farming practices.
The seed industry in India is witnessing significant technological advancement in seed development and breeding techniques. Major seed companies are introducing innovative varieties with enhanced traits such as disease resistance and improved yield potential. For instance, in 2023, Rijk Zwaan, in partnership with IG International, introduced new Sweet Palermo pepper varieties in four different colors in the Indian market, demonstrating the industry's focus on diversification and quality improvement. The sector is also seeing developments in biotechnology, with ongoing research trials in genetically modified vegetables, particularly GM brinjal, which could potentially reshape the market landscape.
The market is experiencing a notable shift in production patterns and farmer preferences. The area under vegetable cultivation has shown steady growth, increasing by 6.6% between 2017 and 2022, reflecting the sector's expansion and farmers' increasing interest in vegetable cultivation. This growth is supported by the development of specialized varieties suited for different agro-climatic zones and cultivation methods. The industry is also witnessing increased adoption of precision farming techniques and digital technologies for seed selection and crop management, indicating a gradual modernization of traditional farming practices. Seed companies are responding to these changes by developing varieties that cater to both traditional open-field cultivation and modern protected farming methods, highlighting the importance of vegetable seed production.
India Vegetable Seed Market Trends
Roots and bulbs dominated the area under cultivation of vegetable crop with higher demand for these crops and high export potential
- The area under cultivation for vegetables in India is lower than that of row crops. In 2022, it was 6.0% of the area cultivated in the country. The area under vegetable cultivation increased by 6.6% between 2017 and 2022. This is mainly due to the increased cultivation of vegetables through protected cultivation structures and increased demand for a healthy and vegan diet.
- Roots and bulbs had the largest share in the area under cultivation of vegetables. The segment had a share of 46% in 2022 as the country is one of the major producers of onion and potato. Consumers in the country prefer onions for seasoning, and they have high export potential. Potatoes are used in Indian cuisines such as aloo tikki, paranthas, and others, which led to high areas under onion and potato cultivation. For instance, India's area under onion cultivation increased from 1.3 million hectares in 2017 to 1.6 million hectares in 2022.
- The area under Solanaceae crop cultivation was 2.37 million hectares in 2022, and tomatoes accounted for the major area under cultivation. The area under tomato cultivation in India increased from 797,000 ha in 2017 to 857,321.1 ha in 2022. The increased cultivation area is estimated to increase the demand for tomato seeds. Other unclassified vegetables such as lettuce, spinach, and other green leafy vegetables have witnessed a growth of 6.2% in the area cultivated from 2017 to 2022 (1.3 million hectares) due to an increase in the demand for these vegetables as they have high nutritional value and growth in the consumption of salads. The rising demand for ve getables, with the country being a major producer of vegetables, is estimated to increase the area under cultivation during the forecast period.
Susceptibility to various diseases and demands for high-quality crop produce are driving the usage of cabbage and onion varieties with resistance to diseases, wider adaptability, and quality attributes
- Cabbage is widely cultivated in the country. The demand for high-value products is growing both in domestic and international markets. Popular traits available in the country are head weight, foliage color, adaptability to wide seasons (as cabbage is cold-specific), early maturity, and disease tolerance to foliar diseases. The size of heads and head weight are the major traits that have a significant demand, as they help increase yield productivity per hectare. Companies such as Syngenta AG and Bayer AG provide seeds with these traits to grow with high quality in adverse weather conditions.
- Onion is one of the major vegetable crops cultivated in the country. Globally, Indian onions are famous for pungency. Major traits such as disease tolerance, long shelf-life (helps in avoiding decay losses during long storage and long-distance transports), uniform size, the color of the onions (red, yellow, and white), tolerance to pest attacks, especially thrips, and early maturing varieties are promoting onion cultivation in the country. The major seed companies, such as Bayer AG, BASF SE, and Bejo Zaden BV, are developing varieties focusing on high yields, attractive colors, and winter adaptability traits. Varieties with disease resistance to purple blotch and downy mildew are widely cultivated, as they cause yield loss of 20%-60%. For instance, in 2021, Bejo and De Groot en Slot launched the first Downy-resistant shallot from seed named Innovator.
- High-quality crops with high disease resistance, increased shelf life, and product innovations with quality attribute traits are helping to increase the demand for these seeds during the forecast period.
OTHER KEY INDUSTRY TRENDS COVERED IN THE REPORT
- Varieties with disease-resistant and early maturity traits have a significant demand for the cultivation of chili and tomatoes in India
- Hybrid breeding occupied the major share of the market, with okra and peas occupying higher shares
Segment Analysis: Breeding Technology
Hybrids Segment in India Vegetable Seed Market
The hybrid plant seeds market continues to dominate the Indian vegetable seed market, commanding approximately 79% of the total market value in 2024. This significant market share is primarily driven by the widespread adoption of hybrid seeds in major vegetable crops like okra, tomato, chili, brinjal, cauliflower, and cabbage. Among hybrid vegetable seeds, brassicas dominate the market with about 25% of the segment value, followed by Solanaceae at 17% and cucurbits at 12%. The high market share of hybrids can be attributed to their superior characteristics such as increased yield potential, enhanced disease resistance, and better adaptability to diverse climatic conditions. The segment's growth is further supported by extensive research programs conducted by public institutions and private companies, along with increasing awareness among farmers about the benefits of hybrid seeds. The popularity of hybrids is particularly notable in commercial vegetable production, where farmers prioritize productivity and quality to meet market demands.
