Europe Milk Protein Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)

The Europe Milk Protein Market is Segmented by Form ( Concentrates and Isolates ), End User ( Animal Feed, Food and Beverages, and Supplements ), and Country ( Belgium, France, Germany, Italy, Netherlands, Russia, Spain, Turkey, United Kingdom, and Rest of Europe ). The Report Offers the Market Size in Value Terms in USD and in Volume Terms in Tons for all the Abovementioned Segments.

Europe Milk Protein Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)

Europe Milk Protein Market Size

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Europe Milk Protein Market Summary
Study Period 2019 - 2030
Base Year For Estimation 2024
Market Size (2025) USD 352.90 Million
Market Size (2030) USD 446.33 Million
CAGR (2025 - 2030) 4.81 %
Largest Market Turkey
Market Concentration Low

Major Players

Europe Milk Protein Market Major Players

*Disclaimer: Major Players sorted in no particular order

Compare market size and growth of Europe Milk Protein Market with other markets in Food & Beverage Industry

Beverages

Food

Food Ingredients and Food Additives

Food Supplements

Europe Milk Protein Market Analysis

The Europe Milk Protein Market size is estimated at USD 352.90 million in 2025, and is expected to reach USD 446.33 million by 2030, at a CAGR of 4.81% during the forecast period (2025-2030).

  • Demand for milk protein-based products, such as protein supplements and functional foods, has increased due to the trend of embracing protein-rich diets for fitness and active lifestyles; in the preparation of a wide variety of food products, dairy proteins such as whey protein, casein, and milk protein act as gelling agents, thickening agents, carriers, foaming agents, and texture modifiers. It is also extensively used in a variety of sectors, such as textiles, personal care, nutrition, and animal feed.
  • The growing popularity of nutritional supplements and sports nutrition, where milk protein is a popular ingredient because it contains high-quality protein. The popularity of plant-based milk substitutes has increased the need for dairy protein products as an option to accommodate various dietary choices.
  • Demand for milk protein sourced from organic and non-genetically modified organism (GMO) sources has increased as a result of consumers' preference for organic and clean-label products. For instance, per capita consumption of organic food in the European Union was EUR 104.3 (USD 123.35) in 2021, according to the International Federation of Organic Agriculture Movements (IFOAM )-Organics International.
  • The market has grown as a result of the inclusion of milk proteins in a variety of functional snacks and drinks, such as those that are protein-rich. The food and beverages segment leads the market, driven by the bakery and dairy and dairy alternative products.
  • The constant developments in product formulations utilizing milk proteins for diverse applications, such as in bread, confectionery, and dairy goods, in the food and beverage industry. The rise in functional food and beverage is boosting the demand for protein ingredients. In terms of convenience and product formulations, milk protein innovation is gaining traction in the market, mainly in the bakery and breakfast cereal sub-sectors.

Europe Milk Protein Industry Overview

The Europe milk protein market is fragmented, with the presence of local and international players. The major players in this market are Agrial Group, Arla Foods amba, Glanbia PLC, Lactoprot Deutschland GmbH, and Royal FrieslandCampina NV (sorted alphabetically). The major players focus on product development, mergers and acquisitions, partnerships, and expansion to strengthen their position in the market. High investments in R&D activities and product innovations have led them to gain a major market share.

For instance, in February 2021, Arla Foods amba launched a new dry-blend protein that helps infant formula manufacturers reduce production costs without compromising safety or quality. It is known to be the first protein ingredient designed for dry blending. This process allows manufacturers to reduce energy usage and production costs.

Europe Milk Protein Market Leaders

  1. Agrial Group

  2. Arla Foods amba

  3. Glanbia PLC

  4. Lactoprot Deutschland GmbH

  5. Royal FrieslandCampina NV

  6. *Disclaimer: Major Players sorted in no particular order
Europe Milk Protein Market Concentration
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Europe Milk Protein Market News

  • January of 2023: Molvest made a significant stride in Russia's dairy industry by introducing the country's inaugural milk protein concentrate production facility, effectively reducing imports by 25%. With an investment totaling nearly RUB 2 billion, Molvest Group inaugurated state-of-the-art processing facilities at its Kalach site in the Voronezh Region, dedicated to the high-intensity processing of milk to produce premium-quality milk protein concentrate.
  • November 2022: Arla Foods entered into a strategic partnership with First Milk to produce specialized whey protein powder. This innovative product is manufactured at the Lake District Creamery, operated by the esteemed British dairy cooperative First Milk, in collaboration with Arla Foods Ingredients.
  • August 2021: Arla Foods Amba introduced MicelPure Milk Protein, a micellar casein isolate available in both standard and organic variants. This cutting-edge product boasts a remarkable 87% content of native proteins, further exemplifying Arla Foods' commitment to delivering top-quality dairy products.

