United Kingdom Cafes & Bars Market Size
| Icons | Lable | Value |
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Study Period | 2017 - 2029 |
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Market Size (2024) | USD 32.53 Billion |
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Market Size (2029) | USD 41.52 Billion |
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Largest Share by Cuisine | Cafes |
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CAGR (2024 - 2029) | 5.01 % |
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Fastest Growing by Cuisine | Juice/Smoothie/Desserts Bars |
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Market Concentration | Low |
Major Players |
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*Disclaimer: Major Players sorted in alphabetical order. |
United Kingdom Cafes & Bars Market Analysis
The United Kingdom Cafes & Bars Market size is estimated at 32.53 billion USD in 2024, and is expected to reach 41.52 billion USD by 2029, growing at a CAGR of 5.01% during the forecast period (2024-2029).
32.53 Billion
Market Size in 2024 (USD)
41.52 Billion
Market Size in 2029 (USD)
4.89 %
CAGR (2017-2023)
5.01 %
CAGR (2024-2029)
Largest Segment by Outlet Type
63.32 %
value share, Independent Outlets, 2023
Locals prefer the country's independent coffee shops due to their quality assurance, personalized service, and custom décor, which is driving their growth.
Largest Segment by Cuisine Type
40.06 %
value share, Cafes, 2023
The rising demand for different types of coffee, such as espresso-based drinks and single-origin coffee, has also contributed to the popularity of cafes in the United Kingdom.
Fastest-growing segment by Outlet Type
5.27 %
Projected CAGR, Chained Outlets, 2024-2029
Chained cafe players in the United Kingdom are expanding their presence to cater to more locations, and consumer engagement programs are also boosting the segment's growth.
Fastest-growing segment by Cuisine Type
5.58 %
Projected CAGR, Juice/Smoothie/Desserts Bars, 2024-2029
The growing demand for healthy and convenient food and beverage options in the United Kingdom has increased the popularity of juice, smoothie, and dessert bars.
Leading Market Player
6.99 %
market share, Mitchells & Butlers PLC, 2022
The company operates over 2,000 pubs and eatery outlets across the United Kingdom and offers a range of brands such as Harvester, Toby Carvery, All Bar One, and Miller & Carter.
Premium products and special offerings such as organic tea and coffee are gaining popularity in the country
- Cafes held the largest share by value in 2022 and are anticipated to remain the largest segment during the forecast period. This is mainly due to the increase in coffee consumption. In the United Kingdom, in 2021, consumers drank approximately 98 million cups of coffee daily, a 28 million increase from 2008. Among consumers who visit cafes, around 80% visit at least once a week, while 16% of consumers in the United Kingdom visit cafes daily. Cafes are increasingly popular among millennials for social gatherings. Hence, the cafe segment is anticipated to register a CAGR of 4.70% during the forecast period.
- Specialist coffee & tea shops are widely popular for premium products and specialized offerings, such as organic teas and coffees. However, most coffee & tea shops offer premium products, making them cater to a few sections of society. Bars and pubs have risen mainly due to more alcohol consumption. In 2021, around 79% of consumers consumed alcohol, and 49% consumed alcohol at least once a week, boosting the growth of bars and pubs during the forecast period.
- Juice/smoothie/dessert bars are anticipated to register the fastest growth, recording a CAGR of 5.44% by value during the forecast period. Due to the increase in the penetration of the juice/smoothie/dessert bars in the country, these stores offer a variety of sweet treats and desserts such as cakes, pastries, ice cream, and milkshakes and are popular among consumers looking for indulgent and satisfying snacks or desserts.
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United Kingdom Cafes & Bars Market Trends
Costa Coffee is the largest cafe chain in the United Kingdom, followed by Greggs and Starbucks
- The number of cafes and bars in the United Kingdom increased by around 4,100 from 2019 to 2022. This growth was due to the increasing number of franchisee establishments as companies expand their footprint as their key strategy in the United Kingdom. For instance, in 2022, there were 48,600 franchise units in the United Kingdom, a rise of 10% from 2015. Owing to this, cafes and bars are projected to register an average Y-o-Y growth rate of 2.06% during the forecast period (2023-2029), reaching more than 88,750 outlets by 2029.
