Europe Feed Palatability Enhancers Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)

Europe Feed Palatability Enhancers Market Report Segments Into Three Categories by Type (flavors, Sweeteners, and Aroma Enhancers), by Animal Type (ruminants, Poultry, Swine, Aquaculture, Pets, and Other Animal Types), and by Geography (United Kingdom, Spain, Italy, Germany, France, Russia, and Rest of Europe). The Report Provides Market Size and Forecasts in USD for all Segments.

Europe Feed Palatability Enhancers Market Size & Share Analysis - Growth Trends & Forecasts (2025 - 2030)

Europe Feed Palatability Enhancers Market Size

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Europe Feed Palatability Enhancers Market Summary
Study Period 2019 - 2030
Base Year For Estimation 2024
Forecast Data Period 2025 - 2030
Market Size (2025) USD 0.84 Billion
Market Size (2030) USD 1.04 Billion
CAGR (2025 - 2030) 4.50 %
Market Concentration Medium

Major Players

Europe Feed Palatability Enhancers Market Major Players

*Disclaimer: Major Players sorted in no particular order

Compare market size and growth of Europe Feed Palatability Enhancers Market with other markets in Animal Nutrition & Wellness Industry

Compound Feed

Feed Additives

Pet Care

Animal Farm Services

Europe Feed Palatability Enhancers Market Analysis

The Europe Feed Palatability Enhancers Market size is estimated at USD 0.84 billion in 2025, and is expected to reach USD 1.04 billion by 2030, at a CAGR of 4.5% during the forecast period (2025-2030).

Feed palatability enhancers in Europe serve multiple purposes, including improving the taste, smell, and texture of animal feeds to increase consumption. These enhancers contain natural and synthetic flavoring agents, sweeteners, and aromatic compounds that stimulate the animals' appetite and feeding behavior. Animal product producers in the region incorporate these enhancers to mask the unpleasant taste of additives such as vitamins, minerals, and medications, ensuring consistent feed intake across different animal species. The region's substantial livestock population drives the demand for these enhancers. According to the European Commission, by the end of 2023, the livestock population included 133 million pigs, 74 million bovine animals, and 68 million sheep and goats.

The increasing urbanization and higher disposable incomes in Europe have influenced consumer preferences toward protein-rich diets. This shift has increased the demand for poultry meat, meat products, and processed meat. To meet this growing demand, animal product producers are incorporating feed palatability enhancers to optimize feed intake and boost the production of meat, eggs, and milk. These enhancers play a crucial role in maintaining animal health, growth performance, and overall productivity in livestock operations. According to FAOSTAT, poultry meat production in the region increased from 22.3 million metric tons in 2022 to 22.7 million metric tons in 2023. The combination of rising protein consumption, growing livestock population, and the need for efficient animal production systems indicates continued market growth during the forecast period.

Europe Feed Palatability Enhancers Industry Overview

The Europe Feed Palatability Enhancers Market is consolidated, with players such as Ohly, Kerry Grop PLC, Symrise, Adisseo, Kemin Industries, Inc, etc. The players in the market are investing heavily in R&D to further increase the launch of innovative products. The players are also expanding their businesses by adopting various strategies, such as mergers and acquisitions, expansions, and partnerships.

Europe Feed Palatability Enhancers Market Leaders

  1. Ohly

  2. Adisseo

  3. Kemin Industries, Inc.

  4. Kerry Group PLC

  5. Symrise

  6. *Disclaimer: Major Players sorted in no particular order
Europe Feed Palatability Enhancers Market Concentration
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Europe Feed Palatability Enhancers Market News

  • November 2024: The European Food Safety Authority's (EFSA) Panel on Additives and Products or Substances Used in Animal Feed (FEEDAP) has issued a scientific opinion on a feed additive derived from clary sage (Sativa sclarea) essential oil. The approval confirms the additive's safety and effectiveness as a sensory component in animal feed, improving feed palatability and animal welfare.
  • February 2023: Adisseo acquired Nor-Feed, a French company that manufactures plant-based specialty ingredients and plant extracts for animal nutrition, including feed palatability enhancers.

