Thailand Vegetable Seed Market Analysis
The Thailand Vegetable Seed Market size is estimated at 52.32 million USD in 2025, and is expected to reach 63.09 million USD by 2030, growing at a CAGR of 3.82% during the forecast period (2025-2030).
Thailand's vegetable seed industry is experiencing a significant shift toward hybrid vegetable seed varieties, driven by their superior characteristics and performance benefits. In 2022, hybrids dominated the market with an 83.5% share, as these varieties offer enhanced drought tolerance, better soil adaptability, and substantially higher yields compared to traditional open-pollinated varieties. The increasing adoption of hybrid vegetable seed reflects the industry's modernization and farmers' growing preference for high-performing seed varieties. This trend is particularly evident in commercial farming operations, where commercial seed occupied 85.1% of the total commercial seed area in 2022, demonstrating the strong market penetration of these advanced varieties.
The cultivation landscape in Thailand is predominantly characterized by open-field farming, though protected cultivation is gradually gaining traction. While protected cultivation currently represents a minimal portion of the market, accounting for just 0.1% of hybrid seed usage in 2022, it is emerging as a promising segment due to its ability to enable year-round production and better crop protection. The government's implementation of the 20-year Agriculture and Co-operative Strategy (2017-2036) has been instrumental in promoting smart agriculture practices, including protected cultivation, through various subsidies and support mechanisms.
Regional production patterns in Thailand showcase distinct geographical specializations in vegetable cultivation. For instance, Chiang Mai Province has emerged as a major agricultural hub, particularly in onion production, accounting for 74% of the country's total onion output in 2022. This regional concentration of production highlights the importance of localized farming expertise and suitable agro-climatic conditions in determining cultivation patterns. The industry has also witnessed steady expansion in cultivation areas, with crops like cucumber and gherkin showing a 1.5% increase in cultivation area in 2022 compared to previous years.
The seed industry is experiencing a technological transformation with the integration of advanced vegetable breeding techniques and innovative agricultural practices. Traditional breeding techniques continue to play a vital role, particularly in maintaining genetic stability and preserving traditional flavors, while modern hybrid breeding methods are increasingly being adopted for commercial production. Companies are actively developing new agricultural seed varieties with enhanced traits, such as disease resistance and climate resilience, to address evolving agricultural challenges. This technological advancement is particularly evident in the development of varieties resistant to specific diseases, such as the Tomato Brown Rugose Fruit Virus (ToBRFV), with major seed companies introducing resistant varieties in 2023.
Thailand Vegetable Seed Market Trends
The growing demand for vegetables and the government initiatives to support vegetable cultivation are driving the overall vegetable acreage in the country
- In Thailand, vegetables occupied 12.7% of the total cultivated area in 2022. The demand for vegetables has been increasing mainly due to rising consumer awareness regarding healthy diets. Among vegetables, cucurbits, brassicas, and roots and bulbs are primarily cultivated. Roots and bulbs alone occupied 79.3% of the total area under vegetables in 2022 due to their high demand in the country. Under Solanaceae crops, chili is the major crop grown in the country, and their cultivation has increased by 4.5% since 2017 and reached 90.1 thousand hectares in 2022. The increased area reflects the high economic value of chilies and the demand from the growing population.
- Among cucurbits, cucumbers and gherkins are primarily cultivated. In 2022, the total area cultivated under cucumber and gherkins was 19.1 thousand ha. Under brassicas, cabbage is a major crop. It alone occupied 10.4 thousand hectares in 2022. The availability of multiple tolerant and resistant varieties with high-yielding traits is the major factor that allows year-round production. Under roots and bulbs, garlic is the major bulb crop, occupying a cultivation area of 11.2 thousand hectares in 2022. The area increased by 1.0% between 2021 and 2022. The large share of the cultivated area was due to high incomes during off-seasons, providing high profits to farmers.
- Asparagus, lettuce, and peas were other small crops cultivated in the country. The cultivated area of lettuce increased by 2.1% between 2017 and 2022. With growing health awareness and rising disposable incomes, the demand for vegetables has increased. Due to government support and subsidies for vegetable farmers and other varied applications, the vegetable acreage in the country is anticipated to increase during the forecast period.
