Study Period | 2017 - 2030 |
Base Year For Estimation | 2024 |
Forecast Data Period | 2025 - 2030 |
Market Size (2025) | USD 5.14 Billion |
Market Size (2030) | USD 6.26 Billion |
CAGR (2025 - 2030) | 4.00 % |
Market Concentration | High |
Major Players![]() *Disclaimer: Major Players sorted in no particular order |
North America Gums Market Analysis
The North America Gums Market size is estimated at 5.14 billion USD in 2025, and is expected to reach 6.26 billion USD by 2030, growing at a CAGR of 4.00% during the forecast period (2025-2030).
The North American gums industry is experiencing significant transformation driven by evolving consumer preferences and retail dynamics. Supermarkets and hypermarkets continue to dominate the distribution landscape, with dedicated sections for gum products offering seasonal promotions and bulk purchase discounts. As of October 2023, there were 63,328 supermarkets and grocery stores in the United States, providing extensive reach and accessibility to consumers. Major retail chains like Walmart, Costco, Amazon Fresh, and Target have strengthened their gum offerings through strategic product positioning and private label development, enhancing consumer choice and market competition.
Digital transformation is reshaping the industry's retail landscape, leveraging the region's high internet penetration rate of 93.4% as of 2022. Online retailers are expanding their presence through specialized platforms offering organic, sugar-free, and flavored gums, with companies like Simply Gum, Project 7, and Glee Gum leading the e-commerce innovation. The convenience store sector has also adapted to changing consumer behaviors, with 150,174 stores operating across the United States as of January 2023, capitalizing on impulse purchases and offering diverse product selections.
Consumer health consciousness is driving product innovation and reformulation in the gums market. With approximately 40% of adult Americans experiencing oral health problems in 2022, manufacturers are responding by developing functional gums with dental health benefits. Product preferences show distinct patterns, with 45.5% of US consumers favoring mint-flavored chewing gum while 29.1% prefer fruit flavors, leading manufacturers to diversify their flavor portfolios and introduce new variants to meet consumer demands.
Sustainability and natural ingredients have become crucial factors influencing product development and marketing strategies. Manufacturers are increasingly focusing on environmentally conscious packaging solutions and natural formulations. Companies like Simply Gum and Glee Gum are pioneering the use of sustainable ingredients such as naturally sourced chicle and tree sap, while major players are implementing initiatives for recyclable packaging and reduced environmental impact. This shift towards sustainability is accompanied by innovations in sugar-free formulations and organic variants, catering to the growing demand for healthier alternatives while maintaining product quality and taste preferences. The trend towards natural gums and food gums reflects a broader consumer shift towards sustainability and health consciousness.
North America Gums Market Trends
The rising number of health-conscious consumers resulted in increased demand for functional chewing gums due to the health benefits associated with them
- Chewing gums are one of the most consumed items in the region. Consumers in the region increasingly choose gums, including bubble gum, sugar gum, and sugar-free gum, when they want to experience interesting textures. As of 2022, 59% of consumers in the United States regularly consumed gum. Gum is commonly used to freshen breath and maintain oral hygiene throughout the day.
- Gums in North America have various product attributes that cater to consumer preferences and needs. Many consumers in the region prefer sugar-free gums to reduce their sugar intake. Sugar-free gums are sweetened with alternative sweeteners like xylitol, sorbitol, or stevia.
- The economic parameter is one of the important and major factors influencing the consumer’s gum-buying behavior in North America. In North America, as of 2023, on average, the cost of a simple package of sugar-free gum that contains 12 to 60 pieces at the local grocery store ranged from USD 1 to USD 2 per individual pack.
- The growing preference of consumers toward functional chewing gums owing to their associated benefits, such as keeping teeth clean and freshening breath, among others, are driving the market. Chewing gum also has certain health benefits associated with it.
