How big is the Cold-Pressed Juice Market?

The Cold-Pressed Juice Market size is expected to reach USD 1.49 billion in 2024 and grow at a CAGR of 8.13% to reach USD 2.20 billion by 2029. Read More

What is the current Cold-Pressed Juice Market size?

In 2024, the Cold-Pressed Juice Market size is expected to reach USD 1.49 billion. Read More

Who are the key players in Cold-Pressed Juice Market?

PepsiCo Inc., Bolthouse Farms Inc., Suja Life LLC, Tropicana Brands Group and Pressed Juicery Inc. are the major companies operating in the Cold-Pressed Juice Market. Read More

Which is the fastest growing region in Cold-Pressed Juice Market?

Asia-Pacific is estimated to grow at the highest CAGR over the forecast period (2024-2029). Read More

Which region has the biggest share in Cold-Pressed Juice Market?

In 2024, the North America accounts for the largest market share in Cold-Pressed Juice Market. Read More

What years does this Cold-Pressed Juice Market cover, and what was the market size in 2023?

In 2023, the Cold-Pressed Juice Market size was estimated at USD 1.37 billion. The report covers the Cold-Pressed Juice Market historical market size for years: 2019, 2020, 2021, 2022 and 2023. The report also forecasts the Cold-Pressed Juice Market size for years: 2024, 2025, 2026, 2027, 2028 and 2029. Read More

Cold-Pressed Juice Market Share

Statistics for the 2023 & 2024 Cold-Pressed Juice market share, created by Mordor Intelligence™ Industry Reports. Cold-Pressed Juice share report includes a market forecast to 2029 and historical overview. Get a sample of this industry share analysis as a free report PDF download.

Market Share of Cold-Pressed Juice Industry

The global cold-pressed juice market features intense competition, with both local and international players vying for dominance. Notable players include Suja Life LLC, Bolthouse Farms Inc., Tropicana, Pepsico Inc., and Pressed Juicery Inc. These companies distinguish themselves through a multifaceted approach that emphasizes unique flavor profiles, premium organic ingredients, and distinct functional benefits. By meticulously selecting and combining ingredients such as exotic fruits, nutrient-dense vegetables, and specialty herbs, they create a diverse range of flavors that cater to evolving consumer preferences.