Raw Coffee Beans Market Size (2024 - 2029)

The raw coffee beans market is projected to experience significant growth over the forecast period, driven by increasing global consumption and market expansion. Despite challenges such as market volatility, climate change, and transportation issues affecting smallholder farmers, initiatives like the Indonesia Coffee Enterprise Resilience Initiative aim to support sustainable growth and enhance production. Europe remains the largest consumer and exporter, while the Asia-Pacific region, particularly countries like Japan, India, and the Philippines, shows notable growth in demand. These factors collectively contribute to the expanding market size of raw coffee beans.

Market Size of Raw Coffee Beans Industry

Raw Coffee Beans Market Summary
Study Period 2019 - 2029
Market Size (2024) USD 35.33 Billion
Market Size (2029) USD 47.28 Billion
CAGR (2024 - 2029) 6.00 %
Fastest Growing Market Latin America
Largest Market Latin America

Raw Coffee Beans Market Analysis

The Raw Coffee Beans Market size is estimated at USD 35.33 billion in 2024, and is expected to reach USD 47.28 billion by 2029, growing at a CAGR of 6% during the forecast period (2024-2029).

  • Coffee beans, a globally traded agricultural commodity, are shipped worldwide, sustaining the livelihoods of millions of growers and producers. While production predominantly occurs in developing nations, consumption is primarily concentrated in developed and emerging economies. Europe stands out as the world's largest consumer and exporter of raw coffee beans. According to ITC Trade Map, Europe's exports of raw coffee beans surged from USD 21.62 billion in 2021 to USD 30.36 billion in 2022. Brazil, a major player in the coffee industry, reported a coffee production revenue of USD 11.81 billion in 2022, according to the National Supply Company (Companhia Nacional do Abastecimento - CONAB). Coffee is more than just a commodity in Brazil; it is a cultural cornerstone, leading to a strong domestic demand for coffee beverages.
  • The market for coffee beans thrives primarily due to their palatable appeal as a beverage. With a rising focus on health and wellness, many consumers in developed nations are gravitating toward coffee as a healthier substitute for sugary sodas. In response, coffee manufacturers are diversifying their offerings and introducing innovative flavors, including floral and other natural notes, to captivate younger audiences seeking novel taste experiences. Such innovations have spurred growth in the raw coffee beans market, as consumers increasingly favor these over heavily processed alternatives.
  • In Indonesia, coffee farming communities grapple with intertwined challenges: market volatility, climate change, and gender inequity. Recognizing these hurdles, the US Government, via the US Agency for International Development (USAID), unveiled the Indonesia Coffee Enterprise Resilience Initiative (Resilient Coffee) in 2022. In collaboration with Keurig Dr. Pepper and Root Capital, a US NGO, this initiative aims to extend credit to rural agricultural enterprises. Targeting 14 coffee enterprises in Aceh, East Java, and North Sumatra, Resilient Coffee aspires to uplift 14,000 smallholder farmers, championing a growth model that harmonizes economic and environmental sustainability. Such initiatives are poised to support the coffee bean market's production in the future.

Raw Coffee Beans Industry Segmentation

Raw coffee beans are the seeds of the coffee plant, which are roasted and processed to make coffee powders, granules, and other beverage forms. The raw coffee beans market is segmented by geography into North America, Europe, Asia-Pacific, South America, and the Middle East and Africa. The report offers elaborated production (volume), consumption (value and volume), import (value and volume), export (value and volume), and price trend analysis of the market. The report offers the market size and forecasts in terms of value (USD) and volume (metric tons) for all the above segments.

Geography (Production Analysis by Volume, Consumption Analysis by Value and Volume, Import Analysis by Value and Volume, Export Analysis by Value and Volume, and Price Trend Analysis)
North America
United States
Canada
Mexico
Europe
Germany
United Kingdom
Spain
France
Italy
Belgium
Russia
Asia-Pacific
China
Vietnam
Indonesia
India
Japan
South America
Brazil
Colombia
Middle East and Africa
Uganda
Ethiopia
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Raw Coffee Beans Market Size Summary

The raw coffee beans market is poised for significant growth over the forecast period, driven by increasing global demand and evolving consumer preferences. Coffee beans, a staple agricultural product, are predominantly produced in developing countries but are consumed widely in both developed and emerging economies. The market is experiencing challenges such as supply chain disruptions and rising transportation costs, particularly affecting smallholder farmers. Initiatives like the Indonesia Coffee Enterprise Resilience Initiative aim to address these challenges by promoting sustainable agricultural practices and providing financial support to rural coffee enterprises. This initiative, along with the growing demand for certified coffee, is expected to enhance market stability and growth, as consumers increasingly seek assurance regarding the quality and sustainability of their coffee.

Europe remains the largest consumer and exporter of raw coffee beans, with significant contributions from Asia-Pacific countries like Japan, India, and the Philippines. The demand for certified coffee is on the rise, with certifications such as Fair Trade, Rainforest Alliance, UTZ, and USDA Organic playing a crucial role in ensuring quality and sustainability. These certifications not only improve the livelihoods of coffee growers but also enhance market access and trade opportunities. Brazil, as the world's leading coffee producer, plays a pivotal role in the global market, with its coffee exports reaching major destinations like the United States, Germany, and Italy. Despite challenges such as economic and social barriers, Brazil's commitment to quality and sustainability continues to bolster its position in the global coffee market.

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Raw Coffee Beans Market Size - Table of Contents

  1. 1. MARKET DYNAMICS

    1. 1.1 Market Overview

    2. 1.2 Market Drivers

      1. 1.2.1 An Expanding Workforce Is Boosting the Prominence of Coffee Houses

      2. 1.2.2 There's A Rising Demand for Certified Coffee

      3. 1.2.3 Growing Demand for Coffee as A Functional Beverage

    3. 1.3 Market Restraints

      1. 1.3.1 Climate Changes Are Affecting Coffee Plantations

      2. 1.3.2 Tea Is Gaining Traction as A Healthier Drink Alternative

    4. 1.4 Value Chain/Supply Chain Analysis

  2. 2. MARKET SEGMENTATION

    1. 2.1 Geography (Production Analysis by Volume, Consumption Analysis by Value and Volume, Import Analysis by Value and Volume, Export Analysis by Value and Volume, and Price Trend Analysis)

      1. 2.1.1 North America

        1. 2.1.1.1 United States

        2. 2.1.1.2 Canada

        3. 2.1.1.3 Mexico

      2. 2.1.2 Europe

        1. 2.1.2.1 Germany

        2. 2.1.2.2 United Kingdom

        3. 2.1.2.3 Spain

        4. 2.1.2.4 France

        5. 2.1.2.5 Italy

        6. 2.1.2.6 Belgium

        7. 2.1.2.7 Russia

      3. 2.1.3 Asia-Pacific

        1. 2.1.3.1 China

        2. 2.1.3.2 Vietnam

        3. 2.1.3.3 Indonesia

        4. 2.1.3.4 India

        5. 2.1.3.5 Japan

      4. 2.1.4 South America

        1. 2.1.4.1 Brazil

        2. 2.1.4.2 Colombia

      5. 2.1.5 Middle East and Africa

        1. 2.1.5.1 Uganda

        2. 2.1.5.2 Ethiopia

Raw Coffee Beans Market Size FAQs

The Raw Coffee Beans Market size is expected to reach USD 35.33 billion in 2024 and grow at a CAGR of 6% to reach USD 47.28 billion by 2029.

In 2024, the Raw Coffee Beans Market size is expected to reach USD 35.33 billion.

Raw Coffee Beans Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)