OTHER KEY INDUSTRY TRENDS COVERED IN THE REPORT
- The usage of low-calorie plant-based sweeteners stevia and xylitol, is boosting the demand for sugar-free gums in the market
Segment Analysis: Confectionery Variant
Chewing Gum Segment in North America Gums Market
The chewing gum segment dominates the North American gums market, holding approximately 91% of the market share in 2024. This substantial market presence is primarily driven by the increasing consumer preference for sugar-free variants and innovative flavor offerings beyond traditional mint profiles, including fruit flavors like orange, cola, and berry. The segment's growth is further supported by the rising awareness of oral health benefits associated with chewing gums, particularly among health-conscious consumers. Manufacturers have been actively investing in product innovation, with Mars Wrigley focusing on larger, car-friendly pack sizes, while Perfetti Van Melle has introduced sustainable packaging solutions like the 90% paperboard bottle for its Mentos Pure Fresh brand. Additionally, the segment has seen significant traction in the sugar-free category, as many consumers incorporate sugar-free chewing gums as part of their oral care regime to help reduce cavity risks and increase salivary flow.

Bubble Gum Segment in North America Gums Market
The bubble gum segment is projected to be the fastest-growing category in the North American gums market, with an anticipated growth rate of approximately 5% during 2024-2029. This growth trajectory is primarily attributed to manufacturers' innovative approaches in product development, including the introduction of diverse flavors beyond the traditional pink bubblegum, such as grape, apple, watermelon, and cotton candy. The segment's expansion is further driven by targeted marketing strategies aimed at younger demographics, particularly Generation Z and millennials, through bold packaging designs and vibrant imagery. Manufacturers are also focusing on product innovation by introducing bubble gums in various shapes, including baseballs and smiley faces, to enhance consumer appeal. The growth is additionally supported by the increasing adoption of online retail channels, which offer convenient purchasing options with competitive pricing and attractive discounts, making bubble gum more accessible to consumers across the region.
Segment Analysis: Distribution Channel
Supermarket/Hypermarket Segment in North America Gums Market
Supermarkets and hypermarkets continue to dominate the North American gums market distribution landscape, commanding approximately 46% of the market share in 2024. The segment's prominence is attributed to these retailers' strategic product positioning capabilities and extensive retail shelf space that effectively influences impulse purchases of various gum products. Key supermarket chains like Costco, Amazon Fresh, Walmart, Kroger, Safeway, Whole Foods Market, and Publix have established comprehensive networks across different locations in the region to maximize market coverage. These stores regularly enhance their infrastructure and distribution capabilities in response to consumers' preference for in-store purchases. Additionally, alongside offering private brands, these supermarket chains have developed their own branded gum products, including sugar-free chewing gums and bubble gum varieties, further strengthening their market position.
Online Retail Store Segment in North America Gums Market
The online retail channel is experiencing remarkable growth in the North American gums market, projected to expand at approximately 5% CAGR from 2024 to 2029. This growth trajectory is primarily driven by the increasing collaboration between gum brands and online retailers, coupled with the rising number of internet users in the region. Online stores provide consumers with access to an extensive collection of gum offerings marketed under both private labels and international brands. Major operators in this space include Kroger's online store, which features prominent brands like Wrigley, Trident, Extra, Orbit, Mentos, and Ice Breakers. The segment's growth is further supported by other significant players such as Target, The Online Candy Shop, Candy Warehouse, Amazon Fresh, Walmart, Chewy, and Whole Foods, who continue to expand their online gum product portfolios and enhance their digital retail capabilities.
Remaining Segments in Distribution Channel
The convenience store segment maintains its position as the second most preferred distribution channel for gum purchases in North America, offering consumers easy access and immediate availability of products. These stores excel at promoting impulse purchases and showcasing new product launches, particularly at checkout counters. The 'Others' category, which encompasses specialty stores, warehouse clubs, drug stores/pharmacies, vending machines, and forecourt retailers, plays a vital role in reaching diverse consumer segments. These alternative channels often cater to specific consumer needs, such as bulk purchases in warehouse clubs or quick accessibility through vending machines, contributing to the overall market dynamics and providing manufacturers with diverse distribution opportunities.