- Cafes and bars accounted for the largest share of 47.8% in terms of the number of outlets in 2022 in the UK foodservice market. Standalone cafes and bars can be found in various settings, from urban neighborhoods to suburban strip malls and rural areas. They offer a range of coffees, including Latte, Cappuccino, Americano, Espresso, Hot Chocolate, and Ginger Shot, which are famous in the United Kingdom. However, Costa Coffee was the leading chain with more than 2,792 outlets, followed by Greggs with more than 2,176 outlets, and Starbucks with over 1,089 outlets in the country in 2022.
- The increased consumption of both alcoholic and non-alcoholic drinks in the country increased the number of orders to 98 orders per day in 2022, thus meeting the consumer demand and the increased number of orders. The chained outlets are expanding, and independent outlet operators are seeing it as a business opportunity. The average expenditure on alcoholic drinks reached over USD 34.2 billion in 2021. The demand for bars and pubs is also increasing, as 37% of British adults stated that they visited a pub once a fortnight for food and drinks in 2021.
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Hot beverages and alcoholic drinks are becoming popular in UK cafes and bars
- There is increasing consumption of coffee, and cappuccinos and lattes are tied for the most popular coffee beverages in the United Kingdom, bringing more than 80% of people visiting coffee shops to visit at least once a week. On average, Brits spend USD 19.7 per month on coffee to drink at home. Sales through franchise units contribute around USD 18.44 billion to the UK economy.
- Total consumer spending on coffee, tea, and cocoa in the United Kingdom increased to around USD 4.4 billion in 2019. However, popular servings at cafes and bars include Latte, Cappuccino, Americano, and Espresso, which cost around USD 3.5 per 150 ml. Hot Chocolate Tea was priced at around USD 3.8 per 150 ml, Tea at USD 3.2 per 150 ml, Ginger Shot at around USD 3.4 per 200 ml, Wine at USD 7.2 per 141 ml, and Craft/Draught Beer at USD 6.5 per 551 ml in 2022. These all are consumed in high proportions in the United Kingdom.
- The sales value increased by 4.39% from 2019 to 2022 due to the rising inflation rate, which grew from 2017 to 2022 by an average of 2–3%, and the rising order volume, which reached more than 27,375 per outlet in 2022. In the United Kingdom, coffee drinkers typically have two cups per day, just as in 2022, when consumption was high.
- Due to the COVID-19 impact, from January 2020 to January 2021, the Y-o-Y cafe and bar menu prices in the United Kingdom steadily increased, reaching around USD 10.4 per order in 2020. The prices were slightly increased during COVID-19 due to the high cost of the food and the packaging; around 80% of the orders were takeaways or were delivered online.
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United Kingdom Cafes & Bars Industry Overview
The United Kingdom Cafes & Bars Market is fragmented, with the top five companies occupying 22.30%. The major players in this market are Costa Coffee, Marston's PLC, Mitchells & Butlers PLC, Stonegate Group and Whitbread PLC (sorted alphabetically).
United Kingdom Cafes & Bars Market Leaders
Costa Coffee
Marston's PLC
Mitchells & Butlers PLC
Stonegate Group
Whitbread PLC
Other important companies include Admiral Taverns Ltd, Ben & Jerry's Homemade Holdings Inc., Greggs PLC, Jab Holding Company SÀRL, McDonald's Corporation, Samworth Brothers Limited, Starbucks Corporation, The Restaurant Group PLC.
*Disclaimer: Major Players sorted in alphabetical order.
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United Kingdom Cafes & Bars Market News
- August 2023: Coffee shop chain Starbucks announced plans to invest USD 32.78 million toward opening 100 new outlets across the United Kingdom in 2023, as it expects its growth momentum to continue.
- January 2023: Costa Coffee added new servings to its menu like Cajun Spiced Chicken Pizza Wrap, uzeTea Mellow Mango Superfuzions Tea, FuzeTea Spiced Apple flavor Superfuzions Tea, FuzeTea Citrus Zing Superfuzions Tea, vegan BBQ Chick'n Panini, Burts BBQ Lentil Chips, Poached Egg & Bacon Brioche, M&S Smoked Ham & Coleslaw Sandwich, or the new M&S Minestrone with Bacon Soup, M&S pineapple chunks, and a new range of Chocolate Cornflake Cake and caramel cakes at its outlets in the United Kingdom.
