North America Alfalfa Market Size and Share

North America Alfalfa Market Summary
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North America Alfalfa Market Analysis by Mordor Intelligence

The North America alfalfa market size is valued at USD 5.3 billion in 2025 and is projected to reach USD 6.8 billion by 2030, advancing at a 5.10% compound annual growth rate (CAGR). Expanding dairy herd productivity, water-saving irrigation upgrades, and faster container port turnarounds along the United States' West Coast are widening demand–supply gaps that favor premium forage pricing. Elevated protein inclusion rates in dairy rations, the steady rise of organic and non-genetically modified organisms (GMOs) forage, and the renewed release of acreage from the Conservation Reserve Program (CRP) are supporting volume growth, even as currency strength and climate volatility introduce periodic shocks. Export flows continue to define competitive positioning within the North American alfalfa market, with Saudi Arabia, the United Arab Emirates, and Japan helping to offset the softness stemming from China’s dairy pullback. Against this backdrop, investments in precision irrigation and traceability systems are emerging as clear differentiators for growers and exporters determined to protect their margins in an environment of tightening groundwater regulations.

Key Report Takeaways

  • By geography, the United States accounted for 85.0% of the North America alfalfa market share in 2024 for consumption, while Canada’s consumption is forecast to expand at a 6.9% CAGR between 2025 and 2030.

Geography Analysis

The United States captured 85.0% of the consumption for the North America alfalfa market size, underlining its role as both the region’s largest producer and buyer, with dairy and beef operations absorbing nearly 52 million metric tons of hay. The United States dominates supply and demand, leveraging irrigated acreage in California, Idaho, Montana, and South Dakota. Improved 2024 moisture lifted stocks and moderated local prices, yet climate volatility remains a shadow risk. Precision irrigation uptake in California’s Imperial Valley and Idaho’s Snake River Plain is reducing water use by up to 15%, easing regulatory compliance under the Sustainable Groundwater Management Act and preserving yield stability critical to the North American alfalfa market.

Canada’s 6.9% CAGR underscores a clear export tilt, with prairie province producers capitalizing on currency softness and lower Pacific freight to gain footing in Asian markets. Larger farm sizes and mechanized operations enhance quality control, aligning shipments with the specifications of Japan and South Korea. Shorter growing seasons and limited irrigation constrain upside volumes; yet, consistent quality allows Canadian exporters to capture premium niches within the North American alfalfa market.

Mexico’s expanding middle-class appetite for dairy proteins raises alfalfa demand as herds cluster in Jalisco, Coahuila, Durango, and Chihuahua. Domestic supply lags due to scarce water, fragmented landholdings, and capital limitations. Rail network congestion forces importers to evaluate new logistics strategies, including container shipments from west-coast United States ports. Price sensitivity leads many Mexican dairies to shift toward lower-grade hay or feed substitutes during alfalfa price spikes, but protein requirements keep a baseline import flow, reinforcing Mexico’s strategic importance to the North America alfalfa market.

Recent Industry Developments

  • January 2025: The United States Department of Agriculture extended the authority of the Conservation Reserve Program until September 30, 2025. This maintains the 27 million-acre enrollment cap and supports grassland conservation with limited haying and grazing.
  • November 2024: The University of Minnesota Extension reported that 2025 blister-beetle populations were 30 percent above 10-year averages, attributed to consecutive mild winters that improved overwintering survival. This suggests that contamination risk will persist in alfalfa hay through the forecast period, absent significant climate shifts.
  • October 2024: The Bureau of Reclamation announced mandatory Colorado River Lower Basin water reductions of 1.033 million acre-feet, effective 2025. Arizona, Nevada, and California will absorb cuts based on priority rights, impacting alfalfa acreage in the Imperial Valley and Yuma, where the crop uses 32% of the basin's water and 62% of agricultural diversions. The policy is anticipated to idle 50,000 to 75,000 acres of alfalfa over two years, thereby tightening the supply and supporting prices.

