Germany Dairy Alternatives Market SIZE & SHARE ANALYSIS - GROWTH TRENDS & FORECASTS UP TO 2030

The Germany Dairy Alternatives Market is segmented by Category (Non-Dairy Butter, Non-Dairy Cheese, Non-Dairy Ice Cream, Non-Dairy Milk, Non-Dairy Yogurt) and by Distribution Channel (Off-Trade, On-Trade). Market Value in USD and Volume are both presented. Key Data Points observed include Per capita consumption; Population; and Production volume of plant-based products.

Germany Dairy Alternatives Market SIZE & SHARE ANALYSIS - GROWTH TRENDS & FORECASTS UP TO 2030

Germany Dairy Alternatives Market Size

Germany Dairy Alternatives Market Summary
Study Period 2017 - 2030
Base Year For Estimation 2024
Forecast Data Period 2025 - 2030
Market Size (2025) USD 2.47 Billion
Market Size (2030) USD 4.49 Billion
CAGR (2025 - 2030) 12.73 %
Market Concentration Low

Major Players

Germany Dairy Alternatives Market Major Players

*Disclaimer: Major Players sorted in no particular order

Compare market size and growth of Germany Dairy Alternatives Market with other markets in Food & Beverage Industry

Beverages

Food

Food Ingredients and Food Additives

Food Supplements

Germany Dairy Alternatives Market Analysis

The Germany Dairy Alternatives Market size is estimated at 2.47 billion USD in 2025, and is expected to reach 4.49 billion USD by 2030, growing at a CAGR of 12.73% during the forecast period (2025-2030).

The German dairy alternatives market is experiencing a significant transformation driven by evolving consumer preferences and retail modernization. The market has witnessed substantial growth in consumer adoption, with per capita consumption reaching 5.03 kg in 2022, representing a notable shift in dietary habits. Major retailers are rapidly expanding their presence to meet this growing demand, with key players like REWE operating over 3,700 stores across Germany as of 2023. This expansion is accompanied by a strategic focus on omnichannel integration, with retailers such as Edeka, Aldi Süd, and Norma investing heavily in digital capabilities and seamless shopping experiences across both physical and online platforms.


The foodservice landscape is adapting to accommodate the rising demand for dairy-free options, with Germany hosting over 315 purely vegan restaurants in 2022. This transformation extends beyond specialized establishments, as conventional restaurants increasingly incorporate alternative dairy products into their menus. The market is witnessing a surge in product innovation, particularly in categories such as plant milk, cheese, and frozen desserts, with manufacturers focusing on improving taste, texture, and nutritional profiles to meet consumer expectations.


The digital transformation of retail channels is reshaping market dynamics, supported by Germany's robust digital infrastructure serving approximately 67 million internet users as of 2022. The e-commerce sector has emerged as a crucial distribution channel, with retailers adopting various models including direct-to-consumer, click-and-collect, retail grocery delivery, and concierge services. This digital shift is particularly evident in the emergence of specialized online platforms dedicated to non-dairy products, offering consumers unprecedented access to a wide range of dairy alternatives.


The market is characterized by an increasing focus on sustainability and transparency across the value chain. Retailers are expanding their freezer space and implementing digital signage to enhance the visibility of dairy alternative products, while also introducing self-checkout kiosks and vending machines for improved shopping convenience. Major supermarket chains like Metro AG, which operated 102 outlets in Germany in 2022, are strengthening their position in the market by offering both domestic and imported non-dairy alternatives, catering to diverse consumer preferences and price points.

Segment Analysis: Category

Non-Dairy Milk Segment in German Dairy Alternatives Market

Non-dairy milk continues to dominate the German dairy alternatives market, holding approximately 45% market share in 2024. The segment's strong position is driven by increasing consumer awareness about health benefits and rising adoption among health-conscious consumers. The growth is particularly notable in plant-based milk variants like oat milk, which has emerged as a popular alternative, especially in coffee and tea beverages. Major coffee chains in Germany have responded to this trend by expanding their plant-based milk options, with companies like Deutsche Bahn now serving oat milk with coffee beverages on trains. The segment's growth is further supported by the availability of various options, including almond milk, soy milk, oat milk, and coconut milk, catering to different consumer preferences and dietary requirements.

