Testing, Inspection, and Certification Market for the Agriculture & Food Industry Market Size (2024 - 2029)

The Testing, Inspection, and Certification (TIC) market for the agriculture and food industry is experiencing growth driven by increasing consumer awareness of food safety and government emphasis on food quality. This market's expansion is supported by the need for rigorous testing and certification processes to ensure product safety and facilitate international trade. Despite these growth drivers, challenges such as the absence of a unified global standard, governmental relaxations, and limited awareness in developing regions hinder market development. The COVID-19 pandemic further complicated the market dynamics, as supply chain disruptions and relaxed quality norms impacted the demand for TIC services.

Market Size of Testing, Inspection, and Certification Industry for the Agriculture & Food Industry

Testing, Inspection, and Certification Market for the Agriculture & Food Industry Summary
Study Period 2019 - 2029
Base Year For Estimation 2023
CAGR 7.60 %
Fastest Growing Market Asia Pacific
Largest Market North America
Market Concentration Medium

Major Players

Testing, Inspection, and Certification Market for the Agriculture & Food Industry Major Players

*Disclaimer: Major Players sorted in no particular order

Agriculture & Food Industry Testing, Inspection, & Certification Market Analysis

The Testing, Inspection, and Certification Market for the Agriculture & Food Industry is expected to grow by registering a CAGR of about 7.6% during the forecast period. The rising consumer awareness about food safety and the increasing focus of governments across various countries on food quality to ensure food safety are among the primary factors driving the demand for testing, inspection, and certification (TIC) services across the agriculture & food industry.

  • Agricultural products often have a complex path, from the fields or farms to the end consumers. As these products directly impact the health of the consumers, it becomes increasingly important to have testing/inspection measures in place. Additionally, food/agriculture certification helps companies in these domains to trade internationally without barriers. Various testing, inspection, and certification programs across the agriculture & food industry include FSSC 22000 - Food Safety System Certification, BRCGS, ISO 22000 - Food Safety Management System, PBS, GMP+/FSA en GMP+/FRA certification, and ROC - Regenerative Organic Certified, among others.
  • To cater to various requirements of the agriculture & food industry, a wide range of TIC services have been designed, which include nutrition and ingredients testing, testing and analysis of chemical compounds, biodegradation test, an inspection of food safety and hygiene, inspection of quantity and quality, inspection in the process of production, certification of standardized products, verification of supply units, among others.
  • With the expansion of global trade, it has become essential to take reasonable measures to eliminate risk for agricultural products throughout the supply chain, maintain integrity, and provide much-needed transparency.
  • Additionally, more government activities to ensure food safety across various countries and more rigorous certification and standard requirements for food are becoming mandatory to ensure these products are safe and healthy to consume. The continuous improvement in sanitation drive and growing environmental monitoring initiatives undertaken by government and non-government organizations are also expected to have a notable impact on the market studied.
  • However, the lack of a common global standard, relaxation provided by governments across various countries, and low awareness about food quality and testing, inspection, and certification services, especially across developing countries, are among the major factors challenging the growth of the market studied.
  • COVID-19 had a notable impact on the growth of the market studied. Although most countries deemed the food & beverage industry essential, ensuring minimal impact on the demand side, several companies operating in the agriculture & food industry faced difficulties procuring raw materials due to supply chain disruptions. Furthermore, governments across various countries also relaxed the quality norms to ensure sufficient availability of food products, negatively impacting the demand for TIC services.

Agriculture & Food Industry Testing, Inspection, & Certification Industry Segmentation

The Testing, Inspection, and Certification (TIC) services help improve the standards of agricultural and packaged food products, along with related manufacturing processes, by conducting tests, inspections, and certifications by global regulations. This allows the companies operating in the agricultural & food industry to produce quality and safe products.

The scope of the study includes a detailed analysis of TIC services in the agricultural and food sectors. The study analyzes factors, such as market characteristics and growth trends of the Agriculture Food Testing, Inspection, and Certification industry, based on segments by Service Type (Testing and Inspection Service, Certification Service), Sourcing Type (Outsourced, In-House), and Geography. The report also includes an analysis of the impact of COVID-19 on the industry. The market sizes and forecasts are provided in terms of value (USD) for all the above segments.

