Bahrain Foodservice Market SIZE & SHARE ANALYSIS - GROWTH TRENDS & FORECASTS UP TO 2030

The Bahrain Foodservice Market is segmented by Foodservice Type (Cafes & Bars, Cloud Kitchen, Full Service Restaurants, Quick Service Restaurants), by Outlet (Chained Outlets, Independent Outlets) and by Location (Leisure, Lodging, Retail, Standalone, Travel). Market Value in USD is presented. Key data points observed include the number of outlets for each foodservice channel; and, average order value in USD by foodservice channel.

Bahrain Foodservice Market SIZE & SHARE ANALYSIS - GROWTH TRENDS & FORECASTS UP TO 2030

Bahrain Foodservice Market Size

Bahrain Foodservice Market Summary
Study Period 2018 - 2030
Base Year For Estimation 2024
Forecast Data Period 2025 - 2030
Market Size (2025) USD 1.05 Billion
Market Size (2030) USD 1.78 Billion
CAGR (2025 - 2030) 11.07 %
Market Concentration Low

Major Players

Bahrain Foodservice Market Major Players

*Disclaimer: Major Players sorted in no particular order

Compare market size and growth of Bahrain Foodservice Market with other markets in Food & Beverage Industry

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Bahrain Foodservice Market Analysis

The Bahrain Foodservice Market size is estimated at 1.05 billion USD in 2025, and is expected to reach 1.78 billion USD by 2030, growing at a CAGR of 11.07% during the forecast period (2025-2030).

The Bahrain foodservice industry is experiencing significant digital transformation, driven by increasing technology adoption and changing consumer preferences. With an impressive internet penetration rate of 99.7% and approximately 1.75 million internet users as of 2022, restaurants are rapidly embracing digital solutions, including mobile ordering platforms, self-service kiosks, and integrated payment systems. The widespread adoption of social media, reaching 87.8% of the population in 2022, has transformed how restaurants market themselves and engage with customers. This digital evolution has led to the emergence of innovative service models, with many establishments implementing hybrid solutions that combine traditional dining with digital convenience.


The tourism sector plays a vital role in shaping Bahrain's foodservice landscape, with the country welcoming 9.9 million tourists in 2022. This substantial tourist influx has catalyzed the diversification of culinary offerings, with restaurants incorporating both local and international cuisines to cater to varied palates. The dining culture in Bahrain has evolved significantly, with approximately 40% of consumers dining out at least once per week in 2022, indicating a robust eating-out culture. This trend has encouraged restaurants to enhance their service offerings and create unique dining experiences that appeal to both locals and tourists.


Health consciousness and dietary preferences are increasingly influencing menu innovation across Bahrain's foodservice sector. Restaurants are responding to growing health awareness by incorporating more nutritious options, including plant-based alternatives, gluten-free items, and locally sourced ingredients. The coffee culture has also evolved, with per capita coffee consumption reaching 1.2 kg in 2022, driving the growth of specialty coffee shops and cafes that focus on premium, artisanal beverages. This shift has led to the emergence of new concept restaurants and cafes that prioritize health-conscious offerings while maintaining traditional flavors.


The industry is witnessing a transformation in restaurant formats and business models, with establishments adapting to changing consumer preferences and operational efficiencies. Quick service restaurants are particularly popular, with 74% of Bahrainis consuming fast food at least three times per week in 2022. The sector has seen significant innovation in service delivery models, including the rise of cloud kitchens, hybrid dining concepts, and experiential dining venues. These evolving business models reflect the industry's response to changing consumer demands, operational cost management, and the need for differentiation in an increasingly competitive market.

Segment Analysis: Foodservice Type

Quick Service Restaurants Segment in Bahrain Foodservice Market

Quick Service Restaurants (QSR) maintain their dominant position in the Bahrain foodservice market, commanding approximately 64% of the market share in 2024. The segment's strong performance is driven by the increasing frequency of fast-food consumption among Bahrainis, with around 74% of the population consuming fast food at least three times per week. The popularity of quick service restaurants is particularly high among the younger demographic, with a significant portion of the population under 64 years old regularly patronizing these establishments. The segment's growth is further supported by the presence of numerous international chains and franchises operating across major cities like Manama, Hamad Town, Riffa, and Muharraq, offering a diverse range of cuisines from burgers and fried chicken to local Middle Eastern fast food options.