Market Analysis of Germany Dairy Alternatives Market: Chart for Category

Non-Dairy Cheese Segment in German Dairy Alternatives Market

The non-dairy cheese segment is experiencing remarkable growth in the German market, projected to grow at approximately 19% during 2024-2029. This rapid expansion is driven by increasing product innovation and wider availability of plant-based cheese alternatives in various formats. Manufacturers are introducing innovative products like cheese analogs and fermented nut cheese, made using plant-based fats, starch, water, and salt as their base, designed to replace traditional varieties like Gouda, Cheddar, Parmesan, and Pizza Melt. The segment's growth is further supported by expanding distribution networks and increasing adoption by foodservice chains, with major pizza outlets now incorporating vegan cheese options in their menus.

Remaining Segments in German Dairy Alternatives Market

The German dairy alternatives market also encompasses non-dairy yogurt, ice cream, and butter segments, each contributing uniquely to the market's diversity. Non-dairy yogurt has gained traction due to its probiotic benefits and increasing availability in various flavors and formats. The non-dairy ice cream segment is experiencing growth through product innovation and expanding premium offerings, including vegan gelato and sorbet varieties. The non-dairy butter segment, while smaller, continues to evolve with new plant-based formulations and applications in both retail and foodservice sectors. These segments collectively cater to different consumer preferences and usage occasions, contributing to the overall market growth.

Segment Analysis: Distribution Channel

Off-Trade Segment in Germany Dairy Alternatives Market

The off-trade segment dominates the German dairy alternatives market, commanding approximately 95% market share in 2024, driven by the extensive network of retail channels, including supermarkets, convenience stores, and online platforms. The segment's prominence is reinforced by the widespread adoption of omnichannel strategies by major retailers like REWE, Edeka, and Aldi Süd, who are actively expanding their online capabilities while maintaining a strong brick-and-mortar presence. The segment is also experiencing robust growth, projected to expand at nearly 15% annually from 2024 to 2029, propelled by increasing consumer preference for milk alternatives and the convenience of modern retail formats. The growth is particularly notable in the online retail channel, where user-friendly applications and direct-to-consumer websites are revolutionizing the shopping experience for dairy alternatives. The segment's success is further supported by strategic product positioning, dedicated shelf space for plant-based products, and the availability of both local and mainstream brands across various retail formats.

On-Trade Segment in Germany Dairy Alternatives Market

The on-trade segment represents a smaller but significant channel in the German dairy alternatives market, focusing on foodservice establishments, including restaurants, cafes, and other food service outlets. This segment has been experiencing notable transformation with the increasing number of vegan restaurants and the incorporation of plant-based options in traditional establishments. Major foodservice chains like Starbucks, Costa Coffee, and Dunkin' are actively expanding their plant-based menu options, particularly in beverages featuring vegan milk alternatives. The segment's evolution is particularly evident in major cities like Munich and Berlin, which host a significant number of vegan-friendly establishments. The channel's growth is supported by innovative product offerings, including specialized plant-based coffee drinks, desserts, and other culinary applications that showcase the versatility of dairy alternatives in foodservice settings.

Germany Dairy Alternatives Industry Overview

Top Companies in Germany Dairy Alternatives Market

The German dairy alternatives market is characterized by companies actively pursuing innovation and expansion strategies to maintain their competitive edge. Product development is primarily focused on clean-label offerings, organic certifications, and new flavor variants across plant-based milk, cheese, and yogurt categories. Companies are strengthening their distribution networks through partnerships with retailers, foodservice chains, and online platforms to enhance market penetration. Operational excellence is being achieved through investments in sustainable manufacturing facilities and R&D centers, while many players are obtaining certifications like FSSC22000 and implementing HACCP standards. Strategic collaborations with agricultural institutes, research organizations, and raw material suppliers are helping companies ensure consistent product quality and innovation capabilities. The market is also witnessing an increased focus on recyclable packaging solutions and carbon footprint reduction initiatives to align with growing environmental consciousness among consumers.

Mix of Global Leaders and Local Specialists

The German dairy alternatives market features a balanced mix of multinational corporations and specialized local players. Global companies like Danone SA, Nestlé SA, and Oatly Group leverage their extensive research capabilities, established distribution networks, and strong brand recognition to maintain market leadership. These players benefit from economies of scale and integrated supply chains, allowing them to offer competitive pricing while maintaining product quality. Local specialists like Simply V and Wilmersburger GmbH have carved out their niches by focusing on specific product categories and catering to regional taste preferences with artisanal offerings.


