| Study Period | 2017 - 2030 |
| Base Year For Estimation | 2024 |
| Forecast Data Period | 2025 - 2030 |
| Market Size (2025) | USD 1.45 Billion |
| Market Size (2030) | USD 1.85 Billion |
| CAGR (2025 - 2030) | 5.05 % |
| Market Concentration | Medium |
Major Players*Disclaimer: Major Players sorted in no particular order |
Feed Enzymes Market Analysis
The Feed Enzymes Market size is estimated at 1.45 billion USD in 2025, and is expected to reach 1.85 billion USD by 2030, growing at a CAGR of 5.05% during the forecast period (2025-2030).
The feed enzymes industry continues to evolve as a critical component of the broader animal nutrition sector, with feed enzymes accounting for 3.8% of the global feed additives market in 2022. This relatively small but growing share reflects the increasing recognition of enzymes' role in optimizing feed efficiency and improving nutrient absorption in animal diets. The industry is witnessing a shift toward more sustainable and cost-effective feed solutions, particularly as global grain prices fluctuate and producers seek ways to maximize nutrient utilization. Technological advancements in enzyme production and formulation are enabling manufacturers to develop more stable and effective products that can withstand various processing conditions.
Innovation in enzyme development has become a cornerstone of industry growth, with carbohydrases emerging as the dominant enzyme category, valued at USD 576.5 million in 2022. Research and development efforts are increasingly focused on developing multi-enzyme complexes that can address multiple nutritional challenges simultaneously. Manufacturers are investing in novel production techniques and enhanced enzyme stability technologies to improve product performance and shelf life. The industry is also seeing increased attention to enzyme optimization for specific animal species and feed ingredients, leading to more targeted and efficient solutions.
The competitive landscape is experiencing significant consolidation through strategic acquisitions and partnerships, as evidenced by Novus International's acquisition of biotech company Agrivida in January 2023 to develop new feed additives. This trend toward consolidation is driven by companies seeking to expand their technological capabilities and geographic reach. Industry leaders are increasingly focusing on vertical integration and expanding their research and development capabilities to maintain competitive advantages. The sector is also witnessing the emergence of new players specializing in novel enzyme technologies and application methods.
Global feed production reached approximately 1.25 billion metric tons in 2022, highlighting the substantial market opportunity for enzyme applications. Product development is increasingly aligned with sustainability goals, with companies focusing on enzymes that can reduce environmental impact while improving feed efficiency. Recent innovations include the development of heat-stable enzymes that can withstand various feed processing conditions and new formulation technologies that enhance enzyme efficacy. The industry is also seeing increased investment in precision enzyme solutions that can be tailored to specific regional feed ingredients and production conditions. This aligns with the growing demand in the feed enzymes market for products that offer both economic and environmental benefits.
Global Feed Enzymes Market Trends
High demand for animal protein and poultry products such as eggs with increasing investment in poultry sector is increasing poultry population
- The poultry population has significantly increased in recent years due to the growing demand for chicken meat and eggs in daily diets. The shift toward poultry products has been driven by the increasing prices of other meat, such as pig meat, in the United States. The consumption of eggs in Europe increased by 4.6% between 2017 and 2021, accounting for 6,135 metric tons in 2021.
- Asia-Pacific is the largest producer of poultry birds, with production increasing by 6.6% in 2022 compared to 2017. The rise in poultry production is due to the growing demand for animal protein following the outbreak of African Swine Fever, which has reduced the supply of pork meat. China accounts for 40% of global production, the country has more than 900 million stock-laying hens, and the largest layer poultry farming center can hatch 60 million chicks annually.
- The Middle Eastern region is also expected to witness growth in poultry production during the forecast period (2023-2029). Companies such as Almarai in Saudi Arabia have invested heavily in the sector, with USD 1.12 billion spent on establishing new farms to expand production.
- The increasing demand for poultry products, coupled with rising investments in the poultry sector, is expected to strengthen the growth of feed production. This, in turn, is expected to drive the demand for feed additives in the global market during the forecast period. Overall, the poultry industry is poised for significant growth in the coming years, driven by the shift toward poultry products and increasing investments in the sector.
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The growing demand for seafood consumption in Asia-Pacific and South America, and government initiatives is increasing the feed production for aquaculture species
- The demand for feed is rapidly increasing due to the expansion of aquaculture, which is driving the growth of compound feed production. In 2022, compound feed production increased by 13.1% from the previous year, and fish feed production increased by 46.3% between 2017 and 2022. The rise in consumption of fish feed is driven by the need to maintain and improve the performance of aquatic animals and increase productivity to meet the growing demand for seafood.
- Fish feed accounted for 73.2% of the global market in 2022, as fish is highly consumed and produced in the Asia-Pacific region. Shrimp and other aquatic species follow fish in the global market, with shrimp being highly imported by countries in the European region and the United States from other regions. To meet the growing demand for seafood, countries are focusing on the expansion of aquaculture production. For instance, India increased its budget allocation to the department of fisheries from USD 114.1 million in 2020 to USD 168.8 million in 2021 to increase production, which is expected to boost the demand for feed during the forecast period.
- South America is also experiencing an increase in feed production, which rose by 46.4% in 2022 from 2017 to reach 5.1 million metric tons due to the expansion of aquaculture farming. The region is one of the major seafood-consuming regions, and the increasing demand for seafood is driving the growth of aquaculture production. As aquaculture continues to expand to meet the growing demand, the development of the industry and a focus on its expansion are expected to fuel the growth of feed production. This increase in feed production for aquatic species is expected to aid in the growth of the aquatic segment during the forecast period.
OTHER KEY INDUSTRY TRENDS COVERED IN THE REPORT
- Increased consumption of beef meat, growing food and beverage sector, and increasing number of farms are driving the global ruminants production
- Poultry feed production is increasing owing to high demand for poultry meat and increasing investments in emerging countries such as India and Saudi Arabia
- Asia-Pacific is largest producer of swine feed with high per capita consumption of pork meat and African Swine Fever (ASF) impacted the swine industries in Europe and Africa
- Swine population is increasing due to high pork consumption with Asia-Pacific and Europe being the significant producers of pork
- High demand for ruminants feed in Asia-Pacific and North America with the United States exported 80% of beef production and emergence of new milk providers in India
Segment Analysis: Sub Additive
Carbohydrases Segment in Feed Enzymes Market
Carbohydrases maintain their dominant position in the global feed enzymes market, commanding approximately 46% of the market share in 2024. This segment's leadership is primarily attributed to its crucial role in increasing energy and starch intake from cereal feed while boosting the intake of essential nutrients such as protein, minerals, and lipids. The segment's strong performance is particularly evident in Asia-Pacific, which represents the largest regional market for feed carbohydrases with about 30% of the global market share. The effectiveness of carbohydrases in digesting cereal foods rich in carbohydrates and starch has made them indispensable in the feed enzymes industry, especially during periods of high cereal prices. The segment's growth is further supported by its widespread use in poultry feed, where it accounts for nearly 46% of enzyme applications, followed by significant usage in swine and ruminant feed applications.