- October 2022: In 2022, McDonald's launched McPlant across all UK restaurants. McPlant is a vegan burger made with a juicy plant-based patty co-developed with Beyond Meat® with a vegan sandwich, sauce, onion, mustard, and cheese alternative in a sesame seed bun.
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We provide a complimentary and exhaustive set of data points on regional and country level metrics that present the fundamental structure of the industry. Presented in the form of 60+ free charts, the section covers difficult to find data on various countries on number of outlets, average order values, and menu analysis by foodservice channels, cuisine specific insights related to full service restaurants and quick service restaurants, market trends and market size insights on cafes, bars & pubs, juice/smoothies bars, specialty tea and coffee shops, and cloud kitchen etc.
United Kingdom Cafes & Bars Market Report - Table of Contents
EXECUTIVE SUMMARY & KEY FINDINGS
REPORT OFFERS
1. INTRODUCTION
1.1. Study Assumptions & Market Definition
1.2. Scope of the Study
1.3. Research Methodology
2. KEY INDUSTRY TRENDS
2.1. Number Of Outlets
2.2. Average Order Value
2.3. Regulatory Framework
2.3.1. United Kingdom
2.4. Menu Analysis
3. MARKET SEGMENTATION (includes market size in Value in USD, Forecasts up to 2029 and analysis of growth prospects)
3.1. Cuisine
3.1.1. Bars & Pubs
3.1.2. Cafes
3.1.3. Juice/Smoothie/Desserts Bars
3.1.4. Specialist Coffee & Tea Shops
3.2. Outlet
3.2.1. Chained Outlets
3.2.2. Independent Outlets
3.3. Location
3.3.1. Leisure
3.3.2. Lodging
3.3.3. Retail
3.3.4. Standalone
3.3.5. Travel
4. COMPETITIVE LANDSCAPE
4.1. Key Strategic Moves
4.2. Market Share Analysis
4.3. Company Landscape
4.4. Company Profiles (includes Global Level Overview, Market Level Overview, Core Business Segments, Financials, Headcount, Key Information, Market Rank, Market Share, Products and Services, and Analysis of Recent Developments).
4.4.1. Admiral Taverns Ltd
4.4.2. Ben & Jerry's Homemade Holdings Inc.
4.4.3. Costa Coffee
4.4.4. Greggs PLC
4.4.5. Jab Holding Company SÀRL
4.4.6. Marston's PLC
4.4.7. McDonald's Corporation
4.4.8. Mitchells & Butlers PLC
4.4.9. Samworth Brothers Limited
4.4.10. Starbucks Corporation
4.4.11. Stonegate Group
4.4.12. The Restaurant Group PLC
4.4.13. Whitbread PLC
5. KEY STRATEGIC QUESTIONS FOR FOODSERVICE CEOS
6. APPENDIX
6.1. Global Overview
6.1.1. Overview
6.1.2. Porter’s Five Forces Framework
6.1.3. Global Value Chain Analysis
6.1.4. Market Dynamics (DROs)
6.2. Sources & References
6.3. List of Tables & Figures
6.4. Primary Insights
6.5. Data Pack
6.6. Glossary of Terms
List of Tables & Figures
- Figure 1:
- NUMBER OF OUTLET UNITS BY CAFES & BARS, UNITED KINGDOM, 2017 - 2029
- Figure 2:
- AVERAGE ORDER VALUE, CAFES & BARS, USD, UNITED KINGDOM, 2017 - 2029
- Figure 3:
- UNITED KINGDOM CAFES & BARS MARKET, VALUE, USD, 2017 - 2029
- Figure 4:
- VALUE OF CAFES & BARS FOODSERVICE MARKET BY CUISINE, USD, UNITED KINGDOM, 2017 - 2029
- Figure 5:
- VALUE SHARE OF CAFES & BARS FOODSERVICE MARKET BY CUISINE, %, UNITED KINGDOM, 2017 VS 2023 VS 2029
- Figure 6:
- VALUE OF CAFES & BARS MARKET VIA BARS & PUBS, USD, UNITED KINGDOM, 2017 - 2029
- Figure 7:
- VALUE SHARE OF BARS & PUBS FOODSERVICE MARKET BY OUTLETS, %, UNITED KINGDOM, 2022 VS 2029
- Figure 8:
- VALUE OF CAFES & BARS MARKET VIA CAFES, USD, UNITED KINGDOM, 2017 - 2029
- Figure 9:
- VALUE SHARE OF CAFES FOODSERVICE MARKET BY OUTLETS, %, UNITED KINGDOM, 2022 VS 2029
- Figure 10:
- VALUE OF CAFES & BARS MARKET VIA JUICE/SMOOTHIE/DESSERTS BARS, USD, UNITED KINGDOM, 2017 - 2029
- Figure 11:
- VALUE SHARE OF JUICE/SMOOTHIE/DESSERTS BARS FOODSERVICE MARKET BY OUTLETS, %, UNITED KINGDOM, 2022 VS 2029
- Figure 12:
- VALUE OF CAFES & BARS MARKET VIA SPECIALIST COFFEE & TEA SHOPS, USD, UNITED KINGDOM, 2017 - 2029
- Figure 13:
- VALUE SHARE OF SPECIALIST COFFEE & TEA SHOPS FOODSERVICE MARKET BY OUTLETS, %, UNITED KINGDOM, 2022 VS 2029
- Figure 14:
- VALUE OF CAFES & BARS FOODSERVICE MARKET BY OUTLET, USD, UNITED KINGDOM, 2017 - 2029
- Figure 15:
- VALUE SHARE OF CAFES & BARS FOODSERVICE MARKET BY OUTLET, %, UNITED KINGDOM, 2017 VS 2023 VS 2029
- Figure 16:
- VALUE OF CAFES & BARS MARKET VIA CHAINED OUTLETS, USD, UNITED KINGDOM, 2017 - 2029
- Figure 17:
- VALUE SHARE OF CHAINED OUTLETS FOODSERVICE MARKET BY CUISINE, %, UNITED KINGDOM, 2022 VS 2029
- Figure 18:
- VALUE OF CAFES & BARS MARKET VIA INDEPENDENT OUTLETS, USD, UNITED KINGDOM, 2017 - 2029
- Figure 19:
- VALUE SHARE OF INDEPENDENT OUTLETS FOODSERVICE MARKET BY CUISINE, %, UNITED KINGDOM, 2022 VS 2029
- Figure 20:
- VALUE OF CAFES & BARS FOODSERVICE MARKET BY LOCATION, USD, UNITED KINGDOM, 2017 - 2029
- Figure 21:
- VALUE SHARE OF CAFES & BARS FOODSERVICE MARKET BY LOCATION, %, UNITED KINGDOM, 2017 VS 2023 VS 2029
- Figure 22:
- VALUE OF CAFES & BARS MARKET VIA LEISURE LOCATION, USD, UNITED KINGDOM, 2017 - 2029
- Figure 23:
- VALUE SHARE OF LEISURE FOODSERVICE MARKET BY CUISINE, %, UNITED KINGDOM, 2022 VS 2029
- Figure 24:
- VALUE OF CAFES & BARS MARKET VIA LODGING LOCATION, USD, UNITED KINGDOM, 2017 - 2029
- Figure 25:
- VALUE SHARE OF LODGING FOODSERVICE MARKET BY CUISINE, %, UNITED KINGDOM, 2022 VS 2029
- Figure 26:
- VALUE OF CAFES & BARS MARKET VIA RETAIL LOCATION, USD, UNITED KINGDOM, 2017 - 2029
- Figure 27:
- VALUE SHARE OF RETAIL FOODSERVICE MARKET BY CUISINE, %, UNITED KINGDOM, 2022 VS 2029
- Figure 28:
- VALUE OF CAFES & BARS MARKET VIA STANDALONE LOCATION, USD, UNITED KINGDOM, 2017 - 2029
- Figure 29:
- VALUE SHARE OF STANDALONE FOODSERVICE MARKET BY CUISINE, %, UNITED KINGDOM, 2022 VS 2029
- Figure 30:
- VALUE OF CAFES & BARS MARKET VIA TRAVEL LOCATION, USD, UNITED KINGDOM, 2017 - 2029
- Figure 31:
- VALUE SHARE OF TRAVEL FOODSERVICE MARKET BY CUISINE, %, UNITED KINGDOM, 2022 VS 2029
- Figure 32:
- MOST ACTIVE COMPANIES BY NUMBER OF STRATEGIC MOVES, COUNT, UNITED KINGDOM, 2019 - 2023
