North America Feed Additives Market Size
| Icons | Lable | Value |
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Study Period | 2017 - 2029 |
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Market Size (2024) | USD 9.54 Billion |
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Market Size (2029) | USD 12.54 Billion |
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Largest Share by Additive | Amino Acids |
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CAGR (2024 - 2029) | 5.63 % |
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Largest Share by Country | United States |
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Market Concentration | Low |
Major Players |
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*Disclaimer: Major Players sorted in alphabetical order. |
North America Feed Additives Market Analysis
The North America Feed Additives Market size is estimated at 9.54 billion USD in 2024, and is expected to reach 12.54 billion USD by 2029, growing at a CAGR of 5.63% during the forecast period (2024-2029).
9.54 Billion
Market Size in 2024 (USD)
12.54 Billion
Market Size in 2029 (USD)
7.54 %
CAGR (2017-2023)
5.63 %
CAGR (2024-2029)
Largest Market by Additive
20.70 %
value share, Amino Acids, 2023
The amino acids segment is the largest due to amino acids’ benefits and applications in animals for different purposes such as gut health, muscle development, and egg formation.
Largest Market by Country
70.07 %
value share, United States, 2023
The United States is the largest country due to the increase in the demand for meat and livestock products and the need for nutrients to promote animal growth.
Fastest-growing Market by Additive
6.77 %
Projected CAGR, Acidifiers, 2024-2029
Additive is the fastest-growing segment as it helps increase the animal's feed intake, provides resistance to harmful pathogens such as bacteria, and reduces the dependence on antibiotics.
Fastest-growing Market by Country
6.12 %
Projected CAGR, United States, 2024-2029
The increase in the demand for meat and livestock products and feed production has helped the US market be the fastest-growing region.
Leading Market Player
8.23 %
market share, Archer Daniel Midland Co., 2022
Archer Daniel Midland Co. is the market leader as the company is focused on acquiring and expanding its R&D centers in the North American region.
- Supplementation of feed additives in the animal diet improves the quality and digestibility of feed and improves animal performance. Hence, the feed additives market in the North American region is expected to register a CAGR of 5.6% during the forecast period.
- The market value of feed additives in the region increased in 2019 by 16% compared to 2018 because of the increase in the market value of every additive type, as feed production for ruminants increased in 2019 in the region.
- In 2022, amino acids, binders, minerals, probiotics, and prebiotics were the major feed additive types used in livestock feed in North America, which together accounted for 62.5% of the region's total feed additives market by value.
- In North America, lysine and methionine were the most significant feed amino acids with respect to the market value, which together accounted for 73% of the North American feed amino acids market by value in 2022. The higher share of lysine and methionine was due to their increased efficiencies and benefits with improved gut health and easy digestion in animals.
- Among binders, synthetic binders held the largest share in 2022, amounting to 65.6% of the regional binders market. The use of synthetic binders is driven by their ability to improve the quality of feed by increasing pellet durability.
- During the forecast period, acidifiers segment are expected to be the fastest-growing feed additive types in the North American feed additives market, recording a CAGR of 6.7% owing to their ability to replace antibiotics usage.
- Thus, based on the abovementioned factors and the importance of feed additives in animal nutrition, the demand for feed additives is anticipated to grow in the region during the forecast period.
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- The North American feed additive market is growing rapidly, making it the fastest-growing region globally. It is projected to maintain a CAGR of 5.6% during the forecast period, growing from a value of USD 8.58 billion in 2022 to USD 12.5 billion in 2029. The rapid expansion is attributed to a 30.2% increase in feed production over the historical period from 2017 to 2022.
- Feed amino acids are the dominant additives in the North American region, with a market value of USD 1.7 billion in 2022. This high share is due to their ability to improve efficiency. However, acidifiers are expected to grow at the fastest rate, recording a CAGR of 6.7% during the forecast period. This is due to restrictions on antibiotics usage in the region.
- Among all animal types, ruminants were the most significant users of feed additives in 2022, with a market value of USD 3.0 billion, representing 35.6% of the North American feed additives market. The growth in beef consumption in the commercial food industry has increased the usage of additives in this segment. The swine and poultry segments are the region's second and third fastest-growing feed additive usage segments, with CAGRs of 5.6% and 5.3%, respectively, during the forecast period. This growth is attributed to the increase in the number of poultry and swine heads, driven by rising consumption.
- The United States has the largest feed additives market in North America, accounting for 69.7% of the regional feed additives market in 2022. Amino acids, binders, minerals, probiotics, and prebiotics were the major feed additive types used in animal feed in the United States, collectively accounting for 62.7% of the US feed additives market.
North America Feed Additives Market Trends
Higher consumption of poultry meat than red meat and the United States is globally largest producer of eggs and poultry meat is driving the demand for poultry production
- The North American poultry industry experienced significant growth in the last five years, with the poultry headcount increasing by 5.0% from 2017 to 2022. This growth is due to the increasing demand for poultry meat and other poultry products. The United States dominated the region's poultry industry and was the world's largest producer and second-largest exporter of poultry meat and a major egg producer in 2022. The United States accounted for 62.0% of the region's poultry production in 2022. The high-profit margins in the industry are attracting new poultry producers, leading to an increase in the number of producers. For instance, the number of egg producers in Canada increased from 1,062 in 2016 to 1,205 in 2021.
- Poultry birds, especially broiler meat, are produced in large quantities due to their quick maturity and market weight, which is faster than other livestock. Poultry birds, including broilers, can be raised in small spaces, making it possible for producers to raise poultry in small plots of land. These advantages make poultry production more feasible. As a result, Mexican poultry production increased by 12% in 2022 from the previous year.
- Poultry has become one of the most consumed livestock commodities in the region. Poultry meat consumption is significantly higher than beef or pork but less than total red meat consumption. More people are choosing poultry as a leaner, healthier source of protein due to the rising health risks linked to eating red meat. This trend is expected to continue, driving the growth of the poultry industry in the region. The increasing demand for poultry products from both domestic and international markets and rising poultry production are expected to further drive the market's growth during the forecast period.
