India Food Additives Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)

The Report Covers Food Additives Market in India and is Segmented by Type (Preservatives, Sweeteners, Sugar Substitutes, Emulsifier, Anti-Caking Agents, Enzymes, Hydrocolloids, Food Flavors and Enhancers, Food Colorants, and Acidulants) and Application (Dairy & Frozen, Bakery, Meat & Seafood, Beverages, Confectionery, and Other Applications). The Report Offers the Market Size in Value Terms in USD for all the Abovementioned Segments.

India Food Additives Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)

India Food Additives Market Size

View Global Report
India Food Additives Market Summary
Study Period 2019 - 2030
Base Year For Estimation 2024
Forecast Data Period 2025 - 2030
Market Size (2025) USD 10.90 Billion
Market Size (2030) USD 14.67 Billion
CAGR (2025 - 2030) 6.12 %
Market Concentration Low

Major Players

India Food Additives Market Major Players

*Disclaimer: Major Players sorted in no particular order

Compare market size and growth of India Food Additives Market with other markets in Food & Beverage Industry

Beverages

Food

Food Ingredients and Food Additives

Food Supplements

India Food Additives Market Analysis

The India Food Additives Market size is estimated at USD 10.90 billion in 2025, and is expected to reach USD 14.67 billion by 2030, at a CAGR of 6.12% during the forecast period (2025-2030).

In India, changing consumer preferences, technological advancements in food production, and the rapid growth of the food processing industry are driving the demand for food additives. These additives are essential for enhancing the taste, texture, nutritional value, and shelf life of processed, packaged, and convenience foods. Moreover, with Indian consumers increasingly opting for processed items such as canned goods, frozen meals, dairy products, and snacks, the demand for food additives, crucial for ensuring product consistency, safety, and extended shelf life, has intensified. The USDA GAIN report, published in 2024, highlighted that India's food processing sector accounts for nearly 13% of the nation's Gross Domestic Product, underscoring the demand for food additives. As awareness grows regarding the risks of synthetic additives, consumers are increasingly shifting towards natural additives sourced from plants, fruits, and vegetables. This trend is evident with the adoption of ingredients such as stevia, monk fruit, beet juice, and plant-based emulsifiers. Recent regulatory relaxations may provide more leeway in product formulations, spurring innovation and potentially broadening the demand for diverse food additives in the food and beverage sector. In 2024, the Food Safety and Standards Authority of India (FSSAI) proposed amendments to the Food Safety and Standards Regulations, 2011, through two draft notifications. These amendments, focusing on Synthetic Syrups for Carbonated Water, replaced the term “nutritive sweeteners” with “sweeteners” and eliminated the requirement for a minimum total soluble solid content. Meanwhile, major players in the market are capitalizing on their global presence, extensive distribution networks, and substantial investments in research and development to drive product innovation.

India Food Additives Industry Overview

India's food additives market, while dominated by major global players, remains fragmented with a host of other participants. This competitive environment fosters innovation and drives quality enhancements as companies vie for a larger market share. Key players include Cargill, Incorporated, BASF SE, Kerry Group Plc, Koninklijke DSM N.V., and Ingredion Incorporated. These leaders leverage their extensive product portfolios and robust distribution networks to maintain their market edge. To bolster sales and attract consumers, these major players are consistently launching new products, a strategy that not only boosts sales but also elevates their brand value. Furthermore, companies are ramping up production capacities and establishing innovation centers. These centers focus on sourcing and developing new flavors from regional sources and expanding their flavor ingredient lines.

India Food Additives Market Leaders

  1. Cargill, Incorporated

  2. BASF SE

  3. Ingredion Incorporated

  4. Kerry Group Plc

  5. Koninklijke DSM N.V.

  6. *Disclaimer: Major Players sorted in no particular order
India Food Additives Market Concentration
Need More Details on Market Players and Competiters?
Download PDF

India Food Additives Market News

  • September 2024: In a strategic move to tap into India's vast potential, DSM-Firmenich earmarked an investment of over USD 100 million (exceeding Rs 835 crore) in the country. The investment primarily focuses on capacity expansion, which includes establishing a new manufacturing plant.
  • March 2024: BASF introduced a new flavor from its Isobionics portfolio. The newly launched product, Natural Beta-caryophyllene 80, boasts an aromatic profile reminiscent of herbaceous notes, with hints of green parsley, black pepper, grapefruit, and a touch of clary sage.
  • February 2024: Ingredion Incorporated rolled out its newest product, the NOVATION Indulge 2940 starch. Marking a significant milestone, this starch is the company's first non-GMO functional native corn starch in its clean-label texturizers lineup. Its unique texture is tailored for gelling and co-texturizing, making it an excellent choice for traditional and alternative dairy products, as well as desserts.