Market Analysis of Bahrain Foodservice Market: Chart for Foodservice Type

Cloud Kitchen Segment in Bahrain Foodservice Market

The cloud kitchen segment is experiencing remarkable growth in the Bahrain foodservice market, projected to expand at an impressive rate of approximately 31% during the forecast period 2024-2029. This exceptional growth is primarily fueled by the country's high internet penetration rate, which stands at nearly 99.7% of the population, accounting for about 1.75 million users. The segment's expansion is further supported by the increasing integration of point-of-sale (POS) systems, kitchen display systems (KDS), and advanced inventory management technologies. Popular cloud kitchen brands like Kitopi, VResto, Kitch, and Kaykroo are rapidly expanding their presence across the country, capitalizing on the growing demand for convenient food delivery services.

Remaining Segments in Foodservice Type

The Full Service Restaurants (FSR) and Cafes & Bars segments play crucial roles in Bahrain's foodservice landscape. FSR establishments are particularly notable for their diverse cuisine offerings, with Middle Eastern and Asian cuisines being the most popular choices among consumers. The segment caters to a more upscale dining experience, often incorporating high-end and celebrity chef-driven restaurants. Meanwhile, the Cafes & Bars segment has witnessed significant evolution with the rising coffee culture and increasing demand for specialty beverages, particularly among younger consumers and urban professionals. Both segments contribute to the market's diversity by offering unique dining experiences and catering to different consumer preferences and occasions.

Segment Analysis: Outlet

Independent Outlets Segment in Bahrain Foodservice Market

Independent outlets dominate the Bahrain foodservice market, commanding approximately 65% market share in 2024. These establishments have gained significant traction due to their ability to offer more diverse and unique cuisine options compared to chain restaurants. Independent restaurants often specialize in specific types of food, such as Indian, Thai, or Lebanese cuisine, while providing a more personalized and intimate dining experience. The segment's growth is strongly supported by Bahrain's government through initiatives like the Business Incubator Program and the Bahrain Economic Development Board (EDB), which provides crucial support for entrepreneurship and small businesses. The high internet penetration rate of around 99% and widespread social media usage, with about 88% of the population being active users, has enabled independent restaurants to effectively market themselves and reach a wider audience. These establishments have successfully built strong followings through platforms like Instagram and Facebook, contributing to their market dominance.

Chained Outlets Segment in Bahrain Foodservice Market

The chained outlets segment represents a significant portion of Bahrain's foodservice market, driven by the increasing popularity of Western-style fast food and casual dining concepts. These establishments benefit from standardized operations, established brand recognition, and economies of scale in procurement, marketing, and management. The segment's growth is particularly notable in high-traffic areas such as shopping malls, airports, and business districts. The presence of a large expatriate population, especially from countries like the United States, the United Kingdom, and India, has created sustained demand for familiar chain restaurant brands. The country's relatively open and competitive market, characterized by low taxes and minimal regulatory barriers, has made it particularly attractive for international quick-service chains to establish and expand their operations.

Segment Analysis: Location

Standalone Segment in Bahrain Foodservice Market

Standalone restaurants dominate the Bahrain foodservice market, accounting for approximately 75% of the total market share in 2024. The segment's strong performance is driven by restaurants establishing their presence in densely populated areas with popular food offerings. The growth is further supported by government initiatives to attract foreign investments and develop infrastructure. Standalone quick service restaurants are particularly prominent in this segment, catering to a wide range of the population in Bahrain with affordable menu options. The segment's success is also attributed to operators' ability to easily modify their operations and menus in response to shifting customer demands, especially in standalone cloud kitchens. Additionally, the strategic location of these establishments in prime urban areas such as Adliya, Juffair, and Seef continues to drive high demand among both locals and tourists.

