
Europe Feed Yeast Market Analysis
The Europe Feed Yeast Market size is estimated at USD 642.30 million in 2025, and is expected to reach USD 896.10 million by 2030, at a CAGR of 6.90% during the forecast period (2025-2030).
The European feed yeast market has become an essential component of the region's animal nutrition industry, supported by increasing demand for sustainable animal protein. The intensification of livestock farming has led to expanded animal feed production, resulting in higher consumption of feed yeast products. According to the Alltech Survey, broiler feed production in Europe increased by 3% between 2022 and 2024, reflecting the industry's movement toward nutritionally enhanced feed solutions. This growth, especially in the poultry sector, demonstrates the wider adoption of feed yeast for improving feed efficiency, gut health, and animal performance. The European market's focus on sustainability and feed innovation has positioned feed yeast as an integral element in animal nutrition development.
Europe's meat consumption has increased significantly over recent decades, reaching 69 kg per capita in 2024, according to the European Union. This growth, driven by population expansion and rising disposable incomes, has led to increased livestock production to meet consumer demand. The need for efficient and sustainable feed solutions has grown, making feed yeast an essential component in modern animal nutrition. The EU livestock population in 2024 comprises 134 million pigs, 75 million bovine animals, and 68 million sheep and goats, creating higher demand for high-performance feed yeast additives. As the European feed industry focuses on sustainability and productivity, the feed yeast market continues to expand, supporting the region's animal nutrition requirements.
Europe Feed Yeast Market Trends
Poultry Segment Dominates the Market
The poultry segment dominates Europe's expanding feed yeast market. Europe has experienced consistent growth in poultry meat consumption, reaching 25.2 kg per capita in 2024, an increase of nearly 10 kg since the beginning of the century. According to Poultry World, poultry production increased by 4%, and exports rose by 3% in comparison to 2023. This growth is driven by poultry meat's affordability, nutritional value, and consumer perception as a healthier protein option, establishing poultry as the primary growth driver for feed yeast manufacturers in the region.
The implementation of strict regulations on antibiotic usage in European poultry production has driven substantial growth in yeast adoption. The European Surveillance of Veterinary Antimicrobial Consumption (ESVAC) reports a considerable decline in antibiotic use across European poultry operations, necessitating the adoption of alternative solutions like yeast to maintain optimal intestinal health and performance in poultry.
Innovations in feed yeast production have resulted in more effective and specialized products for poultry applications. These advancements have increased the incorporation of feed yeast in poultry nutrition programs. For instance, Phileo by Lesaffre introduced Actisaf Sc 47 HR+ yeast probiotic in Europe in 2024, expanding its application from the ruminant and swine sectors to the poultry industry.

Spain Dominates the Market
Spain established itself as a major force in the European feed yeast market in 2024, driven by its extensive commercial animal farming operations and increased feed additive consumption. According to the European Union, Spain represented approximately one-quarter of the EU's total livestock population, specifically 25.4% of pigs and 23.6% of sheep, in 2024. This strong livestock base translates into a significant demand for high-quality, sustainable feed solutions, making Spain one of the largest markets for feed yeast in Europe.
Spain produced approximately 34.1 million metric tons of compound feed in 2024, according to the Alltech Survey, ranking among Europe's largest feed manufacturers by volume. This substantial feed production indicates the increasing demand for high-quality feed additives, including yeast-based solutions, to enhance animal health and productivity. Additionally, Spain's prominent poultry and pig farming sectors, which depend on optimized feed formulations, drive the feed yeast market's growth. As Spain's livestock industry continues to develop to meet domestic and export demands, feed yeast remains essential for improving animal performance and sustainability in the country's feed industry.

Europe Feed Yeast Industry Overview
The Europe Feed Yeast Market is fragmented, with global and regional companies competing with local players for market share. Companies invest in research and development infrastructure to maintain continuous product development cycles. Major players in the Europe Feed Yeast Market include Alltech, Inc., ADM, Associated British Foods plc, Cargill Inc., and DSM-Firmenich.
Europe Feed Yeast Market Leaders
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Alltech, Inc.
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Associated British Foods plc
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Cargill Inc.
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ADM
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DSM-Firmenich
- *Disclaimer: Major Players sorted in no particular order

Europe Feed Yeast Market News
- October 2024: Lesaffre, a global player in fermentation and microorganisms, acquired Biorigin, a business unit of Zilor that produces yeast derivative products. The acquisition aims to enhance the supply of yeast derivatives for animal nutrition and human food industries. This integration will improve production processes, logistics, and services for customers worldwide.
- January 2024: Phileo by Lesaffre introduced Actisaf Sc 47 HR+ yeast probiotic at the International Production & Processing Expo (IPPE). Following its European launch, this yeast probiotic, already established in the ruminant and swine sectors, is now available for poultry industry applications.
Europe Feed Yeast Industry Segmentation
Feed yeast is a type of microorganism commonly used in animal nutrition as a source of protein, vitamins, and minerals. The Europe Feed Yeast Market is Segmented by Type (Live Yeast, Spent Yeast, and Yeast Derivatives), Form (Fresh. Instant, and Dry), Animal Type (Ruminants, Poultry, Swine, and Other Animal Types), and Geography (Germany, United Kingdom, France, Spain, Russia, Italy and Rest of Europe). The report offers the market size and forecasts in terms of volume (Metric Tons) and value (USD) for all the above segments.
Type | Live Yeast |
Spent Yeast | |
Yeast Derivatives | |
Form | Fresh |
Instant | |
Dry | |
Animal Type | Ruminants |
Poultry | |
Swine | |
Other Animal Types | |
Geography | Germany |
United Kingdom | |
France | |
Spain | |
Russia | |
Italy | |
Rest of Europe |
Europe Feed Yeast Market Research Faqs
How big is the Europe Feed Yeast Market?
The Europe Feed Yeast Market size is expected to reach USD 642.30 million in 2025 and grow at a CAGR of 6.90% to reach USD 896.10 million by 2030.
What is the current Europe Feed Yeast Market size?
In 2025, the Europe Feed Yeast Market size is expected to reach USD 642.30 million.
Who are the key players in Europe Feed Yeast Market?
Alltech, Inc., Associated British Foods plc, Cargill Inc., ADM and DSM-Firmenich are the major companies operating in the Europe Feed Yeast Market.
What years does this Europe Feed Yeast Market cover, and what was the market size in 2024?
In 2024, the Europe Feed Yeast Market size was estimated at USD 597.98 million. The report covers the Europe Feed Yeast Market historical market size for years: 2020, 2021, 2022, 2023 and 2024. The report also forecasts the Europe Feed Yeast Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.
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Europe Feed Yeast Industry Report
Statistics for the 2025 Europe Feed Yeast market share, size and revenue growth rate, created by Mordor Intelligence™ Industry Reports. Europe Feed Yeast analysis includes a market forecast outlook for 2025 to 2030 and historical overview. Get a sample of this industry analysis as a free report PDF download.