India Food Additives Market Report - Table of Contents

1. INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET DYNAMICS

  • 4.1 Market Drivers
    • 4.1.1 Growing Processed Food Demand
    • 4.1.2 Strategic Investment and Expansion
  • 4.2 Market Restraints
    • 4.2.1 Health Risks Associated
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5. MARKET SEGMENTATION

  • 5.1 Type
    • 5.1.1 Preservatives
    • 5.1.2 Sweeteners
    • 5.1.3 Sugar Substitutes
    • 5.1.4 Emulsifier
    • 5.1.5 Anti-Caking Agents
    • 5.1.6 Enzymes
    • 5.1.7 Hydrocolloids
    • 5.1.8 Food Flavors and Enhancers
    • 5.1.9 Food Colorants
    • 5.1.10 Acidulants
  • 5.2 Application
    • 5.2.1 Dairy & Frozen
    • 5.2.2 Bakery
    • 5.2.3 Meat & Sea Food
    • 5.2.4 Beverages
    • 5.2.5 Confectionery
    • 5.2.6 Other Applications

6. COMPETITIVE LANDSCAPE

  • 6.1 Most Adopted Strategies
  • 6.2 Market Positioning Analysis
  • 6.3 Company Profiles
    • 6.3.1 Cargill, Incorporated
    • 6.3.2 Kerry Group PLC
    • 6.3.3 Tate & Lyle PLC
    • 6.3.4 Ingredion Incorporated
    • 6.3.5 Koninklijke DSM N.V.
    • 6.3.6 Corbion NV
    • 6.3.7 Novozymes A/S
    • 6.3.8 BASF SE
    • 6.3.9 Sunshine Chemicals
    • 6.3.10 International Flavors & Fragrances, Inc.
  • *List Not Exhaustive

7. MARKET OPPORTUNITIES AND FUTURE TRENDS

**Subject to Availability
You Can Purchase Parts Of This Report. Check Out Prices For Specific Sections
Get Price Break-up Now

India Food Additives Industry Segmentation

Food additives enhance food safety, freshness, taste, texture, shelf life, and appearance during processing or manufacturing.

The food additives market in India is categorized by type and application. The types include preservatives, sweeteners, sugar substitutes, emulsifiers, anti-caking agents, enzymes, hydrocolloids, food flavors and enhancers, food colorants, and acidulants. Applications span dairy and frozen, bakery, meat and seafood, beverages, confectionery, and more. 

Market sizing is presented in USD value terms for all segments mentioned above.

Type Preservatives
Sweeteners
Sugar Substitutes
Emulsifier
Anti-Caking Agents
Enzymes
Hydrocolloids
Food Flavors and Enhancers
Food Colorants
Acidulants
Application Dairy & Frozen
Bakery
Meat & Sea Food
Beverages
Confectionery
Other Applications
Need A Different Region or Segment?
Customize Now

India Food Additives Market Research Faqs

How big is the India Food Additives Market?

The India Food Additives Market size is expected to reach USD 10.90 billion in 2025 and grow at a CAGR of 6.12% to reach USD 14.67 billion by 2030.

What is the current India Food Additives Market size?

In 2025, the India Food Additives Market size is expected to reach USD 10.90 billion.

Who are the key players in India Food Additives Market?

Cargill, Incorporated, BASF SE, Ingredion Incorporated, Kerry Group Plc and Koninklijke DSM N.V. are the major companies operating in the India Food Additives Market.

What years does this India Food Additives Market cover, and what was the market size in 2024?

In 2024, the India Food Additives Market size was estimated at USD 10.23 billion. The report covers the India Food Additives Market historical market size for years: 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the India Food Additives Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.

India Food Additives Industry Report

Statistics for the 2025 India Food Additives market share, size and revenue growth rate, created by Mordor Intelligence™ Industry Reports. India Food Additives analysis includes a market forecast outlook for 2025 to 2030 and historical overview. Get a sample of this industry analysis as a free report PDF download.

India Food Additives Market Report Snapshots