Other Enzymes Segment in Feed Enzymes Market
The other enzymes segment, which includes proteases and lipases, demonstrates significant growth potential in the feed enzymes market. These enzymes play a vital role in increasing protein digestibility and improving protein utilization by animals. The segment's growth is driven by the rising demand for meat products and the increasing awareness of enzyme benefits in animal nutrition. Proteases, in particular, are gaining traction in poultry feed applications, where they improve digestion and reduce nutritional variation. The segment's expansion is further supported by ongoing research and development activities focused on developing new enzyme formulations that can enhance feed efficiency and animal performance. The versatility of these enzymes in different animal feed applications, combined with their proven benefits in maintaining animal health and productivity, positions them as crucial components in modern animal nutrition strategies.
Remaining Segments in Feed Enzymes Market
Phytases represent a significant segment in the feed enzymes market, playing a crucial role in improving phosphorus utilization in animal feed. These enzymes are particularly valuable in monogastric species, where they reduce the antinutritional effects of phytate and enhance the digestibility of phosphorus, calcium, amino acids, and energy. The segment's importance is further emphasized by its environmental benefits, as improved phosphorus utilization leads to reduced phosphorus excretion into the environment. Phytases have become increasingly important in sustainable animal production systems, particularly in regions with strict environmental regulations regarding phosphorus emissions from animal operations.
Segment Analysis: Animal
Poultry Segment in Animal Feed Enzymes Market
The poultry segment maintains its dominant position in the global animal feed enzymes market, commanding approximately 45% of the market share in 2024. This substantial market presence is primarily attributed to the increasing number of poultry farms worldwide and the growing demand for poultry meat and eggs as crucial protein sources for human consumption. The segment's growth is further bolstered by the rising adoption of feed enzymes in commercial poultry farming, particularly in Asia-Pacific where the region accounts for about 34% of the global poultry feed enzymes consumption. The segment's strong performance is supported by the extensive use of both carbohydrases and phytases, which account for 46% and 32% of enzyme consumption respectively in poultry feed applications. The increasing focus on feed cost reduction and improved nutrient utilization in poultry farming continues to drive the demand for feed enzymes in this segment.
Remaining Segments in Animal Feed Enzymes Market
The animal feed enzymes market encompasses several other significant animal segments beyond poultry, each serving distinct roles in the industry. The swine segment represents the second-largest market share, with animal enzymes playing a crucial role in improving feed efficiency and nutrient absorption in pig farming. The ruminants segment, including dairy and beef cattle, relies heavily on feed enzymes to enhance forage fiber digestion and improve milk production in dairy cattle. The aquaculture segment, though smaller, is gaining importance as the fish farming industry expands globally, with enzymes being increasingly used to improve feed digestibility and reduce phosphorus discharge in aquatic environments. The other animals segment, which includes horses and rabbits, while smaller in market share, continues to contribute to the overall market dynamics through specialized feed enzyme applications for these species.
Feed Enzymes Market Geography Segment Analysis
Feed Enzymes Market in Africa
The African feed enzymes market demonstrates significant regional variations in terms of adoption and market penetration. South Africa, Egypt, and Kenya represent the key markets in the region, each with distinct characteristics shaped by their livestock industries and agricultural practices. The region's market is primarily driven by the growing awareness of feed efficiency and the increasing commercialization of livestock farming, particularly in the poultry and ruminant sectors.
Feed Enzymes Market in South Africa
South Africa stands as the dominant force in the African feed enzymes market, characterized by its advanced agricultural practices and well-established commercial farming sector. The country's market leadership is supported by its robust poultry and ruminant sectors, with poultry accounting for approximately 51% of the feed enzymes consumption. South Africa holds nearly 47% market share in the African region in 2024, reflecting its position as the most mature market on the continent. The country's strong market position is further reinforced by its sophisticated feed manufacturing infrastructure and the presence of major international feed additive suppliers.
Feed Enzymes Market in Kenya
Kenya emerges as the fastest-growing market in the African region, with an expected growth rate of approximately 4% during 2024-2029. The country's growth trajectory is driven by the rapid modernization of its livestock sector, particularly in dairy and poultry farming. Kenya's market expansion is supported by increasing investments in feed manufacturing facilities and growing awareness among farmers about the benefits of feed enzymes. The country's dairy cattle and layer segments are showing particular promise, demonstrating the highest adoption rates of feed enzymes among all livestock categories.
Feed Enzymes Market in Asia-Pacific
The Asia-Pacific region represents a diverse and dynamic animal feed enzymes market, characterized by varying levels of market maturity and adoption rates across different countries. The region encompasses major markets including China, India, Japan, Australia, Indonesia, the Philippines, South Korea, Thailand, and Vietnam, each with unique market characteristics and growth drivers. The market is primarily driven by the region's large livestock population, increasing meat consumption, and growing awareness about feed efficiency.
Feed Enzymes Market in China
China dominates the Asia-Pacific feed enzymes market, demonstrating its position as the regional powerhouse in feed enzyme consumption. The country accounts for approximately 44% of the regional market share in 2024, driven by its massive livestock population and advanced feed manufacturing infrastructure. China's market leadership is particularly evident in the poultry and swine segments, where the country has made significant strides in modernizing its production systems and improving feed efficiency through enzyme supplementation.
Feed Enzymes Market in Japan
Japan emerges as the fastest-growing market in the Asia-Pacific region, with a projected growth rate of approximately 6% during 2024-2029. The country's market growth is driven by its advanced technological adoption in animal nutrition and a strong focus on feed efficiency optimization. Japan's rapid market expansion is particularly notable in the poultry and swine sectors, where the adoption of innovative feed enzyme solutions is highest. The country's growth is further supported by its stringent quality standards and continuous investment in research and development of feed additives.
Feed Enzymes Market in Europe
Europe represents a mature and sophisticated animal feed enzymes market, characterized by high adoption rates and stringent regulatory frameworks. The region encompasses key markets including Germany, France, Italy, Spain, the United Kingdom, the Netherlands, Russia, and Turkey, each contributing significantly to the overall market dynamics. The European market is driven by its advanced animal husbandry practices, strong focus on animal nutrition, and increasing emphasis on sustainable livestock production.
Feed Enzymes Market in Spain
Spain leads the European feed enzymes market, demonstrating its strong position in the region's feed additive industry. The country's market leadership is supported by its large livestock population, particularly in the poultry and swine sectors. Spain's dominant position is reflected in its extensive feed production infrastructure and advanced animal nutrition practices, making it a key player in the European feed enzymes landscape.
Feed Enzymes Market in United Kingdom
The United Kingdom stands out as the fastest-growing market in the European region, demonstrating significant momentum in feed enzyme adoption. The country's growth is particularly evident in the poultry sector, which represents the largest segment for feed enzyme consumption. The UK's market expansion is driven by an increasing focus on feed efficiency, growing demand for high-quality animal products, and continuous advancement in feed formulation technologies.
Feed Enzymes Market in Middle East
The Middle Eastern feed enzymes market, primarily led by Saudi Arabia and Iran, demonstrates unique characteristics shaped by the region's specific agricultural challenges and livestock production systems. Saudi Arabia emerges as the largest market in the region, while Iran shows the fastest growth trajectory. The market is characterized by increasing investments in livestock production, particularly in the poultry sector, and growing awareness about the benefits of feed enzymes in improving feed efficiency under challenging climatic conditions.
Feed Enzymes Market in North America
The North American feed enzymes market, comprising the United States, Canada, and Mexico, represents a highly developed and technologically advanced market landscape. The United States emerges as both the largest and fastest-growing market in the region, leading in both market size and innovation. The region's market is characterized by high adoption rates of feed enzymes across all livestock segments, particularly in poultry and swine production, supported by advanced feed manufacturing infrastructure and strong research and development capabilities.