The market structure exhibits moderate consolidation, with the top players holding significant market share while leaving room for smaller innovative companies. Market dynamics are shaped by strategic partnerships rather than aggressive acquisition activities, as companies focus on expanding their product portfolios and distribution reach through collaborations. The competitive landscape is evolving with traditional dairy companies entering the alternative dairy products segment, while pure-play vegan companies are expanding their presence through product diversification and channel expansion strategies.

Innovation and Distribution Key to Growth

Success in the German dairy alternatives market increasingly depends on companies' ability to innovate across product formulations, packaging, and sustainability initiatives. Incumbents need to focus on expanding their plant-based portfolios with premium offerings while maintaining price competitiveness through operational efficiency. Building strong relationships with retailers and foodservice operators is crucial for maintaining market share, as is investing in digital capabilities to capture the growing online sales channel. Companies must also emphasize transparency in sourcing and production processes while obtaining relevant certifications to maintain consumer trust.


New entrants and challenger brands can gain market share by focusing on underserved segments and innovative ingredients like hemp or specialized product formats. Developing direct-to-consumer channels and leveraging social media for brand building can help overcome distribution barriers. Success also requires understanding and adapting to evolving regulatory requirements, particularly regarding labeling and health claims. Companies must invest in sustainable practices and maintain strong relationships with raw material suppliers to ensure consistent product quality and competitive pricing. The ability to quickly respond to changing consumer preferences while maintaining product quality and safety standards will be crucial for long-term success.

Germany Dairy Alternatives Market Leaders

  1. AlnaturA Produktions- und Handels GmbH

  2. Bel Group

  3. Danone SA

  4. Nestlé SA

  5. Oatly Group AB

  6. *Disclaimer: Major Players sorted in no particular order
Germany Dairy Alternatives Market Concentration
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Germany Dairy Alternatives Market News

  • November 2022: Oatly Group AB announced that it would release a new range of oat-based yogurt. The new range comes in four flavors: strawberry, blueberry, plain, and Greek style.
  • September 2022: Swedish coffee chain Espresso House, which operates 35 stores in Germany, extended an existing partnership with Oatly to serve Oatly Barista Edition across its coffee shops in the Nordics and Germany.
  • February 2022: Simply V announced expanding its plant-based cream cheese to the US market through Franklin Foods.

Free With This Report

We provide a comprehensive and exhaustive set of data pointers for global, regional, and country-level metrics that illustrate the fundamentals of the dairy alternatives industry. With the help of 45+ free charts, clients can access in-depth market analysis based on per capita consumption numbers and production data of raw materials for dairy alternatives, through granular level segmental information supported by a repository of market data, trends, and expert analysis. Data and analysis on dairy alternative products, categories of dairy alternative products, product types, etc., are available in the form of comprehensive reports as well as excel based data worksheets.

Germany Dairy Alternatives Market
Germany Dairy Alternatives Market
Germany Dairy Alternatives Market
Germany Dairy Alternatives Market

Germany Dairy Alternatives Market Report - Table of Contents

1. EXECUTIVE SUMMARY & KEY FINDINGS

2. REPORT OFFERS

3. INTRODUCTION

  • 3.1 Study Assumptions & Market Definition
  • 3.2 Scope of the Study​
  • 3.3 Research Methodology

4. KEY INDUSTRY TRENDS

  • 4.1 Per Capita Consumption
  • 4.2 Raw Material/commodity Production
    • 4.2.1 Dairy Alternative - Raw Material Production
  • 4.3 Regulatory Framework
    • 4.3.1 Germany
  • 4.4 Value Chain & Distribution Channel Analysis

5. MARKET SEGMENTATION (includes market size in Value in USD and Volume, Forecasts up to 2030 and analysis of growth prospects)

  • 5.1 Category
    • 5.1.1 Non-Dairy Butter
    • 5.1.2 Non-Dairy Cheese
    • 5.1.3 Non-Dairy Ice Cream
    • 5.1.4 Non-Dairy Milk
    • 5.1.4.1 By Product Type
    • 5.1.4.1.1 Almond Milk
    • 5.1.4.1.2 Cashew Milk
    • 5.1.4.1.3 Coconut Milk
    • 5.1.4.1.4 Hazelnut Milk
    • 5.1.4.1.5 Hemp Milk
    • 5.1.4.1.6 Oat Milk
    • 5.1.4.1.7 Soy Milk
    • 5.1.5 Non-Dairy Yogurt
  • 5.2 Distribution Channel
    • 5.2.1 Off-Trade
    • 5.2.1.1 Convenience Stores
    • 5.2.1.2 Online Retail
    • 5.2.1.3 Specialist Retailers
    • 5.2.1.4 Supermarkets and Hypermarkets
    • 5.2.1.5 Others (Warehouse clubs, gas stations, etc.)
    • 5.2.2 On-Trade