North America Gums Market Geography Segment Analysis
Gums Market in United States
The United States dominates the North American gums market, commanding approximately 70% of the total market value in 2024, while demonstrating robust growth potential with a projected CAGR of around 4% from 2024 to 2029. The market's strength is primarily driven by consumers increasingly using chewing gum as stress-reducing products and breath fresheners. The country's diverse retail landscape, particularly through supermarkets and hypermarkets, has created extensive distribution networks that enhance product accessibility. American consumers show strong preferences for innovative flavors and sugar-free variants, responding to growing health consciousness. Manufacturers are actively introducing new product variants targeting specific consumer segments, from young adults seeking fresh breath solutions to health-conscious individuals looking for sugar-free alternatives. The market's vitality is further supported by strategic product positioning and marketing initiatives that align with changing consumer preferences and lifestyle needs.
Gums Market in Mexico
Mexico's gums market demonstrates strong fundamentals rooted in cultural preferences and consumption patterns. Chewing gum consumption is deeply ingrained in Mexican traditions, with consumers regularly using them for breath freshening and oral care. The market's dynamics are shaped by a diverse product portfolio ranging from traditional sugar-based chewing gum to innovative sugar-free variants, catering to evolving consumer preferences. Popular flavors in the Mexican market include mint, fruit flavors, cinnamon, and chamoy, reflecting local taste preferences. The retail landscape is dominated by convenience stores and supermarkets, which have developed sophisticated distribution networks to ensure product availability across urban and rural areas. Manufacturers are increasingly focusing on product innovation and packaging diversity to maintain consumer interest and drive market growth. The market also benefits from the country's young demographic profile, who represent a significant consumer base for gum products.
Gums Market in Canada
Canada's gums market exhibits unique characteristics driven by consumer preferences for health-conscious products and innovative flavors. The market demonstrates strong demand for sugar-free variants, particularly among health-conscious consumers seeking alternatives to traditional confectionery. Canadian consumers show increasing interest in gums with functional benefits, such as dental care properties and breath freshening capabilities. The retail landscape is well-developed, with supermarkets and hypermarkets playing a crucial role in product distribution. Manufacturers in the Canadian market are focusing on making plastic-free and organic natural gums available, responding to growing environmental consciousness among consumers. The market also benefits from strong distribution networks and retail partnerships that ensure widespread product availability. Consumer education about oral health benefits and the availability of diverse flavor options continue to drive market development.
Gums Market in Other Countries
The gums market in other North American countries, including Cuba, Greenland, Jamaica, Costa Rica, Panama, and Guatemala, presents diverse opportunities and unique market dynamics. These markets are characterized by varying consumer preferences and purchasing patterns, influenced by local cultural factors and economic conditions. Consumers in these regions show increasing interest in innovative flavors and packaging formats, driving product diversification. The retail landscape continues to evolve, with both traditional and modern retail channels playing important roles in product distribution. Manufacturers are adapting their strategies to meet local taste preferences while maintaining quality standards. The growing presence of international brands alongside local players creates a competitive environment that fosters innovation and market development. These markets also benefit from increasing consumer awareness about oral health and the functional benefits of gum products.
North America Gums Industry Overview
Top Companies in North American Gums Market
The North American gums market is characterized by continuous product innovation and strategic developments by major players. Companies are focusing on expanding their product portfolios through the introduction of new flavors, sugar-free variants, and sustainable packaging solutions to meet evolving consumer preferences. Operational agility is demonstrated through investments in manufacturing capabilities, distribution networks, and quality control systems. Strategic partnerships with retailers, online platforms, and distribution channels have become crucial for market penetration and growth. Companies are also expanding their geographical presence through strategic acquisitions and collaborations while emphasizing research and development to create differentiated offerings. The focus on natural gums, health benefits, and environmentally conscious packaging reflects the industry's adaptation to changing consumer demands and sustainability requirements.
Global Leaders Dominate Regional Gum Market
The North American gums market exhibits a relatively consolidated structure dominated by global confectionery conglomerates with diverse product portfolios. These major players leverage their extensive distribution networks, established brand equity, and significant research and development capabilities to maintain their market positions. The presence of smaller, specialized manufacturers focusing on niche segments like natural and organic gums adds diversity to the competitive landscape, though their market share remains limited compared to the industry leaders.
The market demonstrates moderate merger and acquisition activity, primarily driven by larger companies seeking to expand their product portfolios and geographical reach. Global players are increasingly acquiring local manufacturers to strengthen their regional presence and gain access to established distribution channels. The industry also witnesses strategic partnerships between manufacturers and retailers to enhance product visibility and market penetration, while some companies focus on vertical integration to maintain better control over their supply chains and production processes.
