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European Brewing Enzymes Market Size (2024 - 2029)

The European brewing enzymes market is experiencing growth driven by increased demand in the beer and industrial enzyme sectors, alongside a rise in beer production and the number of breweries. Multinational companies are investing heavily and forming partnerships with local operators to expand their market presence, thereby enhancing the market's scope. However, regulatory constraints from bodies like the FDA, USDA, and EU regarding brewing ingredients pose challenges to the market's expansion.

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Market Size of European Brewing Enzymes Industry

European Brewing Enzymes Market Overview
Study Period 2019 - 2029
Base Year For Estimation 2023
Forecast Data Period 2024 - 2029
Historical Data Period 2019 - 2022
CAGR 5.00 %
Market Concentration High

Major Players

European Brewing Enzymes Market Key Players

*Disclaimer: Major Players sorted in no particular order

European Brewing Enzymes Market Analysis

The Europe brewing enzymes market is forecasted to grow at a CAGR of 5.0% during the forecast period (2020-2025).

  • The market is driven by its high demand in the beer and industrial enzyme market. Also, rising demand production and consumption of beer, along with the rising number of breweries in recent years across the region are fueling the growth of the market.
  • Furthermore, the multinational players continue to make huge investments to grow their market coverage and collaborating with domestic operators, thus expanding the market for brewing enzymes. For instance, in July 2017, Kerry announced a new technology partnership with Ginkgo Bioworks, an organism company designing custom microbes for application markets to expand into the enzyme business, extending their market reach and leveraging each other's technologies and processes to improve the production of specific enzymes used in food.
  • However, the regulations imposed by regulatory bodies such as FDA, USDA, and EU for the ingredients used in the brewing industry across the region are expected to curb the market growth of brewing enzymes.

European Brewing Enzymes Industry Segmentation

The brewing enzymes market in Europe has been segmented by source into microbial and plant; by type into amylase, alphalase, protease, and others; and by form into liquid and dry. Also, the study provides an analysis of the brewing enzymes market in the emerging and established markets across Europe, including United Kingdom, Germany, France, Spain, Italy, Russia, and Rest of Europe.

By Source
Microbial
Plant
By Type
Amylase
Alphalase
Protease
Others
By Form
Liquid
Dry
By Country
United Kingdom
Germany
France
Spain
Italy
Russia
Rest of Europe
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European Brewing Enzymes Market Size Summary

The European brewing enzymes market is experiencing significant growth, driven by the increasing demand for beer and industrial enzymes across the region. The rise in beer production and consumption, coupled with the proliferation of breweries, has been a key factor in this expansion. Multinational companies are actively investing in the market, forming partnerships with local operators to enhance their market presence and leverage advanced technologies in enzyme production. However, regulatory constraints imposed by bodies such as the FDA, USDA, and EU on brewing ingredients may pose challenges to market growth.

The market is characterized by a diverse range of beer types, including regular, flavored, gluten-free, and low-alcohol options, which are gaining popularity in countries like Germany, the United Kingdom, and Poland. The increase in disposable income and economic growth in Europe has further fueled this demand, encouraging small-scale domestic players to expand their operations globally. The European brewing enzymes market is fragmented, with numerous regional and domestic players competing for market share. Companies are focusing on mergers, acquisitions, partnerships, and new product developments to strengthen their brand presence. Key players in the market include Amano Enzyme Inc., ABF Ingredients, DuPont de Nemours, Inc., and DSM, among others.

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European Brewing Enzymes Market Size - Table of Contents

  1. 1. MARKET DYNAMICS

    1. 1.1 Market Drivers

    2. 1.2 Market Restraints

    3. 1.3 Porter's Five Forces Analysis

      1. 1.3.1 Threat of New Entrants

      2. 1.3.2 Bargaining Power of Buyers/Consumers

      3. 1.3.3 Bargaining Power of Suppliers

      4. 1.3.4 Threat of Substitute Products

      5. 1.3.5 Intensity of Competitive Rivalry

  2. 2. MARKET SEGMENTATION

    1. 2.1 By Source

      1. 2.1.1 Microbial

      2. 2.1.2 Plant

    2. 2.2 By Type

      1. 2.2.1 Amylase

      2. 2.2.2 Alphalase

      3. 2.2.3 Protease

      4. 2.2.4 Others

    3. 2.3 By Form

      1. 2.3.1 Liquid

      2. 2.3.2 Dry

    4. 2.4 By Country

      1. 2.4.1 United Kingdom

      2. 2.4.2 Germany

      3. 2.4.3 France

      4. 2.4.4 Spain

      5. 2.4.5 Italy

      6. 2.4.6 Russia

      7. 2.4.7 Rest of Europe

European Brewing Enzymes Market Size FAQs

The European Brewing Enzymes Market is projected to register a CAGR of 5% during the forecast period (2024-2029)

Amano Enzyme Inc., ABF Ingredients, DuPont de Nemours, Inc., DSM, Caldic B.V. and Novozymes are the major companies operating in the European Brewing Enzymes Market.

European Brewing Enzymes Report Snapshots

European Brewing Enzymes Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)