Natural Food Flavors Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)

The report covers Global Organic Food Flavors Market Research and it is segmented by Application (Bakery, Confectionery, Dairy and Desserts, Beverages, Savory and Snacks, Meat and Meat Products, Sauces, Soups, and Seasonings and Other Applications) and by Geography (North America, Europe, Asia-Pacific and Rest of the World).

Natural Food Flavors Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)

Natural Food Flavors Market Size

Natural Food Flavors Market Size
Study Period 2019 - 2030
Base Year For Estimation 2024
Forecast Data Period 2025 - 2030
CAGR 6.75 %
Fastest Growing Market Asia Pacific
Largest Market North America
Market Concentration Medium

Major Players

Natural Food Flavors Market Key Players

*Disclaimer: Major Players sorted in no particular order

Compare market size and growth of Global Natural Food Flavors Market with other markets in Food & Beverage Industry

Beverages

Food

Food Ingredients and Food Additives

Food Supplements

Natural Food Flavors Market Analysis

The Global Natural Food Flavors Market is expected to register a CAGR of 6.75% during the forecast period.

  • As per the International Food Information Council Foundation, the overall flavor industry runs due to consumer demand for the most nuanced and subtle flavors in food, with taste being a crucial factor influencing a consumer's purchase decision. The organization reveals that the importance of taste has increased since 2018, with about 86% of consumers choosing taste over other food attributes prior to their purchase. Along with the statement mentioned above, the demand for natural food flavors arises with the general consumer consensus to perceive food products as healthy if derived from natural ingredients.
  • Moreover, consumers are greatly fascinated to use products with simple and understandable labels, which pushes food companies to opt for natural flavors that instantly gives a sense of relief to consumers, irrespective of its chemical association during production.
  • However, high cost of extraction and expensive raw materials discourage food manufacturers, primarily in developing countries, to be as progressive as big firms and brands that are constantly rooting for healthier food products. 

Natural Food Flavors Industry Overview

The leading participants include Givaudan, Firmenich SA, International Flavors & Fragrances, Symrise AG, and other companies. Givaudan led the market, with the highest share, in 2019.The prominent market players have been focusing on developing new and innovative p roducts by targeting new formulations for food flavors in the natural segment. Additionally, these companies are focusing on the increasing production capacities of their existing plants, while investing in R&D activities. Thus, the market studied is expected to witness a significant growth in product innovation, while keeping expansion as a business interest to reach a diverse set of consumers within a short-term period. As a part of its business expansion strategy, Givaudan expanded its geographical reach by opening a new technical and commercial center for flavors in Casablanca, Morocco. The CHF 1.2 million investment was part of the company's high growth market strategies. This also demonstrated its ongoing commitment to the Maghreb and West African regions

Natural Food Flavors Market Leaders

  1. Givaudan SA

  2. BASF SE

  3. Symrise AG

  4. International Flavors & Fragrances Inc. (IFF Inc.)

  5. Firmenich SA

  6. *Disclaimer: Major Players sorted in no particular order
Givaudan, Firmenich SA, International Flavors & Fragrances, Symrise AG
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Natural Food Flavors Market Report - Table of Contents

1. INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5. MARKET SEGMENTATION

  • 5.1 By Application Type
    • 5.1.1 Bakery
    • 5.1.2 Confectionery
    • 5.1.3 Dairy and Desserts
    • 5.1.4 Beverages
    • 5.1.4.1 Alcoholic
    • 5.1.4.2 Non-alcoholic
    • 5.1.5 Savory and Snacks
    • 5.1.6 Meat and Meat Products
    • 5.1.7 Sauces, Soups, and Seasonings
    • 5.1.8 Other Applications
  • 5.2 Geography
    • 5.2.1 North America
    • 5.2.1.1 United States
    • 5.2.1.2 Canada
    • 5.2.1.3 Mexico
    • 5.2.1.4 Rest of North America
    • 5.2.2 Europe
    • 5.2.2.1 Germany
    • 5.2.2.2 United Kingdom
    • 5.2.2.3 France
    • 5.2.2.4 Spain
    • 5.2.2.5 Italy
    • 5.2.2.6 Rest of Europe
    • 5.2.3 Asia Pacific
    • 5.2.3.1 China
    • 5.2.3.2 Japan
    • 5.2.3.3 India
    • 5.2.3.4 Australia
    • 5.2.3.5 Rest of Asia-Pacific
    • 5.2.4 Rest of the World
    • 5.2.4.1 South America
    • 5.2.4.2 Middle East & Africa

6. COMPETITIVE LANDSCAPE

  • 6.1 Most Adopted Strategies
  • 6.2 Market Share Analysis
  • 6.3 Company Profiles
    • 6.3.1 Givaudan SA
    • 6.3.2 Firmenich SA
    • 6.3.3 Corbion NV
    • 6.3.4 Archer Daniels Midland Company
    • 6.3.5 Kerry Group PLC
    • 6.3.6 BASF SE
    • 6.3.7 International Flavors & Fragrances Inc.
    • 6.3.8 Sensient Technologies
  • *List Not Exhaustive

7. MARKET OPPORTUNITIES AND FUTURE TRENDS

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Natural Food Flavors Industry Segmentation

The report on the global natural food flavors market (henceforth, referred to as the 'market studied') offers key insights into the latest market developments. It analyzes recent trends, drivers, and challenges affecting the market studied across all the countries analyzed in the study. The global natural food flavors market is segmented by application and geography. By application, the market studied is segmented into bakery, confectionery, dairy and desserts, beverages, savory and snacks, meat and meat products, sauces, soups, and seasonings, and other applications. Furthermore, the report considers the market for meal replacement in established and emerging economies of North America, Europe, Asia-Pacific and rest of the world. The report contains top-line revenues and market share analysis of the key players, highlighting the most adopted strategies of the companies in the market studied

By Application Type Bakery
Confectionery
Dairy and Desserts
Beverages Alcoholic
Non-alcoholic
Savory and Snacks
Meat and Meat Products
Sauces, Soups, and Seasonings
Other Applications
Geography North America United States
Canada
Mexico
Rest of North America
Europe Germany
United Kingdom
France
Spain
Italy
Rest of Europe
Asia Pacific China
Japan
India
Australia
Rest of Asia-Pacific
Rest of the World South America
Middle East & Africa
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Natural Food Flavors Market Research FAQs

What is the current Global Natural Food Flavors Market size?

The Global Natural Food Flavors Market is projected to register a CAGR of 6.75% during the forecast period (2025-2030)

Who are the key players in Global Natural Food Flavors Market?

Givaudan SA, BASF SE, Symrise AG, International Flavors & Fragrances Inc. (IFF Inc.) and Firmenich SA are the major companies operating in the Global Natural Food Flavors Market.

Which is the fastest growing region in Global Natural Food Flavors Market?

Asia Pacific is estimated to grow at the highest CAGR over the forecast period (2025-2030).

Which region has the biggest share in Global Natural Food Flavors Market?

In 2025, the North America accounts for the largest market share in Global Natural Food Flavors Market.

What years does this Global Natural Food Flavors Market cover?

The report covers the Global Natural Food Flavors Market historical market size for years: 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the Global Natural Food Flavors Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.

Organic Food Flavors Industry Report

Statistics for the 2025 Global Natural Food Flavors market share, size and revenue growth rate, created by Mordor Intelligence™ Industry Reports. Global Natural Food Flavors analysis includes a market forecast outlook for 2025 to 2030 and historical overview. Get a sample of this industry analysis as a free report PDF download.

Organic Food Flavors Market Report Snapshots