Innovation and Sustainability Drive Future Growth
Success in the North American gums market increasingly depends on companies' ability to innovate while maintaining sustainable practices. Manufacturers must focus on developing unique flavor profiles, functional benefits, and health-oriented products to differentiate themselves in the market. The adoption of sustainable packaging solutions, natural ingredients, and environmentally conscious manufacturing processes is becoming crucial for maintaining consumer trust and market share. Companies need to strengthen their digital presence and e-commerce capabilities while maintaining strong relationships with traditional retail channels.
For contenders looking to gain market share, focusing on niche segments and underserved market areas presents significant opportunities. Success factors include developing strong distribution partnerships, investing in marketing and brand building, and creating innovative products that address specific consumer needs. The ability to navigate regulatory requirements, particularly regarding ingredient safety and labeling, while maintaining product quality and competitive pricing, remains crucial. Companies must also consider the increasing consumer focus on health and wellness, adapting their product offerings and marketing strategies accordingly while building resilient supply chains to ensure consistent product availability. The inclusion of food gums, industrial gums, and pharmaceutical gums in product lines can also provide a competitive edge by catering to diverse consumer needs and industrial applications.
North America Gums Market Leaders
-
Mars Incorporated
-
Mondelēz International Inc.
-
Perfetti Van Melle BV
-
The Hershey Company
-
The PUR Company Inc.
- *Disclaimer: Major Players sorted in no particular order
North America Gums Market News
- May 2023: Jolly Rancher Gummies innovated its packaging, which was developed by local artists for bold new street art-inspired packaging.
- December 2022: Perfetti Van Melle launched new Mentos and Smint gum editions with vitamins and health benefits to help boost the appeal of both brands in a new market. The new Mentos range contains vitamins such as B6, C, and B12 and features a liquid center that provides “long-lasting freshness” with a variety of citrus flavors.
- September 2022: Trident, a chewing gum brand offered by Mondelez International, collaborated with Chloe Bailey, a rhythm and blues singer, to release a song promoting its launch of Trident Sour Patch Kids Gum, which is sugar-free chewing gum for kids.
Free With This Report
We provide a comprehensive and exhaustive set of data pointers for global, regional, and country-level metrics that illustrate the fundamentals of the confectionery industry. With the help of 45+ free charts, clients can access in-depth market analysis based on price trend analysis of confectionery ingredients and per capita consumption of confections, through granular-level segmental information supported by a repository of market data, trends, and expert analysis. Data and analysis on confections, confectionery variants, sugar content, insights into consumer preferences and purchasing patterns, an overview of key market players, etc., are available in the form of comprehensive reports as well as excel-based data worksheets.
North America Gums Market Report - Table of Contents
1. EXECUTIVE SUMMARY & KEY FINDINGS
2. REPORT OFFERS
3. INTRODUCTION
- 3.1 Study Assumptions & Market Definition
- 3.2 Scope of the Study
- 3.3 Research Methodology
4. KEY INDUSTRY TRENDS
- 4.1 Regulatory Framework
- 4.2 Consumer Buying Behavior
- 4.3 Ingredient Analysis
- 4.4 Value Chain & Distribution Channel Analysis
5. MARKET SEGMENTATION (includes market size in Value in USD and Volume, Forecasts up to 2030 and analysis of growth prospects)
-
5.1 Confectionery Variant
- 5.1.1 Bubble Gum
- 5.1.2 Chewing Gum
- 5.1.2.1 By Sugar Content
- 5.1.2.1.1 Sugar Chewing Gum
- 5.1.2.1.2 Sugar-free Chewing Gum
-
5.2 Distribution Channel
- 5.2.1 Convenience Store
- 5.2.2 Online Retail Store
- 5.2.3 Supermarket/Hypermarket
- 5.2.4 Others
-
5.3 Country
- 5.3.1 Canada
- 5.3.2 Mexico
- 5.3.3 United States
- 5.3.4 Rest of North America
6. COMPETITIVE LANDSCAPE
- 6.1 Key Strategic Moves
- 6.2 Market Share Analysis
- 6.3 Company Landscape
-
6.4 Company Profiles
- 6.4.1 Canel's Group
- 6.4.2 Ferrero International SA
- 6.4.3 Ford Gum & Machine Company Inc.