Cabbage and lettuce seeds with quality attributes and wider adaptability are cultivated extensively to meet the growing demand for new crop varieties
- Cabbage and lettuce are among the major crops grown in Thailand. Seeds with multiple traits are cultivated in the country, such as disease tolerance (Alternaria leaf blight, rots, downy mildew, big veins, and wilts), quality attributes such as the size of the head, the color of head leaves, and shape of the head. Furthermore, the growers widely use other traits such as uniform maturity of heads and wide adaptability to different soil conditions and seasons. Additionally, the size of heads and head weight are the major traits that have a significant demand, as they help increase yield productivity per hectare. Companies such as Syngenta AG and Rijk Zwaan provide cabbage seeds with these traits to grow in adverse weather conditions with high quality.
- Lettuce is a cool-season vegetable crop. Due to the increasing demand for lettuce in the off-season, farmers are using protected cultivation for the crop. High summer temperatures in a greenhouse can cause lettuce to bolt prematurely. Therefore, the demand for bolting-resistant varieties is expected to grow in the future to prevent bolting and increase the cultivation of lettuce in the summer. Moreover, due to the high demand for lettuce in salads and the rising demand for the crop by the food industry, the demand for early maturity traits with wider adaptability is increasing. For instance, Groupe Limagrain's products, such as Early Impulse and Early Income, help in early maturity crop production.
- The prevalence of different diseases, high-quality crop requirements by the food industry, changes in weather conditions, and new cultivation methods are expected to increase the demand for new seed varieties during the forecast period.
OTHER KEY INDUSTRY TRENDS COVERED IN THE REPORT
- High demand for disease-resistant tomato and early-maturity cucumber varieties in Thailand, with major companies such as Enza Zaden and Rijk Zwaan driving the market
- Traditional breeding dominates the market as the majority of green vegetables are self-pollinating
Segment Analysis: Breeding Technology
Hybrids Segment in Thailand Vegetable Seed Market
The hybrid vegetable seed segment dominates the Thailand vegetable seed market, accounting for approximately 84% of the total market value in 2024. This commanding market position is attributed to the segment's superior benefits, including enhanced disease resistance, higher yields, and improved adaptability to varying climatic conditions. The segment's growth is particularly strong in crops like tomatoes, chilies, and cucumbers, where hybrid vegetable seeds have shown exceptional performance in terms of productivity and quality. Hybrid seeds have gained significant traction among Thai farmers due to their ability to produce uniform crops with better marketability and increased resistance to pests and diseases. The segment is also experiencing the fastest growth trajectory, projected to expand at around 4% CAGR from 2024 to 2029, driven by increasing adoption of protected cultivation techniques and rising demand for high-quality vegetables in both domestic and export markets. Major seed companies are continuously introducing new hybrid varieties specifically developed for Thai growing conditions, further strengthening the segment's market position.
Open Pollinated Varieties & Hybrid Derivatives Segment in Thailand Vegetable Seed Market
The open pollinated varieties and hybrid derivatives segment maintains a significant presence in Thailand's vegetable seed market, particularly among small-scale farmers and traditional farming communities. This segment is valued for its cost-effectiveness and the ability of farmers to save seeds for subsequent seasons, making it an economically viable option for resource-constrained agricultural operations. The segment shows particular strength in root crops and traditional vegetable varieties where hybrid adoption rates are traditionally lower. Open pollinated varieties require fewer inputs such as fertilizers and pesticides, making them more affordable and sustainable for low-income farmers. These varieties are also well-adapted to local growing conditions and preserve traditional crop characteristics that are valued in local markets. The segment's resilience is further supported by government initiatives promoting seed sovereignty and sustainable farming practices.
Segment Analysis: Cultivation Mechanism
Open Field Segment in Thailand Vegetable Seed Market
Open field cultivation dominates the Thailand vegetable seed market, commanding approximately 99.9% of the total market value in 2024. This overwhelming market share is primarily attributed to its widespread adoption among small-scale farmers who constitute the majority of vegetable producers in the country. The segment's prominence is further reinforced by the cultivation of major crops including onions, tomatoes, chili, cucumber, eggplant, pumpkins, peas, and cabbage under open field conditions. Notably, cucumber and gherkins represent about 11% of the vegetable seed market under open field conditions, owing to their importance as salad ingredients and high market value. The segment's strong position is supported by the increasing cultivation area for vegetables, driven by rising consumer demand and the traditional farming practices deeply embedded in Thailand's agricultural landscape.