6. COMPETITIVE LANDSCAPE

  • 6.1 Key Strategic Moves
  • 6.2 Market Share Analysis
  • 6.3 Company Landscape
  • 6.4 Company Profiles (includes Global Level Overview, Market Level Overview, Core Business Segments, Financials, Headcount, Key Information, Market Rank, Market Share, Products and Services, and Analysis of Recent Developments).
    • 6.4.1 AlnaturA Produktions- und Handels GmbH
    • 6.4.2 Bel Group
    • 6.4.3 Danone SA
    • 6.4.4 Nestlé SA
    • 6.4.5 Oatly Group AB
    • 6.4.6 Simply V
    • 6.4.7 Upfield Holdings BV
    • 6.4.8 VBites Foods Ltd
    • 6.4.9 Veganz Group
    • 6.4.10 Wilmersburger GmbH

7. KEY STRATEGIC QUESTIONS FOR DAIRY AND DAIRY ALTERNATIVE CEOS

8. APPENDIX

  • 8.1 Global Overview
    • 8.1.1 Overview
    • 8.1.2 Porter’s Five Forces Framework
    • 8.1.3 Global Value Chain Analysis
    • 8.1.4 Market Dynamics (DROs)
  • 8.2 Sources & References
  • 8.3 List of Tables & Figures
  • 8.4 Primary Insights
  • 8.5 Data Pack
  • 8.6 Glossary of Terms
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List of Tables & Figures