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Expansion of retail industry and demand for high-quality seafood is increasing the demand for macro-nutrients and micro-nutrients rich aquaculture feed
- Aquaculture feed production in the North American region accounted for a small share, accounted for 3.8% in 2022. However, the demand for various seafood products is driving local production, and feed production grew by 9.2% between 2017 and 2022. To the meet growing demand for nutritionally balanced feed, feed millers in the region are expected to increase production from 2.2 million metric tons in 2022 to 2.6 million metric tons in 2029. The compound feed offered to aquaculture species contains the macro- and micronutrients needed for healthy growth under intensive rearing conditions, which is contributing to the increased demand for aquaculture feed in the region.
- Fish accounted for 73.2% of feed production in 2022, and is a major segment among aquaculture species. The rising awareness of the health benefits of fish in the human diet, changing food consumption patterns, the expansion of the retail industry, and high demand in the international market are contributing to the growth of fish production in the region. Fish feed production is expected to increase from 1.6 million metric tons in 2022 to 1.9 million metric tons in 2029 as producers focus on nutritional management to ensure the health and performance of their animals.
- Canada's aquaculture producers spent USD 393.8 million on feed in 2020, recording a 6.6% increase over 2016, demonstrating the increasing demand for high-quality aquatic food. The inability of wild stocks to meet this demand provides an opportunity for aquaculture production, contributing to the growth in feed production. The increasing demand for diverse seafood products and the need for nutritionally balanced feed for aquaculture species are expected to drive the growth of aquaculture feed production in the region over the coming years.
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OTHER KEY INDUSTRY TRENDS COVERED IN THE REPORT
- Ruminants population is increasing due to high export potential of beef for food processing industries and the United States account for 54.9% of region's population
- North America is second largest global poultry feed producer with the rising profitability of broiler chicken production and increased demand for poultry products such as meat and eggs
- The United States being a significant producer of swine feed and compound feed producers investing to increase production are expected to drive the growth of swine feed production
- United States dominating the swine population and Canada being third largest exporter of live pigs and pork will help in increasing the swine population to meet the demand for protein rich meat
- High demand for nutrition rich feed for high yield and increased beef cattle production are driving the demand for ruminants compound feed
North America Feed Additives Industry Overview
The North America Feed Additives Market is fragmented, with the top five companies occupying 30.33%. The major players in this market are Adisseo, Archer Daniel Midland Co., DSM Nutritional Products AG, Evonik Industries AG and SHV (Nutreco NV) (sorted alphabetically).
North America Feed Additives Market Leaders
Adisseo
Archer Daniel Midland Co.
DSM Nutritional Products AG
Evonik Industries AG
SHV (Nutreco NV)
Other important companies include Alltech, Inc., BASF SE, Cargill Inc., IFF(Danisco Animal Nutrition), Land O'Lakes.
*Disclaimer: Major Players sorted in alphabetical order.
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North America Feed Additives Market News
- December 2022: Adisseo group had agreed to acquire Nor-Feed and its subsidiaries to develop and register botanical additives for use in animal feed.
- October 2022: The partnership between Evonik and BASF allowed Evonik certain non-exclusive licensing rights to OpteinicsTM, a digital solution to improve comprehension and reduce the environmental impact of the animal protein and feed industries.
- June 2022: Delacon and Cargill collaborated to establish a global plant-based phytogenic feed additives business for enhanced animal nutrition. The partnership has helped in extensive feed additives expertise as well as an increase in the global presence.
Free with this Report
We provide a complimentary and exhaustive set of data points on regional and country-level metrics that present the fundamental structure of the industry. Presented in the form of 35+ free charts, the section covers difficult-to-find data of various regions on feed production through various animal categories such as Ruminants, Poultry, Swine, and Aquaculture.
North America Feed Additives Market Report - Table of Contents
EXECUTIVE SUMMARY & KEY FINDINGS
REPORT OFFERS
1. INTRODUCTION
1.1. Study Assumptions & Market Definition
1.2. Scope of the Study
1.3. Research Methodology
2. KEY INDUSTRY TRENDS
2.1. Animal Headcount
2.1.1. Poultry
2.1.2. Ruminants
2.1.3. Swine
2.2. Feed Production
2.2.1. Aquaculture
2.2.2. Poultry
2.2.3. Ruminants
2.2.4. Swine
2.3. Regulatory Framework
2.3.1. Canada
2.3.2. Mexico
2.3.3. United States
2.4. Value Chain & Distribution Channel Analysis
3. MARKET SEGMENTATION (includes market size in Value in USD and Volume, Forecasts up to 2029 and analysis of growth prospects)
3.1. Additive
3.1.1. Acidifiers
3.1.1.1. By Sub Additive
3.1.1.1.1. Fumaric Acid
3.1.1.1.2. Lactic Acid
3.1.1.1.3. Propionic Acid
3.1.1.1.4. Other Acidifiers
3.1.2. Amino Acids
3.1.2.1. By Sub Additive
3.1.2.1.1. Lysine
3.1.2.1.2. Methionine
3.1.2.1.3. Threonine
3.1.2.1.4. Tryptophan
3.1.2.1.5. Other Amino Acids
3.1.3. Antibiotics
3.1.3.1. By Sub Additive
3.1.3.1.1. Bacitracin
3.1.3.1.2. Penicillins
3.1.3.1.3. Tetracyclines
3.1.3.1.4. Tylosin