- Figure 33:
- MOST ADOPTED STRATEGIES, COUNT, UNITED KINGDOM, 2019 - 2023
- Figure 34:
- VALUE SHARE OF MAJOR PLAYERS, %, UNITED KINGDOM, 2022
United Kingdom Cafes & Bars Industry Segmentation
Bars & Pubs, Cafes, Juice/Smoothie/Desserts Bars, Specialist Coffee & Tea Shops are covered as segments by Cuisine. Chained Outlets, Independent Outlets are covered as segments by Outlet. Leisure, Lodging, Retail, Standalone, Travel are covered as segments by Location.
- Cafes held the largest share by value in 2022 and are anticipated to remain the largest segment during the forecast period. This is mainly due to the increase in coffee consumption. In the United Kingdom, in 2021, consumers drank approximately 98 million cups of coffee daily, a 28 million increase from 2008. Among consumers who visit cafes, around 80% visit at least once a week, while 16% of consumers in the United Kingdom visit cafes daily. Cafes are increasingly popular among millennials for social gatherings. Hence, the cafe segment is anticipated to register a CAGR of 4.70% during the forecast period.
- Specialist coffee & tea shops are widely popular for premium products and specialized offerings, such as organic teas and coffees. However, most coffee & tea shops offer premium products, making them cater to a few sections of society. Bars and pubs have risen mainly due to more alcohol consumption. In 2021, around 79% of consumers consumed alcohol, and 49% consumed alcohol at least once a week, boosting the growth of bars and pubs during the forecast period.
- Juice/smoothie/dessert bars are anticipated to register the fastest growth, recording a CAGR of 5.44% by value during the forecast period. Due to the increase in the penetration of the juice/smoothie/dessert bars in the country, these stores offer a variety of sweet treats and desserts such as cakes, pastries, ice cream, and milkshakes and are popular among consumers looking for indulgent and satisfying snacks or desserts.
| Cuisine | |
| Bars & Pubs | |
| Cafes | |
| Juice/Smoothie/Desserts Bars | |
| Specialist Coffee & Tea Shops |
| Outlet | |
| Chained Outlets | |
| Independent Outlets |
| Location | |
| Leisure | |
| Lodging | |
| Retail | |
| Standalone | |
| Travel |
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Market Definition
- FULL-SERVICE RESTAURANTS - A foodservice establishment where customers are seated at a table, give their order to a server and are served food at a table.
- QUICK SERVICE RESTAURANTS - A foodservice establishment that provides customers convenience, speed, and food offerings at lower prices. Customers usually help themselves and carry their own food to their tables.
- CAFES & BARS - A type of foodservice business that include bars and pubs that are licensed to serve alcoholic drinks for consumption, cafes that serve refreshments and light food items, as well as specialty tea and coffee shops, dessert bars, smoothie bars, and juice bars.