Feed Enzymes Market in South America
The South American feed enzymes market, encompassing Brazil, Argentina, and Chile, demonstrates strong growth potential driven by the region's significant livestock production. Brazil emerges as the largest market in the region, while Chile shows the fastest growth trajectory. The market is characterized by increasing modernization of livestock production systems, growing awareness about feed efficiency, and rising demand for high-quality animal products, particularly in the poultry and swine sectors.
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Feed Enzymes Industry Overview
Top Companies in Feed Enzymes Market
The global feed enzymes market is characterized by companies actively pursuing innovation and expansion strategies to maintain their competitive positions. Product innovation remains a key focus area, with major players continuously developing new enzyme formulations to improve feed efficiency and animal performance. Companies are strengthening their operational capabilities through strategic partnerships and collaborations, particularly in research and development. Manufacturing facility expansions and geographical market penetration initiatives are prominent trends, with companies establishing new production sites and distribution networks across regions. The industry also witnesses significant investment in technological advancement, with several players implementing Industry 4.0 concepts in their manufacturing processes to enhance productivity and maintain quality standards.
Consolidated Market Led By Global Players
The feed enzymes market exhibits a consolidated structure dominated by large multinational corporations with diverse product portfolios and extensive geographical presence. These major players leverage their strong research capabilities, established distribution networks, and economies of scale to maintain their market positions. The market is characterized by the presence of both specialized enzyme manufacturers and diversified agricultural companies, with the latter group holding significant market share due to their integrated operations across the value chain. Regional players maintain their presence through specialized product offerings and strong local distribution networks, though their market influence remains limited compared to global leaders.
The industry has witnessed considerable merger and acquisition activity, primarily driven by large companies seeking to expand their technological capabilities and geographical reach. Strategic partnerships between enzyme manufacturers and animal nutrition companies are common, allowing for enhanced product development and market access. Market entry barriers remain high due to the capital-intensive nature of enzyme production and the need for specialized technological expertise, which has contributed to the market's consolidated structure. Companies are increasingly focusing on vertical integration strategies to strengthen their market position and maintain competitive advantages.
Innovation and Distribution Drive Market Success
For established players to maintain and increase their market share, continuous investment in research and development remains crucial, particularly in developing novel animal feed enzymes formulations that address specific animal nutrition challenges. Building strong relationships with feed manufacturers and livestock producers through technical support and customized solutions is essential for market success. Companies must also focus on optimizing their production processes and supply chain efficiency to maintain cost competitiveness while ensuring product quality and consistency. Geographic expansion through strategic partnerships and local manufacturing presence in key markets will continue to be important for sustained growth.
New entrants and smaller players can gain ground by focusing on niche market segments and developing specialized enzyme solutions for specific animal species or regional requirements. Success in the feed enzymes industry increasingly depends on establishing strong distribution networks and providing comprehensive technical support to end-users. Companies must also stay ahead of potential regulatory changes regarding feed additives and maintain high environmental and safety standards. The development of sustainable and eco-friendly enzyme solutions presents opportunities for differentiation, while building strong relationships with research institutions and industry stakeholders can help companies navigate market challenges and identify growth opportunities.
Feed Enzymes Market Leaders
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Archer Daniel Midland Co.
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DSM Nutritional Products AG
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Elanco Animal Health Inc.
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IFF(Danisco Animal Nutrition)
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Kerry Group PLC
- *Disclaimer: Major Players sorted in no particular order
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Feed Enzymes Market News
- January 2023: Novus International acquired the Biotech company Agrivida to develop new feed additives.
- September 2022: DSM has acquired Prodap, a leading Brazilian animal nutrition and technology company. With this strategy, the company combines technology offerings, consulting services, and specialized nutritional solutions to improve animal farming efficiency and sustainability.
- July 2022: Cargill has extended its partnership with Innovafeed to provide aquafarmers with innovative and nutritious ingredients, including additives.
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We provide a complimentary and exhaustive set of data points on regional and country-level metrics that present the fundamental structure of the industry. Presented in the form of 35+ free charts, the section covers difficult-to-find data of various regions on feed production through various animal categories such as Ruminants, Poultry, Swine, and Aquaculture.
Feed Enzymes Market Report - Table of Contents
1. EXECUTIVE SUMMARY & KEY FINDINGS
2. REPORT OFFERS
3. INTRODUCTION
- 3.1 Study Assumptions & Market Definition
- 3.2 Scope of the Study
- 3.3 Research Methodology
4. KEY INDUSTRY TRENDS
-
4.1 Animal Headcount
- 4.1.1 Poultry
- 4.1.2 Ruminants
- 4.1.3 Swine
-
4.2 Feed Production
- 4.2.1 Aquaculture
- 4.2.2 Poultry
- 4.2.3 Ruminants
- 4.2.4 Swine
-
4.3 Regulatory Framework
- 4.3.1 Argentina
- 4.3.2 Australia
- 4.3.3 Brazil
- 4.3.4 Canada
- 4.3.5 Chile
- 4.3.6 China
- 4.3.7 Egypt
- 4.3.8 France
- 4.3.9 Germany
- 4.3.10 India
- 4.3.11 Indonesia
- 4.3.12 Iran
- 4.3.13 Italy
- 4.3.14 Japan
- 4.3.15 Kenya
- 4.3.16 Mexico
- 4.3.17 Netherlands
- 4.3.18 Philippines
- 4.3.19 Russia
- 4.3.20 Saudi Arabia
- 4.3.21 South Africa
- 4.3.22 South Korea
- 4.3.23 Spain
- 4.3.24 Thailand
- 4.3.25 Turkey
- 4.3.26 United Kingdom
- 4.3.27 United States
- 4.3.28 Vietnam
- 4.4 Value Chain & Distribution Channel Analysis
5. MARKET SEGMENTATION (includes market size in Value in USD and Volume, Forecasts up to 2030 and analysis of growth prospects)
-
5.1 Sub Additive
- 5.1.1 Carbohydrases
- 5.1.2 Phytases
- 5.1.3 Other Enzymes
-
5.2 Animal
- 5.2.1 Aquaculture
- 5.2.1.1 By Sub Animal
- 5.2.1.1.1 Fish
- 5.2.1.1.2 Shrimp
- 5.2.1.1.3 Other Aquaculture Species
- 5.2.2 Poultry
- 5.2.2.1 By Sub Animal
- 5.2.2.1.1 Broiler
- 5.2.2.1.2 Layer
- 5.2.2.1.3 Other Poultry Birds
- 5.2.3 Ruminants
- 5.2.3.1 By Sub Animal
- 5.2.3.1.1 Beef Cattle
- 5.2.3.1.2 Dairy Cattle
- 5.2.3.1.3 Other Ruminants
- 5.2.4 Swine
- 5.2.5 Other Animals
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5.3 Region
- 5.3.1 Africa
- 5.3.1.1 By Country
- 5.3.1.1.1 Egypt
- 5.3.1.1.2 Kenya
- 5.3.1.1.3 South Africa
- 5.3.1.1.4 Rest of Africa
- 5.3.2 Asia-Pacific
- 5.3.2.1 By Country
- 5.3.2.1.1 Australia
- 5.3.2.1.2 China
- 5.3.2.1.3 India
- 5.3.2.1.4 Indonesia
- 5.3.2.1.5 Japan
- 5.3.2.1.6 Philippines
- 5.3.2.1.7 South Korea
- 5.3.2.1.8 Thailand
- 5.3.2.1.9 Vietnam
- 5.3.2.1.10 Rest of Asia-Pacific
- 5.3.3 Europe
- 5.3.3.1 By Country
- 5.3.3.1.1 France
- 5.3.3.1.2 Germany
- 5.3.3.1.3 Italy
- 5.3.3.1.4 Netherlands
- 5.3.3.1.5 Russia
- 5.3.3.1.6 Spain
- 5.3.3.1.7 Turkey
- 5.3.3.1.8 United Kingdom
- 5.3.3.1.9 Rest of Europe
- 5.3.4 Middle East
- 5.3.4.1 By Country
- 5.3.4.1.1 Iran
- 5.3.4.1.2 Saudi Arabia
- 5.3.4.1.3 Rest of Middle East
- 5.3.5 North America
- 5.3.5.1 By Country
- 5.3.5.1.1 Canada
- 5.3.5.1.2 Mexico
- 5.3.5.1.3 United States
- 5.3.5.1.4 Rest of North America
- 5.3.6 South America
- 5.3.6.1 By Country
- 5.3.6.1.1 Argentina
- 5.3.6.1.2 Brazil
- 5.3.6.1.3 Chile
- 5.3.6.1.4 Rest of South America
6. COMPETITIVE LANDSCAPE
- 6.1 Key Strategic Moves
- 6.2 Market Share Analysis
- 6.3 Company Landscape
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6.4 Company Profiles (includes Global Level Overview, Market Level Overview, Core Business Segments, Financials, Headcount, Key Information, Market Rank, Market Share, Products and Services, and Analysis of Recent Developments).