Open Pollinated Varieties & Hybrid Derivatives Segment in India Vegetable Seed Market
The open pollinated varieties and hybrid derivatives segment is projected to be the fastest-growing segment in the Indian vegetable seed market, with an expected growth rate of approximately 6% during 2024-2029. This accelerated growth is primarily driven by the increasing adoption of organic farming practices and the preference for cost-effective seed solutions among small-scale farmers. The segment's growth is particularly strong in crops like peas, gourds, and traditional vegetable varieties where open-pollinated varieties are preferred for their authentic taste and ability to adapt to local conditions. The segment is witnessing significant development in major crops such as Solanaceae and cucurbits, where farmers value these varieties for their rich taste, traditional characteristics, and lower input costs. The growth is further supported by public sector research institutions, including research stations, state agricultural universities, and national institutions, which continue to be dominant in OPV seed production and development.
Segment Analysis: Cultivation Mechanism
Open Field Segment in India Vegetable Seed Market
Open field cultivation dominates the Indian vegetable seed market, accounting for approximately 97% of the total market value in 2024. This overwhelming market share is primarily attributed to the dominance of small and marginal landholdings in Indian agriculture, which constitute about 86% of overall land holdings. The segment's prominence is further reinforced by factors such as lower initial investment requirements compared to protected cultivation, widespread familiarity among farmers with traditional farming methods, and the availability of both hybrid and open-pollinated varieties suitable for open field conditions. Many crop research institutes in India are actively developing new varieties specifically tailored for open field conditions, focusing on traits like tolerance to adverse weather conditions, pest resistance, and disease resistance. The segment's robust performance is also supported by the continuous development of improved seed varieties by public institutions and private companies, along with increasing usage of commercial seeds in vegetable cultivation.
Protected Cultivation Segment in India Vegetable Seed Market
The protected cultivation segment is emerging as the fastest-growing segment in the Indian vegetable seed market, projected to grow at approximately 11% CAGR from 2024 to 2029. This remarkable growth is driven by several factors including the increasing adoption of modern agricultural practices, rising demand for off-season vegetables, and growing awareness about the benefits of protected cultivation in maintaining crop quality. The segment is witnessing significant technological advancements in greenhouse and polyhouse structures, making them more accessible to farmers. Maharashtra leads in protected cultivation with about 0.16 lakh hectares, representing 7.4% of the total protected cultivation area in India. Government initiatives and schemes such as the National Horticulture Mission, which provides a 50% subsidy for establishing protected cultivation structures and planting materials, are significantly boosting segment growth. The major crops grown under protected cultivation include chili, tomato, cucumber, and green leafy vegetables, collectively accounting for about 90% of the protected cultivation vegetable seed market.
Segment Analysis: Crop Family
Brassicas Segment in Indian Vegetable Seed Market
Brassicas represent the dominant segment in India's vegetable seed market, commanding approximately 22% market share in 2024. The segment's leadership position is primarily driven by the widespread cultivation of crops like cabbage, cauliflower, carrot, broccoli, radish, turnip, and kohlrabi across various Indian states. Major states like Madhya Pradesh, Bihar, and West Bengal have emerged as key cultivation hubs for brassica crops, contributing significantly to the segment's market dominance. The segment's strong performance is further supported by the increasing adoption of hybrid varieties, particularly in cauliflower and broccoli cultivation, which together constitute about 16% of the brassica seed market. The availability of disease-resistant varieties and the growing trend of protected cultivation methods have also played crucial roles in maintaining brassicas' market leadership position.
Solanaceae Segment in Indian Vegetable Seed Market
The Solanaceae segment is demonstrating remarkable growth potential in India's vegetable seed market, with a projected growth rate of approximately 7% during 2024-2029. This impressive growth trajectory is primarily driven by increasing demand for key crops like tomatoes, chilies, and eggplants in both domestic and international markets. The segment's expansion is further supported by continuous development of hybrid varieties with enhanced disease resistance and improved yield characteristics. The adoption of protected cultivation techniques for Solanaceae crops, particularly in tomato production, is contributing significantly to the segment's growth momentum. Additionally, government initiatives supporting tomato growers through schemes like TOP (Tomato, Onion & Potato) and the increasing focus on developing varieties suitable for both open field and protected cultivation are expected to sustain this growth trajectory.
