Market Size of Cabbages and Other Brassicas Industry
Study Period | 2019 - 2029 |
Market Size (2024) | USD 40.59 Billion |
Market Size (2029) | USD 47.08 Billion |
CAGR (2024 - 2029) | 3.01 % |
Fastest Growing Market | Asia Pacific |
Largest Market | Asia Pacific |
Cabbages & Other Brassicas Market Analysis
The Cabbages and Other Brassicas Market size is estimated at USD 40.59 billion in 2024, and is expected to reach USD 47.08 billion by 2029, growing at a CAGR of 3.01% during the forecast period (2024-2029).
- There are three major types of cabbage, Brassica oleracea, green, red, and savoy. It belongs to the same plant family as many other vegetables, including Chinese cabbage and broccoli. The annual per capita consumption of fresh cabbage in 2021 averaged 5.9 pounds per person in the United States. Cole crops, such as broccoli, brussels sprouts, cabbage, and cauliflower, are extensively grown in South Carolina because weather conditions suit their growth.
- Currently, cabbage has a relevant position in the culture of many countries mainly due to its fiber content, minerals (Ca, P, and K), and vitamins (C, K, A, and folate). It is usually consumed fresh in salads, boiled, stir-fried, or fermented. It forms an essential part of the human diet because of its affordability and availability in local markets. Cabbage and other brassicas have the functional potential to regulate glucose levels and improve health in people.
- The market is expected to increase during the forecast period as the demand for cabbage and other brassica is increasing in the processing industry (Napa cabbage is much stringier than regular green cabbage and therefore is more suited to the lactic acid fermentation process in making kimchi and in the processing industries cabbages are used for making pickles) thereby increasing the cultivation area across the world. For instance, the area under brassicas increased from 3.7 million hectares in 2018 to 3.8 million hectares in 2021.
Cabbages & Other Brassicas Industry Segmentation
Cabbage is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense leaved heads. Brassicas are members of the family of vegetables that includes broccoli, brussels sprouts, cabbage, cauliflower, collard greens, kale, and turnips.
The cabbages and other brassicas market is segmented by geography (North America, Europe, Asia-Pacific, South America, and Africa).
The report also offers the market sizing in terms of value (USD million) and volume (metric ton).
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Cabbages and Other Brassicas Market Size Summary
The cabbages and other brassicas market is poised for steady growth over the forecast period, driven by increasing demand in both fresh and processed food sectors. Cabbage, a member of the Brassica family, is valued for its nutritional benefits, including high fiber content and essential vitamins and minerals. Its versatility in culinary applications, from salads to fermented products like kimchi, contributes to its widespread consumption and cultural significance in various regions. The market's expansion is further supported by advancements in agricultural practices, such as precision irrigation and improved crop management, which enhance production efficiency and yield. As global populations rise, the demand for nutritious and affordable food sources like cabbage is expected to increase, prompting further investment and innovation in the industry.
Asia-Pacific, particularly China, dominates the production and export of cabbages and other brassicas, with significant trade flows directed towards European Union countries. The region's favorable climate and advanced agricultural techniques have positioned it as a leading producer, with key areas like Guangdong and the Yangtze River delta contributing to its output. The market's growth is also fueled by technological advancements and new crop varieties, such as the Cabbisi, which offer enhanced nutritional profiles. As the global market for cabbages and brassicas continues to expand, opportunities for investment and development in production and processing technologies are expected to grow, further solidifying the industry's position in the global food market.
