Europe Sugar Confectionery Market SIZE & SHARE ANALYSIS - GROWTH TRENDS & FORECASTS UP TO 2030

The Europe Sugar Confectionery Market is segmented by Confectionery Variant (Hard Candy, Lollipops, Mints, Pastilles, Gummies, and Jellies, Toffees and Nougats, Others), by Distribution Channel (Convenience Store, Online Retail Store, Supermarket/Hypermarket, Others) and by Country (Belgium, France, Germany, Italy, Netherlands, Russia, Spain, Switzerland, Turkey, United Kingdom). Market Value in USD and Volume are both presented. Key data points observed include market segmental split by confections, confectionery variant, sugar content, and distribution channel.

Europe Sugar Confectionery Market SIZE & SHARE ANALYSIS - GROWTH TRENDS & FORECASTS UP TO 2030

Europe Sugar Confectionery Market Size

Europe Sugar Confectionery Market Summary
Study Period 2018 - 2030
Base Year For Estimation 2024
Forecast Data Period 2025 - 2030
Market Size (2025) USD 15.05 Billion
Market Size (2030) USD 18.93 Billion
CAGR (2025 - 2030) 4.70 %
Market Concentration Low

Major Players

Europe Sugar Confectionery Market Major Players

*Disclaimer: Major Players sorted in no particular order

Compare market size and growth of Europe Sugar Confectionery Market with other markets in Food & Beverage Industry

Beverages

Food

Food Ingredients and Food Additives

Food Supplements

Europe Sugar Confectionery Market Analysis

The Europe Sugar Confectionery Market size is estimated at 15.05 billion USD in 2025, and is expected to reach 18.93 billion USD by 2030, growing at a CAGR of 4.70% during the forecast period (2025-2030).

The European sugar confectionery market landscape is experiencing a significant transformation in distribution channels, with convenience stores emerging as the dominant retail format. This shift reflects evolving consumer shopping habits and the industry's adaptation to changing retail dynamics. Traditional brick-and-mortar stores are enhancing their offerings through innovative merchandising strategies and expanded product assortments. The United Kingdom exemplifies this trend with over 47,000 convenience stores operating across the country, demonstrating the format's strong market penetration and consumer acceptance. These stores are increasingly focusing on premium confectionery positioning and private label development to differentiate their offerings and capture higher margins.


Consumer behavior in the European confectionery market is increasingly influenced by digital transformation and omnichannel retail experiences. The region's high digital adoption rate is evident, with 89.7% internet penetration and approximately 750 million internet users as of 2022. This digital infrastructure has facilitated the growth of online confectionery sales, with 68% of EU adults actively participating in online shopping. Retailers are responding by implementing sophisticated e-commerce platforms and digital marketing strategies to enhance the consumer shopping experience and capture impulse purchases across multiple channels.


Health consciousness is driving significant product innovation in the European sugar confectionery market sector. Manufacturers are responding to consumer health concerns by developing products with functional benefits and natural ingredients. This trend is particularly evident in the pastilles segment, where products containing zinc, vitamin C, and honey are gaining popularity among health-conscious consumers. The demand for such functional confectionery products is substantial, considering that 58% of the European population reported sore throat issues in 2022, creating opportunities for functional confectionery products.


The industry is witnessing a notable shift in consumer snacking preferences and consumption patterns. In Germany, for instance, 72% of snackers consumed candy and chocolate bars on a weekly basis in 2022, indicating strong regular consumption habits. Manufacturers are capitalizing on this trend by introducing innovative flavors, textures, and formats to maintain consumer interest. The market is seeing increased demand for premium and artisanal confectionery products, with consumers showing a willingness to pay more for unique and high-quality offerings. This premiumization trend is driving product innovation and creating new market opportunities for manufacturers and retailers alike.

Segment Analysis: Confectionery Variant

Pastilles, Gummies, and Jellies Segment in European Sugar Confectionery Market

The Pastilles, Gummies, and Jellies segment dominates the European sugar confectionery market, commanding approximately 41% of the total market value in 2024. This significant market position is primarily driven by the increasing consumer preference for fruit-flavored variants and innovative product formulations. The segment's growth is further supported by the rising demand for functional gummies containing vitamins and minerals, particularly among health-conscious consumers. Manufacturers are actively expanding their product portfolios with new flavors such as grapefruit, cherry, peach, berries, and apple, which continue to attract consumers. Additionally, the therapeutic benefits of pastilles, especially in treating sore throat conditions, have contributed to their widespread adoption across European countries.

Market Analysis of Europe Sugar Confectionery Market: Chart for Confectionery Variant

Lollipops Segment in European Sugar Confectionery Market

The Lollipops segment is emerging as the fastest-growing category in the European sugar confectionery market, projected to experience robust growth of approximately 6% during 2024-2029. This remarkable growth trajectory is primarily attributed to continuous product innovations and the introduction of unique flavors that appeal to younger consumers. Manufacturers are increasingly focusing on developing lollipops with distinct packaging, such as wax paper and plastic foils, which enhance product appeal. The segment's growth is further supported by the availability of lollipops in various price ranges, making them accessible to a broader consumer base. Additionally, the longer consumption time compared to other candy formats and the introduction of sugar-free variants are driving increased consumer preference for lollipops across European markets.