Protected Cultivation Segment in Thailand Vegetable Seed Market
Protected cultivation is emerging as the fastest-growing segment in Thailand's vegetable seed market, projected to grow at approximately 7% during 2024-2029. This growth is primarily driven by the increasing adoption of new technologies, advances in greenhouse technologies, automation, and precision agriculture techniques that have made protected cultivation more efficient and economically viable. The Thai government's implementation of the 20-year Agriculture and Co-operative Strategy (2017-2036) provides significant support for protected cultivation through subsidies and other incentives, particularly focusing on Smart Agriculture initiatives. The segment's growth is further accelerated by the rising population density in urban areas, boosting the demand for protected cultivation crops. Vertical farming has gained particular importance in areas with space constraints, allowing farmers to cultivate a higher volume of vegetables from less land.
Segment Analysis: Crop Family
Roots & Bulbs Segment in Thailand Vegetable Seed Market
The Roots & Bulbs segment continues to dominate the Thailand vegetable seed market, commanding approximately 24% of the total market share in 2024. This segment's prominence is primarily driven by the increasing cultivated area under commercial seeds, particularly for crops like onion, garlic, and potato. The segment's strong performance is supported by robust export demand, especially from neighboring Southeast Asian countries, coupled with substantial domestic consumption patterns. The availability of high-performing hybrid varieties and improved seed technologies has further strengthened this segment's market position. Additionally, government initiatives supporting root and bulb crop cultivation, combined with favorable agronomic conditions in key growing regions, have contributed to maintaining its market leadership. The segment also benefits from the increasing adoption of modern farming practices and the growing preference for disease-resistant and high-yielding varieties among Thai farmers.
Unclassified Vegetables Segment in Thailand Vegetable Seed Market
The Unclassified Vegetables segment is emerging as a dynamic growth driver in the Thailand vegetable seed market, projected to expand at approximately 4% CAGR from 2024 to 2029. This remarkable growth trajectory is fueled by increasing consumer demand for diverse vegetable varieties, particularly leafy greens and specialty crops. The segment's expansion is supported by technological advancements in vegetable breeding, resulting in improved varieties with enhanced traits such as disease resistance and climate adaptability. The growing trend towards protected cultivation and urban farming has created new opportunities for unclassified vegetable seeds, particularly in the lettuce and specialty greens categories. Furthermore, the rising health consciousness among Thai consumers and the growing popularity of organic farming practices have contributed to the increased adoption of high-quality seeds in this segment. The segment also benefits from ongoing research and development activities focused on developing varieties suited to local growing conditions and consumer preferences.
Remaining Segments in Crop Family
The other significant segments in the Thailand vegetable seed market include Solanaceae, Brassicas, and Cucurbits, each playing vital roles in the market's overall dynamics. The Solanaceae segment, encompassing important crops like tomatoes, chilies, and eggplants, continues to be a crucial component of Thai agriculture, driven by strong domestic demand and export opportunities. The Brassicas segment, including cabbage, cauliflower, and broccoli, maintains its significance in the market due to increasing consumption of these vegetables in both urban and rural areas. The Cucurbits segment, comprising cucumbers, pumpkins, and gourds, remains essential to Thai agriculture, supported by traditional farming practices and evolving consumer preferences. These segments collectively contribute to the market's diversity and stability, each addressing specific market needs and consumer demands while adapting to changing agricultural practices and environmental conditions.
Thailand Vegetable Seed Industry Overview
Top Companies in Thailand Vegetable Seed Market
The Thailand vegetable seed market is characterized by continuous product innovation, with companies focusing on developing disease-resistant and high-yielding varieties adapted to local conditions. Major players are expanding their research and development capabilities through new facilities and breeding programs across the region. Strategic partnerships and cross-licensing agreements for patented traits have become increasingly common to enhance innovation capabilities and expedite variety development. Companies are also pursuing geographical expansion through acquisitions of local seed producers and establishing new research facilities to better serve regional markets. The emphasis on developing tropicalized varieties and stress-tolerant crops demonstrates the industry's commitment to addressing specific regional challenges while maintaining product quality and performance.