Remaining Segments in Crop Family
The Indian vegetable seed market's landscape is further shaped by several other significant segments including Cucurbits, Roots & Bulbs, and Unclassified Vegetables. The Cucurbits segment plays a vital role with crops like cucumber, pumpkin, squash, and various gourds gaining increasing importance in both domestic consumption and export markets. The Roots & Bulbs segment, encompassing essential crops like onion, garlic, and potato, maintains its significance due to these vegetables' fundamental role in Indian cuisine and their export potential. The Unclassified Vegetables segment, which includes crops like lettuce, okra, peas, and various leafy vegetables, continues to evolve with changing consumer preferences and the growing trend of protected cultivation methods. Each of these segments contributes uniquely to the market's diversity and overall growth dynamics.
India Vegetable Seed Industry Overview
Top Companies in India Vegetable Seed Market
The vegetable companies in India market is characterized by intense competition and continuous innovation among key players. Companies are heavily investing in research and development to create hybrid varieties with enhanced traits such as disease resistance, climate adaptability, and higher yields. Product innovation remains the most prevalent strategy, with firms introducing new seed varieties tailored to specific regional requirements and cultivation conditions. Operational agility is demonstrated through extensive distribution networks and partnerships with local agricultural institutions. Strategic moves primarily focus on strengthening research capabilities, expanding product portfolios through licensing agreements, and establishing regional development centers. Companies are also expanding their presence through investments in seed processing facilities, breeding stations, and quality control infrastructure across different agro-climatic zones of India.
Mix of Global and Local Players
The competitive landscape comprises a blend of multinational corporations, domestic conglomerates, and specialized seed companies. Global players like BASF, Bayer, and Syngenta leverage their advanced research capabilities and international expertise, while domestic companies such as Maharashtra Hybrid Seeds Co. (Mahyco) and VNR Seeds capitalize on their deep understanding of local farming conditions and established distribution networks. The market structure is moderately fragmented, with the top players collectively holding less than a third of the market share, indicating significant opportunities for growth and competition.
Market consolidation is primarily driven by strategic acquisitions and partnerships, as companies seek to expand their germplasm collections and strengthen their presence in key agricultural regions. Multinational companies are increasingly partnering with local seed producers and research institutions to develop region-specific varieties and enhance their market penetration. The industry witnesses regular collaborations between public and private sectors, particularly in developing new hybrid varieties and conducting field trials.
Innovation and Distribution Drive Market Success
For incumbent companies to maintain and increase their market share, focus needs to be placed on developing climate-resilient varieties and strengthening farmer relationships through extensive technical support and education programs. Investment in biotechnology research, expansion of breeding programs, and development of seeds suited for protected cultivation are becoming crucial success factors. Companies must also strengthen their supply chain resilience and maintain strong quality control measures to retain farmer trust and loyalty. Additionally, establishing direct farmer connect programs and leveraging digital platforms for marketing and distribution will be essential for maintaining competitive advantage.
Emerging players can gain ground by focusing on specialized crop segments and regional markets where larger companies have limited presence. Success factors include developing cost-effective seed varieties for small and marginal farmers, establishing strong distribution partnerships with local agricultural input dealers, and investing in region-specific research and development. Companies must also navigate the regulatory environment carefully, particularly regarding genetic modification and seed quality standards. The increasing trend towards protected cultivation and precision farming presents opportunities for new entrants to develop specialized seed varieties. Building strong relationships with agricultural universities and research institutions will be crucial for accessing new technologies and expanding market presence.
India Vegetable Seed Market Leaders
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Advanta Seeds - UPL
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BASF SE
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Maharashtra Hybrid Seeds Co. (Mahyco)
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Syngenta Group
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VNR Seeds
- *Disclaimer: Major Players sorted in no particular order
India Vegetable Seed Market News
- June 2023: BASF, Syngenta, and Arisa collaborated to establish India's Wage Improvement in Seed Hybrids (WISH) initiative. This multi-stakeholder project aims to address child labor and promote compliance with minimum wage standards in the vegetable seed sector. The four-year project is co-funded with a grant from the Dutch Enterprise Agency (RVO).
- April 2023: Syngenta acquired a vegetable seed-producing company in Brazil, Feltrin Seeds, which serves customers in over 40 countries. The acquisition is estimated to spread the product portfolio of Syngenta in all vegetable-producing countries in the world.
- March 2023: In partnership with IG International, Rijk Zwaan introduced new "Sweet Palermo" pepper varieties in four different colors in the Indian market.