By Service Type
Testing and Inspection Service
Certification Service
By Sourcing Type
Outsourced
In-House
By Geography
North America
United States
Canada
Europe
United Kingdom
Germany
France
Rest of Europe
Asia-Pacific
China
Japan
India
South Korea
Rest of Asia-Pacific
Latin America
Brazil
Mexico
Rest of Latin America
Middle East and Africa
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Testing, Inspection, and Certification Market for the Agriculture & Food Industry Size Summary

The Testing, Inspection, and Certification (TIC) market for the agriculture and food industry is poised for significant growth, driven by increasing consumer awareness of food safety and heightened governmental focus on ensuring food quality. This market is essential due to the complex supply chain of agricultural products, which necessitates rigorous testing and certification to safeguard consumer health and facilitate international trade. Various certification programs, such as FSSC 22000 and ISO 22000, play a crucial role in maintaining food safety standards. The expansion of global trade further underscores the need for TIC services to mitigate risks and ensure transparency throughout the supply chain. However, challenges such as the lack of global standards and limited awareness in developing regions may hinder market growth.

The demand for TIC services is also influenced by changing consumer behaviors, particularly the rising popularity of packaged and processed foods, driven by urbanization and economic development. The globalization of the agriculture and food industry has led to increased exports, necessitating compliance with international standards. This has prompted food manufacturers to adopt outsourcing models, which, while beneficial, have also led to a rise in illicit trading and adulteration, thereby increasing the demand for TIC services. In the Asia-Pacific region, the agriculture sector's growth, coupled with government-enforced certification requirements, is expected to further drive the TIC market. The presence of both new and established players in the market is fostering competitiveness, with companies focusing on comprehensive solution offerings and strategic partnerships to enhance their service portfolios.

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Testing, Inspection, and Certification Market for the Agriculture & Food Industry Market Size - Table of Contents

  1. 1. MARKET INSIGHTS

    1. 1.1 Market Overview

    2. 1.2 Industry Value Chain Analysis

    3. 1.3 Industry Attractiveness - Porter's Five Forces Analysis

      1. 1.3.1 Threat of New Entrants

      2. 1.3.2 Bargaining Power of Buyers

      3. 1.3.3 Bargaining Power of Suppliers

      4. 1.3.4 Threat of Substitute Products

      5. 1.3.5 Intensity of Competitive Rivalry

    4. 1.4 Assessment of Food & Agriculture Industry Standards and Regulations

    5. 1.5 Assessment of the Impact of COVID-19 on the Market

  2. 2. MARKET SEGMENTATION

    1. 2.1 By Service Type

      1. 2.1.1 Testing and Inspection Service

      2. 2.1.2 Certification Service

    2. 2.2 By Sourcing Type

      1. 2.2.1 Outsourced

      2. 2.2.2 In-House

    3. 2.3 By Geography

      1. 2.3.1 North America

        1. 2.3.1.1 United States

        2. 2.3.1.2 Canada

      2. 2.3.2 Europe

        1. 2.3.2.1 United Kingdom

        2. 2.3.2.2 Germany

        3. 2.3.2.3 France

        4. 2.3.2.4 Rest of Europe

      3. 2.3.3 Asia-Pacific

        1. 2.3.3.1 China

        2. 2.3.3.2 Japan

        3. 2.3.3.3 India

        4. 2.3.3.4 South Korea

        5. 2.3.3.5 Rest of Asia-Pacific

      4. 2.3.4 Latin America

        1. 2.3.4.1 Brazil

        2. 2.3.4.2 Mexico

        3. 2.3.4.3 Rest of Latin America

      5. 2.3.5 Middle East and Africa

Testing, Inspection, and Certification Market for the Agriculture & Food Industry Market Size FAQs

The Testing, Inspection, and Certification Market for the Agriculture & Food Industry is projected to register a CAGR of 7.60% during the forecast period (2024-2029)

Bureau Veritas SA, SGS SA, Cotecna Inspection SA, Intertek Group Plc and TUV SUD are the major companies operating in the Testing, Inspection, and Certification Market for the Agriculture & Food Industry.

Testing, Inspection, and Certification Market for the Agriculture & Food Industry - Growth, Trends, COVID-19 Impact, and Forecasts (2024 - 2029)