  1. Figure 1:  
  2. PER CAPITA CONSUMPTION OF DAIRY ALTERNATIVES, KG, GERMANY, 2017 - 2029
  1. Figure 2:  
  2. PRODUCTION VOLUME OF GERMANY DAIRY ALTERNATIVES MARKET - RAW MATERIAL, METRIC TONNES, GERMANY, 2017 - 2021
  1. Figure 3:  
  2. VOLUME OF DAIRY ALTERNATIVES, METRIC TONNES, BY GERMANY, 2017 - 2029
  1. Figure 4:  
  2. VALUE OF DAIRY ALTERNATIVES, USD MN, BY GERMANY, 2017 - 2029
  1. Figure 5:  
  2. VOLUME OF DAIRY ALTERNATIVES MARKET BY CATEGORY, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 6:  
  2. VALUE OF DAIRY ALTERNATIVES MARKET BY CATEGORY, USD MN, GERMANY, 2017 - 2029
  1. Figure 7:  
  2. VOLUME SHARE OF DAIRY ALTERNATIVES MARKET, BY CATEGORY , %, GERMANY, 2017 VS 2023 VS 2029
  1. Figure 8:  
  2. VALUE SHARE OF DAIRY ALTERNATIVES MARKET, BY CATEGORY , %, GERMANY, 2017 VS 2023 VS 2029
  1. Figure 9:  
  2. VOLUME OF MILK MARKET BY PRODUCT TYPE, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 10:  
  2. VALUE OF MILK MARKET BY PRODUCT TYPE, USD MN, GERMANY, 2017 - 2029
  1. Figure 11:  
  2. VOLUME SHARE OF MILK MARKET BY PRODUCT TYPE, %, GERMANY, 2017 VS 2023 VS 2029
  1. Figure 12:  
  2. VALUE SHARE OF MILK MARKET BY PRODUCT TYPE, %, GERMANY, 2017 VS 2023 VS 2029
  1. Figure 13:  
  2. VOLUME OF NON-DAIRY BUTTER MARKET, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 14:  
  2. VALUE OF NON-DAIRY BUTTER MARKET, USD MN, GERMANY, 2017 - 2029
  1. Figure 15:  
  2. VALUE SHARE OF NON-DAIRY BUTTER MARKET, BY DISTRIBUTION CHANNEL, %, GERMANY, 2022 VS 2029
  1. Figure 16:  
  2. VOLUME OF NON-DAIRY CHEESE MARKET, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 17:  
  2. VALUE OF NON-DAIRY CHEESE MARKET, USD MN, GERMANY, 2017 - 2029
  1. Figure 18:  
  2. VALUE SHARE OF NON-DAIRY CHEESE MARKET, BY DISTRIBUTION CHANNEL, %, GERMANY, 2022 VS 2029
  1. Figure 19:  
  2. VOLUME OF NON-DAIRY ICE CREAM MARKET, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 20:  
  2. VALUE OF NON-DAIRY ICE CREAM MARKET, USD MN, GERMANY, 2017 - 2029
  1. Figure 21:  
  2. VALUE SHARE OF NON-DAIRY ICE CREAM MARKET, BY DISTRIBUTION CHANNEL, %, GERMANY, 2022 VS 2029
  1. Figure 22:  
  2. VOLUME OF NON-DAIRY MILK MARKET BY PRODUCT TYPE, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 23:  
  2. VALUE OF NON-DAIRY MILK MARKET BY PRODUCT TYPE, USD MN, GERMANY, 2017 - 2029
  1. Figure 24:  
  2. VOLUME SHARE OF NON-DAIRY MILK MARKET BY PRODUCT TYPE, %, GERMANY, 2017 VS 2023 VS 2029
  1. Figure 25:  
  2. VALUE SHARE OF NON-DAIRY MILK MARKET BY PRODUCT TYPE, %, GERMANY, 2017 VS 2023 VS 2029
  1. Figure 26:  
  2. VOLUME OF ALMOND MILK MARKET, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 27:  
  2. VALUE OF ALMOND MILK MARKET, USD MN, GERMANY, 2017 - 2029
  1. Figure 28:  
  2. VALUE SHARE OF ALMOND MILK MARKET, BY DISTRIBUTION CHANNEL, %, GERMANY, 2022 VS 2029
  1. Figure 29:  
  2. VOLUME OF CASHEW MILK MARKET, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 30:  
  2. VALUE OF CASHEW MILK MARKET, USD MN, GERMANY, 2017 - 2029
  1. Figure 31:  
  2. VALUE SHARE OF CASHEW MILK MARKET, BY DISTRIBUTION CHANNEL, %, GERMANY, 2022 VS 2029
  1. Figure 32:  
  2. VOLUME OF COCONUT MILK MARKET, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 33:  
  2. VALUE OF COCONUT MILK MARKET, USD MN, GERMANY, 2017 - 2029
  1. Figure 34:  
  2. VALUE SHARE OF COCONUT MILK MARKET, BY DISTRIBUTION CHANNEL, %, GERMANY, 2022 VS 2029
  1. Figure 35:  
  2. VOLUME OF HAZELNUT MILK MARKET, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 36:  
  2. VALUE OF HAZELNUT MILK MARKET, USD MN, GERMANY, 2017 - 2029
  1. Figure 37:  
  2. VALUE SHARE OF HAZELNUT MILK MARKET, BY DISTRIBUTION CHANNEL, %, GERMANY, 2022 VS 2029
  1. Figure 38:  
  2. VOLUME OF HEMP MILK MARKET, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 39:  
  2. VALUE OF HEMP MILK MARKET, USD MN, GERMANY, 2017 - 2029
  1. Figure 40:  
  2. VALUE SHARE OF HEMP MILK MARKET, BY DISTRIBUTION CHANNEL, %, GERMANY, 2022 VS 2029
  1. Figure 41:  
  2. VOLUME OF OAT MILK MARKET, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 42:  
  2. VALUE OF OAT MILK MARKET, USD MN, GERMANY, 2017 - 2029
  1. Figure 43:  
  2. VALUE SHARE OF OAT MILK MARKET, BY DISTRIBUTION CHANNEL, %, GERMANY, 2022 VS 2029
  1. Figure 44:  
  2. VOLUME OF SOY MILK MARKET, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 45:  
  2. VALUE OF SOY MILK MARKET, USD MN, GERMANY, 2017 - 2029
  1. Figure 46:  
  2. VALUE SHARE OF SOY MILK MARKET, BY DISTRIBUTION CHANNEL, %, GERMANY, 2022 VS 2029
  1. Figure 47:  
  2. VOLUME OF NON-DAIRY YOGURT MARKET, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 48:  
  2. VALUE OF NON-DAIRY YOGURT MARKET, USD MN, GERMANY, 2017 - 2029
  1. Figure 49:  
  2. VALUE SHARE OF NON-DAIRY YOGURT MARKET, BY DISTRIBUTION CHANNEL, %, GERMANY, 2022 VS 2029
  1. Figure 50:  
  2. VOLUME OF DAIRY ALTERNATIVES MARKET BY DISTRIBUTION CHANNEL, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 51:  
  2. VALUE OF DAIRY ALTERNATIVES MARKET BY DISTRIBUTION CHANNEL, USD MN, GERMANY, 2017 - 2029
  1. Figure 52:  
  2. VOLUME SHARE OF DAIRY ALTERNATIVES MARKET, BY DISTRIBUTION CHANNEL , %, GERMANY, 2017 VS 2023 VS 2029
  1. Figure 53:  
  2. VALUE SHARE OF DAIRY ALTERNATIVES MARKET, BY DISTRIBUTION CHANNEL , %, GERMANY, 2017 VS 2023 VS 2029
  1. Figure 54:  
  2. VOLUME OF DAIRY ALTERNATIVES MARKET BY SUB DISTRIBUTION CHANNELS, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 55:  
  2. VALUE OF DAIRY ALTERNATIVES MARKET BY SUB DISTRIBUTION CHANNELS, USD MN, GERMANY, 2017 - 2029
  1. Figure 56:  
  2. VOLUME SHARE OF DAIRY ALTERNATIVES MARKET, BY SUB DISTRIBUTION CHANNELS , %, GERMANY, 2017 VS 2023 VS 2029
  1. Figure 57:  
  2. VALUE SHARE OF DAIRY ALTERNATIVES MARKET, BY SUB DISTRIBUTION CHANNELS , %, GERMANY, 2017 VS 2023 VS 2029
  1. Figure 58:  
  2. VOLUME OF DAIRY ALTERNATIVES MARKET SOLD VIA CONVENIENCE STORES, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 59:  
  2. VALUE OF DAIRY ALTERNATIVES MARKET SOLD VIA CONVENIENCE STORES, USD MN, GERMANY, 2017 - 2029
  1. Figure 60:  
  2. VALUE SHARE OF DAIRY ALTERNATIVES MARKET, SOLD VIA CONVENIENCE STORES, BY CATEGORY , %, GERMANY, 2022 VS 2029
  1. Figure 61:  
  2. VOLUME OF DAIRY ALTERNATIVES MARKET SOLD VIA ONLINE RETAIL, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 62:  
  2. VALUE OF DAIRY ALTERNATIVES MARKET SOLD VIA ONLINE RETAIL, USD MN, GERMANY, 2017 - 2029
  1. Figure 63:  
  2. VALUE SHARE OF DAIRY ALTERNATIVES MARKET, SOLD VIA ONLINE RETAIL, BY CATEGORY , %, GERMANY, 2022 VS 2029
  1. Figure 64:  
  2. VOLUME OF DAIRY ALTERNATIVES MARKET SOLD VIA SPECIALIST RETAILERS, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 65:  
  2. VALUE OF DAIRY ALTERNATIVES MARKET SOLD VIA SPECIALIST RETAILERS, USD MN, GERMANY, 2017 - 2029
  1. Figure 66:  
  2. VALUE SHARE OF DAIRY ALTERNATIVES MARKET, SOLD VIA SPECIALIST RETAILERS, BY CATEGORY , %, GERMANY, 2022 VS 2029
  1. Figure 67:  
  2. VOLUME OF DAIRY ALTERNATIVES MARKET SOLD VIA SUPERMARKETS AND HYPERMARKETS, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 68:  
  2. VALUE OF DAIRY ALTERNATIVES MARKET SOLD VIA SUPERMARKETS AND HYPERMARKETS, USD MN, GERMANY, 2017 - 2029
  1. Figure 69:  
  2. VALUE SHARE OF DAIRY ALTERNATIVES MARKET, SOLD VIA SUPERMARKETS AND HYPERMARKETS, BY CATEGORY , %, GERMANY, 2022 VS 2029
  1. Figure 70:  
  2. VOLUME OF DAIRY ALTERNATIVES MARKET SOLD VIA OTHERS (WAREHOUSE CLUBS, GAS STATIONS, ETC.), METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 71:  
  2. VALUE OF DAIRY ALTERNATIVES MARKET SOLD VIA OTHERS (WAREHOUSE CLUBS, GAS STATIONS, ETC.), USD MN, GERMANY, 2017 - 2029
  1. Figure 72:  
  2. VALUE SHARE OF DAIRY ALTERNATIVES MARKET, SOLD VIA OTHERS (WAREHOUSE CLUBS, GAS STATIONS, ETC.), BY CATEGORY , %, GERMANY, 2022 VS 2029
  1. Figure 73:  
  2. VOLUME OF DAIRY ALTERNATIVES MARKET SOLD VIA ON-TRADE, METRIC TONNES, GERMANY, 2017 - 2029
  1. Figure 74:  
  2. VALUE OF DAIRY ALTERNATIVES MARKET SOLD VIA ON-TRADE, USD MN, GERMANY, 2017 - 2029
  1. Figure 75:  
  2. VALUE SHARE OF DAIRY ALTERNATIVES MARKET, SOLD VIA ON-TRADE, BY CATEGORY , %, GERMANY, 2022 VS 2029
  1. Figure 76:  
  2. MOST ACTIVE COMPANIES BY NUMBER OF STRATEGIC MOVES, COUNT, GERMANY, 2017 - 2029
  1. Figure 77:  
  2. MOST ADOPTED STRATEGIES, COUNT, GERMANY, 2017 - 2029
  1. Figure 78:  
  2. VALUE SHARE OF MAJOR PLAYERS, %, GERMANY

Germany Dairy Alternatives Industry Segmentation

Non-Dairy Butter, Non-Dairy Cheese, Non-Dairy Ice Cream, Non-Dairy Milk, Non-Dairy Yogurt are covered as segments by Category. Off-Trade, On-Trade are covered as segments by Distribution Channel.
Category Non-Dairy Butter
Non-Dairy Cheese
Non-Dairy Ice Cream
Non-Dairy Milk By Product Type Almond Milk
Cashew Milk
Coconut Milk
Hazelnut Milk
Hemp Milk
Oat Milk
Soy Milk
Non-Dairy Yogurt
Distribution Channel Off-Trade Convenience Stores
Online Retail
Specialist Retailers
Supermarkets and Hypermarkets
Others (Warehouse clubs, gas stations, etc.)
On-Trade
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Market Definition

  • Dairy Alternatives - Dairy alternatives are foods that are made from plant-based milk/oils instead of their usual animal products, such as cheese, butter, milk, ice cream, yogurt, etc. Plant-based or non-dairy milk alternative is the fast-growing segment in the newer food product development category of functional and specialty beverage across the globe.
  • Non-Dairy Butter - Non dairy butter is a vegan butter alternative that is made from a mixture of plant oils. With an increase in alternative diets like vegetarianism, veganism, and gluten intolerance, plant butter is a healthy non-dairy substitute for normal butter.
  • Non-Dairy Ice Cream - Plant based ice cream is a growing category. Non-dairy ice cream is a type of dessert made without any animal ingredients. This is typically considered a substitute for regular ice cream for those who cannot or do not eat animal or animal-derived products, including eggs, milk, cream, or honey.
  • Plant-Based Milk - Plant based milks are milk substitutes that are made from nuts (e.g., hazelnuts, hemp seeds), seeds (e.g., sesame, walnuts, coconuts, cashews, almonds, rice, oats, etc.) or legumes (e.g., soy). Plant-based milk such as soy milk and almond milk have been popular in East Asia and the Middle East for centuries.
Keyword Definition
Cultured Butter Cultured butter is prepared by having the raw butter go through chemical processing and has been added with certain emulsifiers and foreign ingredients.
Uncultured Butter This type of butter is one which has not been processed in any way
Natural Cheese The type of cheese in its most natural form. It is made from natural and simple products and ingredients, including fresh and natural salts, natural colors, enzymes, and high-quality milk.
Processed Cheese Processed cheese undergoes the same processes as natural cheese; however, it requires more steps and many different forms of ingredients. Making processed cheese involves melting natural cheese, emulsifying it, and adding preservatives and other artificial ingredients or colorings.
Single Cream Single cream contains around 18% fat. It’s a single layer of cream that appears over boiled milk.
Double Cream Double cream contains 48% fat, more than double the amount of fat of single cream. It’s heavier and thicker than single cream
Whipping Cream This has a much higher fat percentage than single cream (36%). Used to top cakes, pies, and puddings and as a thickener for sauces, soups, and fillings.
Frozen Desserts Desserts that are meant to be eaten in frozen condition. E.g., sherbets, sorbets, frozen yogurts
UHT Milk (Ultra-high temperature milk) Milk heated at a very high temperature. Ultra-high-temperature processing (UHT) of milk involves heating for 1–8 sec at 135–154°C. which kills the spore-forming pathogenic microorganism, resulting in a product with a shelf-life of several months.
Non-dairy butter/Plant-based butter Butter made from plant-derived oil such as coconut, palm, etc.
Non-dairy Yogurt Yogurt made from typically made from nuts, like almonds, cashews, coconuts, and even other foods like soybeans, plantains, oats, and peas
On-trade It refers to restaurants, QSRs, and bars.
Off-trade It refers to supermarkets, hypermarkets, on-line channels, etc.
Neufchatel cheese One of the oldest kinds of cheese in France. It is a soft, slightly crumbly, mold-ripened, bloomy-rind cheese made in the Neufchâtel-en-Bray region of Normandy.
Flexitarian It refers to a consumer preferring a semi-vegetarian diet, that is centered on plant foods with limited or occasional inclusion of meat.
Lactose Intolerance Lactose intolerance is a reaction in digestive system to lactose, the sugar in milk. It causes uncomfortable symptoms in response to the consumption of dairy products.
Cream Cheese Cream cheese is a soft and creamy fresh cheese with a tangy taste made from milk and cream.
Sorbets Sorbet is a frozen dessert made using ice combined with fruit juice, fruit purée, or other ingredients, such as wine, liqueur, or honey.
Sherbet Sherbet is a sweetened frozen dessert made with fruit and some sort of dairy product such as milk or cream.
Shelf stable Foods that can be safely stored at room temperature, or "on the shelf," for at least one year and do not have to be cooked or refrigerated to eat safely.
DSD Direct Store Delivery is the process in supply chain management wherein the product is delivered from manufacturing plant directly to the retailer.
OU Kosher Orthodox Union Kosher is a kosher certification agency based in New York City.
Gelato Gelato is a frozen creamy dessert made with milk, heavy cream and sugar.
Grass-fed Cows Grass-fed cows are allowed to graze in pastures, where they eat a variety of grasses and clover.
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Germany Dairy Alternatives Market Research FAQs

How big is the Germany Dairy Alternatives Market?

The Germany Dairy Alternatives Market size is expected to reach USD 2.47 billion in 2025 and grow at a CAGR of 12.73% to reach USD 4.49 billion by 2030.

What is the current Germany Dairy Alternatives Market size?

In 2025, the Germany Dairy Alternatives Market size is expected to reach USD 2.47 billion.

Who are the key players in Germany Dairy Alternatives Market?

AlnaturA Produktions- und Handels GmbH, Bel Group, Danone SA, Nestlé SA and Oatly Group AB are the major companies operating in the Germany Dairy Alternatives Market.

Which segment has the biggest share in the Germany Dairy Alternatives Market?

In the Germany Dairy Alternatives Market, the Off-Trade segment accounts for the largest share by distribution channel.

Which is the fastest growing segment in the Germany Dairy Alternatives Market?

In 2025, the Off-Trade segment accounts for the fastest growing by distribution channel in the Germany Dairy Alternatives Market.

What years does this Germany Dairy Alternatives Market cover, and what was the market size in 2025?

In 2025, the Germany Dairy Alternatives Market size was estimated at 2.47 billion. The report covers the Germany Dairy Alternatives Market historical market size for years: 2017, 2018, 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the Germany Dairy Alternatives Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.

Germany Dairy Alternatives Market Research

Mordor Intelligence provides a comprehensive analysis of the dairy alternatives Germany market. We leverage our extensive experience in the plant-based food market research to deliver expert insights. Our analysis covers the full range of dairy-free and non-dairy products, including segments like almond milk, oat milk, coconut milk, and soy milk. The report examines the dynamics of the Germany plant-based milk market, focusing on alternative protein sources and emerging trends in dairy substitutes across various retail channels.

Stakeholders seeking insights into dairy products and alternatives in Germany will find a detailed analysis of market dynamics, consumer preferences, and growth opportunities in our downloadable report PDF. The research explores developments in the milk substitutes market, innovations in vegan dairy, and alternative dairy products across different distribution channels. Our analysis offers valuable insights for manufacturers, retailers, and investors in the dairy alternatives market Germany. We provide comprehensive coverage of plant milk variants and milk alternatives that are reshaping the industry landscape.