Leisure Segment in Bahrain Foodservice Market

The leisure segment in Bahrain's foodservice market is projected to experience robust growth at approximately 13% during 2024-2029. This growth is primarily driven by the increasing integration of dining experiences with entertainment venues such as cinemas, cultural festivals, and music halls. The segment's expansion is supported by consumers seeking comprehensive entertainment packages that combine food, drinks, and other amenities. Quick service restaurants in leisure locations are incorporating digital technologies like mobile ordering and self-checkout kiosks to enhance customer experience. The segment is further strengthened by various cultural festivals including the Bahrain International Music Festival, Bahrain Summer Festival, Bahrain Food Festival, and Spring of Culture Festival, which typically feature both local and international food stalls. The presence of multiple cinema chains such as Vox Cinemas, Cinepolis, and Dana Cinema, along with venues like the Bahrain National Theatre, continues to drive footfall and food consumption in leisure locations.

Remaining Segments in Location

The other significant segments in the Bahrain foodservice market by location include retail, lodging, and travel locations. Retail locations, particularly shopping malls and complexes, feature extensive food courts that cater to diverse consumer preferences. The lodging segment encompasses hotels and accommodation facilities that offer various dining options ranging from luxury restaurants to casual eateries. Travel locations, including airports and railway stations, serve as important touchpoints for both domestic and international travelers, offering a mix of local and international cuisine options. These segments collectively contribute to the market's diversity and cater to different consumer needs and occasions, from quick meals at retail locations to fine dining experiences in hotels.

Bahrain Foodservice Industry Overview

Top Companies in Bahrain Foodservice Market

The foodservice market in Bahrain is characterized by active participation from both international and local players who are continuously evolving their strategies to maintain market position. Companies are focusing on product innovation through the introduction of new menu items, particularly in the healthy and premium food segments, while also incorporating local flavors and ingredients to cater to regional preferences. Operational agility is demonstrated through the adoption of digital technologies for ordering and delivery services, as well as the implementation of automated foodservice equipment systems to improve efficiency. Strategic moves primarily revolve around partnerships and collaborations, particularly with food delivery platforms and local suppliers, rather than mergers and acquisitions. Market expansion is primarily driven through new outlet openings in high-traffic locations such as malls, airports, and popular urban areas, with companies also exploring cloud kitchen concepts to expand their reach.

Fragmented Market with Strong Local Presence

The Bahrain foodservice market exhibits a fragmented structure with a mix of global chains and local operators competing across various segments. International conglomerates like SSP Group PLC, Americana Restaurants International, and M.H. Alshaya Co. operate alongside strong local players such as Jawad Business Group and Fakhro Restaurants Company, creating a diverse competitive landscape. The market is characterized by the presence of multi-brand operators who manage portfolios of international franchises alongside their own developed brands, allowing them to cater to different consumer segments and price points.


The market shows limited consolidation through mergers and acquisitions, with companies preferring organic growth and franchise partnerships over acquisitions. Local conglomerates have established strong positions through long-term franchise agreements with international brands, while also developing their own concepts to capture specific market niches. The competitive dynamics are further shaped by the presence of family-owned business groups that have a deep-rooted understanding of local consumer preferences and established foodservice supply chain networks.

Innovation and Localization Drive Market Success

For incumbent players to maintain and increase their market share, a multi-faceted approach combining digital transformation, menu innovation, and operational excellence is essential. Companies need to invest in technology infrastructure to enhance customer experience through mobile ordering, loyalty programs, and personalized marketing. The ability to adapt global concepts to local tastes while maintaining brand consistency is crucial, as is the development of efficient foodservice distribution networks that can support rapid expansion while maintaining quality standards.


New entrants and contenders can gain ground by identifying underserved market segments and locations, particularly in emerging residential areas and commercial developments. Success factors include developing unique value propositions that differentiate from established players, whether through specialized cuisine types, innovative service models, or targeted marketing approaches. The regulatory environment remains supportive of new business development, though companies must navigate food safety standards and labor regulations. The risk of substitution from home cooking and restaurant delivery services necessitates continuous innovation in both product offerings and service delivery models.

