Barbeque Grill Market Size (2024 - 2029)

BBQ Grill Market Analysis

The Barbeque Grill Market size is estimated at USD 6.77 billion in 2024, and is expected to reach USD 8.32 billion by 2029, growing at a CAGR of 4.20% during the forecast period (2024-2029).

Changes in young consumers' lifestyles and eating habits, as well as the growing trend of outdoor parties and social gatherings, have increased demand for low and slow-cooked barbeques such as brisket, pork shoulder, and pork ribs. This factor is expected to contribute to the industry's growth in the coming years.

Because of changing consumer eating habits, the number of quick-service restaurants and eateries continues to grow. Furthermore, the number and popularity of barbeque restaurants are growing rapidly. Because of their hectic work schedules, most young consumers prefer to eat at outdoor eateries and restaurants. Consumers, especially the young generation, like to taste and experiment with new and unique food dishes. Furthermore, most barbeque restaurants are increasingly offering live cooking, extensive buffet spreads, lively ambiance, and great music, which is expected to favor the growth of the BBQ grill during the forecast period.

One important trend that is helping to increase the market share for barbecue grills is the rising number of grills being sold online. The availability of barbecue grills in a wider range of sizes, combined with increased marketing and promotional efforts, is increasing consumer interest in and demand for barbecue grills.

Unlike all other products, the barbeque (BBQ) grill was unaffected by the COVID-19 pandemic. With restaurants closed or difficult to enter, as well as government-mandated lockdowns around the world, more people began cooking at home. According to consumer research published in November 2021, 38% of all grill owners purchased a new grill in the past two years.

BBQ Grill Industry Segmentation

A barbecue grill is a type of cooking apparatus where food is cooked using heat that is applied from below. A barbecue grill's heating element can vary, and it can be fueled by gas, electricity, or charcoal. In the report, a full background analysis of the global barbecue grill market is given, including a look at the market as a whole, new trends by segment and regional market, and major changes in market dynamics. The global barbecue grill market is segmented by product type (gas, charcoal, and electric), by application (household and commercial), and by geography (North America, Europe, Asia-Pacific, South America and Latin America, and the Middle East and Africa). The report offers market sizes and forecasts in value (USD) for all the above segments.