Europe Milk Protein Market Report - Table of Contents

1. INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET DYNAMICS

  • 4.1 Market Drivers
    • 4.1.1 Rising Health and Wellness Trends Drives the Market
    • 4.1.2 Rising Demand for functional Food Drives the Market
  • 4.2 Market Restraints
    • 4.2.1 High Competition from Other Protein Sources
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5. MARKET SEGMENTATION

  • 5.1 By Form
    • 5.1.1 Concentrates
    • 5.1.2 Isolates
  • 5.2 By Country
    • 5.2.1 Belgium
    • 5.2.2 France
    • 5.2.3 Germany
    • 5.2.4 Italy
    • 5.2.5 Netherlands
    • 5.2.6 Russia
    • 5.2.7 Spain
    • 5.2.8 Turkey
    • 5.2.9 United Kingdom
    • 5.2.10 Rest of Europe
  • 5.3 By End-User
    • 5.3.1 Animal Feed
    • 5.3.2 Food and Beverages
    • 5.3.2.1 Bakery
    • 5.3.2.2 Beverages
    • 5.3.2.3 Breakfast Cereals
    • 5.3.2.4 Condiments/Sauces
    • 5.3.2.5 Dairy and Dairy Alternative Products
    • 5.3.2.6 RTE/RTC Food Products
    • 5.3.2.7 Snacks
    • 5.3.3 Supplements
    • 5.3.3.1 Baby Food and Infant Formula
    • 5.3.3.2 Elderly Nutrition and Medical Nutrition
    • 5.3.3.3 Sport/Performance Nutrition

6. Competitive Landscape

  • 6.1 Srategies Adopted By Leading Players
  • 6.2 Market Share Analysis
  • 6.3 Company Profiles
    • 6.3.1 Agrial Group
    • 6.3.2 Arla Foods amba
    • 6.3.3 Fonterra Co-operative Group Limited
    • 6.3.4 Glanbia PLC
    • 6.3.5 Groupe Lactalis
    • 6.3.6 Hoogwegt Group
    • 6.3.7 Kerry Group PLC
    • 6.3.8 Lactoprot Deutschland GmbH
    • 6.3.9 Laïta
    • 6.3.10 MEGGLE GmbH & Co. KG
    • 6.3.11 Royal FrieslandCampina NV
    • 6.3.12 Savencia Fromage & Dairy
  • *List Not Exhaustive

7. MARKET OPPORTUNITIES AND FUTURE TRENDS

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Europe Milk Protein Industry Segmentation

Milk protein is a protein product derived from skim milk powder. It is produced by manufacturers utilizing filtering techniques such as microfiltration, ultrafiltration, and diafiltration.

The European milk protein market is segmented into form, end user, and country. Based on form, the market is segmented into concentrates and isolates. Based on end-users, the market is segmented into animal feed, food and beverages, and supplements. Based on the country, the market is segmented into Belgium, France, Germany, Italy, Netherlands, Russia, Spain, Turkey, the United Kingdom, and the rest of Europe.

The market sizing has been done in value terms in USD and volume terms in tons for all the abovementioned segments.

By Form Concentrates
Isolates
By Country Belgium
France
Germany
Italy
Netherlands
Russia
Spain
Turkey
United Kingdom
Rest of Europe
By End-User Animal Feed
Food and Beverages Bakery
Beverages
Breakfast Cereals
Condiments/Sauces
Dairy and Dairy Alternative Products
RTE/RTC Food Products
Snacks
Supplements Baby Food and Infant Formula
Elderly Nutrition and Medical Nutrition
Sport/Performance Nutrition
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Europe Milk Protein Market Research FAQs

How big is the Europe Milk Protein Market?

The Europe Milk Protein Market size is expected to reach USD 352.90 million in 2025 and grow at a CAGR of 4.81% to reach USD 446.33 million by 2030.

What is the current Europe Milk Protein Market size?

In 2025, the Europe Milk Protein Market size is expected to reach USD 352.90 million.

Who are the key players in Europe Milk Protein Market?

Agrial Group, Arla Foods amba, Glanbia PLC, Lactoprot Deutschland GmbH and Royal FrieslandCampina NV are the major companies operating in the Europe Milk Protein Market.

Which region has the biggest share in Europe Milk Protein Market?

In 2025, the Turkey accounts for the largest market share in Europe Milk Protein Market.

What years does this Europe Milk Protein Market cover, and what was the market size in 2024?

In 2024, the Europe Milk Protein Market size was estimated at USD 335.93 million. The report covers the Europe Milk Protein Market historical market size for years: 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the Europe Milk Protein Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.

Europe Milk Protein Industry Report

Statistics for the 2025 Europe Milk Protein market share, size and revenue growth rate, created by Mordor Intelligence™ Industry Reports. Europe Milk Protein analysis includes a market forecast outlook for 2025 to 2030 and historical overview. Get a sample of this industry analysis as a free report PDF download.