- 6.4.4 GumRunners LLC
- 6.4.5 Mars Incorporated
- 6.4.6 Mazee LLC
- 6.4.7 Mondelēz International Inc.
- 6.4.8 Perfetti Van Melle BV
- 6.4.9 Simply Gum Inc.
- 6.4.10 The Bazooka Companies Inc.
- 6.4.11 The Hershey Company
- 6.4.12 The PUR Company Inc.
- 6.4.13 Tootsie Roll Industries Inc.
- 6.4.14 Xylichew
- *List Not Exhaustive
7. KEY STRATEGIC QUESTIONS FOR CONFECTIONERY CEOS
8. APPENDIX
-
8.1 Global Overview
- 8.1.1 Overview
- 8.1.2 Porter’s Five Forces Framework
- 8.1.3 Global Value Chain Analysis
- 8.1.4 Market Dynamics (DROs)
- 8.2 Sources & References
- 8.3 List of Tables & Figures
- 8.4 Primary Insights
- 8.5 Data Pack
- 8.6 Glossary of Terms
List of Tables & Figures
- Figure 1:
- VOLUME OF GUMS MARKET, METRIC TONNES, NORTH AMERICA, 2018 - 2030
- Figure 2:
- VALUE OF GUMS MARKET, USD, NORTH AMERICA, 2018 - 2030
- Figure 3:
- VOLUME OF GUMS MARKET BY CONFECTIONERY VARIANT, METRIC TONNES, NORTH AMERICA, 2018 - 2030
- Figure 4:
- VALUE OF GUMS MARKET BY CONFECTIONERY VARIANT, USD, NORTH AMERICA, 2018 - 2030
- Figure 5:
- VOLUME SHARE OF GUMS MARKET BY CONFECTIONERY VARIANT, %, NORTH AMERICA, 2018 VS 2024 VS 2030
- Figure 6:
- VALUE SHARE OF GUMS MARKET BY CONFECTIONERY VARIANT, %, NORTH AMERICA, 2018 VS 2024 VS 2030
- Figure 7:
- VOLUME OF BUBBLE GUM MARKET, METRIC TONNES, NORTH AMERICA, 2018 - 2030
- Figure 8:
- VALUE OF BUBBLE GUM MARKET, USD, NORTH AMERICA, 2018 - 2030
- Figure 9:
- VALUE SHARE OF BUBBLE GUM MARKET BY DISTRIBUTION CHANNEL, %, NORTH AMERICA, 2023 VS 2030
- Figure 10:
- VOLUME OF CHEWING GUM MARKET BY SUGAR CONTENT, METRIC TONNES, NORTH AMERICA, 2018 - 2030
- Figure 11:
- VALUE OF CHEWING GUM MARKET BY SUGAR CONTENT, USD, NORTH AMERICA, 2018 - 2030
- Figure 12:
- VOLUME SHARE OF CHEWING GUM MARKET BY SUGAR CONTENT, %, NORTH AMERICA, 2018 VS 2024 VS 2030
- Figure 13:
- VALUE SHARE OF CHEWING GUM MARKET BY SUGAR CONTENT, %, NORTH AMERICA, 2018 VS 2024 VS 2030
- Figure 14:
- VOLUME OF SUGAR CHEWING GUM MARKET, METRIC TONNES, NORTH AMERICA, 2018 - 2030
- Figure 15:
- VALUE OF SUGAR CHEWING GUM MARKET, USD, NORTH AMERICA, 2018 - 2030
- Figure 16:
- VALUE SHARE OF SUGAR CHEWING GUM MARKET BY DISTRIBUTION CHANNEL, %, NORTH AMERICA, 2023 VS 2030
- Figure 17:
- VOLUME OF SUGAR-FREE CHEWING GUM MARKET, METRIC TONNES, NORTH AMERICA, 2018 - 2030
- Figure 18:
- VALUE OF SUGAR-FREE CHEWING GUM MARKET, USD, NORTH AMERICA, 2018 - 2030
- Figure 19:
- VALUE SHARE OF SUGAR-FREE CHEWING GUM MARKET BY DISTRIBUTION CHANNEL, %, NORTH AMERICA, 2023 VS 2030