3.1.3.1.5. Other Antibiotics
3.1.4. Antioxidants
3.1.4.1. By Sub Additive
3.1.4.1.1. Butylated Hydroxyanisole (BHA)
3.1.4.1.2. Butylated Hydroxytoluene (BHT)
3.1.4.1.3. Citric Acid
3.1.4.1.4. Ethoxyquin
3.1.4.1.5. Propyl Gallate
3.1.4.1.6. Tocopherols
3.1.4.1.7. Other Antioxidants
3.1.5. Binders
3.1.5.1. By Sub Additive
3.1.5.1.1. Natural Binders
3.1.5.1.2. Synthetic Binders
3.1.6. Enzymes
3.1.6.1. By Sub Additive
3.1.6.1.1. Carbohydrases
3.1.6.1.2. Phytases
3.1.6.1.3. Other Enzymes
3.1.7. Flavors & Sweeteners
3.1.7.1. By Sub Additive
3.1.7.1.1. Flavors
3.1.7.1.2. Sweeteners
3.1.8. Minerals
3.1.8.1. By Sub Additive
3.1.8.1.1. Macrominerals
3.1.8.1.2. Microminerals
3.1.9. Mycotoxin Detoxifiers
3.1.9.1. By Sub Additive
3.1.9.1.1. Binders
3.1.9.1.2. Biotransformers
3.1.10. Phytogenics
3.1.10.1. By Sub Additive
3.1.10.1.1. Essential Oil
3.1.10.1.2. Herbs & Spices
3.1.10.1.3. Other Phytogenics
3.1.11. Pigments
3.1.11.1. By Sub Additive
3.1.11.1.1. Carotenoids
3.1.11.1.2. Curcumin & Spirulina
3.1.12. Prebiotics
3.1.12.1. By Sub Additive
3.1.12.1.1. Fructo Oligosaccharides
3.1.12.1.2. Galacto Oligosaccharides
3.1.12.1.3. Inulin
3.1.12.1.4. Lactulose
3.1.12.1.5. Mannan Oligosaccharides
3.1.12.1.6. Xylo Oligosaccharides
3.1.12.1.7. Other Prebiotics
3.1.13. Probiotics
3.1.13.1. By Sub Additive
3.1.13.1.1. Bifidobacteria
3.1.13.1.2. Enterococcus
3.1.13.1.3. Lactobacilli
3.1.13.1.4. Pediococcus
3.1.13.1.5. Streptococcus
3.1.13.1.6. Other Probiotics
3.1.14. Vitamins
3.1.14.1. By Sub Additive
3.1.14.1.1. Vitamin A
3.1.14.1.2. Vitamin B
3.1.14.1.3. Vitamin C
3.1.14.1.4. Vitamin E
3.1.14.1.5. Other Vitamins
3.1.15. Yeast
3.1.15.1. By Sub Additive
3.1.15.1.1. Live Yeast
3.1.15.1.2. Selenium Yeast
3.1.15.1.3. Spent Yeast
3.1.15.1.4. Torula Dried Yeast
3.1.15.1.5. Whey Yeast
3.1.15.1.6. Yeast Derivatives
3.2. Animal
3.2.1. Aquaculture
3.2.1.1. By Sub Animal
3.2.1.1.1. Fish
3.2.1.1.2. Shrimp
3.2.1.1.3. Other Aquaculture Species
3.2.2. Poultry
3.2.2.1. By Sub Animal
3.2.2.1.1. Broiler
3.2.2.1.2. Layer
3.2.2.1.3. Other Poultry Birds
3.2.3. Ruminants
3.2.3.1. By Sub Animal
3.2.3.1.1. Beef Cattle
3.2.3.1.2. Dairy Cattle
3.2.3.1.3. Other Ruminants
3.2.4. Swine
3.2.5. Other Animals
3.3. Country
3.3.1. Canada
3.3.2. Mexico
3.3.3. United States
3.3.4. Rest of North America
4. COMPETITIVE LANDSCAPE
4.1. Key Strategic Moves
4.2. Market Share Analysis
4.3. Company Landscape
4.4. Company Profiles (includes Global Level Overview, Market Level Overview, Core Business Segments, Financials, Headcount, Key Information, Market Rank, Market Share, Products and Services, and Analysis of Recent Developments).
4.4.1. Adisseo
4.4.2. Alltech, Inc.
4.4.3. Archer Daniel Midland Co.
4.4.4. BASF SE
4.4.5. Cargill Inc.
4.4.6. DSM Nutritional Products AG
4.4.7. Evonik Industries AG
4.4.8. IFF(Danisco Animal Nutrition)
4.4.9. Land O'Lakes
4.4.10. SHV (Nutreco NV)
5. KEY STRATEGIC QUESTIONS FOR FEED ADDITIVE CEOS
6. APPENDIX
6.1. Global Overview
6.1.1. Overview
6.1.2. Porter’s Five Forces Framework
6.1.3. Global Value Chain Analysis
6.1.4. Global Market Size and DROs
6.2. Sources & References
6.3. List of Tables & Figures
6.4. Primary Insights
6.5. Data Pack
6.6. Glossary of Terms
List of Tables & Figures
- Figure 1:
- POPULATION OF POULTRY, NUMBER, NORTH AMERICA, 2017-2022
- Figure 2:
- POPULATION OF RUMINANTS, NUMBER, NORTH AMERICA, 2017-2022
- Figure 3:
- POPULATION OF SWINE, NUMBER, NORTH AMERICA, 2017-2022
- Figure 4:
- PRODUCTION VOLUME OF AQUACULTURE FEED, METRIC TON, NORTH AMERICA, 2017-2022
- Figure 5:
- PRODUCTION VOLUME OF POULTRY FEED, METRIC TON, NORTH AMERICA, 2017-2022
- Figure 6:
- PRODUCTION VOLUME OF RUMINANTS FEED, METRIC TON, NORTH AMERICA, 2017-2022
- Figure 7:
- PRODUCTION VOLUME OF SWINE FEED, METRIC TON, NORTH AMERICA, 2017-2022
- Figure 8:
- VOLUME OF FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 9:
- VALUE OF FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 10:
- VOLUME OF FEED ADDITIVE BY ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 11:
- VALUE OF FEED ADDITIVE BY ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 12:
- VOLUME SHARE OF FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 13:
- VALUE SHARE OF FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 14:
- VOLUME OF FEED ACIDIFIERS BY SUB ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 15:
- VALUE OF FEED ACIDIFIERS BY SUB ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 16:
- VOLUME SHARE OF FEED ACIDIFIERS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 17:
- VALUE SHARE OF FEED ACIDIFIERS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 18:
- VOLUME OF FUMARIC ACID FEED ACIDIFIERS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 19:
- VALUE OF FUMARIC ACID FEED ACIDIFIERS, USD, NORTH AMERICA, 2017 - 2029
- Figure 20:
- VOLUME OF LACTIC ACID FEED ACIDIFIERS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 21:
- VALUE OF LACTIC ACID FEED ACIDIFIERS, USD, NORTH AMERICA, 2017 - 2029
- Figure 22:
- VOLUME OF PROPIONIC ACID FEED ACIDIFIERS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 23:
- VALUE OF PROPIONIC ACID FEED ACIDIFIERS, USD, NORTH AMERICA, 2017 - 2029
- Figure 24:
- VOLUME OF OTHER ACIDIFIERS FEED ACIDIFIERS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 25:
- VALUE OF OTHER ACIDIFIERS FEED ACIDIFIERS, USD, NORTH AMERICA, 2017 - 2029
- Figure 26:
- VOLUME OF FEED AMINO ACIDS BY SUB ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 27:
- VALUE OF FEED AMINO ACIDS BY SUB ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 28:
- VOLUME SHARE OF FEED AMINO ACIDS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 29:
- VALUE SHARE OF FEED AMINO ACIDS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 30:
- VOLUME OF LYSINE FEED AMINO ACIDS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 31:
- VALUE OF LYSINE FEED AMINO ACIDS, USD, NORTH AMERICA, 2017 - 2029