Free With This Report
We provide a complimentary and exhaustive set of data points on regional and country-level metrics that present the fundamental structure of the industry. Presented in the form of 90+ free charts, the section covers difficult-to-find data from various regions regarding the area under cultivation for different crops within the scope
India Vegetable Seed Market Report - Table of Contents
1. EXECUTIVE SUMMARY & KEY FINDINGS
2. REPORT OFFERS
3. INTRODUCTION
- 3.1 Study Assumptions & Market Definition
- 3.2 Scope of the Study
- 3.3 Research Methodology
4. KEY INDUSTRY TRENDS
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4.1 Area Under Cultivation
- 4.1.1 Vegetables
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4.2 Most Popular Traits
- 4.2.1 Cabbage & Onion
- 4.2.2 Tomato & Chilli
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4.3 Breeding Techniques
- 4.3.1 Vegetables
- 4.4 Regulatory Framework
- 4.5 Value Chain & Distribution Channel Analysis
5. MARKET SEGMENTATION (includes market size in Value in USD, Forecasts up to 2030 and analysis of growth prospects)
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5.1 Breeding Technology
- 5.1.1 Hybrids
- 5.1.2 Open Pollinated Varieties & Hybrid Derivatives
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5.2 Cultivation Mechanism
- 5.2.1 Open Field
- 5.2.2 Protected Cultivation
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5.3 Crop Family
- 5.3.1 Brassicas
- 5.3.1.1 Cabbage
- 5.3.1.2 Carrot
- 5.3.1.3 Cauliflower & Broccoli
- 5.3.1.4 Other Brassicas
- 5.3.2 Cucurbits
- 5.3.2.1 Cucumber & Gherkin
- 5.3.2.2 Pumpkin & Squash
- 5.3.2.3 Other Cucurbits
- 5.3.3 Roots & Bulbs
- 5.3.3.1 Garlic
- 5.3.3.2 Onion
- 5.3.3.3 Potato
- 5.3.3.4 Other Roots & Bulbs
- 5.3.4 Solanaceae
- 5.3.4.1 Chilli
- 5.3.4.2 Eggplant
- 5.3.4.3 Tomato
- 5.3.4.4 Other Solanaceae
- 5.3.5 Unclassified Vegetables
- 5.3.5.1 Asparagus
- 5.3.5.2 Lettuce
- 5.3.5.3 Okra
- 5.3.5.4 Peas
- 5.3.5.5 Spinach
- 5.3.5.6 Other Unclassified Vegetables
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5.4 State
- 5.4.1 Bihar
- 5.4.2 Chhattisgarh
- 5.4.3 Gujarat
- 5.4.4 Haryana
- 5.4.5 Madhya Pradesh
- 5.4.6 Maharashtra
- 5.4.7 Odisha
- 5.4.8 Tamil Nadu
- 5.4.9 Uttar Pradesh
- 5.4.10 West Bengal
- 5.4.11 Other States
6. COMPETITIVE LANDSCAPE
- 6.1 Key Strategic Moves
- 6.2 Market Share Analysis
- 6.3 Company Landscape
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6.4 Company Profiles
- 6.4.1 Advanta Seeds - UPL
- 6.4.2 BASF SE
- 6.4.3 Bayer AG
- 6.4.4 East-West Seed
- 6.4.5 Groupe Limagrain
- 6.4.6 Maharashtra Hybrid Seeds Co. (Mahyco)
- 6.4.7 Rijk Zwaan Zaadteelt en Zaadhandel BV
- 6.4.8 Sakata Seeds Corporation
- 6.4.9 Syngenta Group
- 6.4.10 VNR Seeds
- *List Not Exhaustive
7. KEY STRATEGIC QUESTIONS FOR SEEDS CEOS
8. APPENDIX
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8.1 Global Overview
- 8.1.1 Overview
- 8.1.2 Porter’s Five Forces Framework
- 8.1.3 Global Value Chain Analysis
- 8.1.4 Global Market Size and DROs
- 8.2 Sources & References
- 8.3 List of Tables & Figures
- 8.4 Primary Insights
- 8.5 Data Pack
- 8.6 Glossary of Terms
List of Tables & Figures
- Figure 1:
- AREA UNDER CULTIVATION OF VEGETABLES, HECTARE, INDIA, 2017-2022
- Figure 2:
- VALUE SHARE OF MAJOR CABBAGE TRAITS, %, INDIA, 2022
- Figure 3:
- VALUE SHARE OF MAJOR ONION TRAITS, %, INDIA, 2022
- Figure 4:
- VALUE SHARE OF MAJOR TOMATO TRAITS, %, INDIA, 2022
- Figure 5:
- VALUE SHARE OF MAJOR CHILLI TRAITS, %, INDIA, 2022
- Figure 6:
- VALUE SHARE OF VEGETABLES BREEDING TECHNIQUES, %, INDIA, 2022
- Figure 7:
- VOLUME OF VEGETABLES SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 8:
- VALUE OF VEGETABLES SEED, USD, INDIA, 2017 - 2030
- Figure 9:
- VOLUME OF VEGETABLES SEED BY BREEDING TECHNOLOGY CATEGORIES, METRIC TON, INDIA, 2017 - 2030
- Figure 10:
- VALUE OF VEGETABLES SEED BY BREEDING TECHNOLOGY CATEGORIES, USD, INDIA, 2017 - 2030
- Figure 11:
- VOLUME SHARE OF VEGETABLES SEED BY BREEDING TECHNOLOGY CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 12:
- VALUE SHARE OF VEGETABLES SEED BY BREEDING TECHNOLOGY CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 13:
- VOLUME OF HYBRIDS VEGETABLES SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 14:
- VALUE OF HYBRIDS VEGETABLES SEED, USD, INDIA, 2017 - 2030
- Figure 15:
- VALUE SHARE OF HYBRIDS VEGETABLES SEED BY CROP, %, INDIA, 2023 AND 2030
- Figure 16:
- VOLUME OF OPEN POLLINATED VARIETIES & HYBRID DERIVATIVES VEGETABLES SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 17:
- VALUE OF OPEN POLLINATED VARIETIES & HYBRID DERIVATIVES VEGETABLES SEED, USD, INDIA, 2017 - 2030
- Figure 18:
- VALUE SHARE OF OPEN POLLINATED VARIETIES & HYBRID DERIVATIVES VEGETABLES SEED BY CROP, %, INDIA, 2023 AND 2030
- Figure 19:
- VOLUME OF VEGETABLES SEED BY CULTIVATION MECHANISM CATEGORIES, METRIC TON, INDIA, 2017 - 2030
- Figure 20:
- VALUE OF VEGETABLES SEED BY CULTIVATION MECHANISM CATEGORIES, USD, INDIA, 2017 - 2030
- Figure 21:
- VOLUME SHARE OF VEGETABLES SEED BY CULTIVATION MECHANISM CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 22:
- VALUE SHARE OF VEGETABLES SEED BY CULTIVATION MECHANISM CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 23:
- VOLUME OF VEGETABLES SEED SOWN IN OPEN FIELD, METRIC TON, INDIA, 2017 - 2030
- Figure 24:
- VALUE OF VEGETABLES SEED SOWN IN OPEN FIELD, USD, INDIA, 2017 - 2030
- Figure 25:
- VALUE SHARE OF SEEDS SOWN IN OPEN FIELD BY CROP, %, INDIA, 2023 AND 2030
- Figure 26:
- VOLUME OF VEGETABLES SEED SOWN IN PROTECTED CULTIVATION, METRIC TON, INDIA, 2017 - 2030
- Figure 27:
- VALUE OF VEGETABLES SEED SOWN IN PROTECTED CULTIVATION, USD, INDIA, 2017 - 2030
- Figure 28:
- VALUE SHARE OF SEEDS SOWN IN PROTECTED CULTIVATION BY CROP, %, INDIA, 2023 AND 2030
- Figure 29:
- VOLUME OF VEGETABLES SEED BY CROP FAMILY CATEGORIES, METRIC TON, INDIA, 2017 - 2030
- Figure 30:
- VALUE OF VEGETABLES SEED BY CROP FAMILY CATEGORIES, USD, INDIA, 2017 - 2030
- Figure 31:
- VOLUME SHARE OF VEGETABLES SEED BY CROP FAMILY CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 32:
- VALUE SHARE OF VEGETABLES SEED BY CROP FAMILY CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 33:
- VOLUME OF VEGETABLES SEED BY CROP CATEGORIES, METRIC TON, INDIA, 2017 - 2030
- Figure 34:
- VALUE OF VEGETABLES SEED BY CROP CATEGORIES, USD, INDIA, 2017 - 2030
- Figure 35:
- VOLUME SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 36:
- VALUE SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 37:
- VOLUME OF CABBAGE SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 38:
- VALUE OF CABBAGE SEED, USD, INDIA, 2017 - 2030
- Figure 39:
- VALUE SHARE OF CABBAGE SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 40:
- VOLUME OF CARROT SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 41:
- VALUE OF CARROT SEED, USD, INDIA, 2017 - 2030
- Figure 42:
- VALUE SHARE OF CARROT SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 43:
- VOLUME OF CAULIFLOWER & BROCCOLI SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 44:
- VALUE OF CAULIFLOWER & BROCCOLI SEED, USD, INDIA, 2017 - 2030
- Figure 45:
- VALUE SHARE OF CAULIFLOWER & BROCCOLI SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 46:
- VOLUME OF OTHER BRASSICAS SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 47:
- VALUE OF OTHER BRASSICAS SEED, USD, INDIA, 2017 - 2030
- Figure 48:
- VALUE SHARE OF OTHER BRASSICAS SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 49:
- VOLUME OF VEGETABLES SEED BY CROP CATEGORIES, METRIC TON, INDIA, 2017 - 2030
- Figure 50:
- VALUE OF VEGETABLES SEED BY CROP CATEGORIES, USD, INDIA, 2017 - 2030
- Figure 51:
- VOLUME SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 52:
- VALUE SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 53:
- VOLUME OF CUCUMBER & GHERKIN SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 54:
- VALUE OF CUCUMBER & GHERKIN SEED, USD, INDIA, 2017 - 2030
- Figure 55:
- VALUE SHARE OF CUCUMBER & GHERKIN SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 56:
- VOLUME OF PUMPKIN & SQUASH SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 57:
- VALUE OF PUMPKIN & SQUASH SEED, USD, INDIA, 2017 - 2030
- Figure 58:
- VALUE SHARE OF PUMPKIN & SQUASH SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 59:
- VOLUME OF OTHER CUCURBITS SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 60:
- VALUE OF OTHER CUCURBITS SEED, USD, INDIA, 2017 - 2030
- Figure 61:
- VALUE SHARE OF OTHER CUCURBITS SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 62:
- VOLUME OF VEGETABLES SEED BY CROP CATEGORIES, METRIC TON, INDIA, 2017 - 2030
- Figure 63:
- VALUE OF VEGETABLES SEED BY CROP CATEGORIES, USD, INDIA, 2017 - 2030
- Figure 64:
- VOLUME SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 65:
- VALUE SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 66:
- VOLUME OF GARLIC SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 67:
- VALUE OF GARLIC SEED, USD, INDIA, 2017 - 2030
- Figure 68:
- VALUE SHARE OF GARLIC SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 69:
- VOLUME OF ONION SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 70:
- VALUE OF ONION SEED, USD, INDIA, 2017 - 2030
- Figure 71:
- VALUE SHARE OF ONION SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 72:
- VOLUME OF POTATO SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 73:
- VALUE OF POTATO SEED, USD, INDIA, 2017 - 2030
- Figure 74:
- VALUE SHARE OF POTATO SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 75:
- VOLUME OF OTHER ROOTS & BULBS SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 76:
- VALUE OF OTHER ROOTS & BULBS SEED, USD, INDIA, 2017 - 2030
- Figure 77:
- VALUE SHARE OF OTHER ROOTS & BULBS SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 78:
- VOLUME OF VEGETABLES SEED BY CROP CATEGORIES, METRIC TON, INDIA, 2017 - 2030
- Figure 79:
- VALUE OF VEGETABLES SEED BY CROP CATEGORIES, USD, INDIA, 2017 - 2030
- Figure 80:
- VOLUME SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 81:
- VALUE SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 82:
- VOLUME OF CHILLI SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 83:
- VALUE OF CHILLI SEED, USD, INDIA, 2017 - 2030
- Figure 84:
- VALUE SHARE OF CHILLI SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 85:
- VOLUME OF EGGPLANT SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 86:
- VALUE OF EGGPLANT SEED, USD, INDIA, 2017 - 2030
- Figure 87:
- VALUE SHARE OF EGGPLANT SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 88:
- VOLUME OF TOMATO SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 89:
- VALUE OF TOMATO SEED, USD, INDIA, 2017 - 2030
- Figure 90:
- VALUE SHARE OF TOMATO SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 91:
- VOLUME OF OTHER SOLANACEAE SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 92:
- VALUE OF OTHER SOLANACEAE SEED, USD, INDIA, 2017 - 2030
- Figure 93:
- VALUE SHARE OF OTHER SOLANACEAE SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 94:
- VOLUME OF VEGETABLES SEED BY CROP CATEGORIES, METRIC TON, INDIA, 2017 - 2030
- Figure 95:
- VALUE OF VEGETABLES SEED BY CROP CATEGORIES, USD, INDIA, 2017 - 2030
- Figure 96:
- VOLUME SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 97:
- VALUE SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 98:
- VOLUME OF ASPARAGUS SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 99:
- VALUE OF ASPARAGUS SEED, USD, INDIA, 2017 - 2030
- Figure 100:
- VALUE SHARE OF ASPARAGUS SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 101:
- VOLUME OF LETTUCE SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 102:
- VALUE OF LETTUCE SEED, USD, INDIA, 2017 - 2030
- Figure 103:
- VALUE SHARE OF LETTUCE SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 104:
- VOLUME OF OKRA SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 105:
- VALUE OF OKRA SEED, USD, INDIA, 2017 - 2030
- Figure 106:
- VALUE SHARE OF OKRA SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 107:
- VOLUME OF PEAS SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 108:
- VALUE OF PEAS SEED, USD, INDIA, 2017 - 2030
- Figure 109:
- VALUE SHARE OF PEAS SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 110:
- VOLUME OF SPINACH SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 111:
- VALUE OF SPINACH SEED, USD, INDIA, 2017 - 2030
- Figure 112:
- VALUE SHARE OF SPINACH SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 113:
- VOLUME OF OTHER UNCLASSIFIED VEGETABLES SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 114:
- VALUE OF OTHER UNCLASSIFIED VEGETABLES SEED, USD, INDIA, 2017 - 2030
- Figure 115:
- VALUE SHARE OF OTHER UNCLASSIFIED VEGETABLES SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 116:
- VALUE OF VEGETABLES SEED BY STATE CATEGORIES, USD, INDIA, 2017 - 2030
- Figure 117:
- VOLUME OF VEGETABLES SEED BY STATE CATEGORIES, METRIC TON, INDIA, 2017 - 2030
- Figure 118:
- VOLUME SHARE OF VEGETABLES SEED BY STATE CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 119:
- VALUE SHARE OF VEGETABLES SEED BY STATE CATEGORIES, %, INDIA, 2017 VS 2023 VS 2030
- Figure 120:
- VOLUME OF BIHAR VEGETABLES SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 121:
- VALUE OF BIHAR VEGETABLES SEED, USD, INDIA, 2017 - 2030
- Figure 122:
- VALUE SHARE OF BIHAR VEGETABLES SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 123:
- VOLUME OF CHHATTISGARH VEGETABLES SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 124:
- VALUE OF CHHATTISGARH VEGETABLES SEED, USD, INDIA, 2017 - 2030
- Figure 125:
- VALUE SHARE OF CHHATTISGARH VEGETABLES SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 126:
- VOLUME OF GUJARAT VEGETABLES SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 127:
- VALUE OF GUJARAT VEGETABLES SEED, USD, INDIA, 2017 - 2030
- Figure 128:
- VALUE SHARE OF GUJARAT VEGETABLES SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 129:
- VOLUME OF HARYANA VEGETABLES SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 130:
- VALUE OF HARYANA VEGETABLES SEED, USD, INDIA, 2017 - 2030
- Figure 131:
- VALUE SHARE OF HARYANA VEGETABLES SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 132:
- VOLUME OF MADHYA PRADESH VEGETABLES SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 133:
- VALUE OF MADHYA PRADESH VEGETABLES SEED, USD, INDIA, 2017 - 2030
- Figure 134:
- VALUE SHARE OF MADHYA PRADESH VEGETABLES SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 135:
- VOLUME OF MAHARASHTRA VEGETABLES SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 136:
- VALUE OF MAHARASHTRA VEGETABLES SEED, USD, INDIA, 2017 - 2030
- Figure 137:
- VALUE SHARE OF MAHARASHTRA VEGETABLES SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 138:
- VOLUME OF ODISHA VEGETABLES SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 139:
- VALUE OF ODISHA VEGETABLES SEED, USD, INDIA, 2017 - 2030
- Figure 140:
- VALUE SHARE OF ODISHA VEGETABLES SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 141:
- VOLUME OF TAMIL NADU VEGETABLES SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 142:
- VALUE OF TAMIL NADU VEGETABLES SEED, USD, INDIA, 2017 - 2030
- Figure 143:
- VALUE SHARE OF TAMIL NADU VEGETABLES SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 144:
- VOLUME OF UTTAR PRADESH VEGETABLES SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 145:
- VALUE OF UTTAR PRADESH VEGETABLES SEED, USD, INDIA, 2017 - 2030
- Figure 146:
- VALUE SHARE OF UTTAR PRADESH VEGETABLES SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 147:
- VOLUME OF WEST BENGAL VEGETABLES SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 148:
- VALUE OF WEST BENGAL VEGETABLES SEED, USD, INDIA, 2017 - 2030
- Figure 149:
- VALUE SHARE OF WEST BENGAL VEGETABLES SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 150:
- VOLUME OF OTHER STATES VEGETABLES SEED, METRIC TON, INDIA, 2017 - 2030
- Figure 151:
- VALUE OF OTHER STATES VEGETABLES SEED, USD, INDIA, 2017 - 2030
- Figure 152:
- VALUE SHARE OF OTHER STATES VEGETABLES SEED BY BREEDING TECHNOLOGY, %, INDIA, 2023 AND 2030
- Figure 153:
- MOST ACTIVE COMPANIES BY NUMBER OF STRATEGIC MOVES, COUNT, INDIA, 2017-2023
- Figure 154:
- MOST ADOPTED STRATEGIES, COUNT, INDIA, 2017-2023
- Figure 155:
- VALUE SHARE OF MAJOR PLAYERS, %, INDIA
India Vegetable Seed Industry Segmentation
Hybrids, Open Pollinated Varieties & Hybrid Derivatives are covered as segments by Breeding Technology. Open Field, Protected Cultivation are covered as segments by Cultivation Mechanism. Brassicas, Cucurbits, Roots & Bulbs, Solanaceae, Unclassified Vegetables are covered as segments by Crop Family. Bihar, Chhattisgarh, Gujarat, Haryana, Madhya Pradesh, Maharashtra, Odisha, Tamil Nadu, Uttar Pradesh, West Bengal are covered as segments by State.Breeding Technology | Hybrids | ||
Open Pollinated Varieties & Hybrid Derivatives | |||
Cultivation Mechanism | Open Field | ||
Protected Cultivation | |||
Crop Family | Brassicas | Cabbage | |
Carrot | |||
Cauliflower & Broccoli | |||
Other Brassicas | |||
Cucurbits | Cucumber & Gherkin | ||
Pumpkin & Squash | |||
Other Cucurbits | |||
Roots & Bulbs | Garlic | ||
Onion | |||
Potato | |||
Other Roots & Bulbs | |||
Solanaceae | Chilli | ||
Eggplant | |||
Tomato | |||
Other Solanaceae | |||
Unclassified Vegetables | Asparagus | ||
Lettuce | |||
Okra | |||
Peas | |||
Spinach | |||
Other Unclassified Vegetables | |||
State | Bihar | ||
Chhattisgarh | |||
Gujarat | |||
Haryana | |||
Madhya Pradesh | |||
Maharashtra | |||
Odisha | |||
Tamil Nadu | |||
Uttar Pradesh | |||
West Bengal | |||
Other States |
Market Definition
- Commercial Seed - For the purpose of this study, only commercial seeds have been included as part of the scope. Farm-saved Seeds, which are not commercially labeled are excluded from scope, even though a minor percentage of farm-saved seeds are exchanged commercially among farmers. The scope also excludes vegetatively reproduced crops and plant parts, which may be commercially sold in the market.
