Market Share of South America Sodium Reduction Agents Industry
Greater emphasis on health nutrition, growing knowledge in regard to the detrimental effects of excessive intake of salt, improvement in taste, and increased demand for processed foods are the main reasons that make the regional market for sodium-reduction ingredients, competitive. The manufacturers of the global-level are actively expanding their businesses geographically to launch their products in the potential market. Also, some major players are opting to go for mergers and acquisitions in order to capture the regional market. The innovation of products with versatile application properties is certainly what the manufacturers are aiming for. The snacks, dairy, and salt-based condiments possess a good opportunity for the SRI market in the region, in the near future.
South America Sodium Reduction Ingredient Market Leaders
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Tate & Lyle
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Kerry Inc.
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Sensient Colors LLC
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Archer Daniels Midland Company
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Givaudan
*Disclaimer: Major Players sorted in no particular order