- Figure 20:
- VOLUME OF GUMS MARKET BY DISTRIBUTION CHANNEL, METRIC TONNES, NORTH AMERICA, 2018 - 2030
- Figure 21:
- VALUE OF GUMS MARKET BY DISTRIBUTION CHANNEL, USD, NORTH AMERICA, 2018 - 2030
- Figure 22:
- VOLUME SHARE OF GUMS MARKET BY DISTRIBUTION CHANNEL, %, NORTH AMERICA, 2018 VS 2024 VS 2030
- Figure 23:
- VALUE SHARE OF GUMS MARKET BY DISTRIBUTION CHANNEL, %, NORTH AMERICA, 2018 VS 2024 VS 2030
- Figure 24:
- VOLUME OF GUMS MARKET SOLD VIA CONVENIENCE STORE, METRIC TONNES, NORTH AMERICA, 2018 - 2030
- Figure 25:
- VALUE OF GUMS MARKET SOLD VIA CONVENIENCE STORE, USD, NORTH AMERICA, 2018 - 2030
- Figure 26:
- VALUE SHARE OF GUMS MARKET SOLD VIA CONVENIENCE STORE BY CONFECTIONERY VARIANTS, %, NORTH AMERICA, 2023 VS 2030
- Figure 27:
- VOLUME OF GUMS MARKET SOLD VIA ONLINE RETAIL STORE, METRIC TONNES, NORTH AMERICA, 2018 - 2030
- Figure 28:
- VALUE OF GUMS MARKET SOLD VIA ONLINE RETAIL STORE, USD, NORTH AMERICA, 2018 - 2030
- Figure 29:
- VALUE SHARE OF GUMS MARKET SOLD VIA ONLINE RETAIL STORE BY CONFECTIONERY VARIANTS, %, NORTH AMERICA, 2023 VS 2030
- Figure 30:
- VOLUME OF GUMS MARKET SOLD VIA SUPERMARKET/HYPERMARKET, METRIC TONNES, NORTH AMERICA, 2018 - 2030
- Figure 31:
- VALUE OF GUMS MARKET SOLD VIA SUPERMARKET/HYPERMARKET, USD, NORTH AMERICA, 2018 - 2030
- Figure 32:
- VALUE SHARE OF GUMS MARKET SOLD VIA SUPERMARKET/HYPERMARKET BY CONFECTIONERY VARIANTS, %, NORTH AMERICA, 2023 VS 2030
- Figure 33:
- VOLUME OF GUMS MARKET SOLD VIA OTHERS, METRIC TONNES, NORTH AMERICA, 2018 - 2030
- Figure 34:
- VALUE OF GUMS MARKET SOLD VIA OTHERS, USD, NORTH AMERICA, 2018 - 2030
- Figure 35:
- VALUE SHARE OF GUMS MARKET SOLD VIA OTHERS BY CONFECTIONERY VARIANTS, %, NORTH AMERICA, 2023 VS 2030
- Figure 36:
- VOLUME OF GUMS MARKET BY COUNTRY, METRIC TONNES, NORTH AMERICA, 2018 - 2030
- Figure 37:
- VALUE OF GUMS MARKET BY COUNTRY, USD, NORTH AMERICA, 2018 - 2030
- Figure 38:
- VOLUME SHARE OF GUMS MARKET BY COUNTRY, %, NORTH AMERICA, 2018 VS 2024 VS 2030
- Figure 39:
- VALUE SHARE OF GUMS MARKET BY COUNTRY, %, NORTH AMERICA, 2018 VS 2024 VS 2030
- Figure 40:
- VOLUME OF GUMS MARKET, METRIC TONNES, CANADA, 2018 - 2030
- Figure 41:
- VALUE OF GUMS MARKET, USD, CANADA, 2018 - 2030
- Figure 42:
- VALUE SHARE OF GUMS MARKET BY CONFECTIONERY VARIANTS, %, CANADA, 2023 VS 2030
- Figure 43:
- VOLUME OF GUMS MARKET, METRIC TONNES, MEXICO, 2018 - 2030
- Figure 44:
- VALUE OF GUMS MARKET, USD, MEXICO, 2018 - 2030