Consolidated Market Led By Global Players
The Thailand seeds market exhibits a highly consolidated structure dominated by global agricultural conglomerates and specialized seed companies. These major players leverage their extensive research capabilities, established distribution networks, and strong brand presence to maintain market leadership. The presence of both multinational corporations and domestic players creates a dynamic competitive environment, with global leaders bringing advanced technologies and local companies contributing market-specific expertise.
The market has witnessed significant merger and acquisition activity as larger companies seek to expand their product portfolios and strengthen their regional presence. Local seed companies with established breeding programs and distribution networks have become attractive acquisition targets for global players looking to enhance their market position. This consolidation trend has led to the emergence of stronger market participants with broader product offerings and improved technological capabilities, while smaller specialized players maintain their presence through focus on specific crop segments or regional markets.
Innovation and Local Adaptation Drive Success
Success in the Thailand vegetable seed market increasingly depends on companies' ability to develop varieties that address specific local challenges while meeting evolving consumer preferences. Market leaders are investing in advanced vegetable breeding technologies and establishing local research facilities to accelerate the development of adapted varieties. Companies are also strengthening their distribution networks and technical support services to build stronger relationships with farmers and enhance market penetration.
Future growth opportunities lie in developing climate-resilient varieties and expanding presence in emerging market segments such as protected cultivation. Companies need to focus on building strong relationships with local agricultural institutions and farmer communities to better understand regional requirements and preferences. The increasing emphasis on sustainable agriculture and food security creates opportunities for companies to develop specialized seed varieties that align with these objectives. Additionally, successful market participation requires navigating complex regulatory requirements while maintaining competitive pricing strategies to serve both commercial and smallholder farmers.
Thailand Vegetable Seed Market Leaders
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Enza Zaden
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Groupe Limagrain
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Known You Seed Co. LTD
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Rijk Zwaan Zaadteelt en Zaadhandel BV
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Syngenta Group
- *Disclaimer: Major Players sorted in no particular order
Thailand Vegetable Seed Market News
- July 2023: Enza Zaden acquired the carrot breeding program from the German company Carosem. This strategic acquisition aims to expand Enza Zaden's product portfolio by incorporating carrot seeds with several commercial varieties and inventories.
- July 2023: Enza Zaden introduced new lettuce varieties that exhibit high resistance to three new Bermian races, namely, Bl: 38EU, Bl: 39EU, and Bl: 40EU. The new lettuce varieties not only offer high resistance to these races but also have the capability to grow in various soil types while still achieving high yields.
- May 2023: Enza Zaden launched a new line of HREZ tomato varieties that are highly resistant to the tomato brown rugose fruit virus (ToBRFV) and deliver exceptional taste, yield, and quality. The HREZ tomatoes are available in various types, including Roma, Beef, Grape, Cherry, and Cocktail.
Free With This Report
