Market Size of Gluten Free Beverages Industry
| Study Period | 2019 - 2029 |
| Base Year For Estimation | 2023 |
| CAGR | 7.80 % |
| Fastest Growing Market | Europe |
| Largest Market | North America |
| Market Concentration | High |
Major Players
*Disclaimer: Major Players sorted in no particular order |
Gluten-Free Beverages Market Analysis
The global gluten-free beverage market is growing at a CAGR of 7.8% during the forecast period (2019-2024).
- This market is mainly driven by the increasing number of people with gluten intolerances/allergies and celiac disease. Other groups of consumers are suffering from a wheat allergy, autism, ADHD, multiple sclerosis, and irritable bowel syndrome (IBS) who are engaged in the consumption of gluten-free products. This increase in demand for gluten-free beverages resulted in the radical change of gluten-free beverages from being only in nutritional stores and pharmacies to find their place in grocery outlets.
- Among the alcoholic and non-alcoholic beverages, the non-alcoholic segment is dominating the market owing to increasing health awareness among the consumers.
- Geographically, North America contributes a significant share in the gluten-free beverage market, and the European region is the fastest-growing market owing to the high-rise health-concerning people in the region. The Asia- Pacific & South America regions still have small markets due to low awareness among consumers. Middle East region is emerging as one to look over for the gluten-free sector with the United Arab Emirates is seen as the key destination.
- However, one of the significant challenges for the growth of the global gluten-free beverages market is the high price of gluten-free beverages compared to regular beverages, which is attributed to the high production cost and the cost of high-quality raw materials used.
Gluten-Free Beverages Industry Segmentation
The global gluten-free beverage market have been segmented by types (which includes alcoholic and non-alcoholic drinks), by distribution channel (which includes convenience stores, supermarket/hypermarket, specialty stores, online retailers, and others), and by geography (which includes North America, Europe, Asia-Pacific, South America and Middle East and Africa).
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Gluten Free Beverages Market Size Summary
The gluten-free beverages market is experiencing significant growth, driven by an increasing number of consumers with gluten intolerances, allergies, and conditions such as celiac disease. This demand has transformed gluten-free beverages from niche products found primarily in health stores to mainstream offerings available in grocery outlets. The non-alcoholic segment is particularly dominant, fueled by rising health awareness among consumers. North America holds a substantial share of the market, while Europe is the fastest-growing region due to heightened health consciousness. Although the Asia-Pacific and South America regions have smaller markets, they are gradually emerging, with the Middle East, particularly the United Arab Emirates, showing potential for growth. However, the high cost of gluten-free beverages compared to regular options poses a challenge, attributed to expensive production and raw materials.
The prevalence of celiac disease and other gluten-related disorders is on the rise, prompting more consumers to adopt gluten-free diets for health reasons. In Europe, the increasing risk of celiac disease and improved disposable income are driving market growth, with consumers in countries like Germany, France, Italy, and Spain shifting towards gluten-free options. The market is highly competitive, with numerous domestic and multinational companies vying for market share through product innovation and strategic partnerships. Companies like Carlsberg U.K. have expanded their gluten-free offerings, while major players such as The Coca-Cola Company and PepsiCo Inc. continue to enhance their presence in the market.
Gluten Free Beverages Market Size - Table of Contents
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1. MARKET DYNAMICS
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1.1 Market Drivers
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1.2 Market Restraints
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1.3 Porter's Five Forces Analysis
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1.3.1 Threat of New Entrants
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1.3.2 Bargaining Power of Buyers/Consumers
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1.3.3 Bargaining Power of Suppliers
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1.3.4 Threat of Substitute Products
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1.3.5 Intensity of Competitive Rivalry
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2. MARKET SEGMENTATION
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2.1 By Type
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2.1.1 Alcoholic beverage
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2.1.1.1 Fermented
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2.1.1.2 Distilled
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2.1.1.3 Others
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2.1.2 Non-alcoholic beverage
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2.1.2.1 Carbonated
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2.1.2.2 Non-carbonated
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2.2 By Distribution Channel
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2.2.1 Health stores
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2.2.2 Convenience Stores
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2.2.3 Supermarket/Hypermarket
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2.2.4 Online retailers
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2.2.5 Others
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2.3 Geography
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2.3.1 North America
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2.3.1.1 United States
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2.3.1.2 Canada
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2.3.1.3 Mexico
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2.3.1.4 Rest of North America
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2.3.2 Europe
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2.3.2.1 Spain
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2.3.2.2 United Kingdom
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2.3.2.3 Germany
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2.3.2.4 France
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2.3.2.5 Italy
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2.3.2.6 Russia
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2.3.2.7 Rest of Europe
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2.3.3 Asia Pacific
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2.3.3.1 China
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2.3.3.2 Japan
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2.3.3.3 India
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2.3.3.4 Australia
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2.3.3.5 Rest of Asia-Pacific
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2.3.4 South America
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2.3.4.1 Brazil
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2.3.4.2 Argentina
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2.3.4.3 Rest of South America
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2.3.5 Middle East and Africa
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2.3.5.1 South Africa
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2.3.5.2 United Arab Emirates
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2.3.5.3 Rest of Middle East and Africa
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Gluten Free Beverages Market Size FAQs
What is the current Gluten Free Beverages Market size?
The Gluten Free Beverages Market is projected to register a CAGR of 7.80% during the forecast period (2024-2029)
Who are the key players in Gluten Free Beverages Market?
The Coca-Cola Company, PepsiCo Inc., The WhiteWave Foods Company, Döhler GmbH and DSM (Koninklijke DSM NV) are the major companies operating in the Gluten Free Beverages Market.