- 6.4.1 Adisseo
- 6.4.2 Archer Daniel Midland Co.
- 6.4.3 BASF SE
- 6.4.4 Biovet S.A.
- 6.4.5 Cargill Inc.
- 6.4.6 DSM Nutritional Products AG
- 6.4.7 Elanco Animal Health Inc.
- 6.4.8 IFF(Danisco Animal Nutrition)
- 6.4.9 Kerry Group PLC
- 6.4.10 Novus International, Inc.
7. KEY STRATEGIC QUESTIONS FOR FEED ADDITIVE CEOS
8. APPENDIX
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8.1 Global Overview
- 8.1.1 Overview
- 8.1.2 Porter’s Five Forces Framework
- 8.1.3 Global Value Chain Analysis
- 8.1.4 Global Market Size and DROs
- 8.2 Sources & References
- 8.3 List of Tables & Figures
- 8.4 Primary Insights
- 8.5 Data Pack
- 8.6 Glossary of Terms
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List of Tables & Figures
- Figure 1:
- POPULATION OF POULTRY, NUMBER, GLOBAL, 2017-2022
- Figure 2:
- POPULATION OF RUMINANTS, NUMBER, GLOBAL, 2017-2022
- Figure 3:
- POPULATION OF SWINE, NUMBER, GLOBAL, 2017-2022
- Figure 4:
- PRODUCTION VOLUME OF AQUACULTURE FEED, METRIC TON, GLOBAL, 2017-2022
- Figure 5:
- PRODUCTION VOLUME OF POULTRY FEED, METRIC TON, GLOBAL, 2017-2022
- Figure 6:
- PRODUCTION VOLUME OF RUMINANTS FEED, METRIC TON, GLOBAL, 2017-2022
- Figure 7:
- PRODUCTION VOLUME OF SWINE FEED, METRIC TON, GLOBAL, 2017-2022
- Figure 8:
- VOLUME OF FEED ENZYMES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 9:
- VALUE OF FEED ENZYMES, USD, GLOBAL, 2017 - 2029
- Figure 10:
- VOLUME OF FEED ENZYMES BY SUB ADDITIVE CATEGORIES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 11:
- VALUE OF FEED ENZYMES BY SUB ADDITIVE CATEGORIES, USD, GLOBAL, 2017 - 2029
- Figure 12:
- VOLUME SHARE OF FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, GLOBAL, 2017,2023 AND 2029
- Figure 13:
- VALUE SHARE OF FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, GLOBAL, 2017,2023 AND 2029
- Figure 14:
- VOLUME OF CARBOHYDRASES FEED ENZYMES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 15:
- VALUE OF CARBOHYDRASES FEED ENZYMES, USD, GLOBAL, 2017 - 2029
- Figure 16:
- VALUE SHARE OF CARBOHYDRASES FEED ENZYMES BY ANIMAL TYPE, %, GLOBAL, 2022 AND 2029
- Figure 17:
- VOLUME OF PHYTASES FEED ENZYMES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 18:
- VALUE OF PHYTASES FEED ENZYMES, USD, GLOBAL, 2017 - 2029
- Figure 19:
- VALUE SHARE OF PHYTASES FEED ENZYMES BY ANIMAL TYPE, %, GLOBAL, 2022 AND 2029
- Figure 20:
- VOLUME OF OTHER ENZYMES FEED ENZYMES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 21:
- VALUE OF OTHER ENZYMES FEED ENZYMES, USD, GLOBAL, 2017 - 2029
- Figure 22:
- VALUE SHARE OF OTHER ENZYMES FEED ENZYMES BY ANIMAL TYPE, %, GLOBAL, 2022 AND 2029
- Figure 23:
- VOLUME OF FEED ENZYMES BY ANIMAL TYPE, METRIC TON, GLOBAL, 2017 - 2029
- Figure 24:
- VALUE OF FEED ENZYMES BY ANIMAL TYPE, USD, GLOBAL, 2017 - 2029
- Figure 25:
- VOLUME SHARE OF FEED ENZYMES BY ANIMAL TYPE, %, GLOBAL, 2017,2023 AND 2029
- Figure 26:
- VALUE SHARE OF FEED ENZYMES BY ANIMAL TYPE, %, GLOBAL, 2017,2023 AND 2029
- Figure 27:
- VOLUME OF AQUACULTURE FEED ENZYMES BY SUB ANIMAL TYPE, METRIC TON, GLOBAL, 2017 - 2029
- Figure 28:
- VALUE OF AQUACULTURE FEED ENZYMES BY SUB ANIMAL TYPE, USD, GLOBAL, 2017 - 2029
- Figure 29:
- VOLUME SHARE OF AQUACULTURE FEED ENZYMES BY SUB ANIMAL TYPE, %, GLOBAL, 2017,2023 AND 2029
- Figure 30:
- VALUE SHARE OF AQUACULTURE FEED ENZYMES BY SUB ANIMAL TYPE, %, GLOBAL, 2017,2023 AND 2029
- Figure 31:
- VOLUME OF FISH FEED ENZYMES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 32:
- VALUE OF FISH FEED ENZYMES, USD, GLOBAL, 2017 - 2029
- Figure 33:
- VALUE SHARE OF FISH FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, GLOBAL, 2022 AND 2029
- Figure 34:
- VOLUME OF SHRIMP FEED ENZYMES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 35:
- VALUE OF SHRIMP FEED ENZYMES, USD, GLOBAL, 2017 - 2029
- Figure 36:
- VALUE SHARE OF SHRIMP FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, GLOBAL, 2022 AND 2029
- Figure 37:
- VOLUME OF OTHER AQUACULTURE SPECIES FEED ENZYMES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 38:
- VALUE OF OTHER AQUACULTURE SPECIES FEED ENZYMES, USD, GLOBAL, 2017 - 2029
- Figure 39:
- VALUE SHARE OF OTHER AQUACULTURE SPECIES FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, GLOBAL, 2022 AND 2029
- Figure 40:
- VOLUME OF POULTRY FEED ENZYMES BY SUB ANIMAL TYPE, METRIC TON, GLOBAL, 2017 - 2029
- Figure 41:
- VALUE OF POULTRY FEED ENZYMES BY SUB ANIMAL TYPE, USD, GLOBAL, 2017 - 2029
- Figure 42:
- VOLUME SHARE OF POULTRY FEED ENZYMES BY SUB ANIMAL TYPE, %, GLOBAL, 2017,2023 AND 2029
- Figure 43:
- VALUE SHARE OF POULTRY FEED ENZYMES BY SUB ANIMAL TYPE, %, GLOBAL, 2017,2023 AND 2029
- Figure 44:
- VOLUME OF BROILER FEED ENZYMES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 45:
- VALUE OF BROILER FEED ENZYMES, USD, GLOBAL, 2017 - 2029
- Figure 46:
- VALUE SHARE OF BROILER FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, GLOBAL, 2022 AND 2029
- Figure 47:
- VOLUME OF LAYER FEED ENZYMES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 48:
- VALUE OF LAYER FEED ENZYMES, USD, GLOBAL, 2017 - 2029
- Figure 49:
- VALUE SHARE OF LAYER FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, GLOBAL, 2022 AND 2029
- Figure 50:
- VOLUME OF OTHER POULTRY BIRDS FEED ENZYMES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 51:
- VALUE OF OTHER POULTRY BIRDS FEED ENZYMES, USD, GLOBAL, 2017 - 2029