Table of Contents for North America Alfalfa Industry Report

1. Introduction

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2. Research Methodology

3. Executive Summary

4. Market Landscape

  • 4.1 Market Overview
  • 4.2 Market Drivers
    • 4.2.1 Elevated dairy‐sector protein demand
    • 4.2.2 Growing preference for non-GMO and organic forage
    • 4.2.3 Precision-irrigation reducing water use
    • 4.2.4 United States west-coast export infrastructure upgrades
    • 4.2.5 CRP (Conservation Reserve Program) expirations freeing western hay acres
    • 4.2.6 Saudi and United Arab Emirates forage-crop water bans boosting imports
  • 4.3 Market Restraints
    • 4.3.1 Chinese milk-price slump curbing import pull
    • 4.3.2 Strong United States dollar pressuring export margins
    • 4.3.3 Climate-induced yield volatility
    • 4.3.4 Growing availability of low-cost feed substitutes
  • 4.4 Value / Supply-Chain Analysis
  • 4.5 Regulatory Landscape
  • 4.6 Technological Outlook
  • 4.7 PESTLE Analysis

5. Market Size and Growth Forecasts (Value and Volume)

  • 5.1 By Geography (Production Analysis (Volume), Consumption Analysis (Volume and Value), Import Analysis (Volume and Value), Export Analysis (Volume and Value), and Price Trend Analysis)
    • 5.1.1 United States
    • 5.1.2 Canada
    • 5.1.3 Mexico

6. Competitive Landscape

  • 6.1 List of Key Stakeholders
    • 6.1.1 Anderson Hay and Grain Co.
    • 6.1.2 Al Dahra ACX
    • 6.1.3 Green Prairie International
    • 6.1.4 Border Valley Trading
    • 6.1.5 Standlee Premium Western Forage
    • 6.1.6 Hay USA
    • 6.1.7 Western Alfalfa Milling
    • 6.1.8 Oxbow Animal Health
    • 6.1.9 Scoular Company
    • 6.1.10 Wilbur-Ellis Nutrition
    • 6.1.11 PerforMix Nutrition Systems
    • 6.1.12 The Andersons Inc.
    • 6.1.13 Bailey Farms
    • 6.1.14 Cubeit Hay Company
    • 6.1.15 Thygrace and Co.

7. Market Opportunities and Future Outlook

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North America Alfalfa Market Report Scope

The North America Alfalfa Market Report is Segmented by Geography (United States, Canada, and Mexico). The Study Includes Production Analysis (Volume), Consumption Analysis (Value and Volume), Export Analysis (Value and Volume), Import Analysis (Value and Volume), and Price Trend Analysis. The Market Forecasts are Provided in Terms of Value (USD) and Volume (Metric Tons).

By Geography (Production Analysis (Volume), Consumption Analysis (Volume and Value), Import Analysis (Volume and Value), Export Analysis (Volume and Value), and Price Trend Analysis)
United States
Canada
Mexico
By Geography (Production Analysis (Volume), Consumption Analysis (Volume and Value), Import Analysis (Volume and Value), Export Analysis (Volume and Value), and Price Trend Analysis) United States
Canada
Mexico
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Key Questions Answered in the Report

What is the current value of the North America alfalfa market?

The market is valued at USD 5.3 billion in 2025 and is forecast to climb to USD 6.8 billion by 2030.

Which country leads consumption within North America?

The United States holds 85.0% of total regional consumption, driven by its large dairy and beef industries.

Why is Canada the fastest-growing geography in this sector?

Canada’s 6.9% CAGR is tied to expanding dairy herds under supply management and competitive export pricing to Asia.

How are precision-irrigation technologies influencing alfalfa production?

Subsurface drip and sensor-based scheduling cut water use by up to 15%, stabilizing yields and freeing acreage.

Which factors currently restrain export growth?

A strong United States dollar, lower Chinese dairy margins, and rising feed substitutes are compressing exporter margins.

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