How big is the United States Textured Vegetable Protein Market?

The United States Textured Vegetable Protein Market size is expected to reach USD 1.39 billion in 2025 and grow at a CAGR of 10.34% to reach USD 2.28 billion by 2030. Read More

What is the current United States Textured Vegetable Protein Market size?

In 2025, the United States Textured Vegetable Protein Market size is expected to reach USD 1.39 billion. Read More

Who are the key players in United States Textured Vegetable Protein Market?

Associated British Foods PLC, Bob’s Red Mill Natural Foods, Ingredion Inc., Roquette Freres and Univar Solutions Inc. are the major companies operating in the United States Textured Vegetable Protein Market. Read More

Which segment has the biggest share in the United States Textured Vegetable Protein Market?

In the United States Textured Vegetable Protein Market, the On-Trade segment accounts for the largest share by distribution channel. Read More

Which is the fastest growing segment in the United States Textured Vegetable Protein Market?

In 2025, the On-Trade segment accounts for the fastest growing by distribution channel in the United States Textured Vegetable Protein Market. Read More

What years does this United States Textured Vegetable Protein Market cover, and what was the market size in 2025?

In 2025, the United States Textured Vegetable Protein Market size was estimated at 1.39 billion. The report covers the United States Textured Vegetable Protein Market historical market size for years: 2017, 2018, 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the United States Textured Vegetable Protein Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030. Read More

United States Textured Vegetable Protein Companies

This report lists the top United States Textured Vegetable Protein companies based on the 2023 & 2024 market share reports. Mordor Intelligence expert advisors conducted extensive research and identified these brands to be the leaders in the United States Textured Vegetable Protein industry.