Remaining Segments in Confectionery Variant

The European sugar confectionery market encompasses several other significant segments, including Hard Candy, Mints, Toffees and Nougats, and Others. Hard candy maintains a strong presence in the market with its diverse flavor offerings and long shelf life. The Mints segment continues to grow steadily, driven by increasing awareness of oral hygiene and fresh breath concerns among consumers. Toffees and Nougats segment remains popular due to their rich texture and traditional appeal, particularly during festive seasons. The Others category, which includes products like licorice, marshmallows, and cotton candy, contributes to market diversity by offering unique taste experiences and meeting specific consumer preferences across different European regions.

Segment Analysis: Distribution Channel

Convenience Store Segment in European Sugar Confectionery Market

Convenience stores dominate the European sugar confectionery market, commanding approximately 44% of the total market value in 2024. This channel's prominence is attributed to its extensive network and strategic positioning that facilitates impulse purchases. The wide availability of private label brands and the convenience of traditional grocery stores are key factors driving consumer preference for convenience stores over other retail channels. Germany, the United Kingdom, and Russia are the leading markets for sugar confectionery product sales through convenience stores, collectively accounting for about 56% of the volume sales share in total sugar confectionery sales across convenience stores in Europe. The growing number of convenience stores, particularly in the United Kingdom with over 48,000 stores, continues to strengthen this segment's market position.

Online Retail Segment in European Sugar Confectionery Market

The online retail channel is experiencing remarkable growth in the European sugar confectionery market, with projections indicating an impressive growth rate of approximately 6% during 2024-2029. This growth is primarily driven by the increasing adoption of e-commerce platforms and the convenience of doorstep delivery services. Major manufacturers like Nestle, Lindt & Sprüngli, and Hershey's are expanding their e-shops, contributing to the segment's growth. The channel's success is further bolstered by the high internet penetration rates in Europe, with about 93% of EU households having internet access. Online retailers are differentiating themselves through various services, including store-to-door delivery, on-demand ordering, and click-and-collect options, making it increasingly attractive for convenience-seeking customers.

Remaining Segments in Distribution Channel

The supermarket/hypermarket segment maintains a significant presence in the European sugar confectionery market, offering consumers a comprehensive shopping experience with extensive product varieties. These channels consistently upgrade their infrastructure and distribution capabilities to meet consumer preferences for in-store purchases. The 'Others' category, which includes warehouse club stores, vending machines, discount stores, and specialty stores, plays a complementary role in the market by catering to specific consumer needs and shopping preferences. These channels often differentiate themselves through unique product offerings, promotional activities, and specialized customer service approaches.

Europe Sugar Confectionery Market Geography Segment Analysis

Sugar Confectionery Market in Germany

Germany stands as the dominant force in Europe's sugar confectionery market, holding approximately 22% market share in 2024. The country's market leadership is driven by its strong confectionery manufacturing base and well-established distribution networks. German consumers show a particular preference for pastilles, gummies, and jellies, which constitute a significant portion of the overall confectionery sales. The market is characterized by a robust presence of both international and domestic manufacturers, who continuously innovate with new flavors and product formulations. Health-conscious consumption patterns are increasingly influencing product development, with manufacturers introducing sugar-free and reduced-sugar variants. The country's retail landscape, dominated by supermarkets and discount stores, plays a crucial role in product accessibility and visibility. Consumer preference for convenient, indulgent snacking remains a key market driver, with a significant portion of German snackers consuming candy products on a weekly basis. The sugar and gum confectionery market in Germany is further influenced by leading brands like Haribo, which holds a substantial Haribo market share.

Sugar Confectionery Market in Turkey

Turkey emerges as the most dynamic market in Europe's sugar confectionery market, projected to grow at approximately 11% annually from 2024 to 2029. The market's exceptional growth is deeply rooted in the country's cultural traditions, where sugar confectionery products symbolize happiness and goodwill, particularly during religious occasions like Ramadan. Turkish consumers show strong preference for traditional confectionery products while simultaneously embracing innovative international offerings. The retail landscape is evolving rapidly, with modern trade channels gaining prominence alongside traditional bazaars and local shops. Manufacturers are increasingly focusing on premium product segments and functional confectionery items to cater to changing consumer preferences. The country's young demographic profile and increasing urbanization continue to drive market expansion. Local manufacturers are investing in production capabilities and product innovation to meet the growing demand, while international brands are strengthening their presence through strategic partnerships and distribution networks, making the Turkey confectionery market a key area of focus.