Bahrain Foodservice Market Leaders

  1. Americana Restaurants International PLC

  2. Fakhro Restaurants Company WLL

  3. Jawad Business Group

  4. M.H. Alshaya Co. WLL

  5. SSP Group PLC

  6. *Disclaimer: Major Players sorted in no particular order
Bahrain Foodservice Market Concentration
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Bahrain Foodservice Market News

  • January 2023: SSP Group PLC inaugurated the casual dining concept, Lumee, at the Bahrain International Airport.
  • December 2022: SSP Group and Bahrain Airport Company ventured together to launch the latest Lumee restaurant at the Bahrain International Airport.
  • August 2022: Costa Coffee opened its newest branch in Zayed Town, Bahrain.

Bahrain Foodservice Market Report - Table of Contents

1. EXECUTIVE SUMMARY & KEY FINDINGS

2. REPORT OFFERS

3. INTRODUCTION

  • 3.1 Study Assumptions & Market Definition
  • 3.2 Scope of the Study​
  • 3.3 Research Methodology

4. KEY INDUSTRY TRENDS

  • 4.1 Number Of Outlets
  • 4.2 Average Order Value
  • 4.3 Regulatory Framework
    • 4.3.1 Bahrain
  • 4.4 Menu Analysis

5. MARKET SEGMENTATION (includes market size in Value in USD, Forecasts up to 2030 and analysis of growth prospects)

  • 5.1 Foodservice Type
    • 5.1.1 Cafes & Bars
    • 5.1.1.1 By Cuisine
    • 5.1.1.1.1 Cafes
    • 5.1.1.1.2 Juice/Smoothie/Desserts Bars
    • 5.1.1.1.3 Specialist Coffee & Tea Shops
    • 5.1.2 Cloud Kitchen
    • 5.1.3 Full Service Restaurants
    • 5.1.3.1 By Cuisine
    • 5.1.3.1.1 Asian
    • 5.1.3.1.2 European
    • 5.1.3.1.3 Latin American
    • 5.1.3.1.4 Middle Eastern
    • 5.1.3.1.5 North American
    • 5.1.3.1.6 Other FSR Cuisines
    • 5.1.4 Quick Service Restaurants
    • 5.1.4.1 By Cuisine
    • 5.1.4.1.1 Bakeries
    • 5.1.4.1.2 Burger
    • 5.1.4.1.3 Ice Cream
    • 5.1.4.1.4 Meat-based Cuisines
    • 5.1.4.1.5 Pizza
    • 5.1.4.1.6 Other QSR Cuisines
  • 5.2 Outlet
    • 5.2.1 Chained Outlets
    • 5.2.2 Independent Outlets
  • 5.3 Location
    • 5.3.1 Leisure
    • 5.3.2 Lodging
    • 5.3.3 Retail
    • 5.3.4 Standalone
    • 5.3.5 Travel

6. COMPETITIVE LANDSCAPE

  • 6.1 Key Strategic Moves
  • 6.2 Market Share Analysis
  • 6.3 Company Landscape
  • 6.4 Company Profiles (includes Global Level Overview, Market Level Overview, Core Business Segments, Financials, Headcount, Key Information, Market Rank, Market Share, Products and Services, and Analysis of Recent Developments).
    • 6.4.1 Alabraaj Restaurants Group
    • 6.4.2 Alamar Foods Company
    • 6.4.3 ALBAIK Food Systems Company SA
    • 6.4.4 Americana Restaurants International PLC
    • 6.4.5 Apparel Group
    • 6.4.6 Fakhro Restaurants Company WLL
    • 6.4.7 Galadari Ice Cream Co. Ltd LLC
    • 6.4.8 Gastronomica General Trading Company WLL
    • 6.4.9 Jawad Business Group
    • 6.4.10 LuLu Group International
    • 6.4.11 M.H. Alshaya Co. WLL
    • 6.4.12 Shahia Food Limited Company
    • 6.4.13 SSP Group PLC
    • 6.4.14 Tanmiah Foods Company
    • 6.4.15 Universal Food Company WLL
    • 6.4.16 YYT Holding Co. SPC