- CLOUD KITCHEN - A foodservice business that utilizes a commercial kitchen for the purpose of preparing food for delivery or takeout only, with no dine-in customers.
| Keyword | Definition |
|---|---|
| Albacore Tuna | It is one of the smallest species of tuna found in the six distinct stocks known globally in the Atlantic, Pacific, and Indian oceans, as well as the Mediterranean Sea. |
| Angus beef | It is beef derived from a specific breed of cattle indigenous to Scotland. It requires certification from the American Angus Association to receive the "Certified Angus Beef" quality mark. |
| Asian cuisine | It includes full-service offerings in restaurants that serve cuisines from cultures such as Chinese, Indian, Korean, Japanese, Bengali, Southeast Asian, etc. |
| Average Order Value | It is the average value of all orders made by the customers at a foodservice establishment. |
| Bacon | It is salted or smoked meat that comes from the back or sides of a pig. |
| Bars & Pubs | It is a drinking establishment that is licensed to serve alcoholic drinks for consumption on the premises. |
| Black Angus | It is beef derived from a black-hided breed of cows that don't have horns. |
| BRC | British Retail Consortium |
| Burger | It is a sandwich consisting of one or more cooked beef patties, placed inside a sliced bread roll or bun roll. |
| Café | It is a foodservice establishment serving various refreshments (mainly coffee) and light meals. |
| Cafes & Bars | It is a type of foodservice business that include bars and pubs that are licensed to serve alcoholic drinks for consumption, cafes that serve refreshments and light food items, as well as specialty tea and coffee shops, dessert bars, smoothie bars, and juice bars. |
| Cappuccino | It is an Italian coffee drink that is traditionally prepared with equal parts double espresso, steamed milk, and steamed milk foam. |
| CFIA | Canadian Food Inspection Agency |
| Chained Outlet | It refers to a foodservice establishment that shares brands, operates in several locations, has central management, and standardized business practices. |
| Chicken Tender | It refers to chicken meat prepared from the pectoralis minor muscles of a chicken bird. |
| Cloud Kitchen | It is a foodservice business that utilizes a commercial kitchen for the purpose of preparing food for delivery or takeout only, with no dine-in customers. |
| Cocktail | It is an alcoholic mixed drink made with either a single spirit or a combination of spirits, mixed with other ingredients such as juices, flavored syrups, tonic water, shrubs, and bitters. |
| Edamame | It is a Japanese dish prepared with soybeans (harvested before they ripen or harden) and cooked in its pod. |
| EFSA | European Food Safety Authority |
| ERS | Economic Research Service of the USDA |
| Espresso | It is a concentrated form of coffee, served in shots. |
| European cuisine | It includes full-service offerings in restaurants that serve cuisines from cultures such as Italian, French, German, English, Dutch, Danish, etc. |
| FDA | Food and Drug Administration |
| Fillet Mignon | It is a cut of meat taken from the smaller end of the tenderloin. |
| Flank Steak | It is a cut of beef steak taken from the flank, which lies forward of the rear quarter of a cow. |
| Foodservice | It refers to the part of the food industry which includes businesses, institutions, and companies which prepare meals outside the home. It includes restaurants, school and hospital cafeterias, catering operations, and many other formats. |
| Franks | Also known as frankfurter or Würstchen, it is a type of highly seasoned smoked sausage popular in Austria and Germany. |
| FSANZ | Food Standards Australia New Zealand |
| FSIS | Food Safety and Inspection Service |
| FSSAI | Food Safety and Standards Authority of India |
| Full service restaurant | It refers to a foodservice establishment where customers are seated at a table, give their order to a server, and are served food at a table. |
| Ghost Kitchen | It refers to a cloud kitchen. |
| GLA | Gross Leasable Area |
| Gluten | It is a family of proteins found in grains, including wheat, rye, spelt, and barley. |
| Grain-fed beef | It is beef derived from cattle that have been fed a diet supplemented with soy and corn and other additives. Grain-fed cows can also be given antibiotics and growth hormones to fatten them up more quickly. |
| Grass-fed beef | It is beef derived from cattle that have only been fed grass as feed. |
| Ham | It refers to the pork meat taken from the leg of a pig. |
| HoReCa | Hotels, Restaurants and Cafes |
| Independent Outlet | It refers to a foodservice establishment that operates with a single outlet or is structured as a small chain with no more than three locations. |
| Juice | It is a drink made from the extraction or pressing of the natural liquid contained in fruit and vegetables. |
| Latin American | It includes full-service offerings in restaurants that serve cuisines from cultures such as Mexican, Brazilian, Argentinian, Colombian, etc. |