- Figure 32:
- VOLUME OF METHIONINE FEED AMINO ACIDS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 33:
- VALUE OF METHIONINE FEED AMINO ACIDS, USD, NORTH AMERICA, 2017 - 2029
- Figure 34:
- VOLUME OF THREONINE FEED AMINO ACIDS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 35:
- VALUE OF THREONINE FEED AMINO ACIDS, USD, NORTH AMERICA, 2017 - 2029
- Figure 36:
- VOLUME OF TRYPTOPHAN FEED AMINO ACIDS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 37:
- VALUE OF TRYPTOPHAN FEED AMINO ACIDS, USD, NORTH AMERICA, 2017 - 2029
- Figure 38:
- VOLUME OF OTHER AMINO ACIDS FEED AMINO ACIDS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 39:
- VALUE OF OTHER AMINO ACIDS FEED AMINO ACIDS, USD, NORTH AMERICA, 2017 - 2029
- Figure 40:
- VOLUME OF FEED ANTIBIOTICS BY SUB ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 41:
- VALUE OF FEED ANTIBIOTICS BY SUB ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 42:
- VOLUME SHARE OF FEED ANTIBIOTICS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 43:
- VALUE SHARE OF FEED ANTIBIOTICS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 44:
- VOLUME OF BACITRACIN FEED ANTIBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 45:
- VALUE OF BACITRACIN FEED ANTIBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 46:
- VOLUME OF PENICILLINS FEED ANTIBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 47:
- VALUE OF PENICILLINS FEED ANTIBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 48:
- VOLUME OF TETRACYCLINES FEED ANTIBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 49:
- VALUE OF TETRACYCLINES FEED ANTIBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 50:
- VOLUME OF TYLOSIN FEED ANTIBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 51:
- VALUE OF TYLOSIN FEED ANTIBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 52:
- VOLUME OF OTHER ANTIBIOTICS FEED ANTIBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 53:
- VALUE OF OTHER ANTIBIOTICS FEED ANTIBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 54:
- VOLUME OF FEED ANTIOXIDANTS BY SUB ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 55:
- VALUE OF FEED ANTIOXIDANTS BY SUB ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 56:
- VOLUME SHARE OF FEED ANTIOXIDANTS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 57:
- VALUE SHARE OF FEED ANTIOXIDANTS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 58:
- VOLUME OF BUTYLATED HYDROXYANISOLE (BHA) FEED ANTIOXIDANTS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 59:
- VALUE OF BUTYLATED HYDROXYANISOLE (BHA) FEED ANTIOXIDANTS, USD, NORTH AMERICA, 2017 - 2029
- Figure 60:
- VOLUME OF BUTYLATED HYDROXYTOLUENE (BHT) FEED ANTIOXIDANTS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 61:
- VALUE OF BUTYLATED HYDROXYTOLUENE (BHT) FEED ANTIOXIDANTS, USD, NORTH AMERICA, 2017 - 2029
- Figure 62:
- VOLUME OF CITRIC ACID FEED ANTIOXIDANTS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 63:
- VALUE OF CITRIC ACID FEED ANTIOXIDANTS, USD, NORTH AMERICA, 2017 - 2029
- Figure 64:
- VOLUME OF ETHOXYQUIN FEED ANTIOXIDANTS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 65:
- VALUE OF ETHOXYQUIN FEED ANTIOXIDANTS, USD, NORTH AMERICA, 2017 - 2029
- Figure 66:
- VOLUME OF PROPYL GALLATE FEED ANTIOXIDANTS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 67:
- VALUE OF PROPYL GALLATE FEED ANTIOXIDANTS, USD, NORTH AMERICA, 2017 - 2029
- Figure 68:
- VOLUME OF TOCOPHEROLS FEED ANTIOXIDANTS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 69:
- VALUE OF TOCOPHEROLS FEED ANTIOXIDANTS, USD, NORTH AMERICA, 2017 - 2029
- Figure 70:
- VOLUME OF OTHER ANTIOXIDANTS FEED ANTIOXIDANTS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 71:
- VALUE OF OTHER ANTIOXIDANTS FEED ANTIOXIDANTS, USD, NORTH AMERICA, 2017 - 2029
- Figure 72:
- VOLUME OF FEED BINDERS BY SUB ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 73:
- VALUE OF FEED BINDERS BY SUB ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 74:
- VOLUME SHARE OF FEED BINDERS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 75:
- VALUE SHARE OF FEED BINDERS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 76:
- VOLUME OF NATURAL BINDERS FEED BINDERS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 77:
- VALUE OF NATURAL BINDERS FEED BINDERS, USD, NORTH AMERICA, 2017 - 2029
- Figure 78:
- VOLUME OF SYNTHETIC BINDERS FEED BINDERS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 79:
- VALUE OF SYNTHETIC BINDERS FEED BINDERS, USD, NORTH AMERICA, 2017 - 2029
- Figure 80:
- VOLUME OF FEED ENZYMES BY SUB ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 81:
- VALUE OF FEED ENZYMES BY SUB ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 82:
- VOLUME SHARE OF FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 83:
- VALUE SHARE OF FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 84:
- VOLUME OF CARBOHYDRASES FEED ENZYMES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 85:
- VALUE OF CARBOHYDRASES FEED ENZYMES, USD, NORTH AMERICA, 2017 - 2029
- Figure 86:
- VOLUME OF PHYTASES FEED ENZYMES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 87:
- VALUE OF PHYTASES FEED ENZYMES, USD, NORTH AMERICA, 2017 - 2029
- Figure 88:
- VOLUME OF OTHER ENZYMES FEED ENZYMES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 89:
- VALUE OF OTHER ENZYMES FEED ENZYMES, USD, NORTH AMERICA, 2017 - 2029
- Figure 90:
- VOLUME OF FEED FLAVORS & SWEETENERS BY SUB ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 91:
- VALUE OF FEED FLAVORS & SWEETENERS BY SUB ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 92:
- VOLUME SHARE OF FEED FLAVORS & SWEETENERS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 93:
- VALUE SHARE OF FEED FLAVORS & SWEETENERS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 94:
- VOLUME OF FLAVORS FEED FLAVORS & SWEETENERS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 95:
- VALUE OF FLAVORS FEED FLAVORS & SWEETENERS, USD, NORTH AMERICA, 2017 - 2029
- Figure 96:
- VOLUME OF SWEETENERS FEED FLAVORS & SWEETENERS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 97:
- VALUE OF SWEETENERS FEED FLAVORS & SWEETENERS, USD, NORTH AMERICA, 2017 - 2029
- Figure 98:
- VOLUME OF FEED MINERALS BY SUB ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 99:
- VALUE OF FEED MINERALS BY SUB ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 100:
- VOLUME SHARE OF FEED MINERALS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 101:
- VALUE SHARE OF FEED MINERALS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 102:
- VOLUME OF MACROMINERALS FEED MINERALS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 103:
- VALUE OF MACROMINERALS FEED MINERALS, USD, NORTH AMERICA, 2017 - 2029
- Figure 104:
- VOLUME OF MICROMINERALS FEED MINERALS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 105:
- VALUE OF MICROMINERALS FEED MINERALS, USD, NORTH AMERICA, 2017 - 2029
- Figure 106:
- VOLUME OF FEED MYCOTOXIN DETOXIFIERS BY SUB ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 107:
- VALUE OF FEED MYCOTOXIN DETOXIFIERS BY SUB ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 108:
- VOLUME SHARE OF FEED MYCOTOXIN DETOXIFIERS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 109:
- VALUE SHARE OF FEED MYCOTOXIN DETOXIFIERS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 110:
- VOLUME OF BINDERS FEED MYCOTOXIN DETOXIFIERS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 111:
- VALUE OF BINDERS FEED MYCOTOXIN DETOXIFIERS, USD, NORTH AMERICA, 2017 - 2029
- Figure 112:
- VOLUME OF BIOTRANSFORMERS FEED MYCOTOXIN DETOXIFIERS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 113:
- VALUE OF BIOTRANSFORMERS FEED MYCOTOXIN DETOXIFIERS, USD, NORTH AMERICA, 2017 - 2029
- Figure 114:
- VOLUME OF FEED PHYTOGENICS BY SUB ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 115:
- VALUE OF FEED PHYTOGENICS BY SUB ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 116:
- VOLUME SHARE OF FEED PHYTOGENICS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 117:
- VALUE SHARE OF FEED PHYTOGENICS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 118:
- VOLUME OF ESSENTIAL OIL FEED PHYTOGENICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 119:
- VALUE OF ESSENTIAL OIL FEED PHYTOGENICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 120:
- VOLUME OF HERBS & SPICES FEED PHYTOGENICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 121:
- VALUE OF HERBS & SPICES FEED PHYTOGENICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 122:
- VOLUME OF OTHER PHYTOGENICS FEED PHYTOGENICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 123:
- VALUE OF OTHER PHYTOGENICS FEED PHYTOGENICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 124:
- VOLUME OF FEED PIGMENTS BY SUB ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 125:
- VALUE OF FEED PIGMENTS BY SUB ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 126:
- VOLUME SHARE OF FEED PIGMENTS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 127:
- VALUE SHARE OF FEED PIGMENTS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 128:
- VOLUME OF CAROTENOIDS FEED PIGMENTS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 129:
- VALUE OF CAROTENOIDS FEED PIGMENTS, USD, NORTH AMERICA, 2017 - 2029
- Figure 130:
- VOLUME OF CURCUMIN & SPIRULINA FEED PIGMENTS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 131:
- VALUE OF CURCUMIN & SPIRULINA FEED PIGMENTS, USD, NORTH AMERICA, 2017 - 2029
- Figure 132:
- VOLUME OF FEED PREBIOTICS BY SUB ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 133:
- VALUE OF FEED PREBIOTICS BY SUB ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 134:
- VOLUME SHARE OF FEED PREBIOTICS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 135:
- VALUE SHARE OF FEED PREBIOTICS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 136:
- VOLUME OF FRUCTO OLIGOSACCHARIDES FEED PREBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 137:
- VALUE OF FRUCTO OLIGOSACCHARIDES FEED PREBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 138:
- VOLUME OF GALACTO OLIGOSACCHARIDES FEED PREBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 139:
- VALUE OF GALACTO OLIGOSACCHARIDES FEED PREBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 140:
- VOLUME OF INULIN FEED PREBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 141:
- VALUE OF INULIN FEED PREBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 142:
- VOLUME OF LACTULOSE FEED PREBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 143:
- VALUE OF LACTULOSE FEED PREBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 144:
- VOLUME OF MANNAN OLIGOSACCHARIDES FEED PREBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 145:
- VALUE OF MANNAN OLIGOSACCHARIDES FEED PREBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 146:
- VOLUME OF XYLO OLIGOSACCHARIDES FEED PREBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 147:
- VALUE OF XYLO OLIGOSACCHARIDES FEED PREBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 148:
- VOLUME OF OTHER PREBIOTICS FEED PREBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 149:
- VALUE OF OTHER PREBIOTICS FEED PREBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 150:
- VOLUME OF FEED PROBIOTICS BY SUB ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 151:
- VALUE OF FEED PROBIOTICS BY SUB ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 152:
- VOLUME SHARE OF FEED PROBIOTICS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 153:
- VALUE SHARE OF FEED PROBIOTICS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 154:
- VOLUME OF BIFIDOBACTERIA FEED PROBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 155:
- VALUE OF BIFIDOBACTERIA FEED PROBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 156:
- VOLUME OF ENTEROCOCCUS FEED PROBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 157:
- VALUE OF ENTEROCOCCUS FEED PROBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 158:
- VOLUME OF LACTOBACILLI FEED PROBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 159:
- VALUE OF LACTOBACILLI FEED PROBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 160:
- VOLUME OF PEDIOCOCCUS FEED PROBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 161:
- VALUE OF PEDIOCOCCUS FEED PROBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 162:
- VOLUME OF STREPTOCOCCUS FEED PROBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 163:
- VALUE OF STREPTOCOCCUS FEED PROBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 164:
- VOLUME OF OTHER PROBIOTICS FEED PROBIOTICS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 165:
- VALUE OF OTHER PROBIOTICS FEED PROBIOTICS, USD, NORTH AMERICA, 2017 - 2029
- Figure 166:
- VOLUME OF FEED VITAMINS BY SUB ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 167:
- VALUE OF FEED VITAMINS BY SUB ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 168:
- VOLUME SHARE OF FEED VITAMINS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 169:
- VALUE SHARE OF FEED VITAMINS BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 170:
- VOLUME OF VITAMIN A FEED VITAMINS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 171:
- VALUE OF VITAMIN A FEED VITAMINS, USD, NORTH AMERICA, 2017 - 2029
- Figure 172:
- VOLUME OF VITAMIN B FEED VITAMINS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 173:
- VALUE OF VITAMIN B FEED VITAMINS, USD, NORTH AMERICA, 2017 - 2029
- Figure 174:
- VOLUME OF VITAMIN C FEED VITAMINS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 175:
- VALUE OF VITAMIN C FEED VITAMINS, USD, NORTH AMERICA, 2017 - 2029
- Figure 176:
- VOLUME OF VITAMIN E FEED VITAMINS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 177:
- VALUE OF VITAMIN E FEED VITAMINS, USD, NORTH AMERICA, 2017 - 2029
- Figure 178:
- VOLUME OF OTHER VITAMINS FEED VITAMINS, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 179:
- VALUE OF OTHER VITAMINS FEED VITAMINS, USD, NORTH AMERICA, 2017 - 2029
- Figure 180:
- VOLUME OF FEED YEAST BY SUB ADDITIVE CATEGORIES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 181:
- VALUE OF FEED YEAST BY SUB ADDITIVE CATEGORIES, USD, NORTH AMERICA, 2017 - 2029
- Figure 182:
- VOLUME SHARE OF FEED YEAST BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 183:
- VALUE SHARE OF FEED YEAST BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 184:
- VOLUME OF LIVE YEAST FEED YEAST, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 185:
- VALUE OF LIVE YEAST FEED YEAST, USD, NORTH AMERICA, 2017 - 2029
- Figure 186:
- VOLUME OF SELENIUM YEAST FEED YEAST, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 187:
- VALUE OF SELENIUM YEAST FEED YEAST, USD, NORTH AMERICA, 2017 - 2029
- Figure 188:
- VOLUME OF SPENT YEAST FEED YEAST, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 189:
- VALUE OF SPENT YEAST FEED YEAST, USD, NORTH AMERICA, 2017 - 2029
- Figure 190:
- VOLUME OF TORULA DRIED YEAST FEED YEAST, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 191:
- VALUE OF TORULA DRIED YEAST FEED YEAST, USD, NORTH AMERICA, 2017 - 2029
- Figure 192:
- VOLUME OF WHEY YEAST FEED YEAST, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 193:
- VALUE OF WHEY YEAST FEED YEAST, USD, NORTH AMERICA, 2017 - 2029
- Figure 194:
- VOLUME OF YEAST DERIVATIVES FEED YEAST, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 195:
- VALUE OF YEAST DERIVATIVES FEED YEAST, USD, NORTH AMERICA, 2017 - 2029
- Figure 196:
- VOLUME OF FEED ADDITIVE BY ANIMAL TYPE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 197:
- VALUE OF FEED ADDITIVE BY ANIMAL TYPE, USD, NORTH AMERICA, 2017 - 2029
- Figure 198:
- VOLUME SHARE OF FEED ADDITIVE BY ANIMAL TYPE, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 199:
- VALUE SHARE OF FEED ADDITIVE BY ANIMAL TYPE, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 200:
- VOLUME OF AQUACULTURE FEED ADDITIVE BY SUB ANIMAL TYPE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 201:
- VALUE OF AQUACULTURE FEED ADDITIVE BY SUB ANIMAL TYPE, USD, NORTH AMERICA, 2017 - 2029
- Figure 202:
- VOLUME SHARE OF AQUACULTURE FEED ADDITIVE BY SUB ANIMAL TYPE, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 203:
- VALUE SHARE OF AQUACULTURE FEED ADDITIVE BY SUB ANIMAL TYPE, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 204:
- VOLUME OF FISH FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 205:
- VALUE OF FISH FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 206:
- VALUE SHARE OF FISH FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 207:
- VOLUME OF SHRIMP FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 208:
- VALUE OF SHRIMP FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 209:
- VALUE SHARE OF SHRIMP FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 210:
- VOLUME OF OTHER AQUACULTURE SPECIES FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 211:
- VALUE OF OTHER AQUACULTURE SPECIES FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 212:
- VALUE SHARE OF OTHER AQUACULTURE SPECIES FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 213:
- VOLUME OF POULTRY FEED ADDITIVE BY SUB ANIMAL TYPE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 214:
- VALUE OF POULTRY FEED ADDITIVE BY SUB ANIMAL TYPE, USD, NORTH AMERICA, 2017 - 2029
- Figure 215:
- VOLUME SHARE OF POULTRY FEED ADDITIVE BY SUB ANIMAL TYPE, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 216:
- VALUE SHARE OF POULTRY FEED ADDITIVE BY SUB ANIMAL TYPE, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 217:
- VOLUME OF BROILER FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 218:
- VALUE OF BROILER FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 219:
- VALUE SHARE OF BROILER FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 220:
- VOLUME OF LAYER FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 221:
- VALUE OF LAYER FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 222:
- VALUE SHARE OF LAYER FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 223:
- VOLUME OF OTHER POULTRY BIRDS FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 224:
- VALUE OF OTHER POULTRY BIRDS FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 225:
- VALUE SHARE OF OTHER POULTRY BIRDS FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 226:
- VOLUME OF RUMINANTS FEED ADDITIVE BY SUB ANIMAL TYPE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 227:
- VALUE OF RUMINANTS FEED ADDITIVE BY SUB ANIMAL TYPE, USD, NORTH AMERICA, 2017 - 2029
- Figure 228:
- VOLUME SHARE OF RUMINANTS FEED ADDITIVE BY SUB ANIMAL TYPE, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 229:
- VALUE SHARE OF RUMINANTS FEED ADDITIVE BY SUB ANIMAL TYPE, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 230:
- VOLUME OF BEEF CATTLE FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 231:
- VALUE OF BEEF CATTLE FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 232:
- VALUE SHARE OF BEEF CATTLE FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 233:
- VOLUME OF DAIRY CATTLE FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 234:
- VALUE OF DAIRY CATTLE FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 235:
- VALUE SHARE OF DAIRY CATTLE FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 236:
- VOLUME OF OTHER RUMINANTS FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 237:
- VALUE OF OTHER RUMINANTS FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 238:
- VALUE SHARE OF OTHER RUMINANTS FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 239:
- VOLUME OF SWINE FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 240:
- VALUE OF SWINE FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 241:
- VALUE SHARE OF SWINE FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 242:
- VOLUME OF OTHER ANIMALS FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 243:
- VALUE OF OTHER ANIMALS FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 244:
- VALUE SHARE OF OTHER ANIMALS FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 245:
- VOLUME OF FEED ADDITIVE BY COUNTRY, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 246:
- VALUE OF FEED ADDITIVE BY COUNTRY, USD, NORTH AMERICA, 2017 - 2029
- Figure 247:
- VOLUME SHARE OF FEED ADDITIVE BY COUNTRY, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 248:
- VALUE SHARE OF FEED ADDITIVE BY COUNTRY, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 249:
- VOLUME OF CANADA FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 250:
- VALUE OF CANADA FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 251:
- VALUE SHARE OF CANADA FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 252:
- VOLUME OF MEXICO FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 253:
- VALUE OF MEXICO FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 254:
- VALUE SHARE OF MEXICO FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 255:
- VOLUME OF UNITED STATES FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 256:
- VALUE OF UNITED STATES FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 257:
- VALUE SHARE OF UNITED STATES FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 258:
- VOLUME OF REST OF NORTH AMERICA FEED ADDITIVE, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 259:
- VALUE OF REST OF NORTH AMERICA FEED ADDITIVE, USD, NORTH AMERICA, 2017 - 2029
- Figure 260:
- VALUE SHARE OF REST OF NORTH AMERICA FEED ADDITIVE BY ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 261:
- MOST ACTIVE COMPANIES BY NUMBER OF STRATEGIC MOVES, COUNT, NORTH AMERICA, 2017 - 2023
- Figure 262:
- MOST ADOPTED STRATEGIES, COUNT, NORTH AMERICA, 2017 - 2023
- Figure 263:
- VALUE SHARE OF MAJOR PLAYERS, %, NORTH AMERICA, 2022
North America Feed Additives Industry Segmentation
Acidifiers, Amino Acids, Antibiotics, Antioxidants, Binders, Enzymes, Flavors & Sweeteners, Minerals, Mycotoxin Detoxifiers, Phytogenics, Pigments, Prebiotics, Probiotics, Vitamins, Yeast are covered as segments by Additive. Aquaculture, Poultry, Ruminants, Swine are covered as segments by Animal. Canada, Mexico, United States are covered as segments by Country.
- Supplementation of feed additives in the animal diet improves the quality and digestibility of feed and improves animal performance. Hence, the feed additives market in the North American region is expected to register a CAGR of 5.6% during the forecast period.
- The market value of feed additives in the region increased in 2019 by 16% compared to 2018 because of the increase in the market value of every additive type, as feed production for ruminants increased in 2019 in the region.
- In 2022, amino acids, binders, minerals, probiotics, and prebiotics were the major feed additive types used in livestock feed in North America, which together accounted for 62.5% of the region's total feed additives market by value.
- In North America, lysine and methionine were the most significant feed amino acids with respect to the market value, which together accounted for 73% of the North American feed amino acids market by value in 2022. The higher share of lysine and methionine was due to their increased efficiencies and benefits with improved gut health and easy digestion in animals.
- Among binders, synthetic binders held the largest share in 2022, amounting to 65.6% of the regional binders market. The use of synthetic binders is driven by their ability to improve the quality of feed by increasing pellet durability.