- Crop Acreage - While calculating the acreage under different crops, the Gross Cropped Area has been considered. Also known as Area Harvested, according to the Food & Agricultural Organization (FAO), this includes the total area cultivated under a particular crop across seasons.
- Seed Replacement Rate - Seed Replacement Rate is the percentage of area sown out of the total area of crop planted in the season by using certified/quality seeds other than the farm-saved seed.
- Protected Cultivation - The report defines protected cultivation as the process of growing crops in a controlled environment. This includes greenhouses, glasshouses, hydroponics, aeroponics, or any other cultivation system that protects the crop against any abiotic stress. However, cultivation in an open field using plastic mulch is excluded from this definition and is included under open field.
Keyword | Definition |
---|---|
Row Crops | These are usually the field crops which include the different crop categories like grains & cereals, oilseeds, fiber crops like cotton, pulses, and forage crops. |
Solanaceae | These are the family of flowering plants which includes tomato, chili, eggplants, and other crops. |
Cucurbits | It represents a gourd family consisting of about 965 species in around 95 genera. The major crops considered for this study include Cucumber & Gherkin, Pumpkin and squash, and other crops. |
Brassicas | It is a genus of plants in the cabbage and mustard family. It includes crops such as carrots, cabbage, cauliflower & broccoli. |
Roots & Bulbs | The roots and bulbs segment includes onion, garlic, potato, and other crops. |
Unclassified Vegetables | This segment in the report includes the crops which don’t belong to any of the above-mentioned categories. These include crops such as okra, asparagus, lettuce, peas, spinach, and others. |
Hybrid Seed | It is the first generation of the seed produced by controlling cross-pollination and by combining two or more varieties, or species. |
Transgenic Seed | It is a seed that is genetically modified to contain certain desirable input and/or output traits. |
Non-Transgenic Seed | The seed produced through cross-pollination without any genetic modification. |
Open-Pollinated Varieties & Hybrid Derivatives | Open-pollinated varieties produce seeds true to type as they cross-pollinate only with other plants of the same variety. |
Other Solanaceae | The crops considered under other Solanaceae include bell peppers and other different peppers based on the locality of the respective countries. |
Other Brassicaceae | The crops considered under other brassicas include radishes, turnips, Brussels sprouts, and kale. |
Other Roots & Bulbs | The crops considered under other roots & bulbs include Sweet Potatoes and cassava. |
Other Cucurbits | The crops considered under other cucurbits include gourds (bottle gourd, bitter gourd, ridge gourd, Snake gourd, and others). |
Other Grains & Cereals | The crops considered under other grains & cereals include Barley, Buck Wheat, Canary Seed, Triticale, Oats, Millets, and Rye. |
Other Fibre Crops | The crops considered under other fibers include Hemp, Jute, Agave fibers, Flax, Kenaf, Ramie, Abaca, Sisal, and Kapok. |
Other Oilseeds | The crops considered under other oilseeds include Ground nut, Hempseed, Mustard seed, Castor seeds, safflower seeds, Sesame seeds, and Linseeds. |
Other Forage Crops | The crops considered under other forages include Napier grass, Oat grass, White clover, Ryegrass, and Timothy. Other forage crops were considered based on the locality of the respective countries. |
Pulses | Pigeon peas, Lentils, Broad and horse beans, Vetches, Chickpeas, Cowpeas, Lupins, and Bambara beans are the crops considered under pulses. |
Other Unclassified Vegetables | The crops considered under other unclassified vegetables include Artichokes, Cassava Leaves, Leeks, Chicory, and String beans. |
Research Methodology
Mordor Intelligence follows a four-step methodology in all our reports.
- Step-1: IDENTIFY KEY VARIABLES: In order to build a robust forecasting methodology, the variables and factors identified in Step-1 are tested against available historical market numbers. Through an iterative process, the variables required for market forecast are set and the model is built on the basis of these variables.
- Step-2: Build a Market Model: Market-size estimations for the forecast years are in nominal terms. Inflation is not a part of the pricing, and the average selling price (ASP) is kept constant throughout the forecast period.
- Step-3: Validate and Finalize: In this important step, all market numbers, variables and analyst calls are validated through an extensive network of primary research experts from the market studied. The respondents are selected across levels and functions to generate a holistic picture of the market studied.
- Step-4: Research Outputs: Syndicated Reports, Custom Consulting Assignments, Databases, and Subscription Platforms