| Latte | It is a milk-based coffee that is made up of one or two shots of espresso, steamed milk, and a thin layer of frothed milk. |
| Leisure | It refers to foodservice offered as a part of a recreation business, such as sports arenas, zoos, movie theaters, and museums. |
| Lodging | It refers to foodservice offerings at hotels, motels, guesthouses, holiday homes, etc. |
| Macchiato | It is an espresso coffee drink with a small amount of milk, usually foamed. |
| Meat-based cuisines | This inlcudes food items like fried chicken, steak, ribs, etc. where meat is the primary ingredient for the dish. |
| Middle Eastern cuisine | It includes full-service offerings in restaurants that serve cuisines from cultures such as Arabic, Lebanese, Iranian, Israeli, etc. |
| Mocktail | It is an non-alcoholic mixed drink. |
| Mortadella | It is a large Italian sausage or luncheon meat made of finely hashed or ground heat-cured pork, which incorporates at least 15% small cubes of pork fat. |
| North American | It includes full-service offerings in restaurants that serve cuisines from cultures such as American, Canadian, Caribbean, etc. |
| Pastrami | It refers to a highly seasoned smoked beef, typically served in thin slices. |
| PDO | Protected Designation of Origin: It is the name of a geographical region or specific area that is recognized by official rules to produce certain foods with special characteristics related to location. |
| Pepperoni | It is an American variety of spicy salami made from cured meat. |
| Pizza | It is a dish made typically of flattened bread dough spread with a savory mixture usually including tomatoes and cheese and often other toppings and baked. |
| Primal cuts | It refers to the major sections of the carcass. |
| Quick service restaurant | It refers to a foodservice establishment that provides customers convenience, speed, and food offerings at lower prices. Customers usually help themselves and carry their own food to their tables. |
| Retail | It refers to a foodservice outlet inside a mall. shopping complex or a commercial real estate building, where there are other businesses operating as well. |
| Salami | It is a cured sausage consisting of fermented and air-dried meat. |
| Saturated fat | It is a type of fat in which the fatty acid chains have all single bonds. It is generally considered unhealthy. |
| Sausage | It is a meat product made of finely chopped and seasoned meat, which may be fresh, smoked, or pickled and which is then usually stuffed into a casing. |
| Scallop | It is an edible shellfish that is a mollusk with a ribbed shell in two parts. |
| Seitan | It is a plant-based meat substitute made out of wheat gluten. |
| Self-service kiosk | It refers to a self-order point-of-sale (POS) system through which customers place and pay for their own orders at kiosks, enabling totally contactless and frictionless service. |
| Smoothie | It is a beverage made by placing all the ingredients in a container and processing them together, without removing the pulp. |
| Specialty coffee & tea shops | It refers to a foodservice establishment that serves only various types of tea or coffee. |
| Standalone | It refers to a restaurants that have an independent infrastructure setup and not connected to any other business. |
| Sushi | It is a Japanese dish of prepared vinegared rice, usually with some sugar and salt, accompanied by a variety of ingredients, such as seafood—often raw—and vegetables. |
| Travel | It refers to foodservice offerings such as airplane food, dining on long-distance trains, and foodservice on cruise ships. |
| Virtual Kitchen | It refers to a cloud kitchen. |
| Wagyu Beef | It is beef derived from any of four strains of a breed of black or red Japanese cattle that are valued for their highly marbled meat. |
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Research Methodology
Mordor Intelligence follows a four-step methodology in all our reports.
- Step-1: Identify Key Variables: In order to build a robust forecasting methodology, the variables and factors identified in Step 1 are tested against available historical market numbers. Through an iterative process, the variables required for the market forecast are set, and the model is built on the basis of these variables.
- Step-2: Build a Market Model: Market size estimations for the forecast years are in nominal terms. Inflation is considered for average order value, and it is forecasted as per predicted inflation rates in the countries.
- Step-3: Validate and Finalize: In this important step, all market numbers, variables, and analyst calls are validated through an extensive network of primary research experts from the market studied. The respondents are selected across levels and functions to generate a holistic picture of the market studied.
- Step-4: Research Outputs: Syndicated Reports, Custom Consulting Assignments, Databases & Subscription Platforms
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