- Figure 52:
- VALUE SHARE OF OTHER POULTRY BIRDS FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, GLOBAL, 2022 AND 2029
- Figure 53:
- VOLUME OF RUMINANTS FEED ENZYMES BY SUB ANIMAL TYPE, METRIC TON, GLOBAL, 2017 - 2029
- Figure 54:
- VALUE OF RUMINANTS FEED ENZYMES BY SUB ANIMAL TYPE, USD, GLOBAL, 2017 - 2029
- Figure 55:
- VOLUME SHARE OF RUMINANTS FEED ENZYMES BY SUB ANIMAL TYPE, %, GLOBAL, 2017,2023 AND 2029
- Figure 56:
- VALUE SHARE OF RUMINANTS FEED ENZYMES BY SUB ANIMAL TYPE, %, GLOBAL, 2017,2023 AND 2029
- Figure 57:
- VOLUME OF BEEF CATTLE FEED ENZYMES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 58:
- VALUE OF BEEF CATTLE FEED ENZYMES, USD, GLOBAL, 2017 - 2029
- Figure 59:
- VALUE SHARE OF BEEF CATTLE FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, GLOBAL, 2022 AND 2029
- Figure 60:
- VOLUME OF DAIRY CATTLE FEED ENZYMES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 61:
- VALUE OF DAIRY CATTLE FEED ENZYMES, USD, GLOBAL, 2017 - 2029
- Figure 62:
- VALUE SHARE OF DAIRY CATTLE FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, GLOBAL, 2022 AND 2029
- Figure 63:
- VOLUME OF OTHER RUMINANTS FEED ENZYMES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 64:
- VALUE OF OTHER RUMINANTS FEED ENZYMES, USD, GLOBAL, 2017 - 2029
- Figure 65:
- VALUE SHARE OF OTHER RUMINANTS FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, GLOBAL, 2022 AND 2029
- Figure 66:
- VOLUME OF SWINE FEED ENZYMES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 67:
- VALUE OF SWINE FEED ENZYMES, USD, GLOBAL, 2017 - 2029
- Figure 68:
- VALUE SHARE OF SWINE FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, GLOBAL, 2022 AND 2029
- Figure 69:
- VOLUME OF OTHER ANIMALS FEED ENZYMES, METRIC TON, GLOBAL, 2017 - 2029
- Figure 70:
- VALUE OF OTHER ANIMALS FEED ENZYMES, USD, GLOBAL, 2017 - 2029
- Figure 71:
- VALUE SHARE OF OTHER ANIMALS FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, GLOBAL, 2022 AND 2029
- Figure 72:
- VOLUME OF FEED ENZYMES BY REGION, METRIC TON, GLOBAL, 2017 - 2029
- Figure 73:
- VALUE OF FEED ENZYMES BY REGION, USD, GLOBAL, 2017 - 2029
- Figure 74:
- VOLUME SHARE OF FEED ENZYMES BY REGION, %, GLOBAL, 2017,2023 AND 2029
- Figure 75:
- VALUE SHARE OF FEED ENZYMES BY REGION, %, GLOBAL, 2017,2023 AND 2029
- Figure 76:
- VOLUME OF FEED ENZYMES BY COUNTRY, METRIC TON, AFRICA, 2017 - 2029
- Figure 77:
- VALUE OF FEED ENZYMES BY COUNTRY, USD, AFRICA, 2017 - 2029
- Figure 78:
- VOLUME SHARE OF FEED ENZYMES BY COUNTRY, %, AFRICA, 2017,2023 AND 2029
- Figure 79:
- VALUE SHARE OF FEED ENZYMES BY COUNTRY, %, AFRICA, 2017,2023 AND 2029
- Figure 80:
- VOLUME OF EGYPT FEED ENZYMES, METRIC TON, AFRICA, 2017 - 2029
- Figure 81:
- VALUE OF EGYPT FEED ENZYMES, USD, AFRICA, 2017 - 2029
- Figure 82:
- VALUE SHARE OF EGYPT FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, AFRICA, 2022 AND 2029
- Figure 83:
- VOLUME OF KENYA FEED ENZYMES, METRIC TON, AFRICA, 2017 - 2029
- Figure 84:
- VALUE OF KENYA FEED ENZYMES, USD, AFRICA, 2017 - 2029
- Figure 85:
- VALUE SHARE OF KENYA FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, AFRICA, 2022 AND 2029
- Figure 86:
- VOLUME OF SOUTH AFRICA FEED ENZYMES, METRIC TON, AFRICA, 2017 - 2029
- Figure 87:
- VALUE OF SOUTH AFRICA FEED ENZYMES, USD, AFRICA, 2017 - 2029
- Figure 88:
- VALUE SHARE OF SOUTH AFRICA FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, AFRICA, 2022 AND 2029
- Figure 89:
- VOLUME OF REST OF AFRICA FEED ENZYMES, METRIC TON, AFRICA, 2017 - 2029
- Figure 90:
- VALUE OF REST OF AFRICA FEED ENZYMES, USD, AFRICA, 2017 - 2029
- Figure 91:
- VALUE SHARE OF REST OF AFRICA FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, AFRICA, 2022 AND 2029
- Figure 92:
- VOLUME OF FEED ENZYMES BY COUNTRY, METRIC TON, ASIA-PACIFIC, 2017 - 2029
- Figure 93:
- VALUE OF FEED ENZYMES BY COUNTRY, USD, ASIA-PACIFIC, 2017 - 2029
- Figure 94:
- VOLUME SHARE OF FEED ENZYMES BY COUNTRY, %, ASIA-PACIFIC, 2017,2023 AND 2029
- Figure 95:
- VALUE SHARE OF FEED ENZYMES BY COUNTRY, %, ASIA-PACIFIC, 2017,2023 AND 2029
- Figure 96:
- VOLUME OF AUSTRALIA FEED ENZYMES, METRIC TON, ASIA-PACIFIC, 2017 - 2029
- Figure 97:
- VALUE OF AUSTRALIA FEED ENZYMES, USD, ASIA-PACIFIC, 2017 - 2029
- Figure 98:
- VALUE SHARE OF AUSTRALIA FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, ASIA-PACIFIC, 2022 AND 2029
- Figure 99:
- VOLUME OF CHINA FEED ENZYMES, METRIC TON, ASIA-PACIFIC, 2017 - 2029
- Figure 100:
- VALUE OF CHINA FEED ENZYMES, USD, ASIA-PACIFIC, 2017 - 2029
- Figure 101:
- VALUE SHARE OF CHINA FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, ASIA-PACIFIC, 2022 AND 2029
- Figure 102:
- VOLUME OF INDIA FEED ENZYMES, METRIC TON, ASIA-PACIFIC, 2017 - 2029
- Figure 103:
- VALUE OF INDIA FEED ENZYMES, USD, ASIA-PACIFIC, 2017 - 2029
- Figure 104:
- VALUE SHARE OF INDIA FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, ASIA-PACIFIC, 2022 AND 2029
- Figure 105:
- VOLUME OF INDONESIA FEED ENZYMES, METRIC TON, ASIA-PACIFIC, 2017 - 2029
- Figure 106:
- VALUE OF INDONESIA FEED ENZYMES, USD, ASIA-PACIFIC, 2017 - 2029
- Figure 107:
- VALUE SHARE OF INDONESIA FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, ASIA-PACIFIC, 2022 AND 2029
- Figure 108:
- VOLUME OF JAPAN FEED ENZYMES, METRIC TON, ASIA-PACIFIC, 2017 - 2029
- Figure 109:
- VALUE OF JAPAN FEED ENZYMES, USD, ASIA-PACIFIC, 2017 - 2029