- Figure 45:
- VALUE SHARE OF GUMS MARKET BY CONFECTIONERY VARIANTS, %, MEXICO, 2023 VS 2030
- Figure 46:
- VOLUME OF GUMS MARKET, METRIC TONNES, UNITED STATES, 2018 - 2030
- Figure 47:
- VALUE OF GUMS MARKET, USD, UNITED STATES, 2018 - 2030
- Figure 48:
- VALUE SHARE OF GUMS MARKET BY CONFECTIONERY VARIANTS, %, UNITED STATES, 2023 VS 2030
- Figure 49:
- VOLUME OF GUMS MARKET, METRIC TONNES, REST OF NORTH AMERICA, 2018 - 2030
- Figure 50:
- VALUE OF GUMS MARKET, USD, REST OF NORTH AMERICA, 2018 - 2030
- Figure 51:
- VALUE SHARE OF GUMS MARKET BY CONFECTIONERY VARIANTS, %, REST OF NORTH AMERICA, 2023 VS 2030
- Figure 52:
- MOST ACTIVE COMPANIES BY NUMBER OF STRATEGIC MOVES, COUNT, NORTH AMERICA, 2018 - 2023
- Figure 53:
- MOST ADOPTED STRATEGIES, COUNT, NORTH AMERICA, 2018 - 2023
- Figure 54:
- VALUE SHARE OF MAJOR PLAYERS, %, NORTH AMERICA
North America Gums Industry Segmentation
Bubble Gum, Chewing Gum are covered as segments by Confectionery Variant. Convenience Store, Online Retail Store, Supermarket/Hypermarket, Others are covered as segments by Distribution Channel. Canada, Mexico, United States are covered as segments by Country.Confectionery Variant | Bubble Gum | |||
Chewing Gum | By Sugar Content | Sugar Chewing Gum | ||
Sugar-free Chewing Gum | ||||
Distribution Channel | Convenience Store | |||
Online Retail Store | ||||
Supermarket/Hypermarket | ||||
Others | ||||
Country | Canada | |||
Mexico | ||||
United States | ||||
Rest of North America |
Market Definition
- Milk and White Chocolate - Milk chocolates is a solid chocolate made with milk (in the form of either milk powder, liquid milk, or condensed milk) and cocoa solids. White chocolate is made from cocoa butter and milk and contains no cocoa solids whatsoever. The scope includes regular chocolates, low-sugar, and sugar-free variants
- Toffees & Nougats - Toffees include hard, chewy, and small or one-bite candies marketed with labels as toffee or toffee-like confectionery. Nougat is a chewy confection with almond, sugar, and egg white as a basic ingredient; and it originated in Europe and Middle East countries.
- Cereals Bars - A snack composed of breakfast cereal that has been compressed into a bar shape and is held together with a form of edible adhesive. The scope includes snack bars made with cereals such as rice, oats, corn, etc. mixed with a binding syrup. These also include products labeled as cereal bars, cereal treat bars, or grain bars.
