South America Collagen Market Trends

Statistics for the 2023 & 2024 South America Collagen market trends, created by Mordor Intelligence™ Industry Reports. South America Collagen trend report includes a market forecast to 2029 and historical overview. Get a sample of this industry trends analysis as a free report PDF download.

Market Trends of South America Collagen Industry

Growing Demand for Dietary Supplements

Collagen peptides have gained popularity in South America's dietary supplement market as their usage continues to surge. The appeal of collagen peptides lies in their exceptional qualities, such as easy digestibility, solubility in cold liquids, and high bioactivity. These qualities trigger the synthesis and reorganization of new collagen fibers, thereby supporting tissue structure. Additionally, the benefits of collagen supplements extend beyond tissue support, with their potential to enhance gut and skin health. This has led consumers to increasingly prefer dietary supplements containing collagen. The region has many individuals grappling with digestive health issues, prompting a surge in demand for collagen supplements. Moreover, manufacturers are focusing on introducing new products to cater to the increasing demand for collagen supplements. As a result, the need for collagen supplements in South America continues to expand, with more individuals seeking their numerous benefits, such as improved tissue structure, enhanced gut health, and revitalized skin health.

South America Collagen Market : Leading cause of death, in brazil. 2022

Brazil holds the Largest Market Share in the Market Studied

Due to its functional properties, collagen is extensively used in the meat processing industry across Brazil. Acting as a natural binder, collagen improves the texture and binding properties of processed meats. It aids in moisture retention, enhancing the juiciness and tenderness of meat products while also improving their sliceability and overall mouthfeel. As Brazil boasts an established meat processing and production market, the demand for collagen within the country's meat industry may increase in the coming years. For instance, according to the USDA, Brazil's beef production reached 9.85 billion kilograms in 2022, a significant increase from 9.5 billion kilograms in 2021. Additionally, collagen is extensively used in dietary supplements and various food products. With a growing inclination toward fitness and heightened health awareness, consumers actively seek products containing collagen for their associated health benefits, such as enhancing bone health, aiding muscle recovery, and supporting joint health. Consequently, many gymgoers are eager consumers of collagen-based supplements in the market.

South America Collagen Market : Number of fitness centers and gyms run by Smart Fit, Brazil, 2019-2022

South America Collagen Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)