7. KEY STRATEGIC QUESTIONS FOR FOODSERVICE CEOS

8. APPENDIX

  • 8.1 Global Overview
    • 8.1.1 Overview
    • 8.1.2 Porter’s Five Forces Framework
    • 8.1.3 Global Value Chain Analysis
    • 8.1.4 Market Dynamics (DROs)
  • 8.2 Sources & References
  • 8.3 List of Tables & Figures
  • 8.4 Primary Insights
  • 8.5 Data Pack
  • 8.6 Glossary of Terms
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Bahrain Foodservice Industry Segmentation

Cafes & Bars, Cloud Kitchen, Full Service Restaurants, Quick Service Restaurants are covered as segments by Foodservice Type. Chained Outlets, Independent Outlets are covered as segments by Outlet. Leisure, Lodging, Retail, Standalone, Travel are covered as segments by Location.
Foodservice Type Cafes & Bars By Cuisine Cafes
Juice/Smoothie/Desserts Bars
Specialist Coffee & Tea Shops
Cloud Kitchen
Full Service Restaurants By Cuisine Asian
European
Latin American
Middle Eastern
North American
Other FSR Cuisines
Quick Service Restaurants By Cuisine Bakeries
Burger
Ice Cream
Meat-based Cuisines
Pizza
Other QSR Cuisines
Outlet Chained Outlets
Independent Outlets
Location Leisure
Lodging
Retail
Standalone
Travel
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Bahrain Foodservice Market Research FAQs

How big is the Bahrain Foodservice Market?

The Bahrain Foodservice Market size is expected to reach USD 1.05 billion in 2025 and grow at a CAGR of 11.07% to reach USD 1.78 billion by 2030.

What is the current Bahrain Foodservice Market size?

In 2025, the Bahrain Foodservice Market size is expected to reach USD 1.05 billion.

Who are the key players in Bahrain Foodservice Market?

Americana Restaurants International PLC, Fakhro Restaurants Company WLL, Jawad Business Group, M.H. Alshaya Co. WLL and SSP Group PLC are the major companies operating in the Bahrain Foodservice Market.

Which segment has the biggest share in the Bahrain Foodservice Market?

In the Bahrain Foodservice Market, the Quick Service Restaurants segment accounts for the largest share by foodservice type.

Which is the fastest growing segment in the Bahrain Foodservice Market?

In 2025, the Cloud Kitchen segment accounts for the fastest growing by foodservice type in the Bahrain Foodservice Market.

What years does this Bahrain Foodservice Market cover, and what was the market size in 2025?

In 2025, the Bahrain Foodservice Market size was estimated at 1.05 billion. The report covers the Bahrain Foodservice Market historical market size for years: 2018, 2019, 2020, 2021, 2022, 2023 and 2024. The report also forecasts the Bahrain Foodservice Market size for years: 2025, 2026, 2027, 2028, 2029 and 2030.

Bahrain Foodservice Market Research

Mordor Intelligence delivers a comprehensive analysis of the Bahrain foodservice market. We leverage extensive expertise in food industry research and consulting. Our detailed report examines key segments, including fast food, casual dining, and emerging cloud kitchen operations. Additionally, it covers traditional hotel restaurant establishments. The analysis also encompasses the growing food delivery sector and industrial catering services. Furthermore, it explores the expanding network of food manufacturing companies in Bahrain, highlighting major players like SSP Bahrain WLL. The report provides detailed insights into the HORECA sector, examining both quick service restaurant dynamics and corporate dining trends.

Stakeholders across the foodservice ecosystem benefit from our thorough examination of food service distribution channels, food service equipment requirements, and food service technology adoption. The report, available as an easy-to-download PDF, covers crucial aspects of hospitality food service, contract food service, and healthcare food service segments. Our analysis extends to emerging business models like ghost kitchen operations and institutional food service providers. It offers valuable insights into food service management practices and commercial food service opportunities. The report also addresses food service supply chain dynamics and cafeteria services, providing stakeholders with actionable intelligence for strategic decision-making in the Bahrain food industry landscape.

Bahrain Food Service Market Report Snapshots