Japan Animal Protein Market Size (2024 - 2029)

The Japan Animal Protein Market is experiencing growth driven by the increasing demand for egg protein in sectors such as bakeries and animal feed, and the dominance of the food and beverage industry, particularly in condiments and snacks. The market's expansion is further fueled by the rising popularity of gelatin, especially animal-sourced, due to its application in skin-boosting foods and protein-enriched personal care products. Influences from Western culture and global trends, along with strategic marketing and product innovation, are key factors contributing to the market's growth trajectory.

Market Size of Japan Animal Protein Industry

Japan Animal Protein Market Summary
Study Period 2019 - 2029
Market Size (2024) USD 224.60 Million
Market Size (2029) USD 250.70 Million
CAGR (2024 - 2029) 2.22 %
Fastest Growing Market Food and Beverages
Largest Market Personal Care and Cosmetics
Market Concentration High

Major Players

Japan Animal Protein Market Major Players

*Disclaimer: Major Players sorted in no particular order

Japan Animal Protein Market Analysis

The Japan Animal Protein Market size is estimated at USD 224.60 million in 2024, and is expected to reach USD 250.70 million by 2029, growing at a CAGR of 2.22% during the forecast period (2024-2029).

  • Egg protein is gaining traction in the market owing to its high penetration in bakeries, condiments/sauces, and animal feed. Moreover, the food and beverage (F&B) sector also dominates the market, mainly led by condiments/sauces and snacks, due to protein's functionalities that make it a highly preferred ingredient in this sector.
  • The demand for skin-boosting foods boosts the demand for gelatin, making it the fastest-growing segment. By form, the segment is majorly dominated by animal-sourced gelatin. Additionally, protein-enriched skin, body, and hair care products are on the rise. Players offering protein ingredients with distinct concentrations as per need are boosting the segment.
  • In Japan, the popularity of animal protein products is mostly influenced by Western culture and global trends. The promotion of animal protein products by the application industries and marketing initiatives might further influence the growing demand. As a result, manufacturers are launching innovative products to address the changing needs of the industry.
  • For instance, in January 2021, Rousselot, a Darling Ingredients' brand producing collagen-based solutions, launched MSC-certified marine collagen peptides, Peptan, at the virtual Beauty & Skincare Formulation Conference 2021. This ingredient is sourced from 100% wild-caught marine white fish, certified by the Marine Stewardship Council (MSC), and is majorly used in premium nutricosmetics and dietary supplements. These factors act as major drivers for the Japan Animal Protein Market.

Japan Animal Protein Industry Segmentation

Animal protein is defined as protein derived from animal sources.

The Japan Animal Protein market is segmented into protein type and end-user. Based on protein type, the market is segmented into casein and caseinates, collagen, egg protein, gelatin, insect protein, milk protein, and whey protein. Based on end-users, the market is segmented into animal feed, personal care and cosmetics, food and beverages, and supplements. Based on food and beverages, the market is further segmented into bakery, beverages, breakfast cereals, condiments/sauces, dairy and dairy alternative products, RTE/RTC food products, and snacks. Based on supplements, the market is further segmented into baby food and infant formula, elderly nutrition and medical nutrition, and sport/performance nutrition.

For each segment, the report offers the market size in value terms in USD and in volume terms in tons for all the abovementioned segments.

Protein Type
Casein and Caseinates
Collagen
Egg Protein
Gelatin
Insect Protein
Milk Protein
Whey Protein
Other Animal Protein
End-User
Animal Feed
Personal Care and Cosmetics
Food and Beverages
Bakery
Beverages
Breakfast Cereals
Condiments/Sauces
Confectionery
Dairy and Dairy Alternative Products
RTE/RTC Food Products
Snacks
Supplements
Baby Food and Infant Formula
Elderly Nutrition and Medical Nutrition
Sport/Performance Nutrition
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Japan Animal Protein Market Size Summary

The Japan animal protein market is experiencing a steady growth trajectory, driven by increasing consumer demand for protein-rich foods and beverages. The market is characterized by a strong presence of egg protein, which is widely used in bakeries, condiments, sauces, and animal feed. The food and beverage sector, particularly in condiments, sauces, and snacks, plays a dominant role due to the functional benefits of protein. The demand for gelatin, especially animal-sourced gelatin, is on the rise, fueled by the growing interest in skin-boosting foods and protein-enriched personal care products. The influence of Western culture and global trends, along with strategic marketing initiatives, is further propelling the popularity of animal protein products in Japan. Manufacturers are responding by launching innovative products, such as marine collagen peptides, to cater to evolving consumer preferences.

The market is also witnessing a surge in the consumption of protein supplements, like whey protein, as health consciousness and fitness activities gain traction among consumers. The introduction of novel protein powders and ingredients, such as Lacprodan ISO Clear and Lacprodan Premium ALPHA-10, highlights the industry's focus on innovation to meet diverse application needs. The increasing import value of whey protein underscores the growing demand for animal protein in Japan. The market is consolidated, with major players like Arla Foods amba, Darling Ingredients Inc., and Kerry Group PLC leading the charge in product innovation. Collaborations and expansions, such as Marubeni Corporation's partnership with SAS ≈∏nsect, further illustrate the dynamic nature of the market, as companies strive to differentiate their offerings and address the changing demands of various application industries.

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Japan Animal Protein Market Size - Table of Contents

  1. 1. MARKET DYNAMICS

    1. 1.1 Market Drivers

      1. 1.1.1 Growing trend and Increasing Inclination towards Protein-rich Functional Food and Beverages

      2. 1.1.2 Increasing Awareness about Health Benefits Associated with Animal Protein

    2. 1.2 Market Restraints

      1. 1.2.1 Competition from Vegan/Plant-based Protein Sources

    3. 1.3 Porter's Five Forces Analysis

      1. 1.3.1 Bargaining Power of Suppliers

      2. 1.3.2 Bargaining Power of Buyers/Consumers

      3. 1.3.3 Threat of New Entrants

      4. 1.3.4 Threat of Substitute Products

      5. 1.3.5 Intensity of Competitive Rivalry

  2. 2. Market Segmentation

    1. 2.1 Protein Type

      1. 2.1.1 Casein and Caseinates

      2. 2.1.2 Collagen

      3. 2.1.3 Egg Protein

      4. 2.1.4 Gelatin

      5. 2.1.5 Insect Protein

      6. 2.1.6 Milk Protein

      7. 2.1.7 Whey Protein

      8. 2.1.8 Other Animal Protein

    2. 2.2 End-User

      1. 2.2.1 Animal Feed

      2. 2.2.2 Personal Care and Cosmetics

      3. 2.2.3 Food and Beverages

        1. 2.2.3.1 Bakery

        2. 2.2.3.2 Beverages

        3. 2.2.3.3 Breakfast Cereals

        4. 2.2.3.4 Condiments/Sauces

        5. 2.2.3.5 Confectionery

        6. 2.2.3.6 Dairy and Dairy Alternative Products

        7. 2.2.3.7 RTE/RTC Food Products

        8. 2.2.3.8 Snacks

      4. 2.2.4 Supplements

        1. 2.2.4.1 Baby Food and Infant Formula

        2. 2.2.4.2 Elderly Nutrition and Medical Nutrition

        3. 2.2.4.3 Sport/Performance Nutrition

Japan Animal Protein Market Size FAQs

The Japan Animal Protein Market size is expected to reach USD 224.60 million in 2024 and grow at a CAGR of 2.22% to reach USD 250.70 million by 2029.

In 2024, the Japan Animal Protein Market size is expected to reach USD 224.60 million.

Japan Animal Protein Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)