Europe Feed Palatability Enhancers Market Report - Table of Contents

1. INTRODUCTION

  • 1.1 Study Assumptions & Market definition
  • 1.2 Scope of the Study

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET DYNAMICS

  • 4.1 Market Overview
  • 4.2 Market Drivers
    • 4.2.1 Rising Demand for Quality Meat Products
    • 4.2.2 Growing Population of Livestock in the Region
    • 4.2.3 Favourable Government Initiatives
  • 4.3 Market Restraints
    • 4.3.1 Price Fluctuation of Raw Materials
    • 4.3.2 Lack of Awareness among the Livestock Farmers
  • 4.4 Porter's Five Force Analysis
    • 4.4.1 Bargaining Power of Suppliers
    • 4.4.2 Bargaining Power of Buyers/Consumers
    • 4.4.3 Threat of New Entrants
    • 4.4.4 Threat of Substitute Products
    • 4.4.5 Intensity of Competitive Rivalry

5. MARKET SEGMENTATION

  • 5.1 Type
    • 5.1.1 Flavors
    • 5.1.2 Sweeteners
    • 5.1.3 Aroma Enhancers
  • 5.2 Animal Type
    • 5.2.1 Ruminants
    • 5.2.2 Poultry
    • 5.2.3 Swine
    • 5.2.4 Aquaculture
    • 5.2.5 Pet
    • 5.2.6 Other Animal Types
  • 5.3 Geography
    • 5.3.1 United Kingdom
    • 5.3.2 Spain
    • 5.3.3 Italy
    • 5.3.4 Germany
    • 5.3.5 France
    • 5.3.6 Russia
    • 5.3.7 Rest of Europe

6. COMPETITIVE LANDSCAPE

  • 6.1 Most Adopted Competitor Strategies
  • 6.2 Market Share Analysis
  • 6.3 Company Profiles
    • 6.3.1 Symrise
    • 6.3.2 Kerry Group plc
    • 6.3.3 Adisseo
    • 6.3.4 Ensign-Bickford Industries Inc.
    • 6.3.5 Kent Nutrition Group
    • 6.3.6 Kemin Industries, Inc.
    • 6.3.7 Ohly
  • *List Not Exhaustive

7. MARKET OPPORTUNITIES AND FUTURE TRENDS

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Europe Feed Palatability Enhancers Industry Segmentation

Feed palatability enhancers increase feed consumption by improving taste, aroma, and texture, making feed more appealing to animals. Europe feed palatability enhancers market segments into three categories by type (flavors, sweeteners, and aroma enhancers), by animal type (ruminants, poultry, swine, aquaculture, pets, and other animal types), and by geography (United Kingdom, Spain, Italy, Germany, France, Russia, and Rest of Europe). The report provides market size and forecasts in USD for all segments.

Type Flavors
Sweeteners
Aroma Enhancers
Animal Type Ruminants
Poultry
Swine
Aquaculture
Pet
Other Animal Types
Geography United Kingdom
Spain
Italy
Germany
France
Russia
Rest of Europe
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Europe Feed Palatability Enhancers Market Research FAQs

How big is the Europe Feed Palatability Enhancers Market?

The Europe Feed Palatability Enhancers Market size is expected to reach USD 0.84 billion in 2025 and grow at a CAGR of 4.5% to reach USD 1.04 billion by 2030.

What is the current Europe Feed Palatability Enhancers Market size?

In 2025, the Europe Feed Palatability Enhancers Market size is expected to reach USD 0.84 billion.

Who are the key players in Europe Feed Palatability Enhancers Market?

Ohly, Adisseo, Kemin Industries, Inc., Kerry Group PLC and Symrise are the major companies operating in the Europe Feed Palatability Enhancers Market.

What years does this Europe Feed Palatability Enhancers Market cover, and what was the market size in 2024?

In 2024, the Europe Feed Palatability Enhancers Market size was estimated at USD 0.80 billion. The report covers the Europe Feed Palatability Enhancers Market historical market size for years: 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the Europe Feed Palatability Enhancers Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.

Europe Feed Palatability Enhancers Industry Report

Statistics for the 2025 Europe Feed Palatability Enhancers market share, size and revenue growth rate, created by Mordor Intelligence™ Industry Reports. Europe Feed Palatability Enhancers analysis includes a market forecast outlook for 2025 to 2030 and historical overview. Get a sample of this industry analysis as a free report PDF download.

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