- Figure 110:
- VALUE SHARE OF JAPAN FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, ASIA-PACIFIC, 2022 AND 2029
- Figure 111:
- VOLUME OF PHILIPPINES FEED ENZYMES, METRIC TON, ASIA-PACIFIC, 2017 - 2029
- Figure 112:
- VALUE OF PHILIPPINES FEED ENZYMES, USD, ASIA-PACIFIC, 2017 - 2029
- Figure 113:
- VALUE SHARE OF PHILIPPINES FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, ASIA-PACIFIC, 2022 AND 2029
- Figure 114:
- VOLUME OF SOUTH KOREA FEED ENZYMES, METRIC TON, ASIA-PACIFIC, 2017 - 2029
- Figure 115:
- VALUE OF SOUTH KOREA FEED ENZYMES, USD, ASIA-PACIFIC, 2017 - 2029
- Figure 116:
- VALUE SHARE OF SOUTH KOREA FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, ASIA-PACIFIC, 2022 AND 2029
- Figure 117:
- VOLUME OF THAILAND FEED ENZYMES, METRIC TON, ASIA-PACIFIC, 2017 - 2029
- Figure 118:
- VALUE OF THAILAND FEED ENZYMES, USD, ASIA-PACIFIC, 2017 - 2029
- Figure 119:
- VALUE SHARE OF THAILAND FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, ASIA-PACIFIC, 2022 AND 2029
- Figure 120:
- VOLUME OF VIETNAM FEED ENZYMES, METRIC TON, ASIA-PACIFIC, 2017 - 2029
- Figure 121:
- VALUE OF VIETNAM FEED ENZYMES, USD, ASIA-PACIFIC, 2017 - 2029
- Figure 122:
- VALUE SHARE OF VIETNAM FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, ASIA-PACIFIC, 2022 AND 2029
- Figure 123:
- VOLUME OF REST OF ASIA-PACIFIC FEED ENZYMES, METRIC TON, ASIA-PACIFIC, 2017 - 2029
- Figure 124:
- VALUE OF REST OF ASIA-PACIFIC FEED ENZYMES, USD, ASIA-PACIFIC, 2017 - 2029
- Figure 125:
- VALUE SHARE OF REST OF ASIA-PACIFIC FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, ASIA-PACIFIC, 2022 AND 2029
- Figure 126:
- VOLUME OF FEED ENZYMES BY COUNTRY, METRIC TON, EUROPE, 2017 - 2029
- Figure 127:
- VALUE OF FEED ENZYMES BY COUNTRY, USD, EUROPE, 2017 - 2029
- Figure 128:
- VOLUME SHARE OF FEED ENZYMES BY COUNTRY, %, EUROPE, 2017,2023 AND 2029
- Figure 129:
- VALUE SHARE OF FEED ENZYMES BY COUNTRY, %, EUROPE, 2017,2023 AND 2029
- Figure 130:
- VOLUME OF FRANCE FEED ENZYMES, METRIC TON, EUROPE, 2017 - 2029
- Figure 131:
- VALUE OF FRANCE FEED ENZYMES, USD, EUROPE, 2017 - 2029
- Figure 132:
- VALUE SHARE OF FRANCE FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, EUROPE, 2022 AND 2029
- Figure 133:
- VOLUME OF GERMANY FEED ENZYMES, METRIC TON, EUROPE, 2017 - 2029
- Figure 134:
- VALUE OF GERMANY FEED ENZYMES, USD, EUROPE, 2017 - 2029
- Figure 135:
- VALUE SHARE OF GERMANY FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, EUROPE, 2022 AND 2029
- Figure 136:
- VOLUME OF ITALY FEED ENZYMES, METRIC TON, EUROPE, 2017 - 2029
- Figure 137:
- VALUE OF ITALY FEED ENZYMES, USD, EUROPE, 2017 - 2029
- Figure 138:
- VALUE SHARE OF ITALY FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, EUROPE, 2022 AND 2029
- Figure 139:
- VOLUME OF NETHERLANDS FEED ENZYMES, METRIC TON, EUROPE, 2017 - 2029
- Figure 140:
- VALUE OF NETHERLANDS FEED ENZYMES, USD, EUROPE, 2017 - 2029
- Figure 141:
- VALUE SHARE OF NETHERLANDS FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, EUROPE, 2022 AND 2029
- Figure 142:
- VOLUME OF RUSSIA FEED ENZYMES, METRIC TON, EUROPE, 2017 - 2029
- Figure 143:
- VALUE OF RUSSIA FEED ENZYMES, USD, EUROPE, 2017 - 2029
- Figure 144:
- VALUE SHARE OF RUSSIA FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, EUROPE, 2022 AND 2029
- Figure 145:
- VOLUME OF SPAIN FEED ENZYMES, METRIC TON, EUROPE, 2017 - 2029
- Figure 146:
- VALUE OF SPAIN FEED ENZYMES, USD, EUROPE, 2017 - 2029
- Figure 147:
- VALUE SHARE OF SPAIN FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, EUROPE, 2022 AND 2029
- Figure 148:
- VOLUME OF TURKEY FEED ENZYMES, METRIC TON, EUROPE, 2017 - 2029
- Figure 149:
- VALUE OF TURKEY FEED ENZYMES, USD, EUROPE, 2017 - 2029
- Figure 150:
- VALUE SHARE OF TURKEY FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, EUROPE, 2022 AND 2029
- Figure 151:
- VOLUME OF UNITED KINGDOM FEED ENZYMES, METRIC TON, EUROPE, 2017 - 2029
- Figure 152:
- VALUE OF UNITED KINGDOM FEED ENZYMES, USD, EUROPE, 2017 - 2029
- Figure 153:
- VALUE SHARE OF UNITED KINGDOM FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, EUROPE, 2022 AND 2029
- Figure 154:
- VOLUME OF REST OF EUROPE FEED ENZYMES, METRIC TON, EUROPE, 2017 - 2029
- Figure 155:
- VALUE OF REST OF EUROPE FEED ENZYMES, USD, EUROPE, 2017 - 2029
- Figure 156:
- VALUE SHARE OF REST OF EUROPE FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, EUROPE, 2022 AND 2029
- Figure 157:
- VOLUME OF FEED ENZYMES BY COUNTRY, METRIC TON, MIDDLE EAST, 2017 - 2029
- Figure 158:
- VALUE OF FEED ENZYMES BY COUNTRY, USD, MIDDLE EAST, 2017 - 2029
- Figure 159:
- VOLUME SHARE OF FEED ENZYMES BY COUNTRY, %, MIDDLE EAST, 2017,2023 AND 2029
- Figure 160:
- VALUE SHARE OF FEED ENZYMES BY COUNTRY, %, MIDDLE EAST, 2017,2023 AND 2029
- Figure 161:
- VOLUME OF IRAN FEED ENZYMES, METRIC TON, MIDDLE EAST, 2017 - 2029
- Figure 162:
- VALUE OF IRAN FEED ENZYMES, USD, MIDDLE EAST, 2017 - 2029
- Figure 163:
- VALUE SHARE OF IRAN FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, MIDDLE EAST, 2022 AND 2029
- Figure 164:
- VOLUME OF SAUDI ARABIA FEED ENZYMES, METRIC TON, MIDDLE EAST, 2017 - 2029
- Figure 165:
- VALUE OF SAUDI ARABIA FEED ENZYMES, USD, MIDDLE EAST, 2017 - 2029
- Figure 166:
- VALUE SHARE OF SAUDI ARABIA FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, MIDDLE EAST, 2022 AND 2029
- Figure 167:
- VOLUME OF REST OF MIDDLE EAST FEED ENZYMES, METRIC TON, MIDDLE EAST, 2017 - 2029
- Figure 168:
- VALUE OF REST OF MIDDLE EAST FEED ENZYMES, USD, MIDDLE EAST, 2017 - 2029
- Figure 169:
- VALUE SHARE OF REST OF MIDDLE EAST FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, MIDDLE EAST, 2022 AND 2029
- Figure 170:
- VOLUME OF FEED ENZYMES BY COUNTRY, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 171:
- VALUE OF FEED ENZYMES BY COUNTRY, USD, NORTH AMERICA, 2017 - 2029
- Figure 172:
- VOLUME SHARE OF FEED ENZYMES BY COUNTRY, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 173:
- VALUE SHARE OF FEED ENZYMES BY COUNTRY, %, NORTH AMERICA, 2017,2023 AND 2029
- Figure 174:
- VOLUME OF CANADA FEED ENZYMES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 175:
- VALUE OF CANADA FEED ENZYMES, USD, NORTH AMERICA, 2017 - 2029
- Figure 176:
- VALUE SHARE OF CANADA FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 177:
- VOLUME OF MEXICO FEED ENZYMES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 178:
- VALUE OF MEXICO FEED ENZYMES, USD, NORTH AMERICA, 2017 - 2029
- Figure 179:
- VALUE SHARE OF MEXICO FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 180:
- VOLUME OF UNITED STATES FEED ENZYMES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 181:
- VALUE OF UNITED STATES FEED ENZYMES, USD, NORTH AMERICA, 2017 - 2029
- Figure 182:
- VALUE SHARE OF UNITED STATES FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 183:
- VOLUME OF REST OF NORTH AMERICA FEED ENZYMES, METRIC TON, NORTH AMERICA, 2017 - 2029
- Figure 184:
- VALUE OF REST OF NORTH AMERICA FEED ENZYMES, USD, NORTH AMERICA, 2017 - 2029
- Figure 185:
- VALUE SHARE OF REST OF NORTH AMERICA FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, NORTH AMERICA, 2022 AND 2029
- Figure 186:
- VOLUME OF FEED ENZYMES BY COUNTRY, METRIC TON, SOUTH AMERICA, 2017 - 2029
- Figure 187:
- VALUE OF FEED ENZYMES BY COUNTRY, USD, SOUTH AMERICA, 2017 - 2029
- Figure 188:
- VOLUME SHARE OF FEED ENZYMES BY COUNTRY, %, SOUTH AMERICA, 2017,2023 AND 2029
- Figure 189:
- VALUE SHARE OF FEED ENZYMES BY COUNTRY, %, SOUTH AMERICA, 2017,2023 AND 2029
- Figure 190:
- VOLUME OF ARGENTINA FEED ENZYMES, METRIC TON, SOUTH AMERICA, 2017 - 2029
- Figure 191:
- VALUE OF ARGENTINA FEED ENZYMES, USD, SOUTH AMERICA, 2017 - 2029
- Figure 192:
- VALUE SHARE OF ARGENTINA FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, SOUTH AMERICA, 2022 AND 2029
- Figure 193:
- VOLUME OF BRAZIL FEED ENZYMES, METRIC TON, SOUTH AMERICA, 2017 - 2029
- Figure 194:
- VALUE OF BRAZIL FEED ENZYMES, USD, SOUTH AMERICA, 2017 - 2029
- Figure 195:
- VALUE SHARE OF BRAZIL FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, SOUTH AMERICA, 2022 AND 2029
- Figure 196:
- VOLUME OF CHILE FEED ENZYMES, METRIC TON, SOUTH AMERICA, 2017 - 2029
- Figure 197:
- VALUE OF CHILE FEED ENZYMES, USD, SOUTH AMERICA, 2017 - 2029
- Figure 198:
- VALUE SHARE OF CHILE FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, SOUTH AMERICA, 2022 AND 2029
- Figure 199:
- VOLUME OF REST OF SOUTH AMERICA FEED ENZYMES, METRIC TON, SOUTH AMERICA, 2017 - 2029
- Figure 200:
- VALUE OF REST OF SOUTH AMERICA FEED ENZYMES, USD, SOUTH AMERICA, 2017 - 2029
- Figure 201:
- VALUE SHARE OF REST OF SOUTH AMERICA FEED ENZYMES BY SUB ADDITIVE CATEGORIES, %, SOUTH AMERICA, 2022 AND 2029
- Figure 202:
- MOST ACTIVE COMPANIES BY NUMBER OF STRATEGIC MOVES, COUNT, GLOBAL, 2017 - 2023
- Figure 203:
- MOST ADOPTED STRATEGIES, COUNT, GLOBAL, 2017 - 2023
- Figure 204:
- VALUE SHARE OF MAJOR PLAYERS, %, GLOBAL
Feed Enzymes Industry Segmentation
Carbohydrases, Phytases are covered as segments by Sub Additive. Aquaculture, Poultry, Ruminants, Swine are covered as segments by Animal. Africa, Asia-Pacific, Europe, Middle East, North America, South America are covered as segments by Region.| Sub Additive | Carbohydrases | |||
| Phytases | ||||
| Other Enzymes | ||||
| Animal | Aquaculture | By Sub Animal | Fish | |
| Shrimp | ||||
| Other Aquaculture Species | ||||
| Poultry | By Sub Animal | Broiler | ||
| Layer | ||||
| Other Poultry Birds | ||||
| Ruminants | By Sub Animal | Beef Cattle | ||
| Dairy Cattle | ||||
| Other Ruminants | ||||
| Swine | ||||
| Other Animals | ||||
| Region | Africa | By Country | Egypt | |
| Kenya | ||||
| South Africa | ||||
| Rest of Africa | ||||
| Asia-Pacific | By Country | Australia | ||
| China | ||||
| India | ||||
| Indonesia | ||||
| Japan | ||||
| Philippines | ||||
| South Korea | ||||
| Thailand | ||||
| Vietnam | ||||
| Rest of Asia-Pacific | ||||
| Europe | By Country | France | ||
| Germany | ||||
| Italy | ||||
| Netherlands | ||||
| Russia | ||||
| Spain | ||||
| Turkey | ||||
| United Kingdom | ||||
| Rest of Europe | ||||
| Middle East | By Country | Iran | ||
| Saudi Arabia | ||||
| Rest of Middle East | ||||
| North America | By Country | Canada | ||
| Mexico | ||||
| United States | ||||
| Rest of North America | ||||
| South America | By Country | Argentina | ||
| Brazil | ||||
| Chile | ||||
| Rest of South America | ||||
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Market Definition
- FUNCTIONS - For the study, feed additives are considered to be commercially manufactured products that are used to enhance characteristics such as weight gain, feed conversion ratio, and feed intake when fed in appropriate proportions.
- RESELLERS - Companies engaged in reselling feed additives without value addition have been excluded from the market scope, to avoid double counting.
- END CONSUMERS - Compound feed manufacturers are considered to be end-consumers in the market studied. The scope excludes farmers buying feed additives to be used directly as supplements or premixes.
- INTERNAL COMPANY CONSUMPTION - Companies engaged in the production of compound feed as well as the manufacturing of feed additives are part of the study. However, while estimating the market sizes, the internal consumption of feed additives by such companies has been excluded.
| Keyword | Definition |
|---|---|
| Feed additives | Feed additives are products used in animal nutrition for purposes of improving the quality of feed and the quality of food from animal origin, or to improve the animals’ performance and health. |
| Probiotics | Probiotics are microorganisms introduced into the body for their beneficial qualities. (It maintains or restores beneficial bacteria to the gut). |
| Antibiotics | Antibiotic is a drug that is specifically used to inhibit the growth of bacteria. |
| Prebiotics | A non-digestible food ingredient that promotes the growth of beneficial microorganisms in the intestines. |
| Antioxidants | Antioxidants are compounds that inhibit oxidation, a chemical reaction that produces free radicals. |
| Phytogenics | Phytogenics are a group of natural and non-antibiotic growth promoters derived from herbs, spices, essential oils, and oleoresins. |
| Vitamins | Vitamins are organic compounds, which are required for normal growth and maintenance of the body. |
| Metabolism | A chemical process that occurs within a living organism in order to maintain life. |
| Amino acids | Amino acids are the building blocks of proteins and play an important role in metabolic pathways. |
| Enzymes | Enzyme is a substance that acts as a catalyst to bring about a specific biochemical reaction. |
| Anti-microbial resistance | The ability of a microorganism to resist the effects of an antimicrobial agent. |
| Anti-microbial | Destroying or inhibiting the growth of microorganisms. |
| Osmotic balance | It is a process of maintaining salt and water balance across membranes within the body's fluids. |
| Bacteriocin | Bacteriocins are the toxins produced by bacteria to inhibit the growth of similar or closely related bacterial strains. |
| Biohydrogenation | It is a process that occurs in the rumen of an animal in which bacteria convert unsaturated fatty acids (USFA) to saturated fatty acids (SFA). |
| Oxidative rancidity | It is a reaction of fatty acids with oxygen, which generally causes unpleasant odors in animals. To prevent these, antioxidants were added. |
| Mycotoxicosis | Any condition or disease caused by fungal toxins, mainly due to contamination of animal feed with mycotoxins. |
| Mycotoxins | Mycotoxins are toxin compounds that are naturally produced by certain types of molds (fungi). |
| Feed Probiotics | Microbial feed supplements positively affect gastrointestinal microbial balance. |
| Probiotic yeast | Feed yeast (single-cell fungi) and other fungi used as probiotics. |
| Feed enzymes | They are used to supplement digestive enzymes in an animal’s stomach to break down food. Enzymes also ensure that meat and egg production is improved. |
| Mycotoxin detoxifiers | They are used to prevent fungal growth and to stop any harmful mold from being absorbed in the gut and blood. |
| Feed antibiotics | They are used both for the prevention and treatment of diseases but also for rapid growth and development. |
| Feed antioxidants | They are used to protect the deterioration of other feed nutrients in the feed such as fats, vitamins, pigments, and flavoring agents, thus providing nutrient security to the animals. |
| Feed phytogenics | Phytogenics are natural substances, added to livestock feed to promote growth, aid in digestion, and act as anti-microbial agents. |
| Feed vitamins | They are used to maintain the normal physiological function and normal growth and development of animals. |
| Feed flavors and sweetners | These flavors and sweeteners help to mask tastes and odors during changes in additives or medications and make them ideal for animal diets undergoing transition. |
| Feed acidifiers | Animal feed acidifiers are organic acids incorporated into the feed for nutritional or preservative purposes. Acidifiers enhance congestion and microbiological balance in the alimentary and digestive tracts of livestock. |
| Feed minerals | Feed minerals play an important role in the regular dietary requirements of animal feed. |
| Feed binders | Feed binders are the binding agents used in the manufacture of safe animal feed products. It enhances the taste of food and prolongs the storage period of the feed. |
| Key Terms | Abbreviation |
| LSDV | Lumpy Skin Disease Virus |
| ASF | African Swine Fever |
| GPA | Growth Promoter Antibiotics |
| NSP | Non-Starch Polysaccharides |
| PUFA | Polyunsaturated Fatty Acid |
| Afs | Aflatoxins |
| AGP | Antibiotic Growth Promoters |
| FAO | The Food And Agriculture Organization of the United Nations |
| USDA | The United States Department of Agriculture |
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Research Methodology
Mordor Intelligence follows a four-step methodology in all our reports.
- Step-1: IDENTIFY KEY VARIABLES: In order to build a robust forecasting methodology, the variables and factors identified in Step-1 are tested against available historical market numbers. Through an iterative process, the variables required for market forecast are set and the model is built on the basis of these variables.
- Step-2: Build a Market Model: Market-size estimations for the forecast years are in nominal terms. Inflation is not a part of the pricing, and the average selling price (ASP) is kept constant throughout the forecast period.
- Step-3: Validate and Finalize: In this important step, all market numbers, variables and analyst calls are validated through an extensive network of primary research experts from the market studied. The respondents are selected across levels and functions to generate a holistic picture of the market studied.
- Step-4: Research Outputs: Syndicated Reports, Custom Consulting Assignments, Databases & Subscription Platforms
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