We provide a complimentary and exhaustive set of data points on regional and country-level metrics that present the fundamental structure of the industry. Presented in the form of 90+ free charts, the section covers difficult-to-find data from various regions regarding the area under cultivation for different crops within the scope
List of Tables & Figures
- Figure 1:
- AREA UNDER CULTIVATION OF VEGETABLES, HECTARE, THAILAND, 2017-2022
- Figure 2:
- VALUE SHARE OF MAJOR CABBAGE TRAITS, %, THAILAND, 2022
- Figure 3:
- VALUE SHARE OF MAJOR LETTUCE TRAITS, %, THAILAND, 2022
- Figure 4:
- VALUE SHARE OF MAJOR TOMATO TRAITS, %, THAILAND, 2022
- Figure 5:
- VALUE SHARE OF MAJOR CUCUMBER TRAITS, %, THAILAND, 2022
- Figure 6:
- VALUE SHARE OF VEGETABLES BREEDING TECHNIQUES, %, THAILAND, 2022
- Figure 7:
- VOLUME OF VEGETABLES SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 8:
- VALUE OF VEGETABLES SEED, USD, THAILAND, 2017 - 2030
- Figure 9:
- VOLUME OF VEGETABLES SEED BY BREEDING TECHNOLOGY CATEGORIES, METRIC TON, THAILAND, 2017 - 2030
- Figure 10:
- VALUE OF VEGETABLES SEED BY BREEDING TECHNOLOGY CATEGORIES, USD, THAILAND, 2017 - 2030
- Figure 11:
- VOLUME SHARE OF VEGETABLES SEED BY BREEDING TECHNOLOGY CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 12:
- VALUE SHARE OF VEGETABLES SEED BY BREEDING TECHNOLOGY CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 13:
- VOLUME OF HYBRIDS VEGETABLES SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 14:
- VALUE OF HYBRIDS VEGETABLES SEED, USD, THAILAND, 2017 - 2030
- Figure 15:
- VALUE SHARE OF HYBRIDS VEGETABLES SEED BY CROP, %, THAILAND, 2023 AND 2030
- Figure 16:
- VOLUME OF OPEN POLLINATED VARIETIES & HYBRID DERIVATIVES VEGETABLES SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 17:
- VALUE OF OPEN POLLINATED VARIETIES & HYBRID DERIVATIVES VEGETABLES SEED, USD, THAILAND, 2017 - 2030
- Figure 18:
- VALUE SHARE OF OPEN POLLINATED VARIETIES & HYBRID DERIVATIVES VEGETABLES SEED BY CROP, %, THAILAND, 2023 AND 2030
- Figure 19:
- VOLUME OF VEGETABLES SEED BY CULTIVATION MECHANISM CATEGORIES, METRIC TON, THAILAND, 2017 - 2030
- Figure 20:
- VALUE OF VEGETABLES SEED BY CULTIVATION MECHANISM CATEGORIES, USD, THAILAND, 2017 - 2030
- Figure 21:
- VOLUME SHARE OF VEGETABLES SEED BY CULTIVATION MECHANISM CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 22:
- VALUE SHARE OF VEGETABLES SEED BY CULTIVATION MECHANISM CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 23:
- VOLUME OF VEGETABLES SEED SOWN IN OPEN FIELD, METRIC TON, THAILAND, 2017 - 2030
- Figure 24:
- VALUE OF VEGETABLES SEED SOWN IN OPEN FIELD, USD, THAILAND, 2017 - 2030
- Figure 25:
- VALUE SHARE OF SEEDS SOWN IN OPEN FIELD BY CROP, %, THAILAND, 2023 AND 2030
- Figure 26:
- VOLUME OF VEGETABLES SEED SOWN IN PROTECTED CULTIVATION, METRIC TON, THAILAND, 2017 - 2030
- Figure 27:
- VALUE OF VEGETABLES SEED SOWN IN PROTECTED CULTIVATION, USD, THAILAND, 2017 - 2030
- Figure 28:
- VALUE SHARE OF SEEDS SOWN IN PROTECTED CULTIVATION BY CROP, %, THAILAND, 2023 AND 2030
- Figure 29:
- VOLUME OF VEGETABLES SEED BY CROP FAMILY CATEGORIES, METRIC TON, THAILAND, 2017 - 2030
- Figure 30:
- VALUE OF VEGETABLES SEED BY CROP FAMILY CATEGORIES, USD, THAILAND, 2017 - 2030
- Figure 31:
- VOLUME SHARE OF VEGETABLES SEED BY CROP FAMILY CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 32:
- VALUE SHARE OF VEGETABLES SEED BY CROP FAMILY CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 33:
- VOLUME OF VEGETABLES SEED BY CROP CATEGORIES, METRIC TON, THAILAND, 2017 - 2030
- Figure 34:
- VALUE OF VEGETABLES SEED BY CROP CATEGORIES, USD, THAILAND, 2017 - 2030
- Figure 35:
- VOLUME SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 36:
- VALUE SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 37:
- VOLUME OF CABBAGE SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 38:
- VALUE OF CABBAGE SEED, USD, THAILAND, 2017 - 2030
- Figure 39:
- VALUE SHARE OF CABBAGE SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 40:
- VOLUME OF CARROT SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 41:
- VALUE OF CARROT SEED, USD, THAILAND, 2017 - 2030
- Figure 42:
- VALUE SHARE OF CARROT SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 43:
- VOLUME OF CAULIFLOWER & BROCCOLI SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 44:
- VALUE OF CAULIFLOWER & BROCCOLI SEED, USD, THAILAND, 2017 - 2030
- Figure 45:
- VALUE SHARE OF CAULIFLOWER & BROCCOLI SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 46:
- VOLUME OF OTHER BRASSICAS SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 47:
- VALUE OF OTHER BRASSICAS SEED, USD, THAILAND, 2017 - 2030
- Figure 48:
- VALUE SHARE OF OTHER BRASSICAS SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 49:
- VOLUME OF VEGETABLES SEED BY CROP CATEGORIES, METRIC TON, THAILAND, 2017 - 2030
- Figure 50:
- VALUE OF VEGETABLES SEED BY CROP CATEGORIES, USD, THAILAND, 2017 - 2030
- Figure 51:
- VOLUME SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 52:
- VALUE SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 53:
- VOLUME OF CUCUMBER & GHERKIN SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 54:
- VALUE OF CUCUMBER & GHERKIN SEED, USD, THAILAND, 2017 - 2030
- Figure 55:
- VALUE SHARE OF CUCUMBER & GHERKIN SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 56:
- VOLUME OF PUMPKIN & SQUASH SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 57:
- VALUE OF PUMPKIN & SQUASH SEED, USD, THAILAND, 2017 - 2030
- Figure 58:
- VALUE SHARE OF PUMPKIN & SQUASH SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 59:
- VOLUME OF OTHER CUCURBITS SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 60:
- VALUE OF OTHER CUCURBITS SEED, USD, THAILAND, 2017 - 2030
- Figure 61:
- VALUE SHARE OF OTHER CUCURBITS SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 62:
- VOLUME OF VEGETABLES SEED BY CROP CATEGORIES, METRIC TON, THAILAND, 2017 - 2030
- Figure 63:
- VALUE OF VEGETABLES SEED BY CROP CATEGORIES, USD, THAILAND, 2017 - 2030
- Figure 64:
- VOLUME SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 65:
- VALUE SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 66:
- VOLUME OF GARLIC SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 67:
- VALUE OF GARLIC SEED, USD, THAILAND, 2017 - 2030
- Figure 68:
- VALUE SHARE OF GARLIC SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 69:
- VOLUME OF ONION SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 70:
- VALUE OF ONION SEED, USD, THAILAND, 2017 - 2030
- Figure 71:
- VALUE SHARE OF ONION SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 72:
- VOLUME OF POTATO SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 73:
- VALUE OF POTATO SEED, USD, THAILAND, 2017 - 2030
- Figure 74:
- VALUE SHARE OF POTATO SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 75:
- VOLUME OF OTHER ROOTS & BULBS SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 76:
- VALUE OF OTHER ROOTS & BULBS SEED, USD, THAILAND, 2017 - 2030
- Figure 77:
- VALUE SHARE OF OTHER ROOTS & BULBS SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 78:
- VOLUME OF VEGETABLES SEED BY CROP CATEGORIES, METRIC TON, THAILAND, 2017 - 2030
- Figure 79:
- VALUE OF VEGETABLES SEED BY CROP CATEGORIES, USD, THAILAND, 2017 - 2030
- Figure 80:
- VOLUME SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 81:
- VALUE SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 82:
- VOLUME OF CHILLI SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 83:
- VALUE OF CHILLI SEED, USD, THAILAND, 2017 - 2030
- Figure 84:
- VALUE SHARE OF CHILLI SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 85:
- VOLUME OF EGGPLANT SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 86:
- VALUE OF EGGPLANT SEED, USD, THAILAND, 2017 - 2030
- Figure 87:
- VALUE SHARE OF EGGPLANT SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 88:
- VOLUME OF TOMATO SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 89:
- VALUE OF TOMATO SEED, USD, THAILAND, 2017 - 2030
- Figure 90:
- VALUE SHARE OF TOMATO SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 91:
- VOLUME OF OTHER SOLANACEAE SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 92:
- VALUE OF OTHER SOLANACEAE SEED, USD, THAILAND, 2017 - 2030
- Figure 93:
- VALUE SHARE OF OTHER SOLANACEAE SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 94:
- VOLUME OF VEGETABLES SEED BY CROP CATEGORIES, METRIC TON, THAILAND, 2017 - 2030
- Figure 95:
- VALUE OF VEGETABLES SEED BY CROP CATEGORIES, USD, THAILAND, 2017 - 2030
- Figure 96:
- VOLUME SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 97:
- VALUE SHARE OF VEGETABLES SEED BY CROP CATEGORIES, %, THAILAND, 2017 VS 2023 VS 2030
- Figure 98:
- VOLUME OF ASPARAGUS SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 99:
- VALUE OF ASPARAGUS SEED, USD, THAILAND, 2017 - 2030
- Figure 100:
- VALUE SHARE OF ASPARAGUS SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 101:
- VOLUME OF LETTUCE SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 102:
- VALUE OF LETTUCE SEED, USD, THAILAND, 2017 - 2030
- Figure 103:
- VALUE SHARE OF LETTUCE SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 104:
- VOLUME OF PEAS SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 105:
- VALUE OF PEAS SEED, USD, THAILAND, 2017 - 2030
- Figure 106:
- VALUE SHARE OF PEAS SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 107:
- VOLUME OF OTHER UNCLASSIFIED VEGETABLES SEED, METRIC TON, THAILAND, 2017 - 2030
- Figure 108:
- VALUE OF OTHER UNCLASSIFIED VEGETABLES SEED, USD, THAILAND, 2017 - 2030
- Figure 109:
- VALUE SHARE OF OTHER UNCLASSIFIED VEGETABLES SEED BY BREEDING TECHNOLOGY, %, THAILAND, 2023 AND 2030
- Figure 110:
- MOST ACTIVE COMPANIES BY NUMBER OF STRATEGIC MOVES, COUNT, THAILAND, 2017-2023
- Figure 111:
- MOST ADOPTED STRATEGIES, COUNT, THAILAND, 2017-2023
- Figure 112:
- VALUE SHARE OF MAJOR PLAYERS, %, THAILAND
Thailand Vegetable Seed Industry Segmentation
Hybrids, Open Pollinated Varieties & Hybrid Derivatives are covered as segments by Breeding Technology. Open Field, Protected Cultivation are covered as segments by Cultivation Mechanism. Brassicas, Cucurbits, Roots & Bulbs, Solanaceae, Unclassified Vegetables are covered as segments by Crop Family.Breeding Technology | Hybrids | ||
Open Pollinated Varieties & Hybrid Derivatives | |||
Cultivation Mechanism | Open Field | ||
Protected Cultivation | |||
Crop Family | Brassicas | Cabbage | |
Carrot | |||
Cauliflower & Broccoli | |||
Other Brassicas | |||
Cucurbits | Cucumber & Gherkin | ||
Pumpkin & Squash | |||
Other Cucurbits | |||
Roots & Bulbs | Garlic | ||
Onion | |||
Potato | |||
Other Roots & Bulbs | |||
Solanaceae | Chilli | ||
Eggplant | |||
Tomato | |||
Other Solanaceae | |||
Unclassified Vegetables | Asparagus | ||
Lettuce | |||
Peas | |||
Other Unclassified Vegetables |
Hybrids |
Open Pollinated Varieties & Hybrid Derivatives |
Open Field |
Protected Cultivation |
Brassicas | Cabbage |
Carrot | |
Cauliflower & Broccoli | |
Other Brassicas | |
Cucurbits | Cucumber & Gherkin |
Pumpkin & Squash | |
Other Cucurbits | |
Roots & Bulbs | Garlic |
Onion | |
Potato | |
Other Roots & Bulbs | |
Solanaceae | Chilli |
Eggplant | |
Tomato | |
Other Solanaceae | |
Unclassified Vegetables | Asparagus |
Lettuce | |
Peas | |
Other Unclassified Vegetables |
Market Definition
- Commercial Seed - For the purpose of this study, only commercial seeds have been included as part of the scope. Farm-saved Seeds, which are not commercially labeled are excluded from scope, even though a minor percentage of farm-saved seeds are exchanged commercially among farmers. The scope also excludes vegetatively reproduced crops and plant parts, which may be commercially sold in the market.
- Crop Acreage - While calculating the acreage under different crops, the Gross Cropped Area has been considered. Also known as Area Harvested, according to the Food & Agricultural Organization (FAO), this includes the total area cultivated under a particular crop across seasons.