Sugar Confectionery Market in Russia

Russia maintains its position as a key player in Europe's sugar confectionery market, characterized by strong domestic production capabilities and diverse consumer preferences. The market demonstrates particular strength in hard candy sales, with local manufacturers dominating this segment. Consumer behavior in Russia shows a distinct preference for traditional flavors while simultaneously embracing innovative product offerings. The country's retail landscape continues to evolve, with supermarkets and convenience stores collectively holding more than 60% share of the overall sugar confectionery market. Health-conscious consumption patterns are emerging, with increasing demand for sugar-free offerings and products with natural ingredients. Local manufacturers are adapting to these trends by introducing new product variants while maintaining traditional favorites. The market also benefits from a strong distribution network that ensures product availability across the vast geographic expanse of the country.

Sugar Confectionery Market in United Kingdom

The United Kingdom's sugar confectionery market is characterized by its sophisticated retail infrastructure and innovative product offerings. British consumers show strong preference for premium and novelty confectionery products, driving manufacturers to continuously introduce new variants and flavors. The market demonstrates particular strength in the pastilles, gummies, and jellies segment, which has witnessed consistent growth due to consumer preference for soft-textured confectionery. Health and wellness trends significantly influence product development, with manufacturers focusing on reduced-sugar variants and natural ingredients. The country's robust convenience store network, comprising over 48,590 stores, plays a crucial role in product distribution and accessibility. Online retail channels are gaining prominence, supported by the country's high internet penetration and evolving consumer shopping habits. The market also benefits from strong seasonal demand, particularly during holiday periods and special occasions.

Sugar Confectionery Market in Other Countries

The sugar confectionery market across other European countries, including France, Italy, Spain, Switzerland, Belgium, and the Netherlands, exhibits diverse consumption patterns and growth dynamics. These markets are characterized by their unique consumer preferences and retail landscapes, with each country maintaining distinct flavor preferences and consumption occasions. Mediterranean countries show strong preference for traditional confectionery products, while Nordic countries demonstrate increasing demand for healthier alternatives. The retail structure varies significantly across these markets, ranging from traditional specialty stores to modern retail formats. Innovation in product development focuses on addressing local taste preferences while incorporating global trends. These markets benefit from strong tourism sectors, which contribute to confectionery sales, particularly in countries like France and Italy. The presence of both international and local manufacturers creates a competitive environment that drives product innovation and market development across these regions.

Europe Sugar Confectionery Industry Overview

Top Companies in Europe Sugar Confectionery Market

The European sugar confectionery market is characterized by continuous product innovation and strategic expansion initiatives by major players. Companies are focusing on developing new flavors, textures, and healthier alternatives, such as sugar-free confectionery variants, to meet evolving consumer preferences. Operational agility is demonstrated through investments in advanced manufacturing facilities and distribution networks, enabling companies to respond quickly to market demands. Strategic moves include collaborations with online retailers, expansion of e-commerce platforms, and strengthening direct-to-consumer channels. Companies are also emphasizing sustainable packaging solutions and ethical sourcing practices, particularly for key ingredients like cocoa and palm oil. The market witnesses regular launches of seasonal and limited-edition products, especially during festivals and holidays, while companies continue to expand their geographical presence through both organic growth and strategic partnerships.

Market Led By Global Confectionery Specialists

The European sugar confectionery market exhibits a consolidated structure dominated by established global players and regional specialists. Major multinational confectionery manufacturers maintain significant market presence through their extensive product portfolios and strong distribution networks, while local players leverage their understanding of regional preferences and established consumer relationships. The market features a mix of diversified conglomerates offering multiple food categories and specialized confectionery manufacturers focusing exclusively on sugar confections. These specialists often maintain competitive advantages through their focused expertise and agility in product development.


The market demonstrates moderate consolidation with ongoing merger and acquisition activities shaping the competitive landscape. Large companies are acquiring smaller, innovative brands to expand their product offerings and reach new consumer segments. Regional players are forming strategic alliances to enhance their distribution capabilities and market presence. The industry also witnesses vertical integration efforts, with companies taking control of their supply chains through acquisitions of confectionery ingredients suppliers and distribution networks. Family-owned businesses continue to maintain strong positions in specific regional markets, particularly in traditional confectionery segments.

Innovation and Distribution Drive Market Success

Success in the European sugar confectionery market increasingly depends on companies' ability to innovate while maintaining operational efficiency. Incumbents can strengthen their market position by investing in research and development to create unique product offerings, particularly in the growing health-conscious and premium confectionery segments. Companies need to optimize their distribution networks, especially in emerging channels like online retail, while maintaining strong relationships with traditional retail partners. Building sustainable and transparent supply chains, along with implementing digital transformation initiatives across operations, has become crucial for maintaining competitive advantages.


Market contenders can gain ground by focusing on niche segments and developing specialized product offerings that address specific consumer needs or preferences. Success factors include establishing a strong regional presence before expanding to broader markets, developing innovative packaging solutions, and leveraging digital marketing strategies to build brand awareness. Companies must also consider potential regulatory changes regarding sugar content and environmental sustainability, making early investments in compliant production processes and sustainable packaging solutions. The ability to quickly adapt to changing consumer preferences while maintaining product quality and safety standards remains crucial for both established players and new entrants.