Cabbages and Other Brassicas Market Size - Table of Contents
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1. MARKET DYNAMICS
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1.1 Market Overview
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1.2 Market Drivers
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1.3 Market Restraints
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1.4 Value Chain/Supply Chain Analysis
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2. MARKET SEGMENTATION
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2.1 Geography
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2.1.1 North America
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2.1.1.1 United States
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2.1.1.1.1 Production Analysis
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2.1.1.1.2 Consumption Analysis
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2.1.1.1.3 Import Market Analysis
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2.1.1.1.4 Export Market Analysis
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2.1.1.1.5 Price Trend Analysis
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2.1.1.2 Canada
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2.1.1.2.1 Production Analysis
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2.1.1.2.2 Consumption Analysis
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2.1.1.2.3 Import Market Analysis
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2.1.1.2.4 Export Market Analysis
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2.1.1.2.5 Price Trend Analysis
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2.1.2 Europe
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2.1.2.1 Ukraine
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2.1.2.1.1 Production Analysis
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2.1.2.1.2 Consumption Analysis
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2.1.2.1.3 Import Market Analysis
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2.1.2.1.4 Export Market Analysis
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2.1.2.1.5 Price Trend Analysis
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2.1.2.2 Poland
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2.1.2.2.1 Production Analysis
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2.1.2.2.2 Consumption Analysis
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2.1.2.2.3 Import Market Analysis
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2.1.2.2.4 Export Market Analysis
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2.1.2.2.5 Price Trend Analysis
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2.1.2.3 Germany
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2.1.2.3.1 Production Analysis
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2.1.2.3.2 Consumption Analysis
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2.1.2.3.3 Import Market Analysis
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2.1.2.3.4 Export Market Analysis
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2.1.2.3.5 Price Trend Analysis
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2.1.2.4 United Kingdom
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2.1.2.4.1 Production Analysis
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2.1.2.4.2 Consumption Analysis
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2.1.2.4.3 Import Market Analysis
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2.1.2.4.4 Export Market Analysis
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2.1.2.4.5 Price Trend Analysis
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2.1.2.5 France
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2.1.2.5.1 Production Analysis
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2.1.2.5.2 Consumption Analysis
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2.1.2.5.3 Import Market Analysis
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2.1.2.5.4 Export Market Analysis
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2.1.2.5.5 Price Trend Analysis
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2.1.3 Asia-Pacific
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2.1.3.1 China
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2.1.3.1.1 Production Analysis
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2.1.3.1.2 Consumption Analysis
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2.1.3.1.3 Import Market Analysis
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2.1.3.1.4 Export Market Analysis
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2.1.3.1.5 Price Trend Analysis
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2.1.3.2 India
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2.1.3.2.1 Production Analysis
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2.1.3.2.2 Consumption Analysis
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2.1.3.2.3 Import Market Analysis
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2.1.3.2.4 Export Market Analysis
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2.1.3.2.5 Price Trend Analysis
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2.1.3.3 South Korea
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2.1.3.3.1 Production Analysis
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2.1.3.3.2 Consumption Analysis
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2.1.3.3.3 Import Market Analysis
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2.1.3.3.4 Export Market Analysis
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2.1.3.3.5 Price Trend Analysis
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2.1.3.4 Japan
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2.1.3.4.1 Production Analysis
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2.1.3.4.2 Consumption Analysis
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2.1.3.4.3 Import Market Analysis
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2.1.3.4.4 Export Market Analysis
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2.1.3.4.5 Price Trend Analysis
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2.1.3.5 Uzbekistan
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2.1.3.5.1 Production Analysis
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2.1.3.5.2 Consumption Analysis
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2.1.3.5.3 Import Market Analysis
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2.1.3.5.4 Export Market Analysis
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2.1.3.5.5 Price Trend Analysis
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2.1.3.6 Indonesia
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2.1.3.6.1 Production Analysis
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2.1.3.6.2 Consumption Analysis
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2.1.3.6.3 Import Market Analysis
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2.1.3.6.4 Export Market Analysis
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2.1.3.6.5 Price Trend Analysis
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2.1.4 South America
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2.1.4.1 Chile
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2.1.4.1.1 Production Analysis
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2.1.4.1.2 Consumption Analysis
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2.1.4.1.3 Import Market Analysis
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2.1.4.1.4 Export Market Analysis
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2.1.4.1.5 Price Trend Analysis
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2.1.4.2 Peru
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2.1.4.2.1 Production Analysis
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2.1.4.2.2 Consumption Analysis
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2.1.4.2.3 Import Market Analysis
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2.1.4.2.4 Export Market Analysis
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2.1.4.2.5 Price Trend Analysis
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2.1.5 Africa
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2.1.5.1 South Africa
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2.1.5.1.1 Production Analysis
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2.1.5.1.2 Consumption Analysis
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2.1.5.1.3 Import Market Analysis
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2.1.5.1.4 Export Market Analysis
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2.1.5.1.5 Price Trend Analysis
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2.1.5.2 Egypt
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2.1.5.2.1 Production Analysis
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2.1.5.2.2 Consumption Analysis
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2.1.5.2.3 Import Market Analysis
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2.1.5.2.4 Export Market Analysis
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2.1.5.2.5 Price Trend Analysis
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Cabbages and Other Brassicas Market Size FAQs
How big is the Cabbages and Other Brassicas Market?
The Cabbages and Other Brassicas Market size is expected to reach USD 40.59 billion in 2024 and grow at a CAGR of 3.01% to reach USD 47.08 billion by 2029.
What is the current Cabbages and Other Brassicas Market size?
In 2024, the Cabbages and Other Brassicas Market size is expected to reach USD 40.59 billion.