- Chewing Gum - This is a preparation for chewing, usually made of flavored and sweetened chicle or such substitutes as polyvinyl acetate. The types of chewing gums included in the scope are sugar-chewing gums and sugar-free chewing gums
Keyword | Definition |
---|---|
Dark Chocolate | Dark chocolate is a form of chocolate containing cocoa solids and cocoa butter without the milk. |
White Chocolate | White chocolate is the type of chocolate containing the highest percentage of milk solids, typically around or over 30 percent. |
Milk Chocolate | Milk chocolate is made from dark chocolate that has a low cocoa solid content and higher sugar content, plus a milk product. |
Hard Candy | A candy made of sugar and corn syrup boiled without crystallizing. |
Toffees | A hard, chewy, often brown sweet that is made from sugar boiled with butter. |
Nougats | A chewy or brittle candy containing almonds or other nuts and sometimes fruit. |
Cereal bar | A cereal bar is a bar-shaped food product, made by pressing cereals and usually dried fruit or berries, which are in most cases held together by glucose syrup. |
Protein bar | Protein bars are nutrition bars that contain a high proportion of protein to carbohydrates/fats. |
Fruit & Nut bar | These are often based on dates with other dried fruit and nut additions and, in some cases, flavorings. |
NCA | The National Confectioners Association is an American trade organization that promotes chocolate, candy, gum and mints, and the companies that make these treats. |
CGMP | Current good manufacturing practices are those conforming to the guidelines recommended by relevant agencies. |
Unstandardized foods | Unstandardized foods are those that do not have a standard of identity or that deviate from a prescribed standard in any manner. |
GI | The glycemic index (GI) is a way of ranking carbohydrate-containing foods based on how slowly or quickly they are digested and increase blood glucose levels over a period of time |
Skimmed milk powder | Skimmed milk powder is obtained by removing water from pasteurized skim milk by spray-drying. |
Flavanols | Flavanols are a group of compounds found in cocoa, tea, apples, and many other plant-based foods and beverages. |
WPC | Whey protein concentrate- the substance obtained by the removal of sufficient nonprotein constituents from pasteurized whey so that the finished dry product contains greater than 25% protein. |
LDL | Low density Lipoprotein- the bad cholesterol |
HDL | High density Lipoprotein- the good cholesterol |
BHT | butylated Hydroxytoluene is a lab-made chemical that is added to foods as a preservative. |
Carrageenan | Carrageenan is an additive used to thicken, emulsify, and preserve foods and drinks. |
Free form | Not containing certain ingredients, such as gluten, dairy, or sugar. |
Cocoa butter | It is a fatty substance obtained from cocoa beans, used in the manufacture of confectionery. |
Pastellies | A type of of Brazilian candy made from sugar, eggs, and milk. |
Draggees | Small, round candies that are coated with a hard sugar shell |
CHOPRABISCO | Royal Belgian Association of the chocolate, pralines, biscuit, and confectionery industry- A trade association that represents the Belgian chocolate industry. |
European Directive 2000/13 | A European Union directive that regulates the labeling of food products |
Kakao-Verordnung | The German chocolate ordinance, a set of regulations that define what can be labeled as "chocolate" in Germany. |
FASFC | Federal Agency for the Safety of the Food Chain |
Pectin | A natural substance that is derived from fruits and vegetables. It is used in confectionery to create a gel-like texture. |
Invert sugars | A type of sugar that is made up of glucose and fructose. |
Emulsifier | A substance that helps to mix to liquids that does not mix together. |
Anthocyanins | A type of flavonoid that is responsible for the red, purple, and blue colors of confectionery. |
Functional Foods | Foods that have been modified to provide additional health benefits beyond basic nutrition. |
Kosher certificate | This certification verifies that the ingredients, production process including all machinery, and/or food-service process complies with the standards of Jewish dietary law |
Chicory root extract | A natural extract from the chicory root that is a good source of fiber, calcium, phosphorous, and folate |
RDD | Recommended daily dose |
Gummies | A chewy gelatin-based candy that is often flavored with fruit. |
Nutraceuticals | Food or dietary supplements that are claimed to have health benefits. |
Energy bars | Snack bars that are high in carbohydrates and calories are designed to provide energy on the go. |
BFSO | Belgian Food Safety Organization for the food chain. |
Research Methodology
Mordor Intelligence follows a four-step methodology in all our reports.
- Step-1: Identify Key Variables: In order to build a robust forecasting methodology, the variables and factors identified in Step 1 are tested against available historical market numbers. Through an iterative process, the variables required for market forecast are set, and the model is built on the basis of these variables.
- Step-2: Build a Market Model: Market-size estimations for the forecast years are in nominal terms. Inflation is not a part of the pricing, and the average selling price (ASP) is kept constant throughout the forecast period for each country.
- Step-3: Validate and Finalize: In this important step, all market numbers, variables, and analyst calls are validated through an extensive network of primary research experts from the market studied. The respondents are selected across levels and functions to generate a holistic picture of the market studied.
- Step-4: Research Outputs: Syndicated Reports, Custom Consulting Assignments, Databases & Subscription Platforms