- During the forecast period, acidifiers segment are expected to be the fastest-growing feed additive types in the North American feed additives market, recording a CAGR of 6.7% owing to their ability to replace antibiotics usage.
- Thus, based on the abovementioned factors and the importance of feed additives in animal nutrition, the demand for feed additives is anticipated to grow in the region during the forecast period.
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Market Definition
- FUNCTIONS - For the study, feed additives are considered to be commercially manufactured products that are used to enhance characteristics such as weight gain, feed conversion ratio, and feed intake when fed in appropriate proportions.
- RESELLERS - Companies engaged in reselling feed additives without value addition have been excluded from the market scope, to avoid double counting.
- END CONSUMERS - Compound feed manufacturers are considered to be end-consumers in the market studied. The scope excludes farmers buying feed additives to be used directly as supplements or premixes.
- INTERNAL COMPANY CONSUMPTION - Companies engaged in the production of compound feed as well as the manufacturing of feed additives are part of the study. However, while estimating the market sizes, the internal consumption of feed additives by such companies has been excluded.
| Keyword | Definition |
|---|---|
| Feed additives | Feed additives are products used in animal nutrition for purposes of improving the quality of feed and the quality of food from animal origin, or to improve the animals’ performance and health. |
| Probiotics | Probiotics are microorganisms introduced into the body for their beneficial qualities. (It maintains or restores beneficial bacteria to the gut). |
| Antibiotics | Antibiotic is a drug that is specifically used to inhibit the growth of bacteria. |
| Prebiotics | A non-digestible food ingredient that promotes the growth of beneficial microorganisms in the intestines. |
| Antioxidants | Antioxidants are compounds that inhibit oxidation, a chemical reaction that produces free radicals. |
| Phytogenics | Phytogenics are a group of natural and non-antibiotic growth promoters derived from herbs, spices, essential oils, and oleoresins. |
| Vitamins | Vitamins are organic compounds, which are required for normal growth and maintenance of the body. |
| Metabolism | A chemical process that occurs within a living organism in order to maintain life. |
| Amino acids | Amino acids are the building blocks of proteins and play an important role in metabolic pathways. |
| Enzymes | Enzyme is a substance that acts as a catalyst to bring about a specific biochemical reaction. |
| Anti-microbial resistance | The ability of a microorganism to resist the effects of an antimicrobial agent. |
| Anti-microbial | Destroying or inhibiting the growth of microorganisms. |
| Osmotic balance | It is a process of maintaining salt and water balance across membranes within the body's fluids. |
| Bacteriocin | Bacteriocins are the toxins produced by bacteria to inhibit the growth of similar or closely related bacterial strains. |
| Biohydrogenation | It is a process that occurs in the rumen of an animal in which bacteria convert unsaturated fatty acids (USFA) to saturated fatty acids (SFA). |
| Oxidative rancidity | It is a reaction of fatty acids with oxygen, which generally causes unpleasant odors in animals. To prevent these, antioxidants were added. |
| Mycotoxicosis | Any condition or disease caused by fungal toxins, mainly due to contamination of animal feed with mycotoxins. |
| Mycotoxins | Mycotoxins are toxin compounds that are naturally produced by certain types of molds (fungi). |
| Feed Probiotics | Microbial feed supplements positively affect gastrointestinal microbial balance. |
| Probiotic yeast | Feed yeast (single-cell fungi) and other fungi used as probiotics. |
| Feed enzymes | They are used to supplement digestive enzymes in an animal’s stomach to break down food. Enzymes also ensure that meat and egg production is improved. |
| Mycotoxin detoxifiers | They are used to prevent fungal growth and to stop any harmful mold from being absorbed in the gut and blood. |
| Feed antibiotics | They are used both for the prevention and treatment of diseases but also for rapid growth and development. |
| Feed antioxidants | They are used to protect the deterioration of other feed nutrients in the feed such as fats, vitamins, pigments, and flavoring agents, thus providing nutrient security to the animals. |
| Feed phytogenics | Phytogenics are natural substances, added to livestock feed to promote growth, aid in digestion, and act as anti-microbial agents. |
| Feed vitamins | They are used to maintain the normal physiological function and normal growth and development of animals. |
| Feed flavors and sweetners | These flavors and sweeteners help to mask tastes and odors during changes in additives or medications and make them ideal for animal diets undergoing transition. |
| Feed acidifiers | Animal feed acidifiers are organic acids incorporated into the feed for nutritional or preservative purposes. Acidifiers enhance congestion and microbiological balance in the alimentary and digestive tracts of livestock. |
| Feed minerals | Feed minerals play an important role in the regular dietary requirements of animal feed. |
| Feed binders | Feed binders are the binding agents used in the manufacture of safe animal feed products. It enhances the taste of food and prolongs the storage period of the feed. |
| Key Terms | Abbreviation |
| LSDV | Lumpy Skin Disease Virus |
| ASF | African Swine Fever |
| GPA | Growth Promoter Antibiotics |
| NSP | Non-Starch Polysaccharides |
| PUFA | Polyunsaturated Fatty Acid |
| Afs | Aflatoxins |
| AGP | Antibiotic Growth Promoters |
| FAO | The Food And Agriculture Organization of the United Nations |
| USDA | The United States Department of Agriculture |
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Research Methodology
Mordor Intelligence follows a four-step methodology in all our reports.
- Step-1: IDENTIFY KEY VARIABLES: In order to build a robust forecasting methodology, the variables and factors identified in Step-1 are tested against available historical market numbers. Through an iterative process, the variables required for market forecast are set and the model is built on the basis of these variables.
- Step-2: Build a Market Model: Market-size estimations for the forecast years are in nominal terms. Inflation is not a part of the pricing, and the average selling price (ASP) is kept constant throughout the forecast period.
- Step-3: Validate and Finalize: In this important step, all market numbers, variables and analyst calls are validated through an extensive network of primary research experts from the market studied. The respondents are selected across levels and functions to generate a holistic picture of the market studied.
- Step-4: Research Outputs: Syndicated Reports, Custom Consulting Assignments, Databases & Subscription Platforms
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