Europe Sugar Confectionery Market Leaders

  1. HARIBO Holding GmbH & Co. KG

  2. Mondelēz International Inc.

  3. Nestlé SA

  4. Perfetti Van Melle BV

  5. Ricola AG

  6. *Disclaimer: Major Players sorted in no particular order
Europe Sugar Confectionery Market Concentration
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Europe Sugar Confectionery Market News

  • May 2023: British sweet manufacturer Swizzels expanded its popular range of Minions products with the addition of a Sherbet Dip. This Minions Sherbet Dip comprises three new flavors: Fizzy Orange, Sour Apple and Tangy Berry, and a classic Swizzelstick for dipping.
  • April 2023: Swizzels Sweets has partnered with Applied Nutrition to launch a range of sports nutrition products in several of Swizzels’ well-known flavors. The sports brand Applied Nutrition announced Drumstick flavor lollies of both its bestselling hydration drink, BodyFuel, and a 60 ml shot variant of its popular pre-workout, A.B.E.
  • March 2023: Hershey's introduced new Hershey's Kisses’ Milklicious candies, featuring a creamy chocolate milk filling packed into the delicious center of a rich, milk chocolate Hershey's Kisses candy.

Free With This Report

We provide a comprehensive and exhaustive set of data pointers for global, regional, and country-level metrics that illustrate the fundamentals of the confectionery industry. With the help of 45+ free charts, clients can access in-depth market analysis based on price trend analysis of confectionery ingredients and per capita consumption of confections, through granular-level segmental information supported by a repository of market data, trends, and expert analysis. Data and analysis on confections, confectionery variants, sugar content, insights into consumer preferences and purchasing patterns, an overview of key market players, etc., are available in the form of comprehensive reports as well as excel-based data worksheets.

Europe Sugar Confectionery Market
Europe Sugar Confectionery Market
Europe Sugar Confectionery Market
Europe Sugar Confectionery Market

Europe Sugar Confectionery Market Report - Table of Contents

1. EXECUTIVE SUMMARY & KEY FINDINGS

2. REPORT OFFERS

3. INTRODUCTION

  • 3.1 Study Assumptions & Market Definition
  • 3.2 Scope of the Study​
  • 3.3 Research Methodology

4. KEY INDUSTRY TRENDS

  • 4.1 Regulatory Framework
  • 4.2 Consumer Buying Behavior
  • 4.3 Ingredient Analysis
  • 4.4 Value Chain & Distribution Channel Analysis

5. MARKET SEGMENTATION (includes market size in Value in USD and Volume, Forecasts up to 2030 and analysis of growth prospects)

  • 5.1 Confectionery Variant
    • 5.1.1 Hard Candy
    • 5.1.2 Lollipops
    • 5.1.3 Mints
    • 5.1.4 Pastilles, Gummies, and Jellies
    • 5.1.5 Toffees and Nougats
    • 5.1.6 Others
  • 5.2 Distribution Channel
    • 5.2.1 Convenience Store
    • 5.2.2 Online Retail Store
    • 5.2.3 Supermarket/Hypermarket
    • 5.2.4 Others
  • 5.3 Country
    • 5.3.1 Belgium
    • 5.3.2 France
    • 5.3.3 Germany
    • 5.3.4 Italy
    • 5.3.5 Netherlands
    • 5.3.6 Russia
    • 5.3.7 Spain
    • 5.3.8 Switzerland
    • 5.3.9 Turkey
    • 5.3.10 United Kingdom
    • 5.3.11 Rest of Europe

6. COMPETITIVE LANDSCAPE

  • 6.1 Key Strategic Moves
  • 6.2 Market Share Analysis
  • 6.3 Company Landscape
  • 6.4 Company Profiles
    • 6.4.1 August Storck KG
    • 6.4.2 Cloetta AB
    • 6.4.3 Ferrero International SA
    • 6.4.4 HARIBO Holding GmbH & Co. KG
    • 6.4.5 Katjes International GmbH & Co. KG
    • 6.4.6 Lavdas SA
    • 6.4.7 Mars Incorporated
    • 6.4.8 Mondelēz International Inc.
    • 6.4.9 Nestlé SA
    • 6.4.10 Perfetti Van Melle BV
    • 6.4.11 Ricola AG
    • 6.4.12 Soldan Holding + Candy Specialties GmbH
    • 6.4.13 Swizzels Matlow Ltd
    • 6.4.14 The Hershey Company
    • 6.4.15 Vidal Golosinas
  • *List Not Exhaustive

