Global Wheat Market Size (2024 - 2029)

The wheat market is projected to experience growth over the forecast period, driven by increased consumption in various cuisines and its use in processing industries for products like flour and pasta. The market's expansion is supported by factors such as a rising global population, enhanced research and development, and growing health consciousness. However, challenges such as gluten allergies and weather uncertainties may hinder growth. Asia, particularly China and India, plays a significant role in wheat consumption, highlighting the crop's importance as a staple food.

Market Size of Global Wheat Industry

Wheat Market Summary
Study Period 2019 - 2029
Market Size (2024) USD 50.21 Billion
Market Size (2029) USD 62.86 Billion
CAGR (2024 - 2029) 4.60 %
Fastest Growing Market Asia Pacific
Largest Market Asia Pacific

Wheat Market Analysis

The Global Wheat Market size is estimated at USD 50.21 billion in 2024, and is expected to reach USD 62.86 billion by 2029, growing at a CAGR of 4.60% during the forecast period (2024-2029).

Wheat is one of the most important cereal crops produced and traded globally. It is cultivated on a larger land area compared to any other cash crop globally. In terms of volume, global wheat production ranks third, following corn and rice. The total acreage used for wheat cultivation was 215.7 million hectares in 2019, increasing to 219.2 million hectares by 2022. Likewise, the production volume was 764.1 million metric tons in 2019, rising to 808.4 million metric tons in 2022.

Over the long term, the increased consumption of wheat across the countries in various cuisines and by the processing industries for the production of products like flour, pasta, noodles, and beverages and the rising food demand are expected to drive the wheat market during the study period. Wheat is a major staple crop in Asian countries, after rice. It is consumed as flour for bread and flatbread and is used to prepare noodles, pasta, etc. Further, wheat is purchased primarily for consumption and creating stocks as a buffer to be stored and used in critical cases. Stockpiling of wheat creates an intertemporal buffer against shortages during large wheat consumption periods or low production years across the world.

Factors like the increasing world population, increasing R&D, and increasing health consciousness would lead to increased wheat consumption across the world during the forecasted period. However, factors such as increased awareness of gluten allergies or sensitivity and weather uncertainties recorded in several parts of the world are expected to restrain the market's growth during the forecast period. In addition, droughts and climate change are significant threats to wheat production in countries such as Russia, Ukraine, and Kazakhstan (RUK) region and to global food security. Severe droughts have been significantly affecting wheat production in these regions, thus, understanding the impacts of droughts and climate change on the RUK’s grain production is essential for predicting its potential as a reliable grain supplier in the future.

Wheat Industry Segmentation

Wheat is widely cultivated for its seed and cereal grain, which is a staple food worldwide. Many species of wheat together make up the genus Triticum, out of which the most widely grown is common wheat (Triticum aestivum). 

The wheat market is segmented by geography (North America, Europe, Asia-Pacific, South America, and Middle East and Africa). The report includes production analysis (volume), consumption analysis (volume and value), import analysis (volume and value), export analysis (volume and value), and price trend analysis of the wheat market across the world. The report offers market estimation and forecasts in value (USD) and volume (metric tons).

Geography (Production Analysis by Volume, Consumption Analysis by Volume and Value, Import Market Analysis by Volume and Value, Export Market Analysis by Volume and Value, and Price Trend Analysis)
North America
United States
Canada
Mexico
Europe
United Kingdom
France
Germany
Russia
Ukraine
Italy
Spain
Romania
Asia-Pacific
India
China
Australia
Japan
South Korea
Pakistan
South America
Brazil
Argentina
Middle East and Africa
South Africa
Egypt
Nigeria
Turkey
Iran
Algeria
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Global Wheat Market Size Summary

The global wheat market is poised for significant growth over the forecast period, driven by increasing consumption across various cuisines and its essential role in the processing industry. Wheat serves as a staple crop, particularly in Asian countries, where it is a primary ingredient in products like bread, noodles, and pasta. The rising global population, coupled with heightened research and development efforts and growing health consciousness, is expected to boost wheat consumption. However, challenges such as the rising awareness of gluten allergies and weather uncertainties may pose constraints to market expansion. China and India are at the forefront of wheat consumption, reflecting the crop's integral role in their diets.

Wheat remains a crucial cereal grain, cultivated extensively due to its adaptability to diverse environmental conditions. The Asia-Pacific region, with China, India, Australia, and Pakistan as leading producers, dominates global wheat consumption. In China, wheat is a staple in various traditional dishes, while in India, it is primarily consumed as roti, a fundamental part of the diet. The region's expanding population and increasing demand for both human consumption and livestock feed are driving market growth. Innovations such as Biological Nitrification Inhibition technology in India and strategic collaborations in Australia aim to enhance wheat production and sustainability, further supporting the market's expansion.

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Global Wheat Market Size - Table of Contents

  1. 1. MARKET DYNAMICS

    1. 1.1 Market Overview

    2. 1.2 Market Drivers

      1. 1.2.1 Increased Production Across Countries

      2. 1.2.2 Increased Food Security Policy and Trade Initiatives

      3. 1.2.3 Rising Consumption Leads to Increased Imports

    3. 1.3 Market Restraints

      1. 1.3.1 Unfavorable Climate Hampering Crop Productivity

      2. 1.3.2 Declining Area Harvest Under Wheat

    4. 1.4 Value Chain Analysis

  2. 2. MARKET SEGMENTATION

    1. 2.1 Geography (Production Analysis by Volume, Consumption Analysis by Volume and Value, Import Market Analysis by Volume and Value, Export Market Analysis by Volume and Value, and Price Trend Analysis)

      1. 2.1.1 North America

        1. 2.1.1.1 United States

        2. 2.1.1.2 Canada

        3. 2.1.1.3 Mexico

      2. 2.1.2 Europe

        1. 2.1.2.1 United Kingdom

        2. 2.1.2.2 France

        3. 2.1.2.3 Germany

        4. 2.1.2.4 Russia

        5. 2.1.2.5 Ukraine

        6. 2.1.2.6 Italy

        7. 2.1.2.7 Spain

        8. 2.1.2.8 Romania

      3. 2.1.3 Asia-Pacific

        1. 2.1.3.1 India

        2. 2.1.3.2 China

        3. 2.1.3.3 Australia

        4. 2.1.3.4 Japan

        5. 2.1.3.5 South Korea

        6. 2.1.3.6 Pakistan

      4. 2.1.4 South America

        1. 2.1.4.1 Brazil

        2. 2.1.4.2 Argentina

      5. 2.1.5 Middle East and Africa

        1. 2.1.5.1 South Africa

        2. 2.1.5.2 Egypt

        3. 2.1.5.3 Nigeria

        4. 2.1.5.4 Turkey

        5. 2.1.5.5 Iran

        6. 2.1.5.6 Algeria

Global Wheat Market Size FAQs

The Global Wheat Market size is expected to reach USD 50.21 billion in 2024 and grow at a CAGR of 4.60% to reach USD 62.86 billion by 2029.

In 2024, the Global Wheat Market size is expected to reach USD 50.21 billion.

Wheat Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)