- Seed Replacement Rate - Seed Replacement Rate is the percentage of area sown out of the total area of crop planted in the season by using certified/quality seeds other than the farm-saved seed.
- Protected Cultivation - The report defines protected cultivation as the process of growing crops in a controlled environment. This includes greenhouses, glasshouses, hydroponics, aeroponics, or any other cultivation system that protects the crop against any abiotic stress. However, cultivation in an open field using plastic mulch is excluded from this definition and is included under open field.
Keyword | Definition |
---|---|
Row Crops | These are usually the field crops which include the different crop categories like grains & cereals, oilseeds, fiber crops like cotton, pulses, and forage crops. |
Solanaceae | These are the family of flowering plants which includes tomato, chili, eggplants, and other crops. |
Cucurbits | It represents a gourd family consisting of about 965 species in around 95 genera. The major crops considered for this study include Cucumber & Gherkin, Pumpkin and squash, and other crops. |
Brassicas | It is a genus of plants in the cabbage and mustard family. It includes crops such as carrots, cabbage, cauliflower & broccoli. |
Roots & Bulbs | The roots and bulbs segment includes onion, garlic, potato, and other crops. |
Unclassified Vegetables | This segment in the report includes the crops which don’t belong to any of the above-mentioned categories. These include crops such as okra, asparagus, lettuce, peas, spinach, and others. |
Hybrid Seed | It is the first generation of the seed produced by controlling cross-pollination and by combining two or more varieties, or species. |
Transgenic Seed | It is a seed that is genetically modified to contain certain desirable input and/or output traits. |
Non-Transgenic Seed | The seed produced through cross-pollination without any genetic modification. |
Open-Pollinated Varieties & Hybrid Derivatives | Open-pollinated varieties produce seeds true to type as they cross-pollinate only with other plants of the same variety. |
Other Solanaceae | The crops considered under other Solanaceae include bell peppers and other different peppers based on the locality of the respective countries. |
Other Brassicaceae | The crops considered under other brassicas include radishes, turnips, Brussels sprouts, and kale. |
Other Roots & Bulbs | The crops considered under other roots & bulbs include Sweet Potatoes and cassava. |
Other Cucurbits | The crops considered under other cucurbits include gourds (bottle gourd, bitter gourd, ridge gourd, Snake gourd, and others). |
Other Grains & Cereals | The crops considered under other grains & cereals include Barley, Buck Wheat, Canary Seed, Triticale, Oats, Millets, and Rye. |
Other Fibre Crops | The crops considered under other fibers include Hemp, Jute, Agave fibers, Flax, Kenaf, Ramie, Abaca, Sisal, and Kapok. |
Other Oilseeds | The crops considered under other oilseeds include Ground nut, Hempseed, Mustard seed, Castor seeds, safflower seeds, Sesame seeds, and Linseeds. |
Other Forage Crops | The crops considered under other forages include Napier grass, Oat grass, White clover, Ryegrass, and Timothy. Other forage crops were considered based on the locality of the respective countries. |
Pulses | Pigeon peas, Lentils, Broad and horse beans, Vetches, Chickpeas, Cowpeas, Lupins, and Bambara beans are the crops considered under pulses. |
Other Unclassified Vegetables | The crops considered under other unclassified vegetables include Artichokes, Cassava Leaves, Leeks, Chicory, and String beans. |
Research Methodology
Mordor Intelligence follows a four-step methodology in all our reports.
- Step-1: IDENTIFY KEY VARIABLES: In order to build a robust forecasting methodology, the variables and factors identified in Step-1 are tested against available historical market numbers. Through an iterative process, the variables required for market forecast are set and the model is built on the basis of these variables.
- Step-2: Build a Market Model: Market-size estimations for the forecast years are in nominal terms. Inflation is not a part of the pricing, and the average selling price (ASP) is kept constant throughout the forecast period.
- Step-3: Validate and Finalize: In this important step, all market numbers, variables and analyst calls are validated through an extensive network of primary research experts from the market studied. The respondents are selected across levels and functions to generate a holistic picture of the market studied.
- Step-4: Research Outputs: Syndicated Reports, Custom Consulting Assignments, Databases, and Subscription Platforms