7. KEY STRATEGIC QUESTIONS FOR CONFECTIONERY CEOS

8. APPENDIX

  • 8.1 Global Overview
    • 8.1.1 Overview
    • 8.1.2 Porter’s Five Forces Framework
    • 8.1.3 Global Value Chain Analysis
    • 8.1.4 Market Dynamics (DROs)
  • 8.2 Sources & References
  • 8.3 List of Tables & Figures
  • 8.4 Primary Insights
  • 8.5 Data Pack
  • 8.6 Glossary of Terms
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List of Tables & Figures

  1. Figure 1:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET, METRIC TONNES, EUROPE, 2018 - 2030
  1. Figure 2:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET, USD, EUROPE, 2018 - 2030
  1. Figure 3:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET BY CONFECTIONERY VARIANT, METRIC TONNES, EUROPE, 2018 - 2030
  1. Figure 4:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET BY CONFECTIONERY VARIANT, USD, EUROPE, 2018 - 2030
  1. Figure 5:  
  2. VOLUME SHARE OF SUGAR CONFECTIONERY MARKET BY CONFECTIONERY VARIANT, %, EUROPE, 2018 VS 2024 VS 2030
  1. Figure 6:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET BY CONFECTIONERY VARIANT, %, EUROPE, 2018 VS 2024 VS 2030
  1. Figure 7:  
  2. VOLUME OF HARD CANDY MARKET, METRIC TONNES, EUROPE, 2018 - 2030
  1. Figure 8:  
  2. VALUE OF HARD CANDY MARKET, USD, EUROPE, 2018 - 2030
  1. Figure 9:  
  2. VALUE SHARE OF HARD CANDY MARKET BY DISTRIBUTION CHANNEL, %, EUROPE, 2023 VS 2030
  1. Figure 10:  
  2. VOLUME OF LOLLIPOPS MARKET, METRIC TONNES, EUROPE, 2018 - 2030
  1. Figure 11:  
  2. VALUE OF LOLLIPOPS MARKET, USD, EUROPE, 2018 - 2030
  1. Figure 12:  
  2. VALUE SHARE OF LOLLIPOPS MARKET BY DISTRIBUTION CHANNEL, %, EUROPE, 2023 VS 2030
  1. Figure 13:  
  2. VOLUME OF MINTS MARKET, METRIC TONNES, EUROPE, 2018 - 2030
  1. Figure 14:  
  2. VALUE OF MINTS MARKET, USD, EUROPE, 2018 - 2030
  1. Figure 15:  
  2. VALUE SHARE OF MINTS MARKET BY DISTRIBUTION CHANNEL, %, EUROPE, 2023 VS 2030
  1. Figure 16:  
  2. VOLUME OF PASTILLES, GUMMIES, AND JELLIES MARKET, METRIC TONNES, EUROPE, 2018 - 2030
  1. Figure 17:  
  2. VALUE OF PASTILLES, GUMMIES, AND JELLIES MARKET, USD, EUROPE, 2018 - 2030
  1. Figure 18:  
  2. VALUE SHARE OF PASTILLES, GUMMIES, AND JELLIES MARKET BY DISTRIBUTION CHANNEL, %, EUROPE, 2023 VS 2030
  1. Figure 19:  
  2. VOLUME OF TOFFEES AND NOUGATS MARKET, METRIC TONNES, EUROPE, 2018 - 2030
  1. Figure 20:  
  2. VALUE OF TOFFEES AND NOUGATS MARKET, USD, EUROPE, 2018 - 2030
  1. Figure 21:  
  2. VALUE SHARE OF TOFFEES AND NOUGATS MARKET BY DISTRIBUTION CHANNEL, %, EUROPE, 2023 VS 2030
  1. Figure 22:  
  2. VOLUME OF OTHERS MARKET, METRIC TONNES, EUROPE, 2018 - 2030
  1. Figure 23:  
  2. VALUE OF OTHERS MARKET, USD, EUROPE, 2018 - 2030
  1. Figure 24:  
  2. VALUE SHARE OF OTHERS MARKET BY DISTRIBUTION CHANNEL, %, EUROPE, 2023 VS 2030
  1. Figure 25:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET BY DISTRIBUTION CHANNEL, METRIC TONNES, EUROPE, 2018 - 2030
  1. Figure 26:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET BY DISTRIBUTION CHANNEL, USD, EUROPE, 2018 - 2030
  1. Figure 27:  
  2. VOLUME SHARE OF SUGAR CONFECTIONERY MARKET BY DISTRIBUTION CHANNEL, %, EUROPE, 2018 VS 2024 VS 2030
  1. Figure 28:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET BY DISTRIBUTION CHANNEL, %, EUROPE, 2018 VS 2024 VS 2030
  1. Figure 29:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET SOLD VIA CONVENIENCE STORE, METRIC TONNES, EUROPE, 2018 - 2030
  1. Figure 30:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET SOLD VIA CONVENIENCE STORE, USD, EUROPE, 2018 - 2030
  1. Figure 31:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET SOLD VIA CONVENIENCE STORE BY CONFECTIONERY VARIANTS, %, EUROPE, 2023 VS 2030
  1. Figure 32:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET SOLD VIA ONLINE RETAIL STORE, METRIC TONNES, EUROPE, 2018 - 2030
  1. Figure 33:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET SOLD VIA ONLINE RETAIL STORE, USD, EUROPE, 2018 - 2030
  1. Figure 34:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET SOLD VIA ONLINE RETAIL STORE BY CONFECTIONERY VARIANTS, %, EUROPE, 2023 VS 2030
  1. Figure 35:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET SOLD VIA SUPERMARKET/HYPERMARKET, METRIC TONNES, EUROPE, 2018 - 2030
  1. Figure 36:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET SOLD VIA SUPERMARKET/HYPERMARKET, USD, EUROPE, 2018 - 2030
  1. Figure 37:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET SOLD VIA SUPERMARKET/HYPERMARKET BY CONFECTIONERY VARIANTS, %, EUROPE, 2023 VS 2030
  1. Figure 38:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET SOLD VIA OTHERS, METRIC TONNES, EUROPE, 2018 - 2030
  1. Figure 39:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET SOLD VIA OTHERS, USD, EUROPE, 2018 - 2030
  1. Figure 40:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET SOLD VIA OTHERS BY CONFECTIONERY VARIANTS, %, EUROPE, 2023 VS 2030
  1. Figure 41:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET BY COUNTRY, METRIC TONNES, EUROPE, 2018 - 2030
  1. Figure 42:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET BY COUNTRY, USD, EUROPE, 2018 - 2030
  1. Figure 43:  
  2. VOLUME SHARE OF SUGAR CONFECTIONERY MARKET BY COUNTRY, %, EUROPE, 2018 VS 2024 VS 2030
  1. Figure 44:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET BY COUNTRY, %, EUROPE, 2018 VS 2024 VS 2030
  1. Figure 45:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET, METRIC TONNES, BELGIUM, 2018 - 2030
  1. Figure 46:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET, USD, BELGIUM, 2018 - 2030
  1. Figure 47:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET BY CONFECTIONERY VARIANTS, %, BELGIUM, 2023 VS 2030
  1. Figure 48:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET, METRIC TONNES, FRANCE, 2018 - 2030
  1. Figure 49:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET, USD, FRANCE, 2018 - 2030
  1. Figure 50:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET BY CONFECTIONERY VARIANTS, %, FRANCE, 2023 VS 2030
  1. Figure 51:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET, METRIC TONNES, GERMANY, 2018 - 2030
  1. Figure 52:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET, USD, GERMANY, 2018 - 2030
  1. Figure 53:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET BY CONFECTIONERY VARIANTS, %, GERMANY, 2023 VS 2030
  1. Figure 54:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET, METRIC TONNES, ITALY, 2018 - 2030
  1. Figure 55:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET, USD, ITALY, 2018 - 2030
  1. Figure 56:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET BY CONFECTIONERY VARIANTS, %, ITALY, 2023 VS 2030
  1. Figure 57:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET, METRIC TONNES, NETHERLANDS, 2018 - 2030
  1. Figure 58:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET, USD, NETHERLANDS, 2018 - 2030
  1. Figure 59:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET BY CONFECTIONERY VARIANTS, %, NETHERLANDS, 2023 VS 2030
  1. Figure 60:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET, METRIC TONNES, RUSSIA, 2018 - 2030
  1. Figure 61:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET, USD, RUSSIA, 2018 - 2030
  1. Figure 62:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET BY CONFECTIONERY VARIANTS, %, RUSSIA, 2023 VS 2030
  1. Figure 63:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET, METRIC TONNES, SPAIN, 2018 - 2030
  1. Figure 64:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET, USD, SPAIN, 2018 - 2030
  1. Figure 65:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET BY CONFECTIONERY VARIANTS, %, SPAIN, 2023 VS 2030
  1. Figure 66:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET, METRIC TONNES, SWITZERLAND, 2018 - 2030
  1. Figure 67:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET, USD, SWITZERLAND, 2018 - 2030
  1. Figure 68:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET BY CONFECTIONERY VARIANTS, %, SWITZERLAND, 2023 VS 2030
  1. Figure 69:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET, METRIC TONNES, TURKEY, 2018 - 2030
  1. Figure 70:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET, USD, TURKEY, 2018 - 2030
  1. Figure 71:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET BY CONFECTIONERY VARIANTS, %, TURKEY, 2023 VS 2030
  1. Figure 72:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET, METRIC TONNES, UNITED KINGDOM, 2018 - 2030
  1. Figure 73:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET, USD, UNITED KINGDOM, 2018 - 2030
  1. Figure 74:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET BY CONFECTIONERY VARIANTS, %, UNITED KINGDOM, 2023 VS 2030
  1. Figure 75:  
  2. VOLUME OF SUGAR CONFECTIONERY MARKET, METRIC TONNES, REST OF EUROPE, 2018 - 2030
  1. Figure 76:  
  2. VALUE OF SUGAR CONFECTIONERY MARKET, USD, REST OF EUROPE, 2018 - 2030
  1. Figure 77:  
  2. VALUE SHARE OF SUGAR CONFECTIONERY MARKET BY CONFECTIONERY VARIANTS, %, REST OF EUROPE, 2023 VS 2030
  1. Figure 78:  
  2. MOST ACTIVE COMPANIES BY NUMBER OF STRATEGIC MOVES, COUNT, EUROPE, 2018 - 2023
  1. Figure 79:  
  2. MOST ADOPTED STRATEGIES, COUNT, EUROPE, 2018 - 2023
  1. Figure 80:  
  2. VALUE SHARE OF MAJOR PLAYERS, %, EUROPE

Europe Sugar Confectionery Industry Segmentation

Hard Candy, Lollipops, Mints, Pastilles, Gummies, and Jellies, Toffees and Nougats, Others are covered as segments by Confectionery Variant. Convenience Store, Online Retail Store, Supermarket/Hypermarket, Others are covered as segments by Distribution Channel. Belgium, France, Germany, Italy, Netherlands, Russia, Spain, Switzerland, Turkey, United Kingdom are covered as segments by Country.
Confectionery Variant Hard Candy
Lollipops
Mints
Pastilles, Gummies, and Jellies
Toffees and Nougats
Others
Distribution Channel Convenience Store
Online Retail Store
Supermarket/Hypermarket
Others
Country Belgium
France
Germany
Italy
Netherlands
Russia
Spain
Switzerland
Turkey
United Kingdom
Rest of Europe
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Market Definition

  • Milk and White Chocolate - Milk chocolates is a solid chocolate made with milk (in the form of either milk powder, liquid milk, or condensed milk) and cocoa solids. White chocolate is made from cocoa butter and milk and contains no cocoa solids whatsoever. The scope includes regular chocolates, low-sugar, and sugar-free variants
  • Toffees & Nougats - Toffees include hard, chewy, and small or one-bite candies marketed with labels as toffee or toffee-like confectionery. Nougat is a chewy confection with almond, sugar, and egg white as a basic ingredient; and it originated in Europe and Middle East countries.
  • Cereals Bars - A snack composed of breakfast cereal that has been compressed into a bar shape and is held together with a form of edible adhesive. The scope includes snack bars made with cereals such as rice, oats, corn, etc. mixed with a binding syrup. These also include products labeled as cereal bars, cereal treat bars, or grain bars.
  • Chewing Gum - This is a preparation for chewing, usually made of flavored and sweetened chicle or such substitutes as polyvinyl acetate. The types of chewing gums included in the scope are sugar-chewing gums and sugar-free chewing gums
Keyword Definition
Dark Chocolate Dark chocolate is a form of chocolate containing cocoa solids and cocoa butter without the milk.
White Chocolate White chocolate is the type of chocolate containing the highest percentage of milk solids, typically around or over 30 percent.
Milk Chocolate Milk chocolate is made from dark chocolate that has a low cocoa solid content and higher sugar content, plus a milk product.
Hard Candy A candy made of sugar and corn syrup boiled without crystallizing.
Toffees A hard, chewy, often brown sweet that is made from sugar boiled with butter.
Nougats A chewy or brittle candy containing almonds or other nuts and sometimes fruit.
Cereal bar A cereal bar is a bar-shaped food product, made by pressing cereals and usually dried fruit or berries, which are in most cases held together by glucose syrup.
Protein bar Protein bars are nutrition bars that contain a high proportion of protein to carbohydrates/fats.
Fruit & Nut bar These are often based on dates with other dried fruit and nut additions and, in some cases, flavorings.
NCA The National Confectioners Association is an American trade organization that promotes chocolate, candy, gum and mints, and the companies that make these treats.
CGMP Current good manufacturing practices are those conforming to the guidelines recommended by relevant agencies.
Unstandardized foods Unstandardized foods are those that do not have a standard of identity or that deviate from a prescribed standard in any manner.
GI The glycemic index (GI) is a way of ranking carbohydrate-containing foods based on how slowly or quickly they are digested and increase blood glucose levels over a period of time
Skimmed milk powder Skimmed milk powder is obtained by removing water from pasteurized skim milk by spray-drying.
Flavanols Flavanols are a group of compounds found in cocoa, tea, apples, and many other plant-based foods and beverages.
WPC Whey protein concentrate- the substance obtained by the removal of sufficient nonprotein constituents from pasteurized whey so that the finished dry product contains greater than 25% protein.
LDL Low density Lipoprotein- the bad cholesterol
HDL High density Lipoprotein- the good cholesterol
BHT butylated Hydroxytoluene is a lab-made chemical that is added to foods as a preservative.
Carrageenan Carrageenan is an additive used to thicken, emulsify, and preserve foods and drinks.
Free form Not containing certain ingredients, such as gluten, dairy, or sugar.
Cocoa butter It is a fatty substance obtained from cocoa beans, used in the manufacture of confectionery.
Pastellies A type of of Brazilian candy made from sugar, eggs, and milk.
Draggees Small, round candies that are coated with a hard sugar shell
CHOPRABISCO Royal Belgian Association of the chocolate, pralines, biscuit, and confectionery industry- A trade association that represents the Belgian chocolate industry.
European Directive 2000/13 A European Union directive that regulates the labeling of food products
Kakao-Verordnung The German chocolate ordinance, a set of regulations that define what can be labeled as "chocolate" in Germany.
FASFC Federal Agency for the Safety of the Food Chain
Pectin A natural substance that is derived from fruits and vegetables. It is used in confectionery to create a gel-like texture.
Invert sugars A type of sugar that is made up of glucose and fructose.
Emulsifier A substance that helps to mix to liquids that does not mix together.
Anthocyanins A type of flavonoid that is responsible for the red, purple, and blue colors of confectionery.
Functional Foods Foods that have been modified to provide additional health benefits beyond basic nutrition.
Kosher certificate This certification verifies that the ingredients, production process including all machinery, and/or food-service process complies with the standards of Jewish dietary law
Chicory root extract A natural extract from the chicory root that is a good source of fiber, calcium, phosphorous, and folate
RDD Recommended daily dose
Gummies A chewy gelatin-based candy that is often flavored with fruit.
Nutraceuticals Food or dietary supplements that are claimed to have health benefits.
Energy bars Snack bars that are high in carbohydrates and calories are designed to provide energy on the go.
BFSO Belgian Food Safety Organization for the food chain.
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Research Methodology

Mordor Intelligence follows a four-step methodology in all our reports.

  • Step-1: Identify Key Variables: In order to build a robust forecasting methodology, the variables and factors identified in Step 1 are tested against available historical market numbers. Through an iterative process, the variables required for market forecast are set, and the model is built on the basis of these variables.​
  • Step-2: Build a Market Model: Market-size estimations for the forecast years are in nominal terms. Inflation is not a part of the pricing, and the average selling price (ASP) is kept constant throughout the forecast period for each country.​
  • Step-3: Validate and Finalize: In this important step, all market numbers, variables, and analyst calls are validated through an extensive network of primary research experts from the market studied. The respondents are selected across levels and functions to generate a holistic picture of the market studied.​
  • Step-4: Research Outputs: Syndicated Reports, Custom Consulting Assignments, Databases & Subscription Platforms
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Europe Sugar Confectionery Market Research FAQs

How big is the Europe Sugar Confectionery Market?

The Europe Sugar Confectionery Market size is expected to reach USD 15.05 billion in 2025 and grow at a CAGR of 4.70% to reach USD 18.93 billion by 2030.

What is the current Europe Sugar Confectionery Market size?

In 2025, the Europe Sugar Confectionery Market size is expected to reach USD 15.05 billion.

Who are the key players in Europe Sugar Confectionery Market?

HARIBO Holding GmbH & Co. KG, Mondelēz International Inc., Nestlé SA, Perfetti Van Melle BV and Ricola AG are the major companies operating in the Europe Sugar Confectionery Market.

Which segment has the biggest share in the Europe Sugar Confectionery Market?

In the Europe Sugar Confectionery Market, the Convenience Store segment accounts for the largest share by distribution channel.

Which country has the biggest share in the Europe Sugar Confectionery Market?

In 2025, Germany accounts for the largest share by country in the Europe Sugar Confectionery Market.

What years does this Europe Sugar Confectionery Market cover, and what was the market size in 2025?

In 2025, the Europe Sugar Confectionery Market size was estimated at 15.05 billion. The report covers the Europe Sugar Confectionery Market historical market size for years: 2018, 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the Europe Sugar Confectionery Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.

Europe Sugar Confectionery Market Research

Mordor Intelligence provides a comprehensive analysis of the Europe sugar confectionery market. We leverage extensive expertise in tracking confectionery ingredients trends across key regions, including Germany, France, Spain, Italy, and Turkey. Our detailed report, available for easy download as a PDF, covers diverse product segments. These include hard candy, soft candy, gummy candy, jellies, pastilles, lollipop, marshmallow, and chewing gum categories, offering crucial insights into market dynamics and growth opportunities.

The report provides stakeholders with valuable intelligence on premium confectionery trends, functional confectionery developments, and medicated confectionery innovations. Our analysis encompasses both traditional candy and novelty candy segments, while also examining emerging opportunities in candy mint products. The comprehensive coverage includes detailed analysis of confectionery ingredients supply chains, distribution channels, and consumer preferences across European markets. Industry participants can leverage our insights to understand market dynamics from boiled sweets to bubble gum, supporting strategic decision-making